Garlic, fennel and oregano give sloppy joes their delicious Italian style.
Author: Betty Crocker Kitchens
Make grilled chicken sizzle with flavor when you use tomatillos, jalapeños, cilantro and garlic to create a salsa and marinade.
Author: Betty Crocker Kitchens
Enjoy this flavorful Asian-style seafood stir-fry - scallops and veggies in black bean sauce - ready in just 35 minutes!
Author: By Betty Crocker Kitchens
55% less sat fat • 52% less fat • 21% fewer calories than the original recipe. We cut the fat in this dish by using less cashews. Brown rice and veggies raise the fiber.
Author: Betty Crocker Kitchens
Simple springtime risotto featuring English peas, asparagus, lemon and parsley! This risotto is baked in the oven and requires minimal stirring. The recipe is designed for brown arborio/short grain brown...
Author: Cookie and Kate
Care for a slice of salad? Enjoy this hearty ham and cheese salad served in a bowl of bread that you can slice and serve like pie!
Author: Betty Crocker Kitchens
Grandma's Oyster Soup is a traditional Christmas menu item. Grab a sleeve of crackers and dig into this soup featuring oysters in a buttery-milk broth.
Author: Barbara
This roasted veggie enchilada casserole recipe is a hearty, vegetable-packed dinner loaded with fresh Mexican flavors! It's a great gluten-free main dish. Recipe yields 6 to 8 servings.
Author: Cookie and Kate
Get ready for a speedy skillet dinner with ground beef, veggies, a creamy Alfredo sauce and cheesy top.
Author: By Betty Crocker Kitchens
Warming, bright, spicy and tangy - this flavorful pho is sure to satisfy!
Author: By Betty Crocker Kitchens
Scallops and asparagus are a terrific taste combo, and the white wine butter sauce in this simple and elegant recipe really brings them together.
Author: John Mitzewich
Ninja Foodi chicken recipes and skewers are here!! From frozen to fresh, using your pressure cooker or air fryer function there are lots of dinner ideas to choose from.
Author: The Typical Mom
Learn how to make this simple and easy recipe for moist and juicy pork chops smothered in garlic, onions and olive oil that is a crowd-pleaser.
Author: Lisa & Tony Sierra
Yukgaejang is a hearty Korean soup that warms you from your lips to your toes. Full of meat and vegetables, it's fiery red, bold, and spicy.
Author: Naomi Imatome-Yun
This beer-can bird is delicious on its own, paired with cilantro-lime rice, or shredded and tucked into tacos with your favorite fixings.
Author: By Betty Crocker Kitchens
Add something cheesy to your dinner table with this chicken, potato and fennel casserole.
Author: By Betty Crocker Kitchens
Bake this cheesy barbecue chicken for dinner tonight that's made using corn grits - perfect for your family.
Author: Betty Crocker Kitchens
This ham and broccoli casserole comes together quickly with cooked rice, broccoli, cheese, chopped ham, and a simple buttered breadcrumb topping.
Author: Diana Rattray
Author: By Betty Crocker Kitchens
Come home to a steaming bowl of smokin' hot chili. All it takes is 10 minutes prep and two easy steps.
Author: By Betty Crocker Kitchens
Enjoy delicious dinner any day of the week with this juicy browned short ribs and vegetables recipe slow cooked in herbs and dry red wine.
Author: Betty Crocker Kitchens
Dinnertime can be both easy and mouth-wateringly delicious when you prepare this stress-free chicken casserole with biscuit topping. Made from ingredients you likely already have in your fridge and pantry,...
Author: Pillsbury Kitchens
Roasted beef tenderloin wrapped in crispy pancetta makes a special main dish for Thanksgiving dinner.
Author: By Betty Crocker Kitchens
Simple veggies--celery, onion, carrot and bell pepper--add lots of flavor to this easy baked pork dish.
