For when you need to impress but are short on time, our sweet and savory salmon fillets can be on the table in just 20 minutes.
Author: By Paula Jones
A little bit Mexico, a little bit Italy, this clever recipe has you spoon spicy seasoned turkey into a simple pasta shell.
Author: By Betty Crocker Kitchens
Some things are just better together and honey with Sriracha is the perfect example. Sweet with just the right amount of spicy, this treatment adds tons of flavor to your crispy, breadcrumb-coated chicken...
Author: By Betty Crocker Kitchens
Serve up a zucchini pie when you make this easy zucchini pie with a crust made from Pillsbury™ Crescent Rolls. Whether you have a bounty of zucchini from your garden or you pick up a few from the supermarket,...
Author: Pillsbury Kitchens
This Texas brisket rub is a great way to spice up not only brisket but also other proteins. Store in an airtight container for a few months.
Author: Derrick Riches
Here's a recipe for Ethiopian doro wat, the most popular African dish in the world. It's a sweet and spicy onion based chicken stew.
Author: Freda Muyambo
From Betty's Soul Food Collection... Fire-up your next backyard fiesta with our perfectly grilled Mexican-flavored burgers. There's plenty of spice plus a cheese-a-licious surprise inside each bite.
Author: Betty Crocker Kitchens
Two all-time favorite foods together in one terrific sandwich!
Author: By Betty Crocker Kitchens
A smoky, cheesy creme sauce blends together nutritious canned beans and fragrant spices in this meatless dish.
Author: Betty Crocker Kitchens
Think there's no such thing as too much cheese? You'll flip over this classy twist on mac-and-cheese, with colored rotini pasta.
Author: By Betty Crocker Kitchens
Dinner's in the oven in 15 minutes! It's everyone's favorite pasta, thick red sauce and melted cheese. Yum!
Author: By Betty Crocker Kitchens
Looking for a filling meat recipe for dinner tonight? Then check out these country-style pork ribs that are baked with a zesty citrus twist!
Author: By Betty Crocker Kitchens
Create a whole new love of vegetables with this noodles and cheese favorite!
Author: Betty Crocker Kitchens
Lunch for eight in one hearty loaf. Take it out of the oven, and your gang will come running!
Author: Betty Crocker Kitchens
Savor a delicious new twist on chili, using chicken instead of beef and cooking cornmeal dumplings on top.
Author: Betty Crocker Kitchens
Delicious garlicky restaurant-style pork sandwiches can be on your dinner table in minutes.
Author: By Betty Crocker Kitchens
Simple stir-fries, like this quick blend of frozen vegetables and fresh shrimp flavored with prepared sauce, are an easy supper solution.
Author: By Betty Crocker Kitchens
This yummy Italian dish works great as a vegetarian main or topped with grilled steak, chicken or fish.
Author: Betty Crocker Kitchens
Believe it: this rich, saucy pork tenderloin can be on the table in less than 20 minutes. Recipe courtesy of Reynolds.
Author: Betty Crocker Kitchens
Horseradish comes out of the jar and into the recipe for this long-simmering roast, with plenty of potatoes to soak up delicious juices and flavor.
Author: By Betty Crocker Kitchens
This Cajun stuffed pork chops recipe is simmered to perfection with a simple, well-seasoned combination of chopped vegetables and chicken broth.
Author: Diana Rattray
Mujadara is a Middle Eastern lentils and rice recipe made w caramelized onions. You only need three ingredients to make this simple vegan, protein-rich meal
Author: Yumna Jawad
Enjoy this beer-onion burger featured with bacon, ground beef and lettuce - a cheesy dinner!
Author: By Betty Crocker Kitchens
From Betty's Soul Food Collection... Everyone goes nuts for our Pecan-Crusted Catfish, baked instead of fried and an outstanding recipe for anyone watching their cholesterol.
Author: By Betty Crocker Kitchens
The coziest beef stew with the most tender chunks of beef and sweet potato that just melt in your mouth! And it's FREEZER-FRIENDLY!
