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Chopped Salad with Feta, Olives, and Pita Croutons_image
Chopped Salad with Feta, Olives, and Pita Croutons

Oatmeal Cookies with Chocolate Chunks and Candied Ginger_image
Oatmeal Cookies with Chocolate Chunks and Candied Ginger

Author: Tracey Seaman

Buttermilk Pudding Cake with Maple Raspberries_image
Buttermilk Pudding Cake with Maple Raspberries

Author: Ian Knauer

SLOW-COOKER CHICKEN AND VEGETABLE
SLOW COOKER CHICKEN AND VEGETABLE "STIR FRY"

Broiled Portobello Topped with Creamy Scrambled Eggs_image
Broiled Portobello Topped with Creamy Scrambled Eggs

CRAWFISH MONICA_image
CRAWFISH MONICA

Big-Batch Rice_image
Big Batch Rice

This simple, large batch of seasoned rice can be frozen and repurposed in endless ways for easy, family-friendly meals.

Author: Anna Stockwell

Toasted Baguette with Tomatoes and Anchovies_image
Toasted Baguette with Tomatoes and Anchovies

Red-Curry Peanut Dipping Sauce_image
Red Curry Peanut Dipping Sauce

Author: Gina Marie Miraglia Eriquez

Smashed Potatoes and Peas_image
Smashed Potatoes and Peas

Author: Melissa Roberts

Roasted Curried Apple Potato Salad_image
Roasted Curried Apple Potato Salad

CHOCOLATE CUPS BY KANE CANDY_image
CHOCOLATE CUPS BY KANE CANDY

Date and Walnut Phyllo Rolls with Greek Yogurt and Honey_image
Date and Walnut Phyllo Rolls with Greek Yogurt and Honey

Date and Walnut Phyllo Rolls with Greek Yogurt and Honey

Author: Elizabeth Falkner

Pizza with Fontina, Prosciutto, and Arugula_image
Pizza with Fontina, Prosciutto, and Arugula

Cider-Glazed Mini Apple Muffins_image
Cider Glazed Mini Apple Muffins

VICTORIA'S SHERRY BUNDT CAKE_image
VICTORIA'S SHERRY BUNDT CAKE

Peach and Blue Cheese Toasts_image
Peach and Blue Cheese Toasts

Author: Melissa Hamilton

TOM CRUISE'S SPAGHETTI CARBONARA - OPRAH .COM_image
TOM CRUISE'S SPAGHETTI CARBONARA OPRAH .COM

Shrimp in a Skillet with Creamy Tomato-Ouzo Sauce_image
Shrimp in a Skillet with Creamy Tomato Ouzo Sauce

Author: Diane Kochilas

Quick Apple Küchen_image
Quick Apple Küchen

Roasted Carrots with Citrus Vinaigrette_image
Roasted Carrots with Citrus Vinaigrette

Author: Allison Arevalo

Radicchio and Arugula Salad with Dates, Hazelnuts, and Feta_image
Radicchio and Arugula Salad with Dates, Hazelnuts, and Feta

Author: Joanne Weir

Cheddar, Red Pepper, and Horseradish Spread_image
Cheddar, Red Pepper, and Horseradish Spread

WHISKEY-GLAZED SALMON_image
WHISKEY GLAZED SALMON

Heirloom Tomato and Burrata Cheese Salad_image
Heirloom Tomato and Burrata Cheese Salad

Author: Sal Marino

Sambuca Poached Figs with Ricotta and Pine Nuts_image
Sambuca Poached Figs with Ricotta and Pine Nuts

Kiwi Sorbet_image
Kiwi Sorbet

Author: Ian Knauer

Tomato and Fennel Orzo_image
Tomato and Fennel Orzo

BAKED RICE PILAF_image
BAKED RICE PILAF

Cornmeal and Currant Griddlecakes with Apple-Cinnamon Syrup_image
Cornmeal and Currant Griddlecakes with Apple Cinnamon Syrup

Herbed-Cheese and Zucchini Omelet_image
Herbed Cheese and Zucchini Omelet

Author: Tammy Moore-Worthington

Arugula, Bacon, and Gruyère Bread Pudding_image
Arugula, Bacon, and Gruyère Bread Pudding

Author: Gina Marie Miraglia Eriquez

Beef, Vegetable, and Wild Mushroom Soup_image
Beef, Vegetable, and Wild Mushroom Soup

Author: Martha Holmes

Tropical Charoset_image
Tropical Charoset

Author: Roberto Santibañez

Coffee-Caramel Ice Cream Pie_image
Coffee Caramel Ice Cream Pie

Author: Charleen Borger

Deviled Eggs with Radishes, Chives and Thyme_image
Deviled Eggs with Radishes, Chives and Thyme

Creamed Chicken with Corn and Bacon Over Polenta_image
Creamed Chicken with Corn and Bacon Over Polenta

Grilled Country Ribs with Summer Savory Mustard Marinade_image
Grilled Country Ribs with Summer Savory Mustard Marinade

Chopped Fried-Fish Tacos (Tacos de Salpicón de Pescado)_image
Chopped Fried Fish Tacos (Tacos de Salpicón de Pescado)

Take fried fish, break it up, and douse it with lime juice, Worcestershire sauce, chiles, and cilantro, and you have an incredible jumble of textures and flavors. Because you hack the fish into bits, there's...

Author: Roberto Santibañez

Anchovy-Stuffed Mushrooms_image
Anchovy Stuffed Mushrooms

Brussels Sprout and Chicken Stir-Fry_image
Brussels Sprout and Chicken Stir Fry

Artichoke Olive Dip with Fennel Crudites_image
Artichoke Olive Dip with Fennel Crudites

Gemelli with Garlic, Herbs, and Bocconcini Mozzarella_image
Gemelli with Garlic, Herbs, and Bocconcini Mozzarella

Salmon, Red Quinoa, and Arugula Salad_image
Salmon, Red Quinoa, and Arugula Salad

Author: Marc Murphy

Carroty Mac and Cheese_image
Carroty Mac and Cheese

Author: Melissa Clark

Kale and Chickpea Soup_image
Kale and Chickpea Soup

Basil-Cashew-Lime Vermicelli Bowls with Pork and Green Beans_image
Basil Cashew Lime Vermicelli Bowls with Pork and Green Beans

Briefly soaking cashews in hot water softens them enough that you can blend them into a creamy (and gorgeously green-hued) basil-lime sauce for noodles. Top those noodles off with pan-seared pork chops...

Author: Anna Stockwell

Franco's Pasta with Zucchini and Potatoes_image
Franco's Pasta with Zucchini and Potatoes

Author: Faith Willinger

Tuscan Kale with Sesame Oil_image
Tuscan Kale with Sesame Oil

Author: Melissa Hamilton

Pear, Stilton, and Chicory Salad with Crispy Chestnuts_image
Pear, Stilton, and Chicory Salad with Crispy Chestnuts

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