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Poached Chicken with Tomatoes, Olives, and Green Beans

A wonderful make-ahead summer meal, this dinner is just as delicious served chilled as it is served warm.

Author: Lillian Chou

Campanelle with Tomatoes and Feta

Easy weeknight pasta with tomatoes and feta cheese.

Central Asian Rice and Bean Stew

Author: Jeffrey Alford

Oysters with Nobu's Three Salsas

Author: Nobuyuki Matsuhisa

Yellow Rice with Pigeon Peas

Author: Maggie Ruggiero

Tomato, Fennel, and Crab Soup

To make this dish vegan, skip the crab.

Author: Mark Bittman

Saucy Beans and Artichoke Hearts with Feta

Use the biggest beans you can buy for this Greek-inspired dish-baby limas are easy to find, but gigante beans are amazing too. Serve it at room temperature with bread, a salad, and a cold bottle of wine...

Author: Anna Stockwell

Summer Corn, Tomato, and Salmon Salad with Za'atar Dressing

When corn and tomatoes are ripe, let them shine in simple preparations like this refreshing, time-saving dinner, in which the salmon is poached in the same thyme- and garlic-infused water that the corn...

Author: Anna Stockwell

Homemade Tomato Sauce II

Try the real thing. Delicious tomato, onion and garlic sauce with herbs.

Author: MIRELLA CINA

Hanger Steak With Tangy Tomato Relish

Hanger steak is the king of what I call weeknight steaks, casual cuts of leanish meat that deliver delicious flavor without a lot of expense or fuss. The skinny strip of flesh tastes best cooked hard and...

Author: Sara Dickerman

Farmstand Gazpacho

Author: Sheila Lukins

Spicy Red Fish Stew

Author: Meriel MacDonald

Comforting sausage bake

The clue's in the title with this one - it's not the prettiest recipe in the world, but boy is it comforting and super-delicious. Let the recipe flex to what you've got in the house - check out the easy...

Author: Jamie Oliver

Ensalada de Sandía y Tomate (Watermelon Tomato Salad with Goat Cheese and Corn Nuts)

Even though this salad is all about summery from-the-farm watermelon and tomatoes, the corn nuts make the dish. Their salt and crunch accentuate the juicy sweetness of the fruit.

Author: Katie Button

Leek Tomato Quinoa

Author: Charlie Trotter

Shrimp, Tomato, and Olive Cocktail

Author: María A. Alvarado-Gómez

Turkey Soup with Orzo and White Beans

Author: Kimberly Diamondidis

Grilled Steak Salad with Tomato Vinaigrette

Author: Bon Appétit Test Kitchen

Vegetable Paella

Author: Gil Martínez Soto