CHEF JOHN'S GRILLED GARLIC AND HERB SHRIMP
This grilled garlic and herb shrimp recipe is very easy, IF you can just walk out into the backyard, and pick a handful of your own fresh, green sprigs. However, these are so amazingly delicious, if you don't have a garden, then do splurge and buy a bunch of all the herbs. And get the extra large shrimp so they can grill longer and get maximum caramelization.
Provided by Chef John
Categories Seafood Shellfish Shrimp
Time 3h
Yield 6
Number Of Ingredients 16
Steps:
- Place salt, lemon zest, and 3 cloves garlic in bowl of a mortar and pestle. Pound with the pestle until mixture begins to form a paste, about 2 minutes. Add chopped basil, parsley, oregano, and thyme and pound with pestle until mixture begin to come together, about 5 minutes.
- Drizzle about 1 tablespoon of the olive oil into herb mixture. Grind together until mixture begins to form a sauce for marinating, about 1 minute. Pour in the remaining 3 tablespoons olive oil. Stir mixture with a spoon until mixture is thoroughly combined, adding additional olive oil as needed. Mixture should be fairly thick but pourable.
- Place shrimp in a large bowl and mix in about 2/3 of the sauce, reserving 1/3 for serving. Stir until shrimp are evenly coated with the sauce, about 2 minutes. Transfer shrimp to a resealable plastic bag. Refrigerate 2 to 3 hours. Cover and refrigerate remaining sauce.
- Preheat an outdoor grill for high heat and lightly oil the grate.
- Thread shrimp onto skewers (pierce each twice, once through large part of shrimp, once through small part). Place skewers on hot grill. Cook on each side until shrimp are bright pink and opaque and exterior is beginning to caramelize, 2 to 3 minutes per side. Transfer skewers to serving platter.
- Pour remaining sauce into mixing bowl. Whisk in 1 tablespoon olive oil, lemon juice, red pepper flakes, cayenne pepper, salt and black pepper. Spoon sauce over shrimp. Serve with lemon wedges.
Nutrition Facts : Calories 223.2 calories, Carbohydrate 1.9 g, Cholesterol 230.4 mg, Fat 12.6 g, Fiber 0.7 g, Protein 25.1 g, SaturatedFat 1.9 g, Sodium 772.5 mg, Sugar 0.1 g
GRILLED SHRIMP WITH GARLIC & HERBS
Make and share this Grilled Shrimp With Garlic & Herbs recipe from Food.com.
Provided by Rita1652
Categories Summer
Time 10m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Mix all ingredient in a bag and marinate for 20 minutes in the refrigerator. Prepare grill to high heat and grill for 5-6 minutes turning to char all sides.
Nutrition Facts : Calories 240.8, Fat 9.2, SaturatedFat 1.2, Cholesterol 286.5, Sodium 1288.9, Carbohydrate 7, Fiber 0.3, Sugar 3.5, Protein 31.2
GRILLED HERB SHRIMP
Steps:
- Combine all the ingredients and allow them to marinate for 1 hour at room temperature or cover and refrigerate for up to 2 days.
- Skewer the shrimp. I use 3 or 4 shrimp on a 12-inch skewer for dinner. Heat a grill with coals and brush the grill with oil to prevent the shrimp from sticking. Grill the shrimp for only 1 1/2 minutes on each side.
GRILLED GARLIC AND HERB SHRIMP
Steps:
- Whisk the paprika, garlic, Italian seasoning, lemon juice, olive oil, pepper, basil, and brown sugar together in a bowl until thoroughly blended. Stir in the shrimp, and toss to evenly coat with the marinade. Cover and refrigerate at least 2 hours, turning once.
- Preheat an outdoor grill for medium-high heat. Lightly oil grill grate, and place about 4 inches from heat source.
- Remove shrimp from marinade, drain excess, and discard marinade.
- Place shrimp on preheated grill and cook, turning once, until opaque in the center, 5 to 6 minutes. Serve immediately.
Nutrition Facts : Calories 336.4 calories, Carbohydrate 10.2 g, Cholesterol 345.6 mg, Fat 15.7 g, Fiber 1.1 g, Protein 37.8 g, SaturatedFat 2.4 g, Sodium 400.8 mg, Sugar 7 g
GARLIC & HERB ROASTED SHRIMP
Steps:
- Preheat the oven to 400 degrees.
- Melt the butter over low heat in a medium (10-inch) saute pan. Add the olive oil, garlic, rosemary, red pepper flakes, 1 teaspoon kosher salt, and 1/2 teaspoon black pepper and cook over low heat for one minute. Off the heat, zest one of the lemons directly into the butter mixture.
