Cheesy Beef Sliders Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

SUNNY'S MEATY CHEESY CASSEROLE SLIDERS



Sunny's Meaty Cheesy Casserole Sliders image

Provided by Sunny Anderson

Categories     appetizer

Time 45m

Yield 12 sliders

Number Of Ingredients 13

1 package dinner rolls (12)
1 tablespoon steak seasoning
1 pound thinly sliced deli roast beef
8 ounces shredded processed Cheddar cheese
4 ounces shredded provolone cheese
1/4 cup chipotle mayonnaise
2 scallions, white and green parts, chopped
1/2 cup (1 stick) unsalted butter, melted
2 tablespoons onion pulp (grated on a rasp)
2 tablespoons grated Parmesan cheese
1 tablespoon Worcestershire sauce
1/2 teaspoon red chili flakes
12 pickled sweet or hot pepper slices

Steps:

  • Preheat the oven to 350 degrees F.
  • Slice the rolls in half and place the bottom half of the rolls in a 13-by-9-inch baking dish. Season the bread with the steak seasoning and arrange the roast beef on top in mounds. Top with the shredded Cheddar.
  • In a medium bowl, combine the provolone, mayonnaise and scallions. Spread this mixture on the cut sides of the top portion of the rolls. Place the tops spread-side down in the dish on top of the Cheddar.
  • Mix the butter, onion, Parmesan, Worcestershire and red chili flakes in a bowl. Pour over the top of the rolls. Cover with foil and bake 25 minutes. Remove the foil and place a pepper slice on top of each sandwich. Bake 5 minutes more to toast the roll tops. The sandwiches will be extremely hot; rest a few minutes before serving.

CHEESY MEATBALL SLIDERS



Cheesy Meatball Sliders image

These sliders are a fun way to serve meatballs at your party without using a slow cooker. Made on mini Hawaiian rolls, they have a hint of sweetness to balance out all the wonderful Italian seasonings. -Taste of Home Test Kitchen

Provided by Taste of Home

Categories     Appetizers     Lunch

Time 1h30m

Yield 12 servings.

Number Of Ingredients 16

2 pounds lean ground beef (90% lean)
1 cup Italian-style bread crumbs
3 tablespoons prepared pesto
1 large egg, lightly beaten
1 jar (24 ounces) pasta sauce
1 package (18 ounces) Hawaiian sweet rolls
12 slices part-skim mozzarella cheese
1/2 teaspoon dried oregano
1/4 cup melted butter
1 tablespoon olive oil
3 garlic cloves, minced
1 teaspoon Italian seasoning
1/2 teaspoon crushed red pepper flakes
2 tablespoons grated Parmesan cheese
1 cup shredded part-skim mozzarella cheese or shredded Italian cheese blend
Minced fresh basil

Steps:

  • Preheat oven to 350°. Combine ground beef, bread crumbs, pesto and egg; mix lightly. Shape into 12 meatballs; place on a greased rack in a 15x10x1-in. baking pan. Bake until browned and a thermometer reads 160°, about 35 minutes. Toss meatballs with sauce; set aside., Meanwhile, without separating rolls, cut horizontally in half; arrange bottom halves in a greased 13x9-in. baking dish. Place half of cheese slices over roll bottoms; sprinkle with oregano. Add meatballs and sauce. Top with remaining cheese slices and bun tops., Combine butter, olive oil, garlic, Italian seasoning and red pepper flakes; brush over buns. Bake, covered, for 20 minutes. Uncover; sprinkle with Parmesan and shredded mozzarella., Bake, uncovered, until cheese is melted, 10-15 minutes longer. Sprinkle with basil before serving.

Nutrition Facts : Calories 514 calories, Fat 25g fat (12g saturated fat), Cholesterol 120mg cholesterol, Sodium 856mg sodium, Carbohydrate 39g carbohydrate (15g sugars, Fiber 3g fiber), Protein 33g protein.

CHEF JOHN'S BEEF SLIDERS



Chef John's Beef Sliders image

Sliders are a small version of a hamburger. A little trick helps you to get them all the same size so they cook evenly and look very professional. Do a couple of tests to determine your perfect degree of doneness and cook all the burgers the same amount of time.

