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Frozen Mint Chocolate Checkerboard

We used an empty 1/2-gallon cardboard milk carton as a mold for this cake to keep the checkerboard pattern even.

Soy Vinegar Dipping Sauce

Author: Andrea Reusing

Cider Vinaigrette

Author: Melissa Roberts

Damson Tartlets

Author: Oliver Rowe

Wild Mushroom Bundles

Author: Shelley Wiseman

Gratineed Gnocchi with Spinach and Ricotta

Bubbling cheeses and tender spinach elevate store-bought gnocchi (look for it in the dried-pasta section).

Black Bean Burgers

There are lots of meatless burgers in the world, but this Latin American-inspired recipe is especially satisfying without being stodgy. It's pantry-friendly to boot.

Author: Gina Marie Miraglia Eriquez

Mexican Chocolate Pudding

Author: Ruth Cousineau

Crisp Shortbread

Author: Cherie Perkins Raglin

Chicken Key Lime Curry

Author: Melissa Roberts

Simple Spring Green Salad

Author: Melissa Roberts