Cheaters Peach Cobbler Recipes
CHEDDAR-BISCUIT PEACH COBBLER
Celebrate the last golden days of summer with fragrant peaches bubbling in sweet juices. Tender, savory biscuits top this luscious dessert. -Marie Oliphant Homer, Michigan
Provided by Taste of Home
Categories Desserts
Time 55m
Yield 10-12 servings.
Number Of Ingredients 12
Steps:
- In a large bowl, combine the peaches, lemon juice and extract. Transfer to a greased 13x9-in. baking dish. Combine the sugar, cornstarch and salt; sprinkle over peaches. Dot with butter. , Bake, uncovered, at 400° for 15 minutes. Meanwhile, in a large bowl, combine biscuit mix and cheese. Combine milk and butter; stir into biscuit mixture just until blended. Drop by tablespoonfuls onto hot peach mixture. , Bake 20-25 minutes longer or until biscuits are golden brown. Serve warm.
Nutrition Facts : Calories 325 calories, Fat 10g fat (5g saturated fat), Cholesterol 22mg cholesterol, Sodium 453mg sodium, Carbohydrate 56g carbohydrate (39g sugars, Fiber 3g fiber), Protein 5g protein.
GRANDMA'S PEACH COBBLER
Yummy dessert the whole family can enjoy.
Provided by Britlee Lee
Categories Desserts Fruit Dessert Recipes Peach Dessert Recipes
Time 1h5m
Yield 10
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Place 1/2 cup butter in a casserole dish.
- Place casserole dish in the preheating oven until butter is melted. Remove.
- Mix remaining 1/4 cup butter, peaches, 1/2 cup white sugar, brown sugar, cinnamon, nutmeg, and vanilla extract together in a bowl. Spread over melted butter in the casserole dish.
- Mix remaining 1 cup white sugar, milk, flour, baking powder, and salt together in a bowl to make a smooth batter. Pour over peach mixture.
- Bake in the preheated oven until golden brown, about 45 minutes. Let stand for 10 minutes before serving.
Nutrition Facts : Calories 359.1 calories, Carbohydrate 56.9 g, Cholesterol 38.6 mg, Fat 14.5 g, Fiber 1.1 g, Protein 2.5 g, SaturatedFat 9.2 g, Sodium 133.2 mg, Sugar 46.2 g
SOUTHERN PEACH COBBLER
Our peach cobbler can easily be made with either fresh or frozen peaches. Great dessert for most any meal and a real old Southern favorite.
Provided by Steve Gordon
Categories Dessert
Time 1h
Yield Varies
Number Of Ingredients 9
Steps:
- Place peaches in a large mixing bowl.
- Add ½ cup of the sugar.
- Add extract.
- Add lemon juice.
- Toss gently to coat peaches. Set aside.
- Place flour in a separate small bowl.
- Add baking powder.
- Add the other ½ cup sugar.
- Add dash of salt.
- Stir dry ingredients together.
- Gradually stir in the milk until batter is smooth.
- Pour melted butter into baking dish (3qt)
- Pour flour mixture on top of butter. Do not stir.
- Pour peaches over top of flour mixture. Do not stir.
- Bake at 350F degrees for 50-60 minutes until golden brown on top.
- Enjoy!
THE BEST PEACH COBBLER
In our classic southern-style peach cobbler, we layer the fruit on top of the batter before baking. In the oven, the sweet batter rises through the peaches, creating a light and airy cake-like topping. We left the peaches unpeeled, which adds a nice color and makes the recipe even easier. Serve it with vanilla ice cream for the perfect summer dessert.
Provided by Food Network Kitchen
Categories dessert
Time 1h10m
Yield 4 to 6 servings
Number Of Ingredients 12
Steps:
- For the filling: Put the peaches, sugar, cinnamon, salt and lemon juice in a medium saucepan. Place over medium heat and cook, stirring occasionally, until the sugar is dissolved and the peach juices begin to boil. Lower to a simmer and continue to cook for 5 minutes. Remove from the heat.
- For the batter: Put the butter in a 2-quart baking dish and place it in the oven while it preheats. Preheat the oven to 350 degrees F.
- Whisk together the flour, sugar, baking powder and salt in a medium bowl. Stir the vanilla into the milk in a liquid measuring cup. Slowly pour the wet ingredients into the dry ingredients while whisking until well combined.
