You can serve the vinaigrette warm if you prefer-before drizzling over the salad, heat it in the microwave on high for about 30 seconds.-Trisha Kruse, Eagle, Idaho
Author: Taste of Home
Asparagus takes the spotlight in this springtime salad that's tossed with a tangy vinaigrette dressing.
Author: Taste of Home
If you're bored with the usual greens, try this super healthy version of classic three bean salad. It's terrific as a side dish, but sometimes, I fill my plate and make it a meal. -Cristina Vives, Palm...
Author: Taste of Home
This bright and flavorful layered dip is always a big hit at any party.
Author: My Food and Family
This recipe is a simple take on a classic. It lets you choose your favorites to add to the sandwich.-American Egg Board, Linda Braun, Park Ridge, Illinois
Author: Taste of Home
Pides, often called Turkish pizzas, are boat-shaped tarts. Chef Selin Kiazim gives us her own take on these pastries, filling them with leek, potato and cheese
Author: Selin Kiazim
This is the BEST vegan mushroom stroganoff you will ever try! It's packed with umami, is super flavorful, and is so creamy you won't believe it's dairy-free and vegan. It's the ultimate comfort food!
Author: Nisha Vora
This are "fancy" yet kid-friendly lunch sandwiches that the kids can help you make for them.
Author: CooksInfo
Simple and easy, this Egg Salad is not heavy on the mayonnaise. Light and filling.
Author: Kellie
I make this good hearty soup with chunks of beef often during fall and winter. The cabbage-sauerkraut is a nice combination and provides an interesting texture.
Author: Taste of Home
"This tossed medley of turkey, broccoli, pineapple and greens is very good, especially for a ladies' luncheon," promises Joyana McShane of El Cajon, California. A refreshing poppy seed dressing is the...
Author: Taste of Home
Make our Bahn Mi Sandwiches to bring a touch of Southeast Asian flavor to your table. Bahn Mi Sandwiches are a great way to expand your family's tastes!
Author: My Food and Family
Does your salad bowl need a little inspiration? If so, check out this Santa Fe Salad with Spicy Jalapeño Ranch Dressing! Easy to make and fresh.
Author: Laura Fuentes
Author: April Harris
This prosciutto di Parma, peppery arugula, sweet balsamic and heart healthy olive oil on french bread is a winning combination.
Author: Gina
Author: My Food and Family
These mini sandwiches in a snake shape are a doddle to whip up for a special birthday party or even just an afternoon treat. Get the recipe here:
Author: GoodtoKnow
Easy, delicious and healthy Moosewood peanut sauce recipe from SparkRecipes. See our top-rated recipes for Moosewood peanut sauce.
The classic Caesar salad has met its match with this vegan version. Mix together kale and romaine for added flavor and texture, toss with an easy cashew-based dressing, and top with homemade pepita Parmesan...
Author: Betsy Carter
Author: James McNair
Level up your next grilled cheese with this recipe!
Author: Erin, The $5 Dinner Mom
Ground pork makes this otherwise light and bright soup hearty enough for dinner. You won't believe how quick and easy it is to pull together.
Author: Abby Simchak Donovan
Beef and zucchini makes a quick evening meal or a great meal prep solution. Full of flavor and nutrition, it is ready is about 30 minutes.
Author: Olivia Ribas
Learn how to make Nutrient Rich Instant Pot Bone Broth (Pressure Cooker Bone Broth) from our 10+ Experiments! Super easy without simmering for hours.
Author: Amy + Jacky
Here's what you need: Mediterranean tomatoes, olive oil, fresh thyme, salt and pepper, balsamic vinegar, olive oil, fresh basil, burrata, balsamic vinegar pearls
Author: Lorna Maseko
Simple and delicious vegetarian, gluten free option for breakfast, lunch or dinner. Just 4 Weight Watchers SmartPoints per serving.
Author: Martha McKinnon | Simple Nourished Living
Make this Vintage Bisquick Impossible Taco Pie Recipe at home. Your whole family will love this One Dish Dinner.
Author: Mark
A creamy soup that tastes like a hearty cheese burger.
Author: Megan Zucchi
These baked hamburger steaks are perfect for a weeknight family meal. Get this easy recipe for hamburger steaks and gravy.
Author: Diana Rattray
This is a variation on a recipe I found in a magazine for those with diabetes. Serve it with whole grain bread for a tasty meal. -Mary Beth Bond, Washington, Kansas
Author: Taste of Home
See how to make this delicious smoked salmon on the stove-no special equipment (beyond wood chips) required.
Author: Molly Watson
The Pasta with Tuna, Lemon and Capers is a scrumptious pasta dish that can satisfy everyone's craving and appetite. It's easy to make and won't hurt your budget. It's perfect for a quick delicious meal...
Author: Chef Sheilla
We love all the Asian flavours in this slimming friendly Chicken Teriyaki Noodle Soup - it's a great lunch whether you're counting calories or following Weight Watchers.
Author: Kate
A hot, spicy, soupy, noodle dish is perfect for this time of the year. Laksas are a great way to enjoy lots of different seafood. Use any combination you like. I usually use thin hokkien noodles for this...
Author: Caroline Velik
The best chicken salad with cranberries and almonds. This is great with baked, poached, leftover rotisserie, or canned chicken.
Author: Jennifer Banz
A bag of carrots, an onion and some feta cheese...all things I find at the back of my fridge anyway make for an easy and delicious soup on a chilly day.
Author: The Kellie Kitchen
When it comes to holiday-worthy salads, this one really fills the bill. The colorful mix of dried cranberries, orange segments, salad greens and red pepper looks beautiful on the table.
Author: Taste of Home
This is a tasty and different way to use any leftover turkey. Kids love it when you use multicolored pasta.
Author: Taste of Home
These eye-appealing crescent rolls are loaded with ham and hard-cooked eggs. They're a terrific main course for a ladies' luncheon.
Author: Taste of Home
Transform everyday eggs into a flavour-packed dish with hummus, peppers and olives - a great healthy vegetarian lunch
Author: Sara Buenfeld