Author: Betty Crocker Kitchens
Spicy chili lovers will savor a bowlful of this hearty, flavorful soup. Simmered in a slow cooker while you're away at work, it couldn't be easier!
Author: By Betty Crocker Kitchens
This tasty hunter's chicken, cooked with tomatoes, mushrooms, and garlic, is budget friendly and loaded with flavor.
Author: Diana Rattray
Peanut butter adds richness and depth to slow-cooker stew showcasing chicken, tomatoes and potatoes.
Author: Betty Crocker Kitchens
Warm up a winter night with this spicy soup, which takes just 20 minutes to get cookin'.
Author: Betty Crocker Kitchens
Enjoy these juicy venison steaks that are delicately flavored with an easy to prepare cranberry-wine sauce.
Author: Betty Crocker Kitchens
Enjoy this zesty casserole made with green chilies that's ready in an hour - perfect for a meatless dinner.
Author: Betty Crocker Kitchens
Crockpot turkey wings are a snap to cook, first browning on the stove. The diced vegetables and condensed soup make for a creamy, flavorful sauce.
Author: Diana Rattray
This chicken stew recipe can be cooked in the slow cooker or baked in the oven. Tomatoes, garlic, herbs, and a variety of vegetables flavor the stew.
Author: Diana Rattray
Faster than you can dial for take-out, mix this quick sauce for a favorite Chinese main dish.
Author: Betty Crocker Kitchens
In a recipe rut for cooking chicken breasts? Try an easy oven dish complete with rice, tomatoes, peppers and corn.
Author: Betty Crocker Kitchens
Citrus makes it sensational! This five-ingredient main dish is done in 20 minutes.
Author: Betty Crocker Kitchens
Italian sausage adds a little spice to a mellow ricotta cheese filling.
Author: By Betty Crocker Kitchens
Betty Crocker Bisquick II Cookbook shares a recipe! Here's a peach of a recipe that you can get on the table in less than 30 minutes.
Author: By Betty Crocker Kitchens
Chili and cornbread come to the dinner table in a one-dish hearty bake.
Author: By Betty Crocker Kitchens
Stock the slow cooker with this smoky sausage and bean soup, rounded out nicely with a complementary selection of veggies and herbs. It takes just 15 minutes to assemble.
Author: By Betty Crocker Kitchens
66% less fat • 38% fewer calories • 84% less sat fat than the original recipe. Spoon up a pièce de résistance in the alluring savory taste of French Onion Soup.
Author: Betty Crocker Kitchens
Whether you're highlighting veggies or hiding them, your family will enjoy this quick one-dish meal.
Author: Betty Crocker Kitchens
Slow braising in the oven makes these country-style pork ribs tender and flavorful. This pork dish is perfect for fall and winter family meals.
Author: Diana Rattray
Make a tasty, easy-to-make meatloaf glazed with a simple BBQ sauce made from ketchup and seasonings.
Author: Diana Rattray
If you can't get enough egg rolls, this is the dinner for you! We've packed all of the goodness of the takeout classic-pork, ginger, cabbage, snow peas and teriyaki sauce-into easy-to-make casserole form,...
Author: By Betty Crocker Kitchens
Make a complete chicken dinner for two in one skillet and in less than 30 minutes, using Progresso™ Light soup.
Author: By Betty Crocker Kitchens
Be ready to serve up second and third helpings of this 30-minute dish made with bowtie pasta, shredded chicken and artichoke hearts.
Author: Angie McGowan
Learn how to make Flamenco eggs, a popular Spanish baked egg dish with chorizo, sausage, onion, garlic, peppers, and tomatoes.
Author: Lisa & Tony Sierra
Keep five convenience items on hand so you can get an Italian-style casserole cooking in just 15 minutes!
Author: Betty Crocker Kitchens
In 20 minutes, take the flavor of quesadillas to the tropics with the classic combination of ham and pineapple!
Author: By Betty Crocker Kitchens



