Interesting way to change up breakfast. Great smoky taste.
Author: barbara lentz @blentz8
Whenever my family has a get together and we delegate food to bring, Kent is always on salsa duty. His family lives another state away and while they are not at some family functions, Kents Salsa is delegated...
Author: Cat Ireland @GyrlSmylee
This is a great way to start the day, and you will usually find it several times on my breakfast holiday rotation. As a matter of fact, it is one of my houseguests most requested start-of-the-day items....
Author: Andy Anderson ! @ThePretentiousChef
I've seen recipes on cooking sites for 'Eggs in Purgatory', but I'm not too keen on serving fried eggs with potato pancakes and tomato sauce! The sound of that just didn't appeal to me, so I decided to...
Author: Lillian Russo @Lilliancooks
13
Easy migas are the Tex-Mex way to start your day! If you haven't tried them, make sure to add them to your meal plan ASAP!
Author: Serene Herrera
This is an old, traditional breakfast or brunch in my husband's family, but I've never tried it or made it. Actually, lol, I never really "got" it, but you might :) Mike always gets his Mom to make him...
Author: Sue Fitzpatrick @Dovey22
Depending on how many you want I will post for 1 then you can decide. This is a easy way of making over easy eggs.
Author: Barbie Cunningham
This terrific technique is a real winner and has been used my clever campers for years. I sure had never tried it before seeing this recipe, though, and now I want to throw an omelet party! Everyone can...
Author: Christine Kalmbach @cmkalm
Tired of burning your omlet and making a huge mess when folding and taking it out of the pan? here is the solution! BACON GREASE & CREASE FILLING! Also, this recipe is for a 5 inch skillet, so add more...
Author: Hope Adcox @lovestodance18
This delicious and classy sandwich works great for breakfast or brunch. I've twisted the traditional recipe by substituting Gouda for Gruyere, adding a splash of white wine to the cheese sauce, and building...
Author: Sarah Wiebe
A delicious Pacific Northwest recipe made with smoked salmon and cream cheese. Garnish with fresh herbs or avocado slices for a beautiful presentation.
Author: DEBBIST
Great for when there are picky eaters in the crowd. Can make as many as needed or just one if you like. Got this from an internet friend. Good served with fruit and coffee cake.
Author: Mary Ann Lackey
This is a yummy side dish that we have almost once aweek. Good with chicken dinners. My girls like it cold the next day for a snack.
Author: Janet
You'll be surprised how wonderful sauteed apples and eggs taste together! Serve warm with apple butter or maple syrup.
Author: sal
This easy breakfast casserole is another family favorite. Takes no time to put together and turns out delicious every time.
Author: Janet Crow
How many way can you think of an eggs Benedict recipe? NOTES : Try adding 1/4 -1/2 teaspoon fresh chopped dill, or for a kick add chili powder or cayenne pepper to the sauce just before topping the eggs....
Author: Dave Smith
These awesome scrambled eggs have bacon, cheese and onion in. Wow! My whole dish tastes like bacon plus goodness! Also, for the record, when I cook these, I normally eye out the ingredients. I just tried...
Author: Scramble Egg Frank
This is a great recipe inspired by Better Homes and Garden -although most of the ingredients are different the end result is the same,after being tweaked a bit by me. Very good- I'm lovin' this custard-like...
Author: Pat Duran
For an easy and healthy weekend breakfast, boiled eggs are a go-to option and for this recipe we've substituted bread for tenderstem broccoli wrapped in prosciutto to give a more nutritious meal.
Author: Shy Strawberry @MyNutriCounter
Delicious French Quiche with the perfect combination of spinach, mushrooms, onions, and bacon - plus Swiss and Cheddar cheeses. Yum!
Author: Justin Chron
Steaming eggs makes them easier to peel. This method in the Instant Pot worked well for me. When I tried the "5-5-5" method (5 min. high pressure, 5 min. Natural Pressure Release, 5 minutes ice bath),...
Author: C C
Serve with whole wheat toast and you've got yourself a balanced, delicious breakfast!
Author: Alisan
A recipe inspired from a local brunch restaurant. The Boursin® cheese gives the omelet an incredible creaminess. A great brunch/breakfast dish. I prefer a blend of exotic mushrooms and I like to serve...
Author: boonu
These indulgent peach bars are wonderful on their own but would also be excellent with a scoop of vanilla ice cream on top. By: Jaclyn from Cooking Classy.
Author: LINDA BAILEY @miffed13
A delicious Pacific Northwest recipe made with smoked salmon and cream cheese. Garnish with fresh herbs or avocado slices for a beautiful presentation.
Author: DEBBIST
This is a quick and easy omelette, with the flavors of sweet crabmeat and Old Bay seasoning, asparagus and the "gooey-goodness" of soft, melted mozzarella. Delish! (The omelette in the photo was made with...
Author: Teresa G. @sokygal
Granny was a horrible cook, but she filled the tummy with food. Now, I've taken her recipe for macaroni and eggs, and jazzed it up a bit, with veggies and spicy things to add some real flavor to the mix!...
Author: Okemah Barton @emmanluv
Abby's Fabulous Chocolate Cake recipe 148
Here's one great idea for what to do with that leftover ham!! My picky eaters loved it and it is easy to make!
Author: BOBKAT2000
This omelet is filled with a mixture of cherry tomatoes, spinach, bell pepper, and asparagus. Feta cheese gives it that distinctive Greek flavor that pairs perfectly with the veggies.
Author: Valerie Brunmeier
This is a quick and easy recipe. It is an Indian take on scrambled eggs. It is best enjoyed with toasted bread and a cup of chai in the morning.
Author: N.ALAN12
Not your typical zucchini quiche. This fantastic medley of fresh veggies may be served either hot or cold. You can even cut it into small pieces and serve as finger food!
Author: PEGAREE
This is a simple recipe, easy to make. Really nice when you have company over in the morning. Get it ready, pop it in the oven and you have time to socialize while it's cooking! I cut this recipe in half...
Author: Naomi
Refried beans and chorizo layered with eggs, cheese, and Ro*Tel® tomatoes baked in a pie crust.
Author: chachishoe
This traditional Tunisian dish could more aptly be called a vegetable hash. There are many versions of this dish, but one ingredient that they all contain is eggs, which are very popular throughout the...
Author: Vicki Butts (lazyme) @lazyme5909
you can also bake biscuits or use breakfast thins to make these. you can also use deli sliced ham, canadian bacon or bacon. you can substitute egg beaters for the egg. i use borden singles or kraft singles...
Author: Barbara Miller @Barbara_Miller
Tip: Use a draining spoon to put in all eggs at the same time as they will not all be cooked the same otherwise. Boiling times for quail eggs I have to specify here that often the quail eggs are fairly...
Author: Ramona's Cuisine - @ramonascuisine
My aunt remembers my grandmother making these for the family during World War II when many food items were rationed. Good at any time of day--breakfast, lunch, dinner, or midnight snack!
Author: Jennifer
The perfect poached egg has a creamy yolk with firm whites. There's nothing better than breaking into a poached egg and the yolk creating a sauce. They're essential to Eggs Benedict, delicious over home...
Author: Kitchen Crew
One of my mom's favorites for buffets or brunches and afternoon lunches. Served with a nice salad, this is a nice light meal.
Author: Giamarie Saponaro