A flaky pie crust encloses flavorful chorizo, spinach, cheese and salsa. Your taste buds will thank you for making this empanada!
Author: By Betty Crocker Kitchens
This teriyaki steak recipe is made with round steak and ginger, sugar, and soy sauce and garlic as seasonings. A little cornstarch thickens the sauce.
Author: Diana Rattray
Rely on boneless skinless chicken breasts, canned broth, frozen mixed veggies and instant rice to make homemade soup in a hurry.
Author: Betty Crocker Kitchens
Looking for a hearty chicken dinner using Progresso® broth? Then check out this flavorful scaloppini that's ready in 30 minutes - featuring hints of Southwestern and Italian cuisine.
Author: By Betty Crocker Kitchens
The classic summer combination of tomatoes, fresh mozzarella and basil are tossed with quinoa for an easy, but sophisticated summer salad. Cooking the quinoa in Progresso™ broth is the key to a flavorful...
Author: Betty Crocker Kitchens
This quick meatloaf chili is an incredibly good and delicious recipe made from leftover meatloaf, onions, beans, tomatoes, and spices.
Author: Linda Larsen
This flavorful fish dinner is cooked in under 30 minutes!
Author: Lisa Grant
The fresh mozzarella on this pizza melts beautifully, covering the entire top as it bakes.
Author: Betty Crocker Kitchens
Love casseroles? Pop this one in the oven and savor the aroma.
Author: Betty Crocker Kitchens
Add something tasty to your family's Asian night! Serve grilled chicken spooned with apricot preserves - a dish that's ready in an hour!
Author: Betty Crocker Kitchens
Chicken, Old El Paso® green chiles, and tortilla pieces baked in a thick cheesy soup sauce - a classic Mexican casserole recipe for your Thanksgiving dinner.
Author: Betty Crocker Kitchens
Mexican Chicken Salad is a quick and delicious main dish recipe made with corn, tomatoes, and black beans and served with tortilla chips and avocados.
Author: Linda Larsen
Make an impressive dinner worthy of a fine dining restaurant, right at home and sized perfectly for two! Flaky pastry is wrapped around tender filet mignon and flavorful sautéed mushrooms. Making two...
Author: By Betty Crocker Kitchens
Add Asian flavors to your dinner with this stir-fried noodle and vegetable dish that's ready in 25 minutes.
Author: By Betty Crocker Kitchens
Lighten up! You can enjoy great-tasting seasoned refried beans, lettuce and cheese in soft flour tortillas and still keep an eye on the fat.
Author: By Betty Crocker Kitchens
Take Italian favorites--ready-made frozen meatballs, mozzarella, and prepared pizza sauce--and turn them into a fun casserole.
Author: Betty Crocker Kitchens
The electric pressure cooker (Instant Pot) makes this pulled pork taste like it cooked all day. Our version is made with a Carolina-style sauce.
Author: Diana Rattray
Fabada Asturiana is a traditional Spanish stew made with beans, sausage, ham, and pork cuts. This streamlined version will let you enjoy it in no time.
Author: Lisa & Tony Sierra
Turn store-bought pesto, pasta sauce and grilled chicken breast strips into a comforting casserole.
Author: By Betty Crocker Kitchens
Liven up a store-bought glaze with apply jelly and herbs for a marvelous 30-minute main dish.
Author: By Betty Crocker Kitchens
A Betty Crocker cookbook shares a healthy recipe! Jazz up chicken breasts with peppers, tomatoes, onion and Italian dressing.
Author: Betty Crocker Kitchens
Add something savory to your family's Italian cuisine night! Serve lemon wedges with this hearty veal scaloppini - dinner ready in 30 minutes!
Author: Betty Crocker Kitchens
Pork chops, bacon and cheesy scalloped potatoes make a simple, family pleasing dinner in one dish.
Author: Pillsbury Kitchens
Looking for Italian-style recipe made usingmushrooms? Then check out this cheesy turkey sausage and mushroom lasagna - perfect for dinner.
