Cheesy Bacon Ham And Swiss Tater Tots Poutine Recipes

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CHEESY BACON, HAM, AND SWISS TATER TOTS® POUTINE



Cheesy Bacon, Ham, and Swiss Tater Tots® Poutine image

Tater Tots® smothered in bacon, ham, and three types of cheese is the kind of side dish main dishes are jealous of.

Provided by Soup Loving Nicole

Categories     Main Dish Recipes     Casserole Recipes     Vegetable     Tater Tots¨

Time 30m

Yield 4

Number Of Ingredients 8

1 (16 ounce) package frozen bite-size potato nuggets (such as Tater Tots®)
½ cup brown gravy
¼ cup diced ham
¼ cup shredded Swiss cheese
¼ cup shredded Cheddar cheese
3 slices bacon strips, cooked and crumbled
1 teaspoon chopped fresh chives
4 smokey bacon cheddar cheese curds

Steps:

  • Preheat the oven to 450 degrees F (230 degrees C).
  • Place potato nuggets on a baking sheet in an even layer and bake until lightly browned and crisp, about 20 minutes.
  • Remove from the oven and top with gravy, diced ham, Swiss cheese, and Cheddar cheese. Return to the oven and bake until cheese is melted, about 5 minutes.
  • Top with crumbled bacon and chives. Scatter cheese curds around and serve immediately.

Nutrition Facts : Calories 380.3 calories, Carbohydrate 30.9 g, Cholesterol 40 mg, Fat 24.4 g, Fiber 2.8 g, Protein 15.5 g, SaturatedFat 8.7 g, Sodium 1064.1 mg, Sugar 0.9 g

CHEESY BACON-TATER TOT PIE



Cheesy Bacon-Tater Tot Pie image

Provided by Food Network Kitchen

Time 45m

Yield 8 servings

Number Of Ingredients 8

1 pound (about 3 cups) frozen Tater Tots
Nonstick cooking spray
4 slices bacon
1 cup shredded cheddar cheese (about 4 ounces)
1/4 cup sour cream
1/4 cup mayonnaise
2 tablespoons Sriracha
Chopped fresh chives, for topping

Steps:

  • Bake the Tater Tots as the label directs. Reduce the oven temperature to 400 degrees F and lightly coat a 9-inch pie plate with cooking spray.
  • Cook the bacon in a medium skillet over medium-low heat, turning once, until crisp, about 8 minutes. Remove to a paper towel-lined plate to drain, then roughly chop.
  • Lightly press the Tater Tots into the prepared dish. Top with the cheese and bacon. Bake until the cheese melts, about 5 minutes.
  • Meanwhile, combine the sour cream and mayonnaise with the Sriracha. Drizzle the pie with the spicy mayonnaise and sprinkle with chives.

CHEESY TATER TOT SAUSAGE AND BACON CASSEROLE RECIPE - (4.6/5)



Cheesy Tater Tot Sausage and Bacon Casserole Recipe - (4.6/5) image

Provided by á-42126

Number Of Ingredients 11

1 32 ounce bag of tater tots
1 8 ounce bag of sharp cheddar cheese
8 slices of bacon
1 package of al fresco country style chicken sausage links
4 large eggs
1 1/2 cups of whole milk
1/2 tablespoon of hot sauce
1 tablespoon of chives
salt, pepper, onion, and garlic powder to taste
2 medium onions chopped
See more at: http://savvysavingcouple.net/2013/11/04/cheesy-tater-tot-sausage-and-bacon-casserole-recipe/#sthash.L3Bsb2NE.dpuf

Steps:

  • - Cook your tater tots and bacon according to the bag's instructions. Make sure not to over cook as both will be going into the oven for another 35 minutes or so. Bacon should be crumbled after. - Slice up your chicken sausage links, and pan fry them with two chopped onions. Once they are done, add them to a casserole pan. - In a small mixing bowl, crack your eggs, and add your milk. Mix until fully blended, add your hot sauce, and spices. Once the mixture is thoroughly mixed, pour it over your sausage and onions. Then, line the pan with your cooked tater tots. - Once lined, sprinkle with 8 ounces of cheese and crumbled bacon, and cook in a 375 degree oven for 30 minutes. Once your casserole has cooked for 30 minutes, add the remaining 8 ounces of cheddar-cook for an additional 5 minutes. Sprinkle with fresh chives before serving.

HAM-AND-CHEESE-WRAPPED TATER TOTS



Ham-and-Cheese-Wrapped Tater Tots image

Provided by Food Network Kitchen

Categories     appetizer

Time 40m

Yield 6 servings

Number Of Ingredients 6

12 ounces (about 2 1/2 cups) frozen Tater Tots
4 teaspoons yellow mustard
8 thin slices deli ham (about 8 ounces)
1 large dill pickle, finely chopped
8 thin slices Swiss cheese (about 8 ounces)
Nonstick cooking spray

Steps:

  • Bake the Tater Tots as the label directs; let cool slightly.
  • Spread about 1/2 teaspoon mustard on 1 slice of ham, then sprinkle with 1 heaping teaspoon finely chopped dill pickle. Top with a Swiss cheese slice and cut lengthwise into 3/4-inch-wide strips. Wrap each Tater Tot in a ham-and-cheese strip and secure with a toothpick.
  • Position a rack 6 inches from the broiler; preheat the broiler. Coat a baking sheet with cooking spray. Transfer the wrapped Tater Tots to the prepared baking sheet and broil until the ham starts crisping around the edges and the cheese melts, 2 to 3 minutes.

