This is one from a German grandmother. She will often cook hamburger with onion and make a gravy to blend with it to pour over the pink potatoes.
Author: Sageca
Sounds a bit decadent but it's not, especially if you find fresh chanterelles growing in your yard. Just a tiny drop or two of white truffle oil will send your mashed potatoes over the edge, with or without...
Author: Penny Stettinius
Make and share this Farm-Style Potato Swirl recipe from Food.com.
Author: Cookin In Texas
There is no such thing as too many starchy dishes on the holiday buffet table, right? For many families, Thanksgiving dinner wouldn't be right without mashed potatoes. It seems there is always one family...
Author: Diane Morgan
An Italian classic. Easy & tasty. Usually very high in fat because it's tossed with tons of olive oil, but that's really unnecessary, a light coating will do just fine. Great side for any number of meats...
Author: littleturtle
I found this recipe on Jimmy Dean's website, and it's a different variation on your traditional potato salad. I was hesitant to make a potato salad without mayonnaise and just mustard, but it's quite good....
Author: AmyZoe
My Grandma Sneltjes made this potato salad all summer long at the cabin. The secret to its goodness is the dressing you make yourself! This is a big enough recipe to feed a crowd!
Author: Holly Lyman
Basically cheesy mashed potato in an edible, portable container. These are rather large, and very filling.
Author: Kitzy
This recipe is adapted from the Weight Watchers website. Still kept the recipe low fat/points, but added a bit more flavor and spice to the fish. I LOVE the potato wedges baked with salt, pepper and vinegar...
Author: Kozmic Blues
This is a outstanding potato gratin. It goes great with all grilled and roasted meats, poultry, and game. Different textures can be achieved by coarsely or thinly grating, dicing, or julienning the potatoes....
Author: Sharon123
Make and share this Quick Creamed Cauliflower recipe from Food.com.
Author: Chris from Kansas
Author: Jeanne Kelley
This is from Southern Living Magazine, and we love it with grilled pork or chicken. Use your favorite barbecue sauce!
Author: Kizzikate
My mom and I make regular potato salad just alike even though we don't have a written down recipe. My husband really likes mine and so he doesn't think of this as potato salad, but a potato dish. It is...
Author: Chef likestocook
This recipe comes from the Aquavit cookbook that I borrowed from the library. I planned to make these soon, but when a request came for spicy fries, I immediately thought of this recipe and decided to...
Author: PanNan
This casserole features new red potatoes complemented with a zesty twist of lemon and horseradish.
Author: Land O'Lakes
Be sure to hide these before you serve them, or somebody will take some! You may use parsley instead of mint, if you like. Adapted from The New Basics Cookbook.
Author: Sharon123
Found in the "Cooking for One or Two" cookbook. Found it quite good and wanted to post it so I wouldn't lose the recipe.
Author: mama smurf
An all in one side dish from the Basque Region in Northern Spain - creamy mashed potatoes topped with sauteed vegetables.
Author: SusieQusie
From The Chew.com. Recipe posted for safe keeping. Clinton says "For St. Patrick's Day, make this traditional Irish soup - it's so good you'll want to French kiss the Blarney Stone! "
Author: Kerena
Make and share this Potato Wedges With Sour Cream Dip recipe from Food.com.
Author: MizzNezz
Make and share this World's Greatest Potato Salad recipe from Food.com.
Author: grt61787
Just four ingredients add up to a rich and delicious side dish. Once the potatoes are sliced, the gratin comes together quickly and then bakes unattended for about an hour and 15 minutes. From Epicurious....
Author: BethR
This very simple recipe invented by my wife, Michelle, is called 'surprise' because I thought 'OK, sauteed potatoes', but then the taste was so much better and out of the ordinary I'm posting it because...
Author: The Dabblers
Make and share this Potato and Mozzarella Pie recipe from Food.com.
Author: loof751
Make and share this Italian Potato Soup (Minestra Di Patate) recipe from Food.com.
Author: Mandy
this is my dad's recipe that he made every christmas along side our prime rib dinner. I enjoy these so much that I often double or triple the recipe and once I stuff the potatoes I place them on a cookie...
Author: Shawn C
Make and share this Nacho Cheese Potato Soup recipe from Food.com.
Author: seesko
Love Kumara and Sweet Potato and this sounds like a very flavoursome recipe from Recipe+ As we are not fond of coriander I would use sweet basil.
Author: ImPat
This is a very easy dish I made by throwing together ingredients I had lying around the house. It can be jazzed up by replacing the cheddar with pepper jack cheese. I also like to boil pickled jalepenos...
Author: sbera007
We call them whipped cream potatoes even though the cream is never whipped. These are like the best scalloped potatoes ever but so much easier. They're like for lazy people! We have these every Easter...
Author: deanna c
A quick and off the cuff recipe for those nights you don't want to spend a lot of time on prep, or you're staring at your pantry asking what you're going to do to stretch ingredients till payday. It's...
Author: fosterson
These potatoes are very tasty. The ranch dressing makes them unique and creamy. My mom sent me this recipe from her recipe box and my family loves them. It is our favorite side dish!
Author: Juju Bee
This is everyone in my house's favorite summertime salad. It's just as good if you use your favorite pasta instead of potatoes. :) Cooking time includes chilling.
Author: StaciJane
This was created by my dad and I when we discovered fingerling potatoes in the grocery store. We cut them with a fancy cutter to make the ridged edges but you can just use a regular old knife. Very simple...
Author: KitchenKelly
Make and share this Roasted Potatoes With North Indian Spices recipe from Food.com.
Author: kitchenslave03
This is the way my Mom does Red New Potatoes. My son absolutely LOVES these. Every time he goes to Granny's house, she has to make this for him. *If you can make the sour cream mix a day ahead, and refrigerate...
Author: Berts Kitchen Witch
5-Ingredient Fix Contest Entry. Oh la la! A juicy beef burger flavored with French onion, gruyere cheese, and crispy Simply Potatoes hash browns.
Author: emilykhobbs
Simple and oh so good, with a little spicy heat from the red chiles! Adapted from Deborah Madison's Vegetarian Cooking for Everyone.
Author: Sharon123
A la nicoise is a French phrase that means "as prepared in Nice", typifying the cuisine found in and around Nice. A nicoise salad typically contains tuna which can be substituted for the chicken in this...
Author: luvcookn
This recipe basically came from a desperate week just before payday. I threw together a few items in my fridge, and was quite thrilled with the results. I hope you enjoy as much as we did.
Author: merrilife
I've been making this for years for any parties we have. It might sound a little weird, but it really is tasty, and it's interesting to hear what people actually think is in it!
Author: JustJanS
True comfort food! I use the Oscar Meyer prepared real bacon bits in the pouch. Prep time includes the time to precook the potatoes.
Author: Punky Julster
Official Contest Entry: Simply Potatoes 5Fix. All the flavors you love from TexMex without the hassle! Fresh ingredients, spicy chorizo, and creamy avocado make this the perfect blend for breakfast, brunch,...
Author: Colleen P.
Make and share this German Potato Dumplings recipe from Food.com.
Author: Donna M.
Found this recipe in a Sunday paper. A great recipe to use as side dish and the lemon just gives it all a really nice flavour. I used small potatoes instead of chat, so any small potato could be used....
Author: Tisme