- Remove the baking dish from the oven and pour the batter in an even layer over the melted butter. Spoon the peaches along with their juices evenly over the top of the batter. Bake until the cobbler is golden brown on top and the peach juices are bubbling, 35 to 45 minutes.
- Let cool to room temperature before serving.
CHEATER'S COBBLER
Make and share this Cheater's Cobbler recipe from Food.com.
Provided by MindiLouWho
Categories Dessert
Time 30m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Heat oven to 400. Spoon pie filling into 8-inch square pan. Stir together biscuit mix, milk, sugar, and margarine with fork until blended. Drop by spoonsful on top of filling. Bake 20-25 minutes, until golden brown. Serve warm.
Nutrition Facts : Calories 158.2, Fat 7.2, SaturatedFat 1.7, Cholesterol 1.8, Sodium 304.5, Carbohydrate 21.5, Fiber 0.4, Sugar 10.7, Protein 2
EASY PEACH COBBLER WITH CANNED PEACHES
Simply delicious and easy Southern peach cobbler. Serve with vanilla ice cream or whipped topping and drizzle with caramel topping.
Provided by cardiacrn1
Categories Peach Cobbler
Time 55m
Yield 16
Number Of Ingredients 5
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Pour peaches and juice into a 9x13-inch baking dish.
- Combine flour, sugar, and butter in a bowl; mix and knead with hands until crumbly. Sprinkle over the peaches, then scatter pecans over top.
- Bake in the preheated oven until topping is golden brown and peaches are bubbly, 45 minutes to 1 hour.
Nutrition Facts : Calories 273.3 calories, Carbohydrate 37.1 g, Cholesterol 22.9 mg, Fat 13.7 g, Fiber 2.4 g, Protein 3 g, SaturatedFat 5.9 g, Sodium 5.5 mg, Sugar 23.2 g
HARDEE'S PEACH COBBLER
Make and share this Hardee's Peach Cobbler recipe from Food.com.
Provided by clew_1
Categories Dessert
Time 30m
Yield 1 pie, 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 375 degrees F.
- Spread the pie filling into a square baking pan.
- Put the slices ofbutter on top of the pie filling, placing them as evenly aspossible.
- Carefully remove the pie crust from the pan it is in, and place it carefully on top of the pie filling and butter.
- You will need to cut off the edges that hang over and make them fit on the squarepan.
- Sprinkle liberally with cinnamon and sugar.
- Bake until pie crust is lightly browned. Serve with a scoop of vanilla ice cream.
Nutrition Facts : Calories 288.3, Fat 21.9, SaturatedFat 8.8, Cholesterol 30.5, Sodium 286.2, Carbohydrate 22, Fiber 0.3, Sugar 7.6, Protein 1.5
CHERRY PEACH COBBLER
There's no pitting cherries and peeling peaches when you're throwing together this quick cobbler. It uses convenient canned fruit and purchased pie filling. Sandra Pierce of North Bonneville, Washington shared the recipe.
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 6 servings.
Number Of Ingredients 12
Steps:
- In a greased microwave-safe 8-in. square baking dish, combine the pie filling, peaches, lemon juice and cinnamon. Microwave, uncovered, on high for 3-4 minutes or until heated through, stirring once., In a small bowl, combine the biscuit mix, 3 teaspoons sugar, milk, butter and lemon zest. Drop by rounded tablespoonfuls onto filling. Combine cinnamon and remaining sugar; sprinkle over topping. , Bake at 400° for 17-19 minutes or until golden brown. Serve warm with ice cream.
Nutrition Facts : Calories 400 calories, Fat 14g fat (8g saturated fat), Cholesterol 40mg cholesterol, Sodium 355mg sodium, Carbohydrate 64g carbohydrate (44g sugars, Fiber 1g fiber), Protein 4g protein.
More about "cheaters peach cobbler recipes"
EASY PEACH COBBLER RECIPE WITH CANNED PEACHES
2020-12-05 Mix together 1 cup sugar, 3/4 flour, 2 teaspoons baking powder, a pinch of salt, 3/4 cup milk, and 1/2 teaspoon vanilla. Pour the …
From commonsensehome.com
4.2/5 (6)Calories 259 per servingCategory Dessert
From commonsensehome.com
4.2/5 (6)Calories 259 per servingCategory Dessert
- Preheat oven to 350F. Place butter in the bottom of a 8×8 inch glass baking dish or 2 quart casserole dish. Set baking dish with butter in oven to melt. Remove from oven once melted.
- In a medium bowl, mix together one cup sugar, flour, baking powder, salt, milk, and vanilla to form a batter.
12 BEST PEACH COBBLER RECIPES & IDEAS - FOOD NETWORK
2021-05-28 In this classic southern-style peach cobbler, we layer the fruit on top of the batter before baking. In the oven, the sweet batter rises through …
From foodnetwork.com
Author By
From foodnetwork.com
Author By
10 BEST PEACH COBBLER RECIPES | YUMMLY
2022-06-03 Blueberry & Peach Cobbler bestfoods. granulated sugar, Hellmann's or Best Foods Real Mayonnaise, baking powder and 5 more. Easy Peach Cobbler (BEST Peach Cobbler Recipe!) Cookie Rookie. self rising flour, sugar, 2% milk, …
From yummly.com
From yummly.com
OLD FASHIONED PEACH COBBLER - THE STAY AT HOME CHEF
Preheat oven to 350 degrees. Spray a 9×13 pan with nonstick cooking spray. In a medium-size mixing bowl, toss peach slices with lemon zest and juice, cornstarch, vanilla, and white sugar. Spread them out in the 9×13 pan. In a large mixing bowl, stir together flour, powdered sugar, baking powder, and salt.
From thestayathomechef.com
From thestayathomechef.com
CLASSIC PEACH COBBLER - KEAT'S EATS - FAMILY FAVORITE RECIPES
2017-08-17 Preheat oven to 350ºF. Make the batter: whisk together the flour, 1 cup sugar, milk, baking powder, salt, and egg. Pour the batter over the melted butter. Make the filling: stir together the peaches, 1 cup sugar, cinnamon, and nutmeg. Layer the peach filling over the batter (do not stir!). Bake for 35 minutes, until golden brown on top and no ...
From keatseats.com
From keatseats.com
PEACH COBBLER POUND CAKE - HOMEMADE POUND CAKE RECIPE
2022-06-14 How to make peach cobbler pound cake: Preheat the oven. Set to 300 degrees F. While the oven warms up, grease a large bundt pan generously with cooking spray. Combine the butter and sugar with a stand mixer. In a large mixing bowl, cream together the butter, sugar and cream cheese until combined.
From dessertsonadime.com
From dessertsonadime.com
DUTCH OVEN PEACH COBBLER | OVEN OR CAMPFIRE RECIPE
Instructions. If baking in the oven, preheat the oven to 350 degrees F (See recipe notes to if cooking this cobbler over a campfire.) Place the butter in the bottom of a 10-inch dutch oven or a 3-quart baking dish with high sides. Once the butter is melted, remove the dish from the oven.
From wellplated.com
From wellplated.com
PEACH COBBLER WITH CANNED PEACHES - LOVE FROM THE OVEN
2021-04-04 Preheat oven to 375 degrees F. Spray an 8x8 inch baking dish with non-stick spray then set aside. In a medium size bowl, combine drained peaches and one cup sugar. Stir to combine. The mixture will create some liquid, this is normal. In a large bowl combine Krusteaz Buttermilk Pancake Mix, cinnamon and milk.
From lovefromtheoven.com
From lovefromtheoven.com
THE MOST UNBELIEVEABLE PEACH COBBLER RECIPE - SOUTHERN …
2019-08-02 I begin to add 1 teaspoon of vanilla flavoring, 1/2 cup of softened unsalted butter, and 1 tablespoon of cinnamon. Save. Save. Then, add a 1/2 cup of all-purpose flour and a 1/2 cup of water, and mix them together. This is to ensure that as your peaches cook, they will bubble in a thick, rich, and sugary peach juice.
From southernlovelifestyle.com
From southernlovelifestyle.com
PEACH COBBLER RECIPES | ALLRECIPES
Crisp Peach Cobbler. 269. This recipe was inspired by one from Renee Erickson's in cookbook, 'A Boat, a Whale, and a Walrus.'. It's a lot crispier than a regular cobbler, and you can use the technique for other fruit cobblers. Serve warm with vanilla ice cream.
From allrecipes.com
From allrecipes.com
PIONEER WOMAN PEACH COBBLER WITH CANNED PEACHES - CHEFS
Slice five large peaches and cook them with 3/4 cup sugar, 1/4 teaspoon salt, and a dash of cinnamon. Cook for a few minutes, or until the sugar completely dissolves, allow the filling to reach room temperature before using it in your recipe instead of canned peaches.
