If you've never had blintzes, imagine crepes folded into pockets of cheesy deliciousness topped with apricot spread. Now, imagine them on your plate.
Author: My Food and Family
Fondue parties are inherently fun-and for the dessert portion, these JET-PUFFED SWIRLMALLOWS Party Dippers simply can't be beat!
Author: My Food and Family
Author: My Food and Family
Author: My Food and Family
Need pesto fast, but you're out of pine nuts? Never fear! This three-ingredient Presto Pesto recipe is here to save the day for pasta, salads & more.
Author: My Food and Family
Author: insanelygood
Author: My Food and Family
Serve 'em cheeseburgers with all the fixin's they like with you make All-American DELI DELUXE Cheeseburgers. These deluxe cheeseburgers don't disappoint!
Author: My Food and Family
Author: My Food and Family
This roast tomato relish is good to make in the summer months when there is a glut of beautiful, different coloured tomatoes, red, orange, yellow and black, not forgetting those green ones that will not...
Author: mtc
Try our take on the traditional New York Spiedi - heavily seasoned meat chunks, marinated, skewered and grilled over open coals, then lifted into an open sandwich. Mouth watering!
Author: mtc
Author: My Food and Family
A pecan shortbread crust is topped with a caramel, marshmallow and chocolate topping and baked to sweet gooey perfection.
Author: My Food and Family
Cream cheese and VELVEETA put the creamy in this easy appetizer cheese ball, and all you need to season it is a chipotle chili pepper and fresh cilantro.
Author: My Food and Family
Author: My Food and Family
These sourdough biscuits are buttery, tender, and crispy-flaky, using discard sourdough starter and taking only minutes to prepare.
Author: Melissa Johnson
This delicious one pot tuna with noodles recipe is easy to make, fun, and simple. It's a great canned tuna recipe for dinner!
Author: Meagen Brosius
We developed this BAKER'S 225th Anniversary Fudge Icing to go with-what else?-our BAKER'S 225th Anniversary Cake! (It's divine on other cakes, too.)
Author: My Food and Family
Author: My Food and Family
Doesn't your cut-up fruit deserve a great dessert dip? Cream cheese spread and juicy sweet pineapple can help you make it all happen.
Author: My Food and Family
Author: My Food and Family
Author: My Food and Family
Author: My Food and Family
Author: My Food and Family
Want something quick, delicious and double cheesy? Get out a flour tortilla to make this easy Cheese Roll-Up.
Author: My Food and Family
Author: My Food and Family
Author: My Food and Family
Roasted poblano chiles add some color-and a little heat!-to KRAFT Macaroni & Cheese Dinner.
Author: My Food and Family
Author: My Food and Family
Author: My Food and Family
Author: My Food and Family
Author: My Food and Family
Put your own stamp on a can of mixed nuts with a recipe for Sesame-Soy Sauce Nuts. These Sesame-Soy Sauce Nuts are great for a party or a quick nosh.
Author: My Food and Family
Author: My Food and Family
Author: My Food and Family
Author: My Food and Family
Author: My Food and Family
Author: My Food and Family
This easy pickle dip recipe has ham, pickles, and is packed with creamy delicious flavors. This is a great party recipe, can be used as an appetizer, quick lunch, and more!
Author: Meagen Brosius
Nachos for one? Sure, why not? Get out the frozen potato steak fries and some cheddar cheese and let's get started.
Author: My Food and Family
Dulce de leche cortada (otherwise known as miguelucho) loosely translates to curled milk dessert.
Author: Joyce Zahariadis
Hard Tack is a delicious long-lasting cracker-like flatbread!
Author: Original Homesteading
Who's going to say anything if you use a hot dog bun for something other than a hot dog? Not us. Use it to make this Bologna Wrap-Around.
Author: My Food and Family
Author: My Food and Family
Get fancy with our A.1.-Béarnaise Chateaubriand recipe! Prep for our tasty chateaubriand recipe featuring tarragon and beef tenderloin in just 30 minutes.
Author: My Food and Family
Author: My Food and Family
Fishing for a quick and tasty meal? How about this 20-minute VELVEETA Tuna Melt Skillet topped with crushed butter crackers?
Author: My Food and Family
Author: My Food and Family
Try this Baked Eggs in Avocados with Salsa for a bright, veggie-filled take on eggs. Using avocado halves as a cooking vessel, Baked Eggs in Avocados with Salsa are a treat when topped with fresh-made...
Author: My Food and Family