A delicious recipe filled with sweet and juicy peaches and blackberries. It's perfect for any occasion; once you make this you will be asked for it again and again.
Author: bakerchic12321
Great, Great Grandpa Apell had a huge farm in Illinois with prize-winning corn. He made Popcorn Balls for all the Grandkids at Christmastime. He lived to be 106 and claimed workin' the farm and eatin'...
Author: 3KIDS5
A very old banana nut cake recipe which has been handed down through my family.
Author: Suzanne Stull
Rich chocolate cupcakes with cream cheese and chocolate chip center. Also known as Black Bottom Cupcakes.
Author: Kelly Smith
These low-cholesterol applesauce bars couldn't be easier to make or better to eat! Applesauce creates a moist texture without the fat of oil, and sweet golden raisins compliment the cinnamon-spice flavor....
Author: Taste of Home
This slightly spicy cake is better if you use butter and it's delicious warmed up the next morning.
Author: JEWELJAY
This crust is especially good as a base for Eggnog Pie with Rum, but can be used with almost any custard pie.
Author: Julie Pastore
Here's a wonderful way to top off a great meal-a rich chocolaty cake that's not overly sweet. Mom served it with a scoop of ice cream or cream poured over. I'd always have room for a serving of Hot Fudge...
Author: Taste of Home
Many people consider this type of strawberry ice cream recipe a 'hack' or a 'cheat' because we're skipping the more time-consuming and sometimes temperamental egg-custard step; but even if I didn't want...
Author: Chef John
Here's what you need: chocolate cake mix, chocolate peanut butter cups, vanilla frosting, peanut butter
Author: Tasty
The classic pineapple upside down cake made with fresh pineapple. Serve with dollops of creme fraiche.
Author: Veruschka
This is a very quick and simple no bake dessert cake. It uses graham crackers and a pudding mixture. It tastes just like an eclair, but there is enough for a crowd!! It is a great recipe for children who...
Author: Cathy Gordon
Why this isn't as popular as it once was, I will never know.
Author: Kevin Ryan
This rice pudding with leftover cooked rice is a delicious classic. We also like to dress it up with English toffee bits, chocolate and toasted coconut. -Laura German, North Brookfield, Massachusetts
Author: Taste of Home
Just and old family favorite that is simple to make, but delicious to eat.
Author: audge1
You need only 5 ingredients for this super-easy cake. Serve with fresh fruit and berry sauce.
Author: Olaahmed
This salad is so easy to make and every time I take it to a potluck I get asked for the recipe!
Author: With Imagination
Since he's a livestock truck driver, my husband often starts work early in the morning. This pear crisp recipe will keep him going until breakfast. Our two boys love to have it for dessert and in their...
Author: Taste of Home
My husband and I are big fans of Irish cream, so I wanted to incorporate it into a brownie. I started with my mom's brownie recipe, then added frosting and ganache. This decadent recipe is the result,...
Author: Taste of Home
One of my mother's favorite recipes. Great with your morning coffee or a cold glass of milk.
Author: pwsweet
I found this lemon pie recipe a couple of years ago and made it for a dinner party. There were about 4 other pies and this is the only one that was gone. I have been making it ever since and because lemons...
Author: Karen Macak
This store-bought cake mix is topped with a delicious home-made praline 'frosting' that caramelizes after a few minutes in the oven.
Author: Hillary Quinn
"Keep your oven free for other holiday baking with this easy recipe," suggests Joy Maynard of St. Ignatius, Montana.
Author: Taste of Home
This pie has a decorative and tasty streusel topping on it. If using apples in this pie be sure to add 1/4 teaspoon of ground mace in streusel topping. Substitutions: walnuts may be used instead of hazelnuts;...
Author: MARBALET
I needed to make a dessert last minute for a party and went through my cupboards and found instant lemon pudding mix so I came up with this recipe. It was so tasty and delicious.
Author: cookiequeen
Seriously, I'm a cupcake aficionado and these cupcakes are amazing! I saw them on a bakery menu and decided to replicate them.
Author: lovestohost
This chocolate cherry fudge is unique from others, and festive for the holidays. It's a recipe my husband really enjoys. I've made it for our Homemaker group's Christmas party. -June Lindquist, Hammond,...
Author: Taste of Home
Silky and smooth, this easy chocolate cream pie is a perfect dessert for anniversaries, parties, or special get-togethers.
Author: Elyshia1
Whoopie Pies are one of those comfort foods that make you want more than one. They just don't get any better. Though Whoopie Pies can be delicious any old way...the preferred way to have them is about...
Author: Teresa
A yummy chocolate chip cookie pie with nuts. Usually served warm with ice cream or whipped cream.
Author: Noel_W
This easy-to-make icebox cake seems to be as popular today as it was 50 years ago.
Author: Joanne L. Hayes
I once sent this rich chocolate cake to my kids' teachers, and it vanished, so I had to make another one. (Who swipes a whole cake?) -Megan Moelbert, Springville, NY
Author: Taste of Home
"With the growing popularity of gourmet coffees, cappuccino and espresso," Carrie Sherrill notes in Forestville, Wisconsin, "I'm finding lots of people enjoy these classic Italian dipping cookies."
Author: Taste of Home
As long as I can remember, my mother has been making blackberry dumplings. They finish cooking while you eat-and they really do make you hurry through Sunday dinner! It can be an everyday dessert, too,...
Author: Taste of Home
A quick and easy salad that is great for any occasion. This cool, shimmering treat makes a wonderful dessert, too.
Author: SHAY72
When I first made the original recipe for this bourbon-splashed pie, I added some vanilla extract and eliminated the flour. We loved the result. -Paul Falduto, Efland, North Carolina
Author: Taste of Home
I couldn't find a recipe, so I took it upon myself to devise this amazing dessert that combines the ease of a cobbler and the rich flavor of pecan pie. It tastes even better with ice cream or whipped topping....
Author: Taste of Home
"I love this recipe because I'm not super-confident about making pies," says Tonda Powell of McGehee, Arkansas, "but anyone can make a cobbler-and this one is truly delicious! It can be baking in the oven...
Author: Taste of Home
These homemade Pop-Tarts® include all the flavor of the original, but don't contain any of the stuff you can't pronounce on the back of the box! They freeze well and can be filled with anything. Try pumpkin...
Author: Bettina M. Hornsby
This is a simple butter cookie that can be used in a cookie press, as a drop cookie or made into a roll and sliced. There is no mystery cookie for a cookie press...any stiff butter type can be used. Just...
Author: Ceil Wallace
This easy Thanksgiving dessert is a refreshing departure from pumpkin pie, but it has the same good old-fashioned flavor. I like to make custard. It's a cinch to prepare even on your busiest days and especially...
Author: Taste of Home
I am a self-taught candy maker through trial and error. These turtles are a favorite of friends and family.-Carole Wiese, New Berlin, Wisconsin
Author: Taste of Home
Have the urge to splurge? Try Deborah Protzman's moist and mouthwatering cake. "No one who's ever eaten a piece can believe it's lower in fat"-Deborah Protzman, Bloomington, Illinois.
Author: Taste of Home
This recipe was given to me by a friend. It has never failed me. Strawberry or blueberry pie filling may be used in place of cherry.
Author: Bea Ramirez