Provided by Chef John

Categories     Main Dish Recipes     Burger Recipes     100+ Hamburger Recipes

Time 30m

Yield 8

Number Of Ingredients 9

1 pound ground beef
16 paper muffin liners
salt and ground black pepper to taste
2 tablespoons mayonnaise
1 tablespoon ketchup
1 tablespoon Dijon mustard
1 tablespoon sweet pickle relish
8 slider-size burger buns, cut almost through horizontally
8 slices roma (plum) tomato

Steps:

  • Place ground beef onto a work surface; divide into 8 equal-size pieces using a knife or pastry cutter. Line 8 muffin cups with paper liners.
  • Sprinkle bottoms of paper liners with salt and black pepper. Form each piece of burger into a rough ball and place into a muffin cup. Season tops with salt and pepper.
  • Place a second paper liner on top of each piece of meat and gently press it down to shape the mini burger into a round, flat shape. Pull off the paper tops and remove burgers from the muffin cups; remove bottom paper liners from burgers.
  • Heat a large nonstick skillet over medium-high heat. Cook burgers in the hot skillet until they have a browned crust and are slightly pink in the middle, about 3 minutes per side. Flip burgers and cook 3 minutes on other side. Remove burgers to a plate to rest for 2 minutes.
  • Mix mayonnaise, ketchup, mustard, and pickle relish in a bowl; spoon a dollop onto each bun. Place burgers onto buns, season with more black pepper, and top with a tomato slice. Close buns and serve.

Nutrition Facts : Calories 214.1 calories, Carbohydrate 160.2 g, Cholesterol 35.7 mg, Fat 10.9 g, Fiber 0.2 g, Protein 11.7 g, SaturatedFat 3 g, Sodium 155.4 mg, Sugar 1.4 g

CHEESY POBLANO SLIDERS



Cheesy Poblano Sliders image

Take juicy beef sliders to the next level by pairing them with an irresistible cheesy topping inspired by Mexican rajas con crema. Pretzel slider buns have the perfect amount of structure to stand up to the gooey, decadent sauce studded with blistered poblano peppers and onions.

Provided by Food Network Kitchen

Categories     main-dish

Time 40m

Yield 9 sliders

Number Of Ingredients 13

2 poblano peppers
1 tablespoon vegetable oil
1/2 white onion, thinly sliced
2 cloves garlic, chopped
1/4 cup Mexican crema
4 ounces Oaxaca cheese, cubed
Kosher salt and freshly ground black pepper
4 tablespoons unsalted butter, melted
1 teaspoon chipotle chile powder
One 11-ounce package pretzel slider buns
1 pound ground beef, divided into 9 patties (1.5 to 2 ounces each)
2 plum tomatoes, sliced
1 cup cilantro leaves

Steps:

  • Roast the poblanos over an open flame or under the broiler, turning as necessary, until charred all over, about 8 minutes. Place in a medium bowl and cover with a plate to steam and loosen the skin, about 5 minutes. When cooled, peel off the blackened outer skin, remove the seeds and stems and discard. Slice the poblanos into thin strips. Set aside.
  • Set an oven rack as close as possible to the broiler. Heat the broiler to high.
  • Heat the vegetable oil in a medium skillet over medium heat until shimmering. Add the onion and cook, stirring often, until softened and translucent, about 5 minutes. Add the garlic and cook until slightly softened and fragrant, about 30 seconds. Stir in the poblanos and cook until everything is very soft, about 5 minutes. Stir in the crema and Oaxaca cheese and cook until the cheese is just melted. Reduce the heat to low, season with 1 teaspoon salt and keep warm.
  • Combine the melted butter, chipotle powder and 1 teaspoon salt in a small bowl. Split the slider buns, put on a baking sheet cut-side up and brush evenly with the butter mixture. Broil until golden around the edges, about 2 minutes. Transfer to a serving platter.
  • Place the beef patties on the baking sheet and season generously with salt and pepper. Broil to desired doneness, about 4 minutes for medium.
  • Put a patty on each bottom bun. Spoon some of the poblano sauce over each and top with a tomato slice and cilantro leaves. Close the sliders with the top buns.

BEEF SLIDERS



Beef Sliders image

A real-deal beef slider isn't just a tiny hamburger, which is what you get at the vast majority of restaurants. To be authentic, it has to be steamed over a bed of onions, bread, and all. You can change up the toppings, but I love them best with the traditional pickles and onions.

