Cook Carolina-Style Slow-Cooker BBQ Pulled Pork for tasty BBQ flavor without a grill! You only need four ingredients to make slow-cooker BBQ pulled pork.
Author: My Food and Family
Boneless pork chops are covered with peaches cooked in white wine.
Author: CupcakeSparkles11
From Cooks Illustrated Magazine. I haven't made this yet but it looked fabulous and I don't want to lose the recipe. Work and prep times do not include hour brining.
Author: CHRISSYG
Called Mom's Smothered Pork Chops in Judith Finlayson's Delicious and Dependable Slow Cooker Recipes. *Variation: You can substitute 3 1/2 to 4 lbs. country style ribs but broil the ribs for 5 min. per...
Author: Oolala
This is from a French recipe called "Rillettes de porc" - rillettes make the perfect picnic dish or for an "aperitif" with some crusty bread, cornichons (little gherkins) and a glass of red/white wine
Author: RichardTheking
Make and share this Matt's Boston Butt Rub recipe from Food.com.
Author: Chefwmatt
These pork chimichangas are delicious and easy to make. I have been perfecting this recipe for the past 15 years. They are baked, instead of deep fried. This recipe makes 10 entree size or 18 lunch sized...
Author: MissKathy1
In this recipe, the classic combination of white asparagus and cooked ham is combined into a delicious snack.
Author: friederike
Hollanders like plain, substantial food and lots of it. This recipe is a perfect candidate for the slow cooker in these modern times. Serve with boiled potatoes. From the Michigan Dutch chapter of the...
Author: Molly53
Bacon Cheddar ranch dip is an irresistible starter that's full of bacon, cheese, green onions, cream cheese, and ranch dressing mix! You can serve it cold as well.
Author: Culinary Envy
This pad kra pao (pork & holy basil-stir-fry) features a key ingredient: holy basil! With jasmine rice, it's perfection. And it only takes minutes to make.
Author: Sarah
Red-cooking is a popular technique for slow-cooking meat, poultry, and even tofu in a soy-based liquid to give it a deep reddish brown color. Traditionally, the cooking liquid is reserved and used repeatedly,...
Author: fashionfiveo
A rolled pork roast with apricot and prune stuffing. Cooks beautifully. We cooked this recipe for our Christmas dinner. So easy and simple- we had the butcher stuff and re-roll the roast for us!
Author: Jubes
Absolutely delicious pork dish with the perfect complementing sauce. The sauce is a three stage reduction that concentrates the flavors....I'm always asked for the recipe. Adapted from it's source: La...
Author: Ron Merlin
Make and share this Portuguese Style Pork Cutlets recipe from Food.com.
Author: Transylmania
An easy slow cooker recipe! Serve over rice if desired.
Author: Krista
This came from the coupon section of the newspaper :-) It is an Owens original recipe... I think you will enjoy it if you're looking for some good tasty and VERY easy-to-make chili!
Author: piranhabriana
Another keeper from my displaced Cajun friend, Erin.....the Andouille adds a little Louisiana flavor....and as Erin and I both know, almost everything is better with a can of Rotel!
Author: FolkDiva
The flat top grill is the best way to cook a burger. These are simple to make and delicious! The fried egg adds an extra bit of richness and the flour makes an excellent crust. Add whatever other toppings...
Author: friday980
Adding this to my growing homemade sausage recipes - Boudin (boudin blanc) is a wonderful pork, liver, onion, rice & parsley sausage that can be pattied out or stuffed. This recipe is from a wonderful...
Author: Busters friend
The clue's in the title with this one - it's not the prettiest recipe in the world, but boy is it comforting and super-delicious. Let the recipe flex to what you've got in the house - check out the easy...
Author: Jamie Oliver
Make and share this Pork Chops Stuffed With Smoked Gouda and Bacon recipe from Food.com.
Author: gailanng
This recipe is my nanny's passed to my momma and then to me. I would just watch them in the kitchen as a child. Nothing was really ever measured, just a little of this and that.
Author: Redallnite
Our family favorite country-style green beans, with bacon and onion. These are just like my German grandmother made (the lemon is my addition) -- she always used fresh green beans from the farmer's market...
Author: BecR2400
You can use any mild cheese that melts easily for this casserole. It is one of our family favorites and we make it often.
Author: Kuechen_PIONIER
This is a great recipe for having the guys over for a football game. You can use leftover barbecue pork or store bought (curly's or jack daniel's brand is great) for easy put together.for a variation,...
Author: GingerlyJ
Make and share this Brazilian Black Bean and Pork Stew recipe from Food.com.
Author: ratherbeswimmin
I have watched the TV chefs use black truffle in dishes for years and have always wanted to try it. I couldn't locate whole truffles, but found truffle-infused items like salt, butter, and oil. This was...
Author: Jennifer Botting
Bacon as a dessert ingredient has become an increasingly common trend. Sweet and salty elements blend together here for an unexpectedly tasty treat.
Author: evian257
This is one of DH's favourite pork recipes. He found it on a supermarket recipe card and, if he had his way, he would cook it every week! He often adds more winter squash than the amount indicated.
Author: Daydream
My mom made the BEST stuffing, which always made our holiday dinners complete. Here is her recipe, and mine as well. There is enough stuffing in this recipe to stuff up to a 25 pound bird, and still have...
Author: Lindas Busy Kitchen
This is a comforting fall meal that can be made on weeknights, yet it is elegant enough to serve to guests. Top with additional Parmesan cheese if desired.
Author: Ms. Chef Esh
These are aweome with Bloody Mary's and I imagine any other drink as well. We used V8 and they were great! Sunset Magazine, 01/06.
Author: Manami
I've been looking for a good recipe for ribs that didn't take much work & yet the ribs were moist & tasted of the barbecue sauce. Being basically lazy I came up with this. My husband enjoyed them so much...
Author: Jackie 6
Make and share this Baked Pork Chops With Cinnamon Apples recipe from Food.com.
Author: Dawn R
A great recipe for parties! Using spicey sausage would be great. They can be made at home and taken to parties in pans and reheated for about 10 minutes.
Author: Lvs2Cook
I came up with this one after looking around for something to make for dinner. I found a few recipes that I didn't have all of the ingredients to make so I fudged it and made this little gem instead. It...
Author: PSU Lioness
Authentic Mexican pork chile verde! Chunks of pork shoulder slow cooked in a roasted tomatillo and jalapeno chile verde sauce. So good!
Author: Elise Bauer
Make and share this Sour Cream Paprika Pork recipe from Food.com.
Author: The Flying Chef
I was at the local grocery store and had an idea of trying a pork shoulder on my electric Black Angus Rotisserie from 1950 that I permanently borrowed from my mom, since she was not putting it to use!...
Author: Timothy H.
A recipe I found on-line at Mr.food.com for easy Chinese recipes. Here is what is stated about the recipe: "These Asian Marinated Pork Chops will melt in your mouth, and each bite is packed with great...
Author: diner524