Author: Cristina Ceccatelli Cook
Author: Maria Helm Sinskey
Try these homemade soda crackers and you'll never go back to the store-bought ones.Recipe courtesy Chuck Hughes
Author: Chuck Hughes
This is an unusual version of classic Middle Eastern gyros (only homemade under the oven's broiler). Very tasty and quick to make. Perfect weekday dinner! You can prepare it in advance, let it marinate...
Author: ITSIE
Author: Bon Appétit Test Kitchen
Author: Molly Stevens
Author: Lesley Porcelli
Spice-rubbed chicken legs get roasted alongside spaghetti squash and onion for an easy sheet-pan dinner that's bursting with bright, comforting flavors.
Author: Anna Stockwell
Author: Susan Spungen
Here is a super easy and quick recipe for healthy brownies with zucchini. Zucchini will make your brownie moist and rich while balancing the cocoa flavor. It's the perfect ingredient for fudgy brownies,...
Author: SideChef
Author: Dr. Mao Shing Ni
Roasted chicken breasts with potato slices marinated in lemon juice and fresh cilantro.
Author: Debby Tambe
Author: Zoe Singer
We can't stress it enough: Pack the mixture as tightly as possible into the loaf pan. This is essential for the slices to hold together when cut.
Author: Dawn Perry
Make and share this Southwest Baked Fish Fillets (Ww 3 Points) recipe from Food.com.
Author: Redsie
Author: Paisarn Cheewinsiriwat
Delicious pasta dish with fresh green peas. This a simple but tasty recipe that will have you wanting for more.
Author: Pietro
Author: Liza Schoenfein
Author: Bon Appétit Test Kitchen
My girlfriend laughs at me but I can't stand the smell of fried foods. So this is a way I can fix my shrimp and not have the smell from the deep frier.
Author: Charlotte J
Author: Giada De Laurentis
These yummy vegan cookies are free of butter, added sugar, and even eggs-the peanut butter and applesauce hold them together. But trust me when I say you won't miss the sugar. The sweet banana and abundance...
Author: Audrey Johns
Author: Melissa Roberts
Author: Suzanne Tracht
Author: Rebekah Peppler
We had about a bunch of king crab left over and my hubby wanted me to make crab cakes with it. I'd never made them before so I did some research. This recipe is a combination of a few different ones -...
Author: CandeB
Author: Anita Lo
I received an email today with a few copycat recipes in it. I don't see this one on Zaar...Tip: For the best flavor, use a sugar pumpkin to make a homemade Pumpkin Puree. This variety of pumpkin, also...
Author: senseicheryl
Make and share this Caribbean Coconut Rice & Pigeon Peas recipe from Food.com.
Author: houseflooz
Make and share this Ajeen Beckford Falafel recipe from Food.com.
Author: GOOD FOODS
I love turkey, but if you don't want to cook a whole turkey, this can be a great alternative. I watch for turkey breasts to go on sale and pick one up for an easy dinner. You could also add in a turkey...
Author: SarasotaCook
Slowly rendering the pancetta, gently toasting the garlic, and concentrating the tomatoes puts three pots' worth of flavor in just one.
Author: Chris Morocco
Author: Lillian Chou