Provided by Brian Genest

Categories     Appetizers and Snacks     Meat and Poultry     Beef

Time 1h25m

Yield 3

Number Of Ingredients 15

4 tablespoons mayonnaise
2 tablespoons Sriracha sauce
1 tablespoon pickle juice
1 teaspoon prepared yellow mustard
1 teaspoon garlic powder
1 teaspoon white sugar
½ teaspoon salt
1 tablespoon olive oil, or as needed
1 white onion, thinly sliced
1 pound ground beef
1 tablespoon hamburger seasoning
1 teaspoon Worcestershire sauce
3 slices American cheese
1 dill pickle, sliced
6 slider rolls, halved

Steps:

  • Mix mayonnaise, Sriracha, pickle juice, mustard, garlic powder, sugar, and salt together in a bowl for comeback sauce. Refrigerate for 1 hour. Set aside 6 teaspoons for sliders; refrigerate remaining sauce for another use.
  • Coat the bottom of a deep pan with a thin layer of oil. Heat over medium heat. Add onion in about a 1/2-inch layer across the whole pan. Cover and let cook until fragrant, 3 to 4 minutes. Reduce heat to medium-low, stir, and re-cover.
  • While onion is cooking, combine beef, seasoning, and Worcestershire sauce in a bowl. Shape into 6 small patties.
  • Toss onion around the pan so as not to burn one side. Place patties over the bed of onion and cover the pan. Cook for 2 minutes.
  • Flip burgers. Place 1/2 a slice of American cheese on top of each burger and several pickle slices on the cheese. Place both halves of buns stacked face-down on top of each burger. The top bun should be the one touching the cheese and pickles. Cover to steam the buns and cook burgers until no longer pink in the centers, 3 to 5 minutes more.
  • Remove the buns and burgers from the pan. Spread comeback sauce on the bottom half of each bun, then load some onions onto it. Place burger and top bun on top. Serve hot.

Nutrition Facts : Calories 829.1 calories, Carbohydrate 51.4 g, Cholesterol 128.2 mg, Fat 50.7 g, Fiber 3.5 g, Protein 39.9 g, SaturatedFat 16.6 g, Sodium 2178.7 mg, Sugar 3.7 g

PHILLY CHEESESTEAK SLIDERS



Philly Cheesesteak Sliders image

These Philly cheesesteak sliders are a wonderful way to use leftover roast beef, but using sliced roast beef from the deli also works. -Debra Waggoner, Grand Island, Nebraska

Provided by Taste of Home

Categories     Lunch

Time 45m

Yield 2 dozen.

Number Of Ingredients 10

2 large green peppers, sliced
1 large sweet onion, sliced
1 tablespoon olive oil
2 packages (12 ounces each) Hawaiian sweet rolls
1-1/2 pounds sliced deli roast beef
12 slices provolone cheese
3/4 cup butter
1-1/2 teaspoons dried minced onion
1-1/2 teaspoons Worcestershire sauce
1 teaspoon garlic powder

Steps:

  • In a large skillet, cook green peppers and onion in oil over medium-high heat until tender, 8-10 minutes. Without separating rolls, cut each package of rolls in half horizontally; arrange bottom halves in a greased 13x9-in. baking pan. Layer with roast beef, pepper mixture and cheese; replace top halves of rolls. , In a small saucepan, melt butter, dried onion, Worcestershire sauce and garlic powder. Drizzle over rolls. Cover and refrigerate 8 hours or overnight., Preheat oven to 350°. Remove rolls from refrigerator 30 minutes before baking. Bake, uncovered, 15 minutes. Cover with foil; bake 10 minutes longer until cheese is melted.

Nutrition Facts : Calories 247 calories, Fat 14g fat (8g saturated fat), Cholesterol 56mg cholesterol, Sodium 413mg sodium, Carbohydrate 18g carbohydrate (7g sugars, Fiber 1g fiber), Protein 14g protein.

More about "cheesy beef sliders recipes"

CHEESY ROAST BEEF CASSEROLE SLIDERS | SUNNY ANDERSON
cheesy-roast-beef-casserole-sliders-sunny-anderson image
Preheat the oven to 350˚F. Slice the rolls in half and place the roll bottoms in a 13-by-9-inch baking dish. Season the bread with steak seasoning and arrange the roast beef on top in mounds. Top with the cheddar. In a medium bowl, …
From rachaelrayshow.com


BEST PULL-APART CHEESEBURGER SLIDERS - HOW TO MAKE …
best-pull-apart-cheeseburger-sliders-how-to-make image
2019-01-22 Preheat oven to 350° and grease a 9"-x-13" baking dish with cooking spray. In a large skillet over medium heat, heat oil. Add onion and cook until soft, 5 minutes, then add garlic and cook until ...
From delish.com


