Very fresh flavor with slightly sweet taste and a crunch thanks to the almonds and celery. I love to make a huge batch of this and keep it in the fridge for sandwiches for the week. Tastes great on croissants...
Author: Roses Granddaughter
From the Flax council of Canada Info booklet Also flax seed may also be ground ( measure first ) then grind or mill
Author: Chef Santoku Chops-
Modified from "Nevel's Mom's Tasty Tapenade Recipe" as seen on the children's tv show, iCarly.
Author: lhoerth
Mom would make tapenade occasionally back in the days when she had to patiently diced everything by hand. Lucky me, I have a food processor!Although there are many tapenade recipes on the site, I decided...
Author: nanpie
This is a quick and easy spread to throw together for a get together. If your company enjoys a good bloody mary, they will enjoy this great snack.
Author: quick meal
This is a yummy tapenade recipe from Deborah Madison's "Vegetarian Cooking for Everyone". It is a little different from tapenades I usually make (very lemony) but still good, especially when paired with...
Author: Diplo-mom
Good party spread, or even good as a sandwich filling! Add onion, garlic, etc as desired, keeping in mind that the artichoke marinade imparts a lot of flavor on its own. Cook time is chill time.
Author: OhMyStars
Made this yesterday so that we could have an easy meal this Saturday evening. The salad/spread serves 6 as an appetizer. I make it for the two of us and we have it on bread as a late evening snack. It...
Author: Chef Dudo
This sauce can be served with Chancho a la Chilena (Pork Loin, Chilean Style) and for a milder sauce discard vinegar that peppers were soaked in and use fresh vinegar. Posted for ZWT 4 - South/Central...
Author: lauralie41
Make and share this Viva Madrid Red Wine Pear and Blue Cheese Toasts recipe from Food.com.
Author: sofie-a-toast
Prepare and refrigerate these easy appetizers up to 1 day ahead. These are easy roll-ups for a quick tailgate party.
Author: Charlotte J
Make and share this Curried Cheddar Dip recipe from Food.com.
Author: scott miller
I love the flavoring cilantro gives...so I wanted to share this recipe. It is DIET friendly too. Makes about 2/3 - 1 cup, depending on how big your bunch of cilantro is.
Author: chubzee63
my aunt gave my mom this recipe and now we make it for christmas every year when we go over to the house of my father's parents and they can't get enough of it!
Author: kikyo7734
Very Yummy dip, the Beau Monde seasoning is what gives it that different taste. I have been making this for years and everyone loves it.
Author: cajunhippiegirl
I found these for the Cooking Club here at the home but they were too spicy once I read the recipe. Great for last minute company. These are from the kitchen of Nonnie Nardone, Northpole.com. Did not allow...
Author: Manami
Make and share this Sun-Dried Tomato Remoulade recipe from Food.com.
Author: Kirstin in the Couv
Make and share this Grandma Kolk's Cheese Ball recipe from Food.com.
Author: Nikki S
I am always asked for this recipe when I serve it. Serve with crackers. I have always used a deep, round bowl to make the mold in. It should be about a 3 cup capacity. Cooking time is actually time in...
Author: Jenny Frenny
A nice version of a Southern favorite - mushrooms are a great adddition that compliment the flavors! Another great recipe unearthed from Tony's Seafood in Louisiana. ;)
Author: Mommy Diva
When my best friend moved away, her mom's good friend made a cheese spread for the going-away party that was so good I spent an entire year trying to find where she got the mix. I finally found it online,...
Author: Reeces Pieces
Make and share this Blue Moon Inn Cheese Spread recipe from Food.com.
Author: KathyP53
Make and share this Middle Eastern Feta Spread recipe from Food.com.
Author: Parsley
Make and share this Radish, Green Onion and Herbed Goat Cheese Stuff recipe from Food.com.
Author: TishT
Make and share this Spicy Goat Cheese Spread recipe from Food.com.
Author: alligirl
This has an awesome presentation. Perfect for holiday parties as you can dress the "cones" with ribbon. Time does not include overnight chill.
Author: QueenJellyBean
Make and share this Layered Reuben Spread recipe from Food.com.
Author: mer5901
From Eat Fat, Lose Fat by Mary Enig and Sally Fallon Always try to incorporate organ meats into your diet once or twice a week.
Author: NRG Tribe
Another wonderful recipezaar.com contributor recipe I've modified for dietary reasons. See Caramelized Onion Dip/Spread from kittencal for the original. This dip is so good with veggies, crackers, or on...
Author: goaliechik
Make and share this Sombrero Spread recipe from Food.com.
Author: southern chef in lo
Another pimento cheese recipe! Adjust the seasonings to suit your taste. Cook time is the chill time!
Author: KerfuffleUponWincle
My grandmother used to make a version of this around the holidays every year and I have always loved it! I've always had it served with crackers, although I suppose you could have it with bread or veggies,...
Author: Ameliahead
(LFRV - in moderation & skip the salt)Very easy, tasty & good for you! No nuts or tofu. Enjoy this on raw crackers, dip for veggies, or use as a spread for lettuce wraps. Sometimes I will add some cayenne...
Author: Mindelicious
There are several variations of skordalia. They all produce a garlic sauce that goes wonderfully with fried cod, greens, and beets ... and some even enjoy it as a dip with bread. "Skordalia" use to be...
Author: Maria *
Make and share this Easy Smoked Catfish Spread recipe from Food.com.
Author: La Dilettante
From the side of the Lucerne Reduced Fat Milk carton "Holiday Cheese Log with Cranberries & Pecans"
Author: jeanette1
Make and share this Broccoli Chickpea Purée recipe from Food.com.
Author: MarielC
I like this stuffed into celery sticks to make it low carb, but it makes a great sandwich on bread as well. Low carb bread would work too.
Author: PalatablePastime
I can't quite think of the proper adjective for this cheeze recipe... it's wonderful mixed into calzones, dolloped on pizzas, baked on enchiladas. Did I mention it also makes terrific vegan cheese fries?...
Author: White Rose Child
Tofu and spinach... most people's reaction when they see those words is "Yuck!", but try this and see if your reaction is still the same :) This is an incredibly easy and tasty way to pack the benefits...
Author: Geniale Genie
I love this frosting its quick to make and tastes like penuche, I always double the recipe,
Author: Gail Herbest
This is a recipe I got off whatimcookingnow.blogspot.com. It is a recipe she says she got from her friend Diane. I've never tried it but I'm posting it here so I can adjust the recipe down. The original...
Author: cookbooksanonymous