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Chicken with Vegetable Marinara Sauce

Ramp up this cheesy bacon-infused marinara with sliced zucchini and carrots. Your kids will love every bite of this Chicken with Vegetable Marinara.

Author: My Food and Family

ORE IDA Slow Cooker Loaded Potato Soup

Author: My Food and Family

Strawberry Fruit Dip

Enjoy this citrusy Strawberry Fruit Dip, perfect with fresh fruit. Every creamy, sweet bite of our Strawberry Fruit Dip is a luscious fruit-flavored party.

Author: My Food and Family

Pork Wellington

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Author: My Food and Family

April Fool's Cake

Surprise your friends and loved ones with our April Fool's Cake. Designed to look like a sweet dessert cake, our April Fool's Cake is hiding a big secret. April Fool's Cake is in actuality a savory meat...

Author: My Food and Family

Hot Ham & Swiss Open Face Sandwich

Got some fresh asparagus? Roast it in the oven until it's crisp-tender and lightly browned-then add it to this yummy open-face ham and cheese sandwich.

Author: My Food and Family

Chicken 'N Pasta with Vegetables

Toss mixed veggies, grilled chicken breast and bow-tie pasta, then stir in grated Parmesan cheese to make this dinnertime winner in under 20 minutes.

Author: My Food and Family

Crock Pot Hungarian Goulash

Author: My Food and Family

Mexican Grilled Chicken Veracruz

Get out the Mexican oregano to make Mexican Grilled Chicken Veracruz! This zesty Mexican grilled chicken dish goes great with a mixed green salad.

Author: My Food and Family

Quick & Easy Layered Dessert

This crowd-pleasing dessert is all about the layers-of chocolatey pudding, pound cake, whipped topping and chocolate syrup!

Author: My Food and Family

Leftover Turkey Panini

Make the most of your holiday leftovers with our Leftover Turkey Panini. All your Thanksgiving favorites come together in our Leftover Turkey Panini, including stuffing and cranberry sauce. Enjoy the day...

Author: My Food and Family

Rosemary Chicken Salad with Cranberries

Taste the fall with our Rosemary Chicken Salad with Cranberries! Making a chicken salad with cranberries is a great way to use up leftover chicken.

Author: My Food and Family

Toasted Almond Cheesecake

Toasted almond cheesecake? Oh, my, that sounds delicious. Tastes delicious, too! Break out the sliced almonds-and the almond-flavored liqueur!

Author: My Food and Family

JELL O Tres Leches

The kids will love helping you prepare this colorful fruit dessert which is as much fun to make as it is to eat.

Author: My Food and Family

Chocolate Banana Split Dessert

We've layered everything you love about a classic banana split sundae into a luscious dessert-with no risk of an ice cream brain freeze.

Author: My Food and Family

Creamy Pasta with Ham and Veggies

OSCAR MAYER Deli Fresh Smoked Ham and frozen stir-fry vegetables make this creamy pasta dish fast and easy too.

Author: My Food and Family

Peanut Butter Banana Muffins

Skip the bakery and surprise your family with Peanut Butter-Banana Muffins. These tender, moist Peanut Butter-Banana Muffins feature a whiff of vanilla.

Author: My Food and Family

Make Ahead Tomato Basil Tortellini Bake

Feel prepared with this Make-Ahead Tomato-Basil Tortellini Bake. Pop this Make-Ahead Tomato-Basil Tortellini Bake out of the oven right at dinner time.

Author: My Food and Family

Honey Almond Cream Cheese Appetizer Spread

Here's a sweet take on a cheesy appetizer spread. This one's made with Neufchatel, honey and cinnamon and sprinkled with toasted almonds.

Author: My Food and Family

Slow Cooker Pork Tenderloin with Apples

Slice up some apples to make Slow-Cooker Pork Tenderloin with Apples! Sweet potatoes and apples sweeten this slow-cooker pork tenderloin entrée.

Author: My Food and Family

Microwave Risotto

Impress the whole table with this Microwave Risotto. This easy-to-make Microwave Risotto is full of the cheesy, creamy and buttery flavor that you love.

Author: My Food and Family

Grilled Mushroom Kabobs

We brushed cremini and shiitake mushroom kabobs with garlic-and-ginger-spiked BBQ sauce for sweet and sassy flavor.

Author: My Food and Family

Fudge Balls

Rich with coffee and condensed milk, these chocolatey Fudge Balls are amazingly easy to make. Just melt, mix and roll in your choice of yummy coatings.

Author: My Food and Family

Chicken Spinach Pasta Salad

Try a hearty Chicken-Spinach Pasta Salad for a cool main dish! Our Chicken-Spinach Pasta includes ranch dressing, black olives, tomatoes and Parmesan.

Author: My Food and Family

Honey BBQ Meatloaf

Discover Honey-BBQ Meatloaf. A blend of sauces gives the Honey-BBQ Meatloaf its sweet and savory flavor. Worcestershire sauce gives it that extra kick!