From chefsandrecipes.com
From chefsandrecipes.com
PEACH COBBLER | EASY COBBLER RECIPE - DELICIOUSLY SEASONED
2021-09-03 Preheat oven to 425°. Add peaches to a large mixing bowl and sprinkle with brown sugar, sugar, cinnamon, cornstarch, lemon juice, and nutmeg. Stir until peaches are evenly coated. Pour peach mixture into an ungreased 13×9 baking dish. Bake for 10 minutes, remove from the oven, and set aside.
From deliciouslyseasoned.com
From deliciouslyseasoned.com
HOMEMADE PEACH COBBLER WITH FROZEN PEACHES - NATA KNOWS BEST
2021-06-16 Instructions. Preheat oven to 375 degrees (F) Prepare peach filling, by adding frozen peaches to a glass baking dish. Add dry ingredients and gentle fold. Leave resting. Next, prepare the cobbler topping. In a large bowl whisk the dry ingredients until no clumps are visible. Then, add the whole milk and beaten egg.
From nataknowsbest.com
From nataknowsbest.com
8 PEACH COBBLERS AND CRISPS WITH OATS | ALLRECIPES
2021-07-02 Slow Cooker Peach Cobbler. Credit: lutzflcat. View Recipe. This Crock-Pot recipe is as easy as it gets: Just throw oats, white sugar, brown sugar, baking mix, cinnamon, and peaches into a prepared slow cooker. Wait 4 hours and enjoy!
From allrecipes.com
From allrecipes.com
THE COVERED DISH: CHEATER’S PEACH COBBLER - RURAL MESSENGER
2018-04-16 Cheater’s Peach Cobbler . Butter Pecan or regular Butter Cake mix; 1/2 cup chopped pecans for bottom. 1/2 cup brown sugar. 28-29 ounce can heavy syrup sliced peaches; Top. 3/4 cup melted butter. 1/2 teaspoon maple flavoring. 1/2 cup chopped pecans . Pour can of peaches across the bottom of a greased 9 x 13 baking pan.
From ruralmessenger.com
From ruralmessenger.com
PEACH COBBLER RECIPES - TASTY
Begin typing to search, use arrow keys to navigate, press Enter to select and submit search query.
From tasty.co
From tasty.co
CHEATER'S FRUIT COBBLER CAKE - RECIPE | COOKS.COM
1 stick butter. 1/2 c. regular sugar or brown sugar. Take square casserole dish or cake pan. In a mixing bowl, add 2 packages of muffin mix and mix according to package directions. Pour 3/4 of mixture into greased baking pan or casserole dish. Then open and add 2 cans of pie filling mixture on top of batter.
From cooks.com
From cooks.com
HOMEMADE PEACH COBBLER RECIPE (FRESH, CANNED, OR FROZEN!)
2021-05-22 Fill to the 1/2 cup line with milk, preferably whole milk. Stir and let sit 5 minutes, then use as directed in the recipe. Canned peaches: Drain 4 (29 ounce) cans of sliced peaches. When drained, this comes out to about 9 cups of peaches. Let them sit in the colander for at least 10 minutes, stirring occasionally.
From thefoodcharlatan.com
From thefoodcharlatan.com
PEACH COBBLER - ONCE UPON A CHEF
2021-08-26 Preheat the oven to 375°F. Lightly butter a 9-inch square or 2.5-quart baking dish. Make the peach filling: In a large bowl, combine the peaches, lemon juice, sugar, cornstarch, cinnamon, and nutmeg. Mix until well combined and the peaches are evenly coated. Set aside.
From onceuponachef.com
From onceuponachef.com
OLD FASHIONED PEACH COBBLER - TASTES BETTER FROM SCRATCH
2018-07-20 Remove from heat and set aside. Preheat oven to 350 degrees F. Slice butter into pieces and add to a 9×13 inch baking dish. Place the pan in the oven while it preheats, to allow the butter to melt. Once melted, remove the pan from the oven. In a large bowl mix together the flour, sugar, baking powder, and salt.
From tastesbetterfromscratch.com
From tastesbetterfromscratch.com
DELICIOUSLY DECADENT (AND EASY) CHERRY PEACH COBBLER
Place butter in a 11x13 baking dish and place in the oven to melt the butter. Remove pan from oven once butter is melted and set aside. In a small bowl, whisk together flour, baking powder and sugar. Add milk and almond extract and stir until just combined. Meanwhile in a medium saucepan, combine fruits, sugar and lemon juice.
