Reuse some of your leftover stuffing-though we can't imagine how you'd possibly have any left-with our Stuffing Stuffed Peppers. Slice some bell peppers in half, load them up with stuffing, shredded turkey...
Author: My Food and Family
This ciabatta recipe uses home-milled sprouted red wheat to make it more nutritious and complex in flavor without compromising the wild open crumb that is characteristic of the style.
Author: Melissa Johnson
Create a cool and creamy classic with our Watergate Salad! Since mid-century design is seeing a huge resurgence, why not go all out at your next hosting event and pull out a staple mid-century party recipe!...
Author: My Food and Family
Fruity, flaky and creamy, this Angel Pie has everything you want in a dessert. It's another win for our Healthy Living recipe collection!
Author: My Food and Family
Hawaiian Guava Cake from Aloha Kitchen by Alana Kysar
Author: Shanna
Whip up this festive salad with apples and cranberries for your next holiday party. Then sit back, relax and let the compliments come your way.
Author: My Food and Family
All you need to make this cheesy tuna and rice dinner are six on-hand ingredients and 15 minutes. Practically ready before they can ask what's for dinn...
Author: My Food and Family
Author: insanelygood
Escape to the tropics for dessert with our Tropical Coconut Cream Pie. The combination of bananas, coconut, pineapple, COOL WHIP and pudding is perfection in a coconut shortbread crust. Your friends and...
Author: My Food and Family
It's hard to beat a good pupusa. The dough is made from masa harina, instant cornflour in many different colors and flavors. Pupusas are traditionally filled with cheese or pork (or both), but you...
Author: Joyce Zahariadis
Make the evening anything but ordinary with our Dill Salmon Cakes recipe. Shredded mozzarella, dill weed, lemon juice and mayonnaise give these Dill Salmon Cakes a remarkable taste they'll ask for again...
Author: My Food and Family
Top ice cream or cheesecake with our Regal Chocolate Sauce recipe! In less than 10 minutes, this chocolate sauce recipe makes a rich, tasty dessert sauce.
Author: My Food and Family
Delight sweet tooths with this Layered Chocolate Caramel Pie recipe. This easy, delicious recipe preps in just 30 minutes.
Author: My Food and Family
This no-bake chocolate cheesecake is the easiest-and possibly the fluffiest-you'll ever make, thanks to a premade crust and whipped topping.
Author: My Food and Family
This fermented buckwheat bread is astonishing in its simplicity and its tasty, complex flavors. It makes for a great pre-workout breakfast or snack as it's packed with nutrients yet it feels light on the...
Author: Melissa Johnson
Create these sweet, savory and crunchy Chocolate Haystacks with just five ingredients. These Chocolate Haystacks come together in 10 minutes.
Author: My Food and Family
Learn how to make Mashed Potatoes with Sour Cream & Garlic and your family will want them with every meal! Rich sour cream and zesty garlic make this recipe come alive. Serve Mashed Potatoes with Sour...
Author: My Food and Family
The cheesecake mix helps make these frozen no-bake bars so easy to make.
Author: My Food and Family
This 5 cup salad is just like the classic recipe your grandma used to make. It's creamy, tangy, and loaded with terrific texture, making it the ideal post-BBQ dessert.
Author: insanelygood
Author: insanelygood
Author: insanelygood
This Avocado, Orange & Cucumber Salad really couldn't be easier to make. And yet that doesn't stop it from being ridiculously lovely to look at.
Author: My Food and Family
Liven up your next potluck with our superb Creamy Ranch Potato Salad recipe from My Food and Family! This delicious Creamy Ranch Potato Salad is made with ranch dressing, MIRACLE WHIP or mayonnaise, bacon,...
Author: My Food and Family
A silky whipped filling spiked with creme de menthe and cacao liqueur tops a yummy chocolate crumb crust in this impressive, but easy, grasshopper pie.
Author: My Food and Family
Make four individual cheesecakes with our Mix 'n Match Mini Individual Cheesecakes! Try apple pie, s'mores, chocolate chunk & more individual cheesecakes.
