Simple and quick recipe using instant mashed potatoes that tastes like the real thing. I add a touch more liquid or cream cheese to these, as they are a tad bit dry on top.
Author: tuttifrutti1
Another one from my head. They freeze well, and are just as good reheated. What more can I say? Oh, they taste good too!
Author: Jenni Loves Ryry
Make and share this Potato Gruyere Puffs recipe from Food.com.
Author: alligirl
Sindhi cuisine basically originated from Sindh, now located in the eastern border of Pakistan.The staple food of Sindhi household basically consists of Phulka, a wheat based flat bread and rice with a...
Author: sonalipradhan356
Colcannon is a very traditional Irish dish which consists of mashed potatoes and cabbage. Traditionally colcannon was served at Halloween; The host would mix a coin, a button, and a ring into the colcannon...
Author: Sommer Clary
Make and share this Curried Mashed Sweet Potatoes recipe from Food.com.
Author: Keee8698
My go-to sweet potato recipe since I found it in Southern Living in 1994. I couldn't find the exact recipe anywhere, so here it is!
Author: llcooljack
Official Contest Entry: Simply Potatoes 5Fix. This was one of my Mom's recipes. Crispy, flavorful, pancakes to use as a side dish or as a light meal if served with a salad.
Author: Mariann Hoydicz
This recipe is from week 10 of my food blog, "Travel by Stove." I am attempting to cook one meal from every nation on Earth, and Antarctica is my 10th stop (yes I know Antarctica is technically not a country,...
Author: GiddyUpGo
You can use your slow cooker to keep a big batch of creamy garlic mashed potatoes warm while you turn your attention to the rest of the meal. So good and easy.
Author: Sue Wilker Rockamann
I love making my mashed potatoes for company. They always tell me they are the best mashed potatoes they have ever had! I know, these are not healthy but they are worth the splurge! I hope you enjoy them...
Author: Linda B II
This dish was served at the Inauguration Luncheon in 2008; I've been making it ever since as my go-to sweet potato recipe for holidays and special occasions.
Author: OneEye
CC: Don't be tempted to use another kind of potato here; your mash won't be as fluffy. Scrub the potatoes well and simply sliced the potatoes before boiling.
Author: gailanng
When I was growing up, my parents always made mashed potatoes from flakes.... ugh! It was such a treat to go to our grandparents house on holidays. Grandpa made his potatoes by hand with his special recipe...
Author: tmway84
In the words of Michael Smith (one of my favourite Canadian chefs), "Everybody knows how good mashed potatoes are but if you really want to impress your friends and family try them with brown butter. You...
Author: Nif_H
5-Ingredient Fix Contest Entry. These mashed potatoes are a riff on a fully-loaded baked potato, but with a spicy Korean twist! Easy-to-find jarred spicy cabbage kimchi along with scallions adds a new...
Author: BrooklynErin
When these crunchy Russian potato dumplings are split open a tasty cheese and chive filling is revealed.
Author: ksilvan
A QUICK, EASY, INEXPENSIVE, AND HEALTHY ALTERNATIVE TO INSTANT MASHED POTATOES This is based on Schwan's packaged "Creamy Mashed Potatoes". It is frozen "cubes" of mashed potatoes, and you can use as little...
Author: Spoonless Kitchen
Make and share this Vanilla Mashed Sweet Potatoes recipe from Food.com.
Author: Momginerd
5-Ingredient Fix Contest Entry. A delicious, crispy, crunchy side especially good for using up leftover mashed potatoes.
Author: cptcussword
Can substitute fat-free sour cream, fat-free milk and reduced fat cheddar cheese. From Taste of Home.
Author: gailanng
Ready, Set, Cook! Special Edition Contest Entry. Devour a simple Mediterranean inspired mix up of the traditional mashed potato. This delectable recipe will bring the flavors of the Mediterranean straight...
Author: gdowell27
DH and I loved these potatoes from the Williams-Sonoma website. We served with fish. I used salted butter.
Author: Dr. Jenny
Make and share this Sweet Potato Gratin With Pecan-Crumb Topping recipe from Food.com.
Author: duonyte
I got this recipe from a coworker that brought this in for a pot luck football party at work. I personally am not on the WW's program but the recipe is 2pts per 1/2 cup serving.
Author: misstee1121
I made this recipe up on the fly when I wanted to use up my potatoes and swiss chard from the local farmer's market. This made a perfect side and made a nice change to the normal mashed potatoes. Recipe...
Author: ArtsyBakingGeek
My husband and I had a favorite restaurant called Harrigan's. They are no longer in business and we miss their menu so much. They served this New Orleans Potato Casserole and it was one of our favorites....
Author: Chelle_N_Oklahoma
Asiago Smashed Potatoes. Although this side item is not currently on our menu, it is a great Italian version of mashed potatoes utilizing asiago cheese. Asiago cheese is an aged cow's milk cheese from...
Author: nightengail71
Make and share this Sour Cream & Chives Mashed Potatoes recipe from Food.com.
Author: Sara 76
These mashed potatoes use egg substitute, BBQ sauce, and ranch dressing for a zing and fluff your family will rave about!
Author: acnwgirl
Make and share this Braised Short Ribs on Garlic Mashed Potatoes With Green Beans an recipe from Food.com.
Author: Chuck Hughes
Official Contest Entry: Simply Potatoes 5Fix. A Must Have in my family, from the picky 'mashed potatoes only' to the 'gotta have it' baked potato cravers, this dish spreads from my east coast kin to my...
Author: Lisa B.
Make and share this Chipotle Smashed Sweet Potatoes recipe from Food.com.
Author: evelynathens
These creamy potatoes are guaranteed to please. The roasted garlic & sauteed onions give these potatoes a wonderful flavor....the addition of sour cream and freshly grated parmesan take them to the next...
Author: Chef Decadent1
No need for dessert tonight - this scrumptious blend of sweet potatoes, bacon, cheddar, and cottage cheese will give your meat dishes the perfect compliment.
Author: Juneaux
Waffle irons aren't just for waffles! I love my mom's twice-baked potatoes but they're a lot of work, take a long time to cook, the skins always turn out too tough to eat, and you have to heat up the oven....
Author: mimstrel
Make and share this Pot Roast With Mashed Potatoes and Horseradish Gremolata recipe from Food.com.
Author: Food.com
Purple mashed potatoes? Yes! These are such an unusual treat, who can resist trying them?
Author: Patty Cakes
Make and share this Root Vegetable Mash recipe from Food.com.
Author: Chuck Hughes
Make and share this New Century Oyster Rockefeller recipe from Food.com.
Author: Yosshi
Cheesy Garlic Potatoes are a simple, yet delicious, side dish which compliments any main course! Try this with dinner tonight!
Author: Cleanfreshcuisine
"Ready, Set, Cook! Special Edition Contest Entry." Taking mashed potatoes to a new level! Four kinds of cheese....what's not to like?
Author: breezermom
A different take on the traditional Irish dish, my recipe features bacon! Perfect for St. Patrick's Day or any day.
Author: DeliciousAsItLooks
This recipe was featured on week 33 of my food blog, "Travel by Stove." I am attempting to cook on meal from every nation on Earth, and Bosnia Herzegovina is my 33rd stop. Unless otherwise noted, my Travel...
Author: GiddyUpGo
Make and share this Alfredo Mashed Potatoes recipe from Food.com.
Author: midnightzen
Make and share this Mashed Potatoes With Anchovies recipe from Food.com.
Author: hectorthebat