From merryabouttown.com
From merryabouttown.com
EASY PEACH COBBLER (USING FRESH, FROZEN OR CANNED PEACHES)
2020-06-28 Beat in the egg, then gently fold in the flour and baking powder until well combined, without overmixing. The batter/dough will look like this. Drop large spoonfuls of the dough onto the peaches in the pie dish. Bake for 35 to 45 minutes (depending on your oven) or until the topping is baked through, and golden brown.
From christinascucina.com
From christinascucina.com
BAKED PEACH COBBLER RECIPE | TRAEGER GRILLS
When ready to cook, set the Traeger to 350℉ and preheat for 15 minutes. Coat the inside of a cast iron pan with 2 Tbsp melted butter.
From traeger.com
From traeger.com
CLASSIC PEACH COBBLER RECIPE | CHATELAINE
PREHEAT oven to 350F. Place an 8 × 8-in. square baking dish on a baking sheet. FILLING: Toss peaches, sugar, cornstarch, lemon juice, nutmeg and salt in the baking dish. BISCUIT: Whisk flour ...
From chatelaine.com
From chatelaine.com
CAMPING PEACH COBBLER - ONE SWEET APPETITE
2022-05-31 Instructions. Pour the peaches into a 12 inch cast iron skillet or dutch oven. Stir the sprite into the peaches. Evenly pour the cake mix over the top of the peaches.
From onesweetappetite.com
From onesweetappetite.com
PEAR-PEACH COBBLER - AMANDA'S COOKIN' - COBBLERS & CRISPS
2012-08-19 Turn mixer down to low and add the flour, baking powder, salt and evaporated milk. Turn mixer up to medium and mix until well combined. Spread the batter over the fruit with a spoon. Whisk together remaining 3/4 cup of sugar, cornstarch, nutmeg, cinnamon and allspice. Sprinkle sugar mixture over the batter on the fruit.
From amandascookin.com
From amandascookin.com
THE BEST PEACH COBBLER - (USE FRESH, FROZEN OR CANNED PEACHES ...
2021-07-17 Peel peaches (if desired) and then slice into ½-inch thick slices. In a large bowl, stir together the peaches, ¼ cup granulated sugar, lemon juice, cornstarch, vanilla and ½ teaspoon cinnamon. Pour the peach mixture into an 8x8-inch square baking dish. Bake the filling for 10 minutes and then remove from the oven.
From kristineskitchenblog.com
From kristineskitchenblog.com
EASY PEACH COBBLER RECIPE (USING PEACH PIE FILLING) - SIZZLING EATS
2022-02-11 In a large bowl, mix the flour, sugars, cinnamon, baking powder, and milk. With oven mitts, remove the pan from the oven with the melted butter. Add the batter mixture into the pan; do not mix. Using a rubber spatula, spread the pie filling evenly over the batter and butter mixture. Return pan to the oven and bake for 50-60 minutes.
From sizzlingeats.com
From sizzlingeats.com
HOMEMADE PEACH COBBLER - JULIA'S CUISINE
2021-07-19 Make The Peach Filling. Peel & slice the peaches, I find it easier to peel the peaches first and then slice them up. Cook the peaches, add the sliced peaches to a saucepan over medium heat and add the lemon juice. Give a good stir. Cook down for about 10 minutes and they are really soft and look like a pie filling.
From juliascuisine.com
From juliascuisine.com
BLACK FOLKS SOUTHERN PEACH COBBLER RECIPE - THE SOUL FOOD POT
Preheat the oven to 350°F. Place the butter in the baking dish and then place the dish in the oven to melt the butter while the oven is preheating. Remove the melted butter from the oven after a few minutes and set it aside. Peel and slice the peaches into quarters, and then halve the quartered peach slices.
From thesoulfoodpot.com
From thesoulfoodpot.com
EASY PEACH COBBLER RECIPE - SALT & BAKER
2019-07-26 Peach Cobbler Batter. In a medium sized bowl whisk the flour, 1 cup of sugar, baking powder, and salt. Stir in the milk until just combined, be careful not to over mix. Pour the cobbler batter into the 13″x9″ pan overtop of the melted butter. Gently smooth into an even layer. Spoon the peaches mixture over the batter.
