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Ricotta Fritters

Author: Lillian Chou

Grilled Panzanella

Author: Ian Knauer

Candied Lemon Peels

Editor's note: This recipe is adapted from Gabrielle Carbone, coproprietor of The Bent Spoon ice cream parlor in Princeton, New Jersey. These peels add a wonderful, bright flavor to our Lemon Ice Cream,...

Author: Gabrielle Carbone

Grilled Corn on the Cob with Salt and Pepper Butter

This low-fuss, spreadable salt-and-pepper butter makes seasoning your grilled corn a one-step affair at the dinner table.

Author: Anna Stockwell

Delicious Soy Ginger Salmon Marinade

This marinade amounts listed is enough for 1 pound of salmon fillets or salmon steaks, you may double but make two separate marinade recipes in two separate bowls (1 pound of salmon for each resealable...

Author: Kittencalrecipezazz

Creamed Chicken and Vegetables

Author: Linda Woods

Herbed Goat Cheese Toasts

Author: Shelley Wiseman

Grilled Sweet Potatoes with Lime Cilantro Vinaigrette

Throw sweet potatoes right on the grill for a great cookout side dish; then dress with a bright, herbaceous vinaigrette.

Grilled Shrimp With Garlic & Herbs

Make and share this Grilled Shrimp With Garlic & Herbs recipe from Food.com.

Author: Rita1652

Grilled Halloumi with Watermelon and Basil Mint Oil

Firm, salty Halloumi is our favorite cheese for grilling. Find it in better supermarkets and at vineandtable.com.

Author: Bon Appétit Test Kitchen

Balsamic Blueberries and Peaches

Author: Lillian Chou

Texas Rubbed and Brined Pork Chops

Author: Elizabeth Karmel

Stone Fruit Slaw

Author: Bon Appétit Test Kitchen

Chilled Blueberry Soup

Author: Victoria Granof