These simple breakfast pancakes can be made without flour - throw the ingredients in a blender, whiz it up and fry in a pan for breakfast in no time. Easy!
Author: Jamie Oliver
We love quiche in our house; however, my mother is allergic to onions, so we created a recipe that she can enjoy with us. This is great with a cup of broth on a rainy day.
Author: Erin
These hash cakes act as the base for these perfectly poached eggs, fresh hollandaise sauce and balsamic glaze. The sweetness of the glaze helps balance out the saltiness of the cakes and bitterness of...
Author: Elizabeth
I do not know the origin of this recipe. This is an old family recipe that my grandmother would make for us on Easter, after our egg hunt. She was born and raised on a farm in Iowa. We always looked forward...
Author: Mindi Jones
This zucchini recipe makes a lovely brunch entree for two but can easily be increased for more servings.
Author: midwestchef
The best weekend breakfast your entire family will enjoy!
Author: WeibellMommy
Invented in Diego Garcia, for use with the limited supplies available on the island. Great for breakfast, but works well for lunch or dinner too.
Author: colin3x3
I love making this for breakfast. Make 6 and bring them to work and my entire week of breakfast is covered! Heat one in the microwave every morning. Easy!
Author: Maggie
A simple and healthy breakfast! I don't use pie crust, although I'm sure it would be delicious with crust also. I make this on Sunday night, and I'm a little less grumpy getting out of bed on Monday morning...
Author: Katherine
This is a very loved recipe from my Italian heritage and childhood. Have a nice Italian loaf or French baguette on hand to soak up the delicious sauce.
Author: Dora
This creamy and colorful quiche will stand out at your next brunch party. Also works great as a main course for dinner. It is very easy to make and tastes very gourmet.
Author: JennyJenn
I like my fillings, aside from the cheese, mixed in the egg part of the omelet rather than sliding about, so this uses that technique. The result is more of a folded frittata than a classic omelet, but...
Author: Carrie Mae
I don't think that any explanation or intro is needed for a Cracker Barrel recipe. :) From Cracker Barrel's Old Fashioned Country Cooking.
Author: Vicki Butts (lazyme)
This vegetarian tomato and basil tart is one of my classics - I often make it for lunch. I use Trader Joe's® Shredded 3-Cheese Blend (mozzarella, Monterey Jack, and Cheddar cheeses), but any cheese mix...
Author: barbara
Very quick and easy fried eggs with sauteed vegetables. Protein-filled with nutritious vegetables and very little carbs for those, like me, who are always watching their weight.
Author: ub40swaz
Crabmeat Omelette is a type of beaten egg preparation with crab meat. This is lightly fried using butter or oil. In the Philippines, this type of dish is referred to as "torta" and several different ingredients...
Author: Dave Smith
You may think that egg and cheese don't sound good atop a blueberry bagel. I didn't either, but if you'll be a good sport like I was and try it, you'll enjoy it as much as I do!
Author: Misty Lemire
Prepare day ahead and pop in the oven on a holiday morning! You may substitute ham or sausage for the bacon or the broccoli if you wish.
Author: LKAHRMANN
Mary's Most Loved Brownies
Author: Jamie Oliver
This is a family recipe. Use any pasta you have left over, and any kind of cheese you like.
Author: shadea
Well, St. Paddy's day was upon us and I was browsing recipes in Just a Pinch and stumbled upon this one that needed adopted. So, I added more goodies to fit my taste. Wow, talk about a "decadent omelet"...
Author: Kimberly Biegacki @pistachyoo
This recipe calls for ramps leaves only, which is the sustainable way of harvesting ramps (the bulbs take many years to grow back). Also, the pie crust is low fat and very easy to roll out - it's my take...
Author: nch
With a homemade crust and a little twist by adding mushrooms, red pepper, and Italian cheese, this crab quiche is extra creamy, light, and smooth. My mom said eating it made her feel like she was in the...
Author: TFinn
This is a simple, easy to make recipe that is excellent in the summer when the veggies are fresh. Served with a salad, it's a yummy and healthy dinner!
Author: Suzanne S.
This delicate dish loaded with ham, cheese and bread cubes in an egg mixture is perfect for brunch or supper. Light and fluffy casserole that is sure to please your guests. Goes great with some fresh fruit...
Author: SheasLounge
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Bite-size mini quiches packed with flavor and nutrition. They can be filled with a variety of your favorite meats, cheeses, and veggies, but spinach and crab are a favorite in our family! Serve warm topped...
Author: Everettrj
Greek yogurt, eggs, and fresh spinach cook in your air fryer to make a healthy brunch meal. The yogurt gives a lovely texture and is healthier than fatty cheeses.
Author: Buckwheat Queen
An eggsellent way to use leftover hard boiled eggs. You may also use cheese cracker crumbs and grated cheese for the topping if you wish.
Author: DARLINGGIRL
I'm always looking for ways to add (or sneak if need be!) vegetables into the meals I make for my family. I make this casserole for breakfast or dinner. Despite using reduced fat crescent rolls and turkey...
Author: Mrs4man
This omelet is light, fluffy, and delicious! Perfect with tomatoes and chives fresh from the garden. Use garlic chives to make this omelet extra flavorful.
Author: jodi
This Vegetarian Breakfast Casserole is loaded with vegetables, eggs and cheese for a delicious brunch. Prepare this make ahead meatless breakfast casserole the night before.
Author: The Worktop
This has been a Christmas morning tradition in my family for over 25 years. The ingredients are so simple; I think that is what makes it so delicious! It would not be Christmas without this casserole....
Author: Charlene1234
Smooth and silky eggs steamed to perfection with a hint of fragrant green onions.
Author: Elaine Fung
Quick and easy breakfast, this omelet turns out very moist with juicy tomatoes and sweet peppers.
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So incredibly good you will not believe how easy they are to make. A family secret recipe that leaves lots of room for interpretation. We eat these a lot in the summer for dinner with a salad and a loaf...
Author: Margaret Syrotiak
Delicious quiche! Just try it already. My favorite part about it is how beautiful it is. Usually I don't make attractive-looking things!
Author: Brennan Cartwright
This bread is savory, sweet and would be lovely on your holiday table. The eggs baked into the bread make for a pretty presentation.
Author: Maggie May Schill
Pile up these American pancakes with fruit, a dollop of crème fraîche, bacon, syrup... all sorts.
Author: Jamie Oliver
This is a great Christmas morning treat. Make it the night before and pop it in the oven in the morning.
Author: Debbie
I always have zucchini on hand and especially in the summer. I can't grab enough at our local farmers markets. This baked Italian egg, zucchini, and scallion frittata was so amazing and simple. Top with...
Author: Cindy Anschutz Barbieri
A different twist on comfort food for breakfast. Cream cheese added to the eggs makes them extra-decadent, while the curry and shallots make them extra-savory. Delicious served on warmed plates with toast...
Author: Always Cooking Up Something