I learned about sancocho in the Dominican Republic, so although there are also Puerto Rican and Colombian sancochos, this is a modified Dominican sancocho. According to the history, the traditonal sancocho...
Author: Rainbow - Chef 5368
Make and share this Beef Macaroni Casserole recipe from Food.com.
Author: lets.eat
It's kind of funny for a gringa like me to say this is a favorite I grew up on, but it's true; my dad learned it from a Mexican friend way back, and it's been my favorite soup as long as I can remember....
Author: ketchupqueen
Author: Susan Spungen
Make and share this Corned Beef With Mustard Glaze recipe from Food.com.
Author: joan in CNY
Make and share this Crock Pot Deviled Short Ribs recipe from Food.com.
Author: Julie Leo
my husband and i both do not like ketchup...we played around with bbq sauce at first wich is good. but we like it with out either.
Author: tranquilitybasics
Sweet 'n' Sour Meatballs w/Rice; Spaghetti 'n' Meatballs; BBQ Meatballs--you name it! When you have them canned, you're only minutes away from a meal! (I'll post those recipes later-for now, we'll concentrate...
Author: Wilmom
Make and share this Bacon Wrapped Mini Meatloaves recipe from Food.com.
Author: Messiejessie625
This is a Filipino recipe and whenever I bring this for lunch at work, my officemates can't help but "sample" it. The beef is tender and juicy with a buttery-garlic flavor. :)
Author: bluemuffin
I found this recipe in the 2004 Pillsbury " Back To School " Hamburger Cookbook. Now after preparing the recipe, I did a taste test and deciding it needed some " perking up " I added a couple of additional...
Author: Chef shapeweaver
Author: Mark Bittman
This is one of my recipes from New Years Day 2006. It was easy to make and the flavor was amazing. I should have made more.
Author: NormCooks
This is from the Williams-Sonoma Cookbook, and it is SOOOOOO good! *I made this using top sirloin instead of the flank steak. Also to cut some cooking time instead of boiling the broccoli, I microwaved...
Author: Japanese Delight
Great for the barbeque...and gluten-free too. Cooking time does not include marinating time of 1-2 hours
Author: Jubes
This hamburger seasoning makes the tastiest, juiciest burgers ever! We used 91% lean because the little bit of extra fat kept these patties moist and delicious. Also, the dry seasoning mixture will make...
Author: JessLovesToCook
Make and share this Rosemary-Roasted Beef Tenderloin With Gorgonzola Butter recipe from Food.com.
Author: BethR
This kielbasa ALWAYS disappears at parties as an appetizer. It sounds too simple, but the sauce it makes while slow cooking is absolutely yummy. Sometimes I make it for dinner and serve it with baked potatoes...
Author: Mom67
My grandma used to make this whenever we visited, and made it for my mom when she was a child at least once a week! Quick, easy, and delicious! It's nice to make during the summer, because it is all cooked...
Author: mrsteacher22
This is my kids' favorite meal. And it's so easy to prepare, that they often do it themselves! It's very cheesy! I've also made this and cooked it in the microwave during the summer. Freezing instructions...
Author: Charmie777
This recipe was printed in the "Arizona Republic" newspaper when Chasen's closed its doors. Chasens was a Hollywood hangout. Elizabeth Taylor liked this chili so much that when she was on a movie set out...
Author: James Craig
I love squash and zucchini, and when it's in season cooking it with the sausage is a delicious way to prepare and enjoy these vegetables. Served with some lightly toasted italian bread, it makes a great...
Author: TasteTester
Author: Alexis Touchet
This citrus and pesto like recipe is from one of our favorite local restaurant's "Dinosaur BBQ". It is using their bottled marinade. For those who have received a package from me, I have included this...
Author: TammieV
I created this recipe as my idea of what a bacon burger dog would be.I had heard about them on the Cosby tv show,but they never showed what they looked like.After I created this recipe I search the web...
Author: kansbaker
Make and share this A1 Garlic Steak Marinade recipe from Food.com.
Author: JackieOhNo
This recipe, in response to a request, is from a 1916 Campbell's Cookbook. It is one of our favorites - I usually double the sour cream and add a can of button mushrooms to the sauce, but i posted the...
Author: Kaysma
Author: Lillian Chou
Author: Jeanne Thiel Kelley
My friend found this for me(when I was having a McDonalds burger obsession) in one of her cookbooks and it's delicious.
Author: Heather Sullivan
Make and share this Creamy Smothered Ground Beef Burritos recipe from Food.com.
Author: Sooz Cooks
This is one of our favorite things to BBQ, everyone here loves sweet meat. I have experimented for years, and this is the best, lots of input from friends, and it started from Korean recipes. In Hawaii,...
Author: meriah
I have used this recipe since 1992 and it's always been a huge hit, especially among the male population. There's never anything left but a few crumbs on the plate. When I take the bread and dip to a party...
Author: Hugs-n-Quiches1
I found this recipe recipe many years ago from the Bon Appetit archives. What interested me about this flank steak was that it had all the ingredients that I loved and that it could made this ahead of...
Author: Abby Girl
Author: Cheryl Alters Jamison
This delicious Italian dinner is so easy to make and will please picky eaters. It uses ground beef and canned soup. From The Best of Country Cooking.
Author: Karamia
Make and share this Tony Roma's Baby Back Ribs Sauce recipe from Food.com.
Author: Kute_Honey
Make and share this Crock Pot Beef Stroganoff recipe from Food.com.
Author: Arna Clark
Make and share this Taco Salad With Doritos & French Dressing recipe from Food.com.
Author: ErinsInspirations
The Big Hurt's pulled pork sandwiches, smoked until tender and tossed in an easy barbecue sauce.
Author: Frank Thomas
This is the easiest and best tasting meatloaf I've ever had. My family loves it too! It's extremely versatile. To easily add variety, try varying the sauce used in and on the meatloaf -- use ketchup for...
Author: JeannaLW
I like this recipe because it is easy to make and creates a nutritious and delicious hamburger. This recipe comes from a low fat cookbook titled "Cookbook for the 90's". However, low fat does not mean...
Author: Cactus Arm
I am putting this here for safe-keeping, it looks great! From the gal who posted this recipe on the site called Sweet Tea and Cornbread: "I used a mixture of jalapeno and pepperoncini peppers. I like the...
Author: Scoutie
Everyone has their own chili recipe or a variation of someone else's. Heck, there are probably already TWO on this site that could be just like this one. I have been making this chili for more than 25...
Author: Red Hot Chili Peppe