10 BEST BEEF SLIDERS RECIPES | YUMMLY
10-best-beef-sliders-recipes-yummly image
2022-07-06 Oscar Mayer Real Bacon Recipe Pieces, slider buns, lean ground beef and 4 more Instant Pot Hawaiian Beef Sliders Sparkles To Sprinkles sesame seeds, crushed pineapple, pineapple juice, dinner rolls and 11 more
From yummly.com


CHEESY ROAST BEEF SLIDERS | THE CROWD PLEASING TASTY …
cheesy-roast-beef-sliders-the-crowd-pleasing-tasty image
Add 1 cup of cheese onto the bottom rolls. 6. Evenly lay warm roast beef on top of the cheese. Add sautéed vegetables on top of the meat, top with 1¼ cup Chihuahua cheese, place the tops of the rolls on top. 7. Place sliders in the …
From vvsupremo.com


CHEESY ROAST BEEF SLIDERS WITH CARAMELIZED ONIONS
2019-10-31 Place the bottom portion into a baking dish, while setting the top potion aside while you start to assemble the sliders. Distribute roast beef (that has been shredded) and …
From girlheartfood.com
Ratings 10
Estimated Reading Time 7 mins
Category Appetizer, Main Course, Snack
Total Time 30 mins
  • Carefully cut buns in a half (horizontally so you have a bottom portion and top portion (and leave individual buns intact)). Preheat oven to 350 degrees Fahrenheit.Note: This recipe makes about 18 to 24 sliders (depending on how much toppings you want on them). Also, if you pile on less (or more) toppings onto your buns, the quantity you yield may vary. You can easily half the recipe if you like.
  • Squeeze excess moisture from horseradish via a fine-mesh sieve or using a clean tea towel. This helps prevent your mayo from being watered down.


CHEESY GUINNESS BEEF SLIDERS - FAMILY FRESH MEALS
2019-03-04 1.Melt butter over medium-high heat. Add in sliced mushrooms, onion and 1/4 cup of Guinness. Saute for 5-7 minutes or until liquid is well absorbed. 2. Next lets …
From familyfreshmeals.com
Ratings 1
Calories 256 per serving
Category Appetizer
  • Melt butter over medium-high heat. Add in sliced mushrooms, onion and 1/4 cup of Guinness. Saute for 5-7 minutes or until liquid is well absorbed.
  • Next lets prepare the glaze! Combining glaze ingredients: Guinness, butter, brown sugar, onion powder, parsly and minced garlic in to a medium saucepan.
  • Bring mixture to a boil, then turn heat down to low and simmer until thickened and reduced by at least half.
  • Slice the sheet of rolls in half. Place the bottom half in the 9 X13 baking dish. Spread mustard on buns. Next top with roast beef, sautéed mushrooms & onions, Swiss cheese and cheddar cheese.


CHEESY BEEF SLIDERS RECIPE | SAMINA JALIL | MASALA TV
2021-09-18 Cheesy Beef Sliders are one of a kind fast food dish that are loved by people of all age groups but especially children. Give your kids a treat with these sliders! Watch this Masala TV video to learn how to make Cheesy Beef Sliders , Coffee Smoothie and Masala Daal Mash Fry Recipes. This show of Lazzat with Chef Samina Jalil aired on 17 ...
From masala.tv
Servings 6
Total Time 50 mins
Category Chefs


CHEESY ROAST BEEF SLIDERS WITH AU JUS | THE SALTY POT
2022-05-22 Melt the remaining 1/4 cup butter, add in the parsley and garlic, and brush the tops of the buns. Place in the oven for approximately 15 - 18 minutes until the buns are golden on top and heated through, and the cheese has melted on the inside. While the sliders are in the oven, heat the au jus gravy from the pan drippings when you make the ...
From thesaltypot.com
3/5 (1)
Total Time 30 mins
Category DINNER
Calories 595 per serving


CHEESY BEEF SLIDERS - GREAT GRUB, DELICIOUS TREATS
2020-12-10 Preheat oven to 350°, butter a baking sheet, and set aside. In a large saucepan, cook ground beef, onions, and garlic until meat is no longer pink. Drain grease and return to pan. Sprinkle all seasonings and pepper over meat mixture, stir, and add tomato sauce and olives. Heat over medium heat, then add 3 cups of shredded cheese.
From greatgrubdelicioustreats.com
5/5 (4)
Estimated Reading Time 5 mins


EