These ribs are fantastic and finger licking good. They turn out moist with a rich, dark glaze. This is a Wolfgang Puck recipe that I found in the Chicago Tribune last month. The five-spice powder, hoisin...
Author: Hey Jude
Great when company's coming & you have a busy day ahead.All can be done the night before & started in the morning. Great served with buttered boiled red potatoes.
Author: Katha
A moist apple cake is topped with brown butter streusel and crispy bacon to create this sweet and savory coffee cake that's sure to please.
Author: Farmland
This is one of my all time favorite recipes as a child. It's so easy too and only uses 1 pan! Use 2 cans of the soup and 1 can of milk if you want the gravy to be used for boiled potatoes too!
Author: Melly2
Adding this to my growing homemade sausage recipes - Boudin (boudin blanc) is a wonderful pork, liver, onion, rice & parsley sausage that can be pattied out or stuffed. This recipe is from a wonderful...
Author: Busters friend
Make and share this Jalapenos Stuffed With Chorizo and Cream Cheese recipe from Food.com.
Author: Vicki in CT
This recipe was brought to my grandmothers for our Christmas Eve dinner as an appetizer. The bowl was cleaned and everyone wanted the recipe. It's quick and easy and offers a twist on the original velveeta...
Author: mommyof3
Simple but tasty slow cooked pork roast recipe. The pork comes out very moist & tender with great flavor. This is a great recipe that you can cook in half the time on high, but mostly I cook it on low...
Author: BlondieItaliana
Boneless pork chops are covered with peaches cooked in white wine.
Author: CupcakeSparkles11
A recipe I found on-line at Mr.food.com for easy Chinese recipes. Here is what is stated about the recipe: "These Asian Marinated Pork Chops will melt in your mouth, and each bite is packed with great...
Author: diner524
Enough cannot be said of the Sri Lankan delicacy black pork curry. Its spiciness comes from the black pepper and its black color from the roasted curry powder and roasted coconut.
Author: Ruwanmali Samarakoon-Amunugama
This is a great recipe for having the guys over for a football game. You can use leftover barbecue pork or store bought (curly's or jack daniel's brand is great) for easy put together.for a variation,...
Author: GingerlyJ
Make and share this Portuguese Style Pork Cutlets recipe from Food.com.
Author: Transylmania
This risotto with fresh corn and bacon is a quick to fix side dish thanks to the Instant Pot® and is very tasty as well! No stirring required.
Author: thedailygourmet
These are so delicious, I have even made this with pork breakfast sausage meat, do not precook the sausage meat for this as the meat will cook when baked --- make a double batch of these and freeze them,...
Author: Kittencalrecipezazz
Make and share this Pork Medallions With Sweet and Sour Pan Sauce recipe from Food.com.
Author: DrGaellon
Make and share this Honey BBQ Pork Ribs Crock-Pot Style recipe from Food.com.
Author: Chef Diva Divine
Make and share this Ww Cuban-Style Pork and Sweet Potato Slow Cooker Stew recipe from Food.com.
Author: Lizzie Rodriquez
Make and share this Baked Pork Chops With Cinnamon Apples recipe from Food.com.
Author: Dawn R
Make and share this Lemon Pork Chops recipe from Food.com.
Author: Theresa Thunderbird
The recipe and introductory text below are excerpted from Mai Pham's book The Best of Vietnamese and Thai Cooking. Pham also shared some helpful cooking tips exclusively with Epicurious, which we've added...
Author: Mai Pham
Another keeper from my displaced Cajun friend, Erin.....the Andouille adds a little Louisiana flavor....and as Erin and I both know, almost everything is better with a can of Rotel!
Author: FolkDiva
Author: Anne C. Kelley
My mom made the BEST stuffing, which always made our holiday dinners complete. Here is her recipe, and mine as well. There is enough stuffing in this recipe to stuff up to a 25 pound bird, and still have...
Author: Lindas Busy Kitchen
Here's a delicious way to prepare elk: seasoned pieces of backstrap are wrapped in bacon, and grilled. This tasty meal is ready in under half an hour! I like to sprinkle the skewers with more Worcestershire...
Author: john0811
This pad kra pao (pork & holy basil-stir-fry) features a key ingredient: holy basil! With jasmine rice, it's perfection. And it only takes minutes to make.
Author: Sarah
This is a delicious pork dish that my family enjoys. Makes about six good-sized servings. Serve with sides of apple sauce and red cabbage for a great German meal.
Author: Chef BobO
These ribs can either be grilled or baked. Since the temperature is too cold for grilling at the moment, I've only tried the baked version. These ribs are quite peppery, so if you're not a huge fan of...
Author: Crystal
I got this recipe from my friend a few states over. I was kind of skeptical because of the combonation looked a little odd to me....BUT OMG! These pork chops are great! Cooking time does not reflect marinating...
Author: Kaccy G.
My modification of Australian chef Huey's version of Canadian Habitant Soup! Posted for the 2005 Zaar World Tour. The preparation and cooking times below do not include the overnight soaking of the split...
Author: bluemoon downunder
Our family favorite country-style green beans, with bacon and onion. These are just like my German grandmother made (the lemon is my addition) -- she always used fresh green beans from the farmer's market...
Author: BecR2400
This is a comforting fall meal that can be made on weeknights, yet it is elegant enough to serve to guests. Top with additional Parmesan cheese if desired.
Author: Ms. Chef Esh
Spicy, savory, and easy. Just pan seared and finished in the oven. Garnish this with walnuts, a creamy gorgonzla dip and you have an amazing easy main course. Add some savory scalloped potatoes and roasted...
Author: SarasotaCook
Another recipe from Cooking Pleasures that I am putting here for safe keeping. Serve these with some jasmine rice and green beans for a lovely meal. Feel free to adjust the amount of jalapenos you use...
Author: SkinnyMinnie
Tender, sweet, and sticky baby back ribs that only take 1 hour from prep to plate. If you like them with a little spice, add a teaspoon of cayenne pepper to the dry rub. I make this in my 8-quart Instant...
Author: Chris Book
Combining Indian and Asian ingredients, these are some of the best pork chops we've eaten!
Author: INDIGOKING
Author: Ian Knauer
When I saw the ingredients I knew right away I had to try an apple and pork combination. So I tested out my recipe and got the approval of my family and so I decided to enter. This is a very simple recipe...
Author: MsSally
A great recipe for parties! Using spicey sausage would be great. They can be made at home and taken to parties in pans and reheated for about 10 minutes.
Author: Lvs2Cook
This is one of DH's favourite pork recipes. He found it on a supermarket recipe card and, if he had his way, he would cook it every week! He often adds more winter squash than the amount indicated.
Author: Daydream
Warning: this recipe contains crackers, which Martha says is a MAJOR NO-NO! But it's moist and flavorful and is easy enough for a junior chef to make! Tested at high altitude.
Author: Elizabeth H.
Called Mom's Smothered Pork Chops in Judith Finlayson's Delicious and Dependable Slow Cooker Recipes. *Variation: You can substitute 3 1/2 to 4 lbs. country style ribs but broil the ribs for 5 min. per...
Author: Oolala
Make and share this Lipton Onion Pork Chops recipe from Food.com.
Author: Kittencalrecipezazz
This has been a family favorite for years, it's an easy recipe that may also be made in an electric skillet instead of the oven, I have made this using cubed pork in place of the pork steaks/chops, and...
Author: Kittencalrecipezazz
Tender boneless pork chops with peppers and gravy. Quick enough for a weeknight meal, just add some noodles or rice, and a salad...
Author: _Pixie_