Author: My Food and Family
Roasted garlic and shredded cheddar cheese give these potatoes their big flavor. Keep things easy (and colorful!) by leaving the skins on the red potatoes.
Author: My Food and Family
Enjoy a classic taste in an all new way this evening with Watergate Poke Cake. Watergate Poke Cake is as gorgeous and as scrumptious as you are hoping.
Author: My Food and Family
Make a 20-minute bruschetta salad with cubed Italian bread, mozzarella and more. Bruschetta Salad with Fresh Mozzarella will be a weeknight favorite.
Author: My Food and Family
Find yourself on Cloud Nine with these 'Key Lime' Cloud Squares! The fluffy texture of these 'Key Lime' Cloud Squares will send you to dessert heaven.
Author: My Food and Family
Bialys are delicious, chewy bread circles with a depression in the center that's traditionally filled with onion and poppyseeds. These bialys have a hearty whole grain component and a large sourdough pre-ferment....
Author: Melissa Johnson
This recipe makes a flavorful and beautiful gluten free sourdough bread. If you're accustomed to making naturally leavened wheat breads, some aspects of this process will feel familiar but don't expect...
Author: Sierra Patterson
Enjoy these savory Herb and Garlic Noodles. With melty cream cheese and a sprinkling of grated Parmesan, these Herb and Garlic Noodles are delectable.
Author: My Food and Family
Ranch dressing and cream cheese make these make-ahead green beans a shoo-in for new favorite side dish. And did we mention the crumbled bacon on top?
Author: My Food and Family
Bacon and broccolini make for a delicious side dish-dressy enough for formal occasions but easy enough for any old time!
Author: My Food and Family
Bring together unsweetened applesauce and JELL-O Raspberry Flavor Gelatin in these JELL-O® bars. These Raspberry-Applesauce JELL-O® Bars serve eight.
Author: My Food and Family
What makes this luscious tiramisu recipe so easy? Try six ingredients and 15 minutes of prep time.
Author: My Food and Family
Author: insanelygood
Discover a Strawberry Fluff Salad that everyone will love. This potluck favorite takes only 15 minutes of prep, and it serves eight people. Everyone will be wondering what your secret is, but this Strawberry...
Author: My Food and Family
See why everyone is raving about this Easy Butternut Squash Bake. This Easy Butternut Squash Bake includes a great mix of sweet and spicy flavors.
Author: My Food and Family
Looking for a devilishly delicious pasta recipe? Try our fettuccine and shrimp dish with creamy sauce.
Author: My Food and Family
Author: My Food and Family
Treat your family to our hearty Cheddar Chicken Soup today. Prepped in only 10 minutes, cheesy Cheddar Chicken Soup includes yummy mixed vegetables.
Author: My Food and Family
If you've never tried making brined chicken before, let us take you through it with this terrific lemon chicken recipe. (You can thank us after dinner!)
Author: My Food and Family
Author: insanelygood
Make everyone's day with our Raspberry-Ice Cream Pie recipe. Our Raspberry-Ice Cream Pie is a no-bake recipe that is studded with delicious raspberries.
Author: My Food and Family
Satisfying your sweet tooth is simple with Mom's Easy Cake Recipe. Top yummy chocolate cake with cream cheese frosting for a delightful dessert..
Author: My Food and Family
Try a Mexican-inspired dish with this Beef & Bean Burritos Grande recipe. The burritos grande are filled with beef, beans, cheese, sour cream & salsa.
Author: My Food and Family
These lemon blueberry muffins are the ultimate summer treat! Wonderfully dense with a tender crumb, they're loaded with juicy blueberries and tart lemon.
Author: insanelygood
Relish the idea of handing out homemade jam for the holidays? Give this Cranberry Jam recipe a try. Our Cranberry Jam is perfect for the cranberry lovers on your list.
Author: My Food and Family
This dense and delectable flourless chocolate cake is perfect for Passover-or any time chocolatey deliciousness is called for!
Author: My Food and Family