Author: Betty Crocker Kitchens
Progresso® panko crispy bread crumbs provide a simple addition to these cheesy pork chops topped with apples - a wonderful dinner!
Author: By Betty Crocker Kitchens
Want something new and great tasting for dinner? Try this easy manicotti with low-fat, healthy ingredients.
Author: Betty Crocker Kitchens
If you're looking for a recipe for spicy and tasty fried chicken, these fried chicken strips are easy to prepare and taste great.
Author: Diana Rattray
This simple chicken taco is quick to prepare and provides that extra crunch of the new Old El Paso™ crispy flour tortilla shells!
Author: Betty Crocker Kitchens
This rich and creamy pasta dish tastes just like mac & cheese, but is loaded with pieces of Italian sausage!
Author: Holly Nilsson
Dinner ready in an hour! Enjoy these tasty roasted pork chops recipe - a delightful meal.
Author: Betty Crocker Kitchens
Flavorful American-style goulash is a complete, one-pot meal that never fails to please. Add this comforting dish to your everyday dinner schedule.
Author: Diana Rattray
Enjoy this hearty stew for dinner made using squash and chickpeas - perfect for African cuisine.
Author: Betty Crocker Kitchens
This is a layered vegetarian lasagna made with a variety of sautéed vegetables, a Parmesan cheese sauce, ricotta and mozzarella, and lasagna noodles.
Author: Diana Rattray
These beer-battered fried chicken strips are crispy and flavorful. They are great with a sweet and sour sauce, aioli, or beer barbecue sauce.
Author: Diana Rattray
Turn to the flavors of the Mediterranean in this aromatic chicken dish, scented with fresh dill and garlic.
Author: By Betty Crocker Kitchens
So amazingly cheesy with just the right amount of garlic. You can save the leftover garlic for later use!
Author: Chungah Rhee
The coolness of the yogurt nicely complements the spiciness in this Mediterranean dish.
Author: By Betty Crocker Kitchens
Hot from the oven in an hour, this homemade pizza beats delivery any day! Alfredo sauce, ham and Gorgonzola are a tasty alternative to typical pizza fare.
Author: Betty Crocker Kitchens
Puffy taco shells stuffed with pulled rotisserie chicken in chipotle sauce. Topped with fresh guacamole, salsa and favorite taco toppings like lettuce, tomato and queso fresco.
Author: By Betty Crocker Kitchens
Whip up an easy skillet chicken and veggie topper for pasta. Dinner's ready in minutes.
Author: Betty Crocker Kitchens
Try this slow cooked salad made using Progresso™ chicken broth, black-eyed peas and ham - a simple and delicious main dish.
Author: Pillsbury Kitchens
Enjoy an easy-to-make pot roast that is simmered on the stovetop with onion soup mix, potatoes, and carrots.
Author: Diana Rattray
Big and bold, tender and juicy, these pork tenderloins get a dose of sultry Southwestern flavor from smoky adobo sauce and canned chipotle chiles.
Author: Betty Crocker Kitchens
Looking for a hearty dinner? Then check out this skillet made with pork in just 25 minutes.
Author: Betty Crocker Kitchens
Tenderly braised lamb chops are delicious with potatoes and cabbage or served with greens or another side vegetable.
Author: Diana Rattray
This tamale pie recipe is one of the great American casseroles. This tamale pie is simple to make, and uses Jiffy corn muffin mix to speed things up.
Author: John Mitzewich
A kosher recipe for tender, juicy Hawaiian Ribeye Steaks, made with pineapple juice, ginger, garlic, and tamari soy sauce.
Author: Miri Rotkovitz
Enjoy this lemon flavored herbed roughy recipe that's ready in 35 minutes - a classic seafood dinner.
Author: Pillsbury Kitchens
72% less sat fat • 43% less calories than the original recipe. Wander outside of the bun and serve these internationally inspired burgers with flat bread, naan, or pita bread.
Author: By Betty Crocker Kitchens
Hamburger Helper® makes this a super easy way to get to cacciatore!
Author: Betty Crocker Kitchens