From saltandbaker.com
From saltandbaker.com
GEMMA'S BEST-EVER PEACH COBBLER - BIGGER BOLDER BAKING
2020-07-02 Toss the peaches with ¼ cup sugar and let sit for 20 minutes in the bowl. Strain off the liquid from the peaches and add to it (around 1/4 cup) the cornstarch, lemon juice, 1/4 teaspoon salt and vanilla paste. Add back in the peaches to the liquid and stir to coat. Place the peach filling in a small 8" x 8" baking dish.
From biggerbolderbaking.com
From biggerbolderbaking.com
VERY CHERRY PEACH COBBLER RECIPE | EATINGWELL
Preheat oven to 350 degrees F. Arrange sliced peaches and cherries in a 10-inch quiche dish. In a small bowl, combine the water and the 4 teaspoons flour; pour over fruit. Advertisement. Step 2. For cobbler dough, in a medium bowl, combine the 3/4 cup flour, 2 tablespoons sugar, and the baking powder. Using a pastry blender, cut in butter until ...
From eatingwell.com
From eatingwell.com
PEACH COBBLER | RECIPETIN EATS
2021-07-23 Preheat oven: Partway through the maceration, preheat oven to 210°C/410°F (200°C fan). Drain peaches: Drain in a colander, saving the juices. Syrup: Measure out 1/4 cup (65ml) juice and put in a large bowl. Add cornflour, salt and 1 …
From recipetineats.com
From recipetineats.com
PEACH COBBLER - CHELSEA'S MESSY APRON
2019-09-19 Toss gently with lemon juice. Add in the dark brown sugar, white sugar, cinnamon, nutmeg, cornstarch, salt, and vanilla. Stir gently until combined and then transfer to the prepared pan along with any accumulated juices. Bake filling …
From chelseasmessyapron.com
From chelseasmessyapron.com
SOUTHERN PEACH COBBLER RECIPE - GUBBA HOMESTEAD
Instructions. Preheat oven to 350F. Slice the peaches and place into a mixing bowl. Add in the brown sugar, cornstarch, and cinnamon. Stir to coat the peaches. Pour the mixture into a greased oven-safe 9×13 baking dish. Evenly coat the top with the white cake mix.
From gubbahomestead.com
From gubbahomestead.com
PEACH CHERRY COBBLER - LIFE, LOVE, AND GOOD FOOD
2022-04-04 For the topping: In a large bowl, whisk together the flour, sugar, baking powder, and salt. Use a box grater and grate the butter into the same bowl. Cut the butter into the flour with a fork until the mixture is crumbly. Combine the beaten egg, milk, and vanilla.
From lifeloveandgoodfood.com
From lifeloveandgoodfood.com
CHEATER PEACH COBBLER IN THE DUTCH OVEN - CACHE VALLEY FAMILY …
2014-10-07 Pour can of Sprite over the peaches and cake mix and stir until all powder is moist. Cut butter into small pats and drop them sporadically over the top of the mixture. This will give the cobbler a nice, golden brown top. Cover and stack hot coals on the bottom and top of the Dutch oven and let cook for about 45 minutes or bake in a 350-degree ...
From cachevalleyfamilymagazine.com
From cachevalleyfamilymagazine.com
LAZY MAN'S PEACH COBBLER - SWEET PEA'S KITCHEN
How To Make Lazy Man’s Peach Cobbler: Step 1. Preheat the oven to 350 degrees. Step 2. Pour the melted butter or margarine into the bottom of a 9×13 baking dish. Step 3. In a mixing bowl, combine the flour, sugar, milk, baking powder and a pinch of salt until well combined. a.
From sweetpeaskitchen.com
From sweetpeaskitchen.com
CHEATERS PEACH COBBLER - RURAL MESSENGER
2017-07-23 Recipes; Cheaters peach cobbler. By. Debbie Dance Uhrig - July 23, 2017. 0. 399. Facebook. Twitter. Pinterest. WhatsApp. BY Debbie Dance Uhrig. Butter Pecan or regular Butter Cake mix ; 1/2 cup chopped pecans for bottom. 1/2 cup brown sugar. 28-29 ounce can heavy syrup peaches; Top. 3/4 cup melted butter. 1/2 teaspoon maple flavoring. 1/2 cup …
From ruralmessenger.com
From ruralmessenger.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love