This risotto is very flavourful with the squash and bacon. Other winter squash varieties, hubbard, acorn, turban, can be substituted if you like.
Author: MarieRynr
The holidays were delicious but they were also gut-busting! Lighten up this weekend and add an exotic flare to an everyday stir-fry with this easy-to-make Thai Shrimp Curry from College Inn. This is also...
Author: adodd0184
Make and share this Rice Cooker Tilapia and Rice recipe from Food.com.
Author: Honeym
A combination of two rice recipes to represent the color of a flag with spinach rice for green, steamed rice for white, and tomato rice for orange.
Author: Shanaz Rafiq
Bok choy and black-eyed peas pair up in this Szechwan-style sauté created by Walter Bronowitz, a culinary instructor at Edmonds Community College in Edmonds, Wash.
Author: Sharon123
Make and share this Instant Pot Bibimbap recipe from Food.com.
Author: Jen in Victoria
Make and share this Wild Rice Shrimp Saute recipe from Food.com.
Author: ratherbeswimmin
Make and share this Browned Onion and Corn Pilaf recipe from Food.com.
Author: dicentra
Make and share this Grilled Salmon Sushi Rice Bowl recipe from Food.com.
Author: gailanng
Make and share this Louisiana Rice Salad with Shrimp & Avocado recipe from Food.com.
Author: Dancer
I played with some Ingredients i had on hand looking for something different as a side dish with my Grilled lemon herb chicken and it Paired well I think
Author: MissTinkJordan
This is an old family favorite that Must be served at our Christmas dinner. I ALWAYS double it, there never is enough. It is great with a roast, especially beef.
Author: molly pruitt
Serve up our Indian Vegetarian Dal Biryani dish tonight! A spectacular mix of spices flavors a delicious sauce to go over a bed of basmati rice.
Author: My Food and Family
Rich-tasting and just right for working in the slender, new asparagus of the season. Adapted from "The Naptime Chef: Fitting Great Food Into Family Life," by Kelsey Banfield.
Author: gailanng
Make and share this Baked Rice Mexicana recipe from Food.com.
Author: Jim Trebilcox
Make and share this Risotto With Lentils and Corn recipe from Food.com.
Author: katew
Make and share this Jalapeno Rice With Winter Squash and Lime recipe from Food.com.
Author: drhousespcatcher
Ireland meets the Orient? Nah, that's too corny. Truth is, I just came up with this one night while searching for a late night snack to eat. It was so good I thought I'd share it with everybody. Hope you...
Author: Kevin Stone
From Nov 2007. This is a perfect side dish and the tart lemon peel adds a light citrusy note. Use basmati rice for the best flavor.
Author: Bren in LR
For the most part I really like this recipe. What I don't like is the fact that I need to pre-cook the ingredients-I'm more of a "dump it in the crock pot and go" gal. However, this one is worth the extra...
Author: Diana Adcock
Make and share this Easy Vegan Coconut Rice recipe from Food.com.
Author: CandyTX
Make and share this Pineapple Carrot Rice recipe from Food.com.
Author: kristinvanbeek
Posted in RealSimple (May 2005) TIP: Contrary to common belief, you don't "have to stand over the stovetop, stirring risotto constantly. Just stir vefore and after the addition of any liquid."
Author: VKuuipo Bridges
I found a recipe for shrimp risotto but changed it quite a bit to suit us. It was a great way to use some more of the beautiful redclaw yabbies we've been catching.
Author: JustJanS
Make and share this Rice With Kale and Tomatoes recipe from Food.com.
Author: dicentra
Make and share this Hawaiian Spam Fried Rice recipe from Food.com.
Author: NELady
For the wild rice, I used my recipe: http://www.recipezaar.com/recipe/rice-cooker-wild-rice-426255. You should make it before starting the recipe so it's ready to use when you need it. You could even do...
Author: Chef Joey Z.
Make and share this Creamy Rice Casserole recipe from Food.com.
Author: Boo Chef in West Te
This is a Cambodian recipe known as Bai lieng pale. Go get you some jasmine rice and sriracha sauce, you should have everything else!
Author: threeovens
Indian fried rice made with long-grain rice, cumin, black peppercorns, and onions.
Author: Moomal Abro
The shells for this main course call for refrigerated pie crust, which must be folded into pockets. Inside, you'll find tender pieces of chicken and rice accented with Spanish spices. Delicious!
Author: tazdevilfan
This recipe was actually posted by TheMom51 in her reply to recipe #78747. I thought I'd post it as a searchable recipe. Her original comment was: Just thought I'd add my Costa Rican daughter-in-law's...
Author: Chef Johnny Ringo
This was posted for ZWT III, from Caribbean Choice. A lovely rich tasting rice side cooked mainly in the oven so no pot watching!
Author: Mandy
Make and share this Adriana's Mexican Rice recipe from Food.com.
Author: Dienia B.
Some say beans and rice is the most nutritious and well balanced meal in the world! Try adding your favorite chutney or salsa to this dish when you serve it!
Author: Kathy Miller
I was just altering a couple of chicken, vegetable, and rice soup recipes to make a vegetarian soup one day and this is what I came up with! If you do decide to add Worthington Fri Chick to the soup also...
Author: Enjolinfam
A deliciously creamy risotto highlighting the first spring asparagus, the pine nuts give a great crunch.
Author: evelynathens