Author: Chungah Rhee
Enjoy this baked chicken and sweet potatoes seasoned with tangy orange juice and cranberries - a flavorful dinner.
Author: By Betty Crocker Kitchens
Prepare yourself for a whole new turkey taste! An exciting blend of seasonings and fresh pineapple turns ordinary roast turkey into an extraordinary meal.
Author: Betty Crocker Kitchens
This is a quick and easy dinner; just toss the scallops with butter and seasonings, top with breadcrumbs and bake. This also tastes great with pasta.
Author: Stephanie Gallagher
Add the festive taste of cranberries and walnuts to your fresh-baked biscuits for a celebrated treat anytime of the year.
Author: Betty Crocker Kitchens
Enjoy a grilled dinner with this chicken and vegetable kabobs made ready in 30 minutes. Perfect if you love Southwest cuisine.
Author: Betty Crocker Kitchens
Enjoy this coffee-crusted pork loin for dinner that's tossed with vegetable - a delicious roasted dish.
Author: Betty Crocker Kitchens
Treat your family with this cheesy onion soup gratinee made using Progresso® French onion soup - perfect for French-style dinner.
Author: By Betty Crocker Kitchens
Hungry appetites to satisfy? Rely on homemade herb dumplings and a rich beefy stew all made in the slow cooker.
Author: Betty Crocker Kitchens
Simpler to make than a pan of lasagna, and so pretty to serve!
Author: By Betty Crocker Kitchens
You don't need takeout with this easy chow mein recipe. Veggie lovers rejoice: snap peas, carrots, onions and mushrooms all round out this easy Asian-inspired dish. Add a few extra ingredients and your...
Author: Betty Crocker Kitchens
Six-ingredient lasagna with a southwest flavor can be in the oven in record time. Check out the do-ahead tip.
Author: Betty Crocker Kitchens
This is an old-fashioned slow cooker beef stew recipe with a variety of vegetables. The stew is seasoned with herbs and spices, along with garlic and onions.
Author: Diana Rattray
A citrus twist of lemon and quick microwave cooking make this a honey of a pork chop recipe.
Author: By Betty Crocker Kitchens
This stir-fry dinner has it all- chicken, vegetables and rice in a quick meal that's ready in just 15 minutes. Perfect if you love Asian cuisine.
Author: By Betty Crocker Kitchens
Thirty minutes to dinner! Dijon and jerk seasoning jazz up baked chicken breasts while bran cereal adds crunch. A peppy fruit salsa makes a sassy topper.
Author: By Betty Crocker Kitchens
Tasty dinner ready in 20 minutes! Combine tuna and other veggies folded in shoestring potatoes to make this crunchy dish.
Author: By Betty Crocker Kitchens
Get out the slow cooker and make this easy and better-for-you casserole for dinner!
Bake a batch of orange roughy with a tasty lemon pepper coating that's great for any mild-flavored fish.
Author: By Betty Crocker Kitchens
A special holiday entrée for eight that needs just 30 minutes of preparation.
Author: By Betty Crocker Kitchens
A 20-minute stir-fry starts with instant rice and quick-to-cook chicken.
Author: By Betty Crocker Kitchens
Tired of plain pork? Jazz grilled chops with a flavor-packed rub.
Author: By Betty Crocker Kitchens
Let your slow cooker take care of dinner tonight and make this juicy, Hawaiian-inspired pineapple chicken. Freeze the mixture ahead of time for fuss-free morning prep!
Author: By Tieghan Gerard
Learn how to cook a whole, boneless ham with the best glaze. It's an easy option for entertaining because they come pre-cooked. All you do is add flavor. Listen to me explain briefly about how to make...
Author: Christine Pittman
Start with sour cream-and-cheddar-spiked mashed potatoes, then load up on barbecue chicken, bacon and more cheese for an irresistibly indulgent dinner that's on the table in under an hour.
Author: Betty Crocker Kitchens
Meatloaf Shepherd's Pie is a delicious way to use up leftover meatloaf while saving time and money.
Author: Linda Larsen