- Meanwhile, arrange the shrimp snugly in one layer in a large (12-inch) round ovenproof sauté pan (or 10 × 13-inch baking dish) with only the tails overlapping. Pour the butter mixture over the shrimp. Sprinkle with the sea salt and 1/2 teaspoon black pepper. Slice the ends off the zested lemon, cut five (1/4-inch-thick) slices, and tuck them among the shrimp. Roast for 12 to 15 minutes, just until the shrimp are firm, pink, and cooked through. Cut the remaining lemon in half and squeeze the juice onto the shrimp. Serve hot with the toasted bread for dipping into the garlic butter.
GRILLED SHRIMP WITH ROASTED GARLIC-HERB SAUCE
Categories Garlic Herb Fourth of July Shrimp Summer Grill/Barbecue Bon Appétit
Yield Makes 6 servings
Number Of Ingredients 10
Steps:
- Stir first 3 ingredients in medium bowl until sugar dissolves. Add shrimp. Refrigerate at least 1 hour and up to 3 hours. Drain and rinse shrimp.
- Using shears, cut shrimp shells down center of back all the way to tail section. Using sharp knife, cut shrimp in their shells along the full length of the back (do not cut all the way through). Remove vein and pull off legs. Open shrimp.
- Whisk olive oil, white wine, garlic, parsley, and crushed red pepper in clean medium bowl. Add shrimp and stir; let stand 30 minutes.
- Prepare barbecue (medium-high heat). Place shrimp, flesh side down, on grill. Grill shrimp until pink and cooked through, about 2 minutes per side. Transfer to platter and serve, passing Roasted Garlic-Herb Sauce separately.
GRILLED SHRIMP COATED WITH GARLIC AND HERBS
This is a variation of a common shrimp dish in coastal regions up and down Italy's Adriatic Sea coast. They just might be the perfect appetizer. Shrimp is coated with a mixture of only 4 ingredients then threaded on skewers. They are assembled well ahead and refrigerated until ready to quick grill. Most impressive is their taste, incredible. Although plain breadcrumbs seem to be favored in Italy with this dish, I prefer the added taste from seasoned bread crumbs. If using plain, lightly salt coating. Grilling skewers are best for maximizing flavors but coated shrimp can be oven broiled on a tray without skewers. Either way, try not to overcook. Bottom picture are the coated shrimp skewers. Top, cooked shrimp piled high.
Provided by Peter Steriti
Categories European
Time 36m
Yield 48 shrimp, 8-10 serving(s)
Number Of Ingredients 7
Steps:
- Remove shells from the shrimp including tails; devein, rinse and thoroughly dry.
- Stir olive oil and garlic in oversized bowl large enough to hold all ingredients. Mix bread crumbs and parsley with the olive oil and garlic. Mixture should be moist.
- Coat the shrimp by tossing. Thread the shrimp onto skewers. Try not to overcrowd. Line them side by side on a sheet of plastic wrap or wax paper. When finished, sprinkle leftover breadcrumb mixture over the skewers and lightly press onto the shrimp equally on both sides. Seal the skewers in plastic wrap and refrigerate at least a few hours or overnight.
- Pre-heat the grill or broiler. Medium char the first side, about 2 to 3 minutes pending heat intensity. Flip over and cook until the shrimp is just cooked through, no longer translucent.
- Carefully removing shrimp from the skewers. Serve with lemon wedges.
- Notes: Although bamboo skewers are shown in the picture above, shrimp releases easier with metal skewers sprayed with non-stick.
Nutrition Facts : Calories 104.5, Fat 1.5, SaturatedFat 0.3, Cholesterol 107.5, Sodium 681.1, Carbohydrate 8.7, Fiber 0.6, Sugar 0.7, Protein 13.2
More about "grilled shrimp with garlic herbs recipes"
*BEST EVER* GRILLED GARLIC SHRIMP – A COUPLE COOKS
From acouplecooks.com
Cuisine AmericanTotal Time 47 minsCategory Main DishCalories 133 per serving
- In a medium bowl, whisk together the marinade ingredients: lemon juice, lemon zest, olive oil, soy sauce, salt, red pepper flakes, garlic, and herbs.