CHEESY BACON POUTINE



Cheesy Bacon Poutine image

Enjoy a taste of Canada with this recipe for Cheesy Bacon Poutine. Our twist on bacon poutine features fries, beef gravy, cheddar cheese and more.

Provided by My Food and Family

Categories     Potatoes

Time 40m

Yield 12 servings

Number Of Ingredients 6

1 pkg. (32 oz.) ORE-IDA GOLDEN FRIES
1 jar (12 oz.) HEINZ HomeStyle Savory Beef Gravy, warmed
1-1/2 cups KRAFT Shredded Cheddar Cheese
8 slices OSCAR MAYER Fully Cooked Bacon, cut into 1/2-inch pieces
2 green onions, sliced
1 tsp. pepper

Steps:

  • Heat oven to 425ºF.
  • Bake potatoes as directed on package, topping with gravy, cheese and bacon for the last 5 min.
  • Top with remaining ingredients.

Nutrition Facts : Calories 210, Fat 10 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 20 mg, Sodium 610 mg, Carbohydrate 22 g, Fiber 2 g, Sugar 1 g, Protein 7 g

CHEESY BACON TATER TOTS - SANDRA LEE



Cheesy Bacon Tater Tots - Sandra Lee image

I got this recipe from watching Sandra Lee's television show on food network, Semi-Homemade. I tried it out on a whim and it is fantastic. Its like nachos for tater tots.

Provided by Pepper Monkey

Categories     Pork

Time 23m

Yield 4-6 serving(s)

Number Of Ingredients 6

1 (32 ounce) package potato tater tots
1 1/2 cups shredded cheddar cheese
5 -6 slices cooked bacon
1 tablespoon of all purpose seasoning
chives (to garnish)
sour cream, for dipping

Steps:

  • Prepare potatoes according to package instructions and sprinkle generously with all purpose seasoning of your choice.
  • When potatoes are fully cooked, crumble bacon over the top and top with cheese of your choice. Good ones to try are chipotle cheddar, cheddar jack, or sharp cheddar.
  • Return to the oven and bake 5-10 minutes until the cheese has melted.
  • Remove from oven, cool for 2-5 minutes and garnish with chives.
  • Serve with sour cream or your choice of condiments.

Nutrition Facts : Calories 814.2, Fat 52.1, SaturatedFat 20.6, Cholesterol 55.5, Sodium 1604.8, Carbohydrate 69, Fiber 10.2, Sugar 0.2, Protein 20.7

CHEESY TATER TOTS & CANADIAN BACON



Cheesy Tater Tots & Canadian Bacon image

This slow-cooker meal was created to pay homage to my favorite style of pizza-Hawaiian with bacon and pineapple. The Tater Tots in this recipe make it family-friendly. -Lisa Renshaw, Kansas City, Missouri

Provided by Taste of Home

Categories     Dinner

Time 4h15m

Yield 8 servings.

Number Of Ingredients 10

1 package (32 ounces) frozen Tater Tots, thawed
8 ounces Canadian bacon, chopped
1 cup frozen pepper strips, thawed and chopped
1 medium onion, finely chopped
1 can (8 ounces) pineapple tidbits, drained
2 large eggs
3 cans (5 ounces each) evaporated milk
1 can (15 ounces) pizza sauce
1 cup shredded provolone cheese
1/2 cup grated Parmesan cheese, optional

Steps:

  • Place half of the Tater Tots in a greased 5-qt. slow cooker. Layer with Canadian bacon, peppers, onion and pineapple. Top with remaining Tater Tots. In a large bowl, whisk eggs, milk and pizza sauce; pour over top. Sprinkle with provolone cheese., Cook, covered, on low 4-5 hours or until heated through. If desired, sprinkle with Parmesan cheese; let stand, covered, 20 minutes.

Nutrition Facts : Calories 439 calories, Fat 21g fat (8g saturated fat), Cholesterol 85mg cholesterol, Sodium 1216mg sodium, Carbohydrate 43g carbohydrate (14g sugars, Fiber 4g fiber), Protein 17g protein.

CHEESY TATER TOTS CASSEROLE



Cheesy Tater Tots Casserole image

Make and share this Cheesy Tater Tots Casserole recipe from Food.com.

Provided by Cindy in PA.

Categories     Potato

Time 1h25m

Yield 6-8 serving(s)

Number Of Ingredients 13

1 (2 lb) bag frozen tater tots, thawed and crumbled
1/4 cup melted butter
1/4 cup chopped and saute onion
3 cups sharp cheddar cheese, shredded, save back 1 cup for top of casserole
1 pint sour cream
1 (10 3/4 ounce) can cream of chicken soup
1 teaspoon salt
1/2 teaspoon pepper
chopped ham (optional)
bacon bits (optional)
green pepper (optional)
1 cup crushed corn flakes
1/2 cup melted butter

Steps:

  • Mix together.
  • Put on top casserole.
  • Try different types of cheese.
  • Mix well and place in a greased casserole dish.
  • Bake 350F degree 30 minutes.
  • Add cheese, bake 30 more minutes!

Nutrition Facts : Calories 1051.2, Fat 82.7, SaturatedFat 44.3, Cholesterol 158.1, Sodium 2028.5, Carbohydrate 59.1, Fiber 4, Sugar 1.5, Protein 22.5

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