Author: My Food and Family

Carrot Apple Salad

Try classic Carrot-Apple Salad with chopped apples, shredded carrots and apple juice. Serve Carrot-Apple Salad year-round at a brunch, lunch or dinner.

Author: My Food and Family

Baked Chicken and Cheese Enchiladas

Got some leftover chicken? Make tonight Family Enchilada Night! Get out the cheese and corn and get the fiesta started with this cheesy bake.

Author: My Food and Family

Slow Cooker Oatmeal with Fruit

Use sour cream in our Slow-Cooker Oatmeal with Fruit for a creamy consistency. This slow-cooker oatmeal recipe includes apples, raisins and walnuts.

Author: My Food and Family

Macaroni and VELVEETA® with Smoked Sausage

It's hard to believe you can make this Macaroni and VELVEETA with Smoked Sausage for six in just 20 minutes. (Hard to believe-but true!)

Author: My Food and Family

Caramel Apple Pie Pockets

These Caramel Apple Pie Pockets are as awesome as Mom's apple pie-with this added bonus: People love having their own individual pies!

Author: My Food and Family

Frito Enchilada Casserole

Author: My Food and Family

Cheesy Chicken, Vegetables & Noodles

We topped tender egg noodles with chicken and veggies and made it ultra-melty by adding VELVEETA. Make it now; thank us later.

Author: My Food and Family

Mango Coconut Chicken Recipe

Get out some mangos and coconut milk to make our Mango-Coconut Chicken Recipe for stew! This savory coconut chicken recipe makes a great warm main dish.

Author: My Food and Family

Panko Almond Crusted Pork Medallions with Carrots

Panko bread crumbs and chopped almonds make the perfect crust for this pork tenderloin dish. Serve with baby carrots and salsa and get ready to take a bow.

Author: My Food and Family

Roasted Fall Vegetable Salad

Enjoy a salad that looks as good as it tastes with Roasted Vegetable Fall Salad. Roasting the vegetables in this fall salad helps to enhance the flavor.

Author: My Food and Family

Red, White and Blue Icebox Cake

Serve our Red, White and Blue Icebox Cake for a patriotic 4th of July dessert! Celebrate with a red, white and blue cake drizzled with white chocolate.

Author: My Food and Family

Baked Hash Brown Casserole

Delight the whole family with this Cheesy Hash Brown Casserole. This cheesy hash brown side dish complements virtually any meal any time of the day.

Author: My Food and Family

Cream of Spinach Soup

Try a bowl of Cream of Spinach Soup. Flecked with spinach and mushrooms, this Cream of Spinach Soup can be served hot or cold as a first course or alongside sandwiches.

Author: My Food and Family

Walking Taco Casserole

Check out this super tasty Walking Taco Casserole Recipe. Succulent ground beef is the key ingredient in this Walking Taco Casserole Recipe.

Author: My Food and Family

Asian Pork & Vegetable Stir Fry for Two

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Author: My Food and Family

Roasted Sweet Potato and Chicken Salad

Wedges of sweet potatoes combine with chicken and more to deliver a recipe with a wide variety of flavors in our Roasted Sweet Potato and Chicken Salad.

Author: My Food and Family

Meatball Soup with Rice and Tomatoes

Our Meatball Soup with Rice and Tomatoes is guaranteed to be a hit in your house. And with no fighting, because everyone gets three meatballs!

Author: My Food and Family

Chicken and Ham Roll Ups

Get creative with our Chicken and Ham Roll-Ups recipe! These chicken and ham roll-ups get dressed up with bacon and are topped off with a creamy mushroom sauce you will absolutely adore. Give it a try...

Author: My Food and Family

SURE.JELL® for Less or No Sugar Needed Recipes Raspberry Peach Freezer Jam

For some folks, there is such a thing as a too-sweet jam. This SURE.JELL for Less or No Sugar Needed Recipes - Raspberry-Peach Freezer Jam is for them!

Author: My Food and Family

Cheesy Chicken & Broccoli Skillet

Did 6:00 sneak up on you again? How about cheesy chicken and broccoli over rice in the skillet? It's ready in less than half an hour.

Author: My Food and Family

Easy Chocolate Raspberry Truffle Pudding Pie

Chocolate pudding, fresh raspberries and raspberry preserves make this easy pie a must-try for fans of chocolate-raspberry truffles.

Author: My Food and Family

Stuffing Topped Pork & Apple Skillet

This pork chop skillet is ideal comfort food. From the apples and sautéed onions to the stuffing, it's the food equivalent of a bear hug.

Author: My Food and Family

Carolina Style Barbecue Sauce

Folks will want to know what brand of barbecue sauce this is and where they can get it. And they'll be pretty impressed that you made it at home!

Author: My Food and Family

Tuna Tetrazzini

Create a delightful and creamy Tuna Tetrazzini! Tuna Tetrazzini is a great alternative to tuna noodle casserole, and it's perfect for weeknights!

Author: My Food and Family

Sauce Florentine

Made in a blender, this creamy spinach sauce flavored with Dijon mustard, green onions and garlic is delicious served warm with fish, chicken or pasta.

Author: My Food and Family