GARLIC GRILLED SHRIMP WITH HERBS - HAPPY HOMESCHOOL …
From happyhomeschoolnest.com
4.8/5 (5)Total Time 55 minsServings 8Calories 120 per serving
GRILLED GARLIC AND HERB SHRIMP | KEEPRECIPES: YOUR UNIVERSAL …
From keeprecipes.com
GUSTO TV - HERB AND GARLIC GRILLED SHRIMP
From gustotv.com
GARLIC GRILLED SHRIMP - SPEND WITH PENNIES
From spendwithpennies.com
GRILLED SHRIMP WITH ROASTED GARLIC-HERB SAUCE RECIPE | BON APPéTIT
From bonappetit.com
SPICY GARLIC AND HERB GRILLED SHRIMP - DAD WITH A PAN
From dadwithapan.com
GRILLED GARLIC HERB SHRIMP - SWEET PEA'S KITCHEN
From sweetpeaskitchen.com
LEMON GARLIC HERB GRILLED SHRIMP RECIPE - THE SEASONED MOM
From theseasonedmom.com
GRILLED SHRIMP WITH GARLIC AND HERBS – DANDELION WOMEN
From dandelionwomen.com
GRILLED GARLIC AND HERB SHRIMP | LEIGH ANNE WILKES
From yourhomebasedmom.com
GRILLED SHRIMP SKEWERS WITH TOMATO, GARLIC & HERBS
From onceuponachef.com
GARLICKY BUTTERFLIED GRILLED SHRIMP - THERESCIPES.INFO
From therecipes.info
GRILLED SHRIMPS WITH GARLIC AND HERBS - FLAVOR QUOTIENT
From flavorquotient.com
GRILLED SHRIMP WITH GARLIC RECIPE - SIMPLE CHINESE FOOD
From simplechinesefood.com
GRILLED GARLIC BUTTER SHRIMP WITH GARLIC BREAD | RICARDO
From ricardocuisine.com
GARLIC AND HERB SHRIMP RECIPE - NATASHA'S KITCHEN
From natashaskitchen.com
BAREFOOT CONTESSA | GRILLED HERB SHRIMP | RECIPES
From barefootcontessa.com
GRILLED GARLIC BUTTER SHRIMP - DAMN DELICIOUS
From damndelicious.net
GRILLED SHRIMP SEASONING | BEST EASY GRILLED SHRIMP RECIPE
From wellplated.com
7-INGREDIENT GRILLED GARLIC SHRIMP - LITTLE BROKEN
From littlebroken.com
21 GRILLED SHRIMP DIP RECIPES - SELECTED RECIPES
From selectedrecipe.com
GRILLED JUMBO SHRIMP WITH GARLIC-HERB BUTTER RECIPE
From foodandwine.com
GRILLED SHRIMP WITH GARLIC & HERBS - LISA SINOPOLI REAL ESTATE
From blog.lisasinopoli.com
GRILLED SHRIMP RECIPE WITH ROASTED GARLIC-CILANTRO SAUCE
From themediterraneandish.com
GRILLED GARLIC AND HERB SHRIMP - SHELTER ISLAND SEAFOOD
From shelterislandseafood.com
EASY GRILLED SHRIMP WITH CREAMY GARLIC HERB DIP - KIT'S KITCHEN
From kitskitchen.com
GRILLED SHRIMP WITH GARLIC & HERBS - LISA SINOPOLI REAL ESTATE
From lisasinopoli.com
GRILLED SHRIMP WITH ROASTED GARLIC-HERB SAUCE RECIPE - POPSUGAR
From popsugar.com
GARLIC GRILLED SHRIMP SKEWERS - DOWNSHIFTOLOGY
From downshiftology.com
GRILLED SHRIMP WITH GARLIC HERBS RECIPE - WEBETUTORIAL
From webetutorial.com
GRILLED SHRIMP WITH GARLIC HERB BUTTER - DAD WITH A PAN
From dadwithapan.com
GRILLED SHRIMP {WITH HONEY GARLIC MARINADE} - COOKING CLASSY
From cookingclassy.com
GRILLED GARLIC & HERB SHRIMP - INSPIRED THROUGH FOOD
From inspiredthroughfood.com
GARLIC HERB SHRIMP - COOKING MADE HEALTHY
From cookingmadehealthy.com
HOW TO GRILL SHRIMP PERFECTLY EVERY TIME | JOYFUL HEALTHY EATS
From joyfulhealthyeats.com
GARLIC HERB GRILLED SHRIMP SKEWERS » KAY'S CLEAN EATS
From kayscleaneats.com
OUR BEST GRILLED SHRIMP RECIPE YET (STARRING BUTTER AND HERBS)
From pocketchangegourmet.com
17 BEST THAI SHRIMP RECIPES FOR SEAFOOD LOVERS - INSANELY GOOD
From insanelygoodrecipes.com
GRILLED GARLIC PARMESAN SHRIMP RECIPE - EATING ON A DIME
From eatingonadime.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love