The first time I tasted this salad was in Monikendam the Netherlands. Very easy and delicious and authentic. I like to serve this with thin sliced black bread and steamed potatoes. Cook time is refrigerator...
Author: mandabears
Freeze your own takeaway! This came from an October 1986 Home and Freezer Digest, a British magazine. There are several Bombay Potato recipes, but this one is freezable. Fills four 7.5 x 5x 1.25 inch (19...
Author: diajoh
Author: Hélène Wagner-Popoff
This simplified French fry preparation requires only one round of frying and starts by cooking the potatoes in cold oil.
Author: Patricia Wells
Make and share this Alfredo Potato Finger Fries recipe from Food.com.
Author: CookingONTheSide
This is what I came up with when I was met with a demand for a fried chicken and potatoes kind of comfort food mood. I meant it when I said super loaded! The works! I adapted it from a recipe on the box...
Author: Maneki Popoki
I make this all throughout the fall and winter. it feeds a huge group and is very filling. I serve it with warm corn muffins. you can use whatever veggies your family likes
Author: GingerlyJ
Ready, Set, Cook! Special Edition Contest Entry: A classic dairy-free savory soup featuring Simply Potatoes Diced Potatoes with Onion, canned clams and bacon in a seasoned broth; with a healthy topping...
Author: Dreamerduck
I was lucky enough to get this awesome recipe from my grandmother....we all look forward to family reunions, and get togethers' JUST for the potato salad
Author: PamperedChefAngie
If you're not a meat eater, this is a very filling and tasty baked terrine. From Favorite Vegetarian Dishes cookbook.
Author: ladyroseofrohan
A great hearty soup made with inexpensive ingredients and easy to put together on a busy day. It tastes even better the next day!
Author: Hollylu
When potatoes are on sale, here is a good thing to do with them! :) Based on a recipe I found online. Cooking time does not include freezing time.
Author: CraftScout
Make and share this Simply Sinful Potatoes #SP5 recipe from Food.com.
Author: dave j.
Ready, Set, Cook! Hidden Valley Contest Entry Several vegetables, cheese and seasonings combine to make delicious nutritious fritters that are topped with a low fat creamy topping. This recipe was inspired...
Author: RChan13
Make and share this Cream of Potato Soup Pre-1940's recipe from Food.com.
Author: Chef Aint Bs
Make and share this Ole ! Tater Tots Casserole recipe from Food.com.
Author: Lorac
Make and share this Hearty Sausage-Bean Chili recipe from Food.com.
Author: Mimi Bobeck
From the December 2006 issue of Sunset Magazine. Found it just in time for Chanukah and was it delicious! The flavoring of the herbs just made them taste great! They raised them to an elegance that I had...
Author: Manami
Make and share this Easy Loaded Baked Potato Soup recipe from Food.com.
Author: tcourto
Official Contest Entry: Simply Potatoes 5Fix. This is a popular potato side dish in Peru that is pleasantly slightly spicy. I substituted Aji Amarillo paste with with pureed sliced nachos jalapeno peppers,...
Author: loannefw_12421886
Ready, Set, Cook! Special Edition Contest Entry: This is a smoky creamy seafood chowder I started making a few years ago in my restaurant, the bacon and spinach add a rockefellar twist to it. It quickly...
Author: amie8428275
Fluffy mashed potatoes with the flavor of celery! Good for you and the taste is delicious! Adapted from a produce company.
Author: Sharon123
Official Contest Entry: Simply Potatoes 5Fix. Mom would be happy to see crab cakes on the menu. The addition of potatoes makes for a great binding agent and it also gives body to this Cajun Cuisine!
Author: Food Fetish LA
Adapted from Culinaria German, untried by me. Posted for ZWT. Prep time includes 15 minutes of standing time. Because I haven't tried this yet, I'm not sure how many croquettes this would make, so please...
Author: Muffin Goddess
I'm glad I doubled this recipe although I will post as listed. I added basil, oregano, and lots of cayenne pepper. This is so yummy. Recipe courtesy of The Magical Slow Cooker.
Author: AmyZoe
Make and share this Potato and Porcini Torte recipe from Food.com.
Author: lazyme
Author: Suzanne Tracht
This is an excellant recipe that can be made the day before serving and reheated without any change in taste.
Author: dojemi
Make and share this Chili-Topped Potatoes recipe from Food.com.
Author: hungrykitten
Here is an easy fix to the hectic scramble to get your holiday meal on the table- One lady said she even freezes the potatoes in single serving baggies for med-week meals. BTW- I just invested in an OXO...
Author: That Napa Chicken R
Potatoes are the food I most delight in shoving down my gullet. Baked, mashed, fried, raw(!)... I eat so many of them, I'm beginning to think of myself as a veritable spudhead, thus the name of this dish....
Author: Sandi From CA
My family loves this side dish. Got this from Simply Potatoes. I have made these in the oven and on the grill.
Author: bmcnichol
This crock pot potato recipe is perfect for crock pot lovers and potato lovers everywhere, it is absolutely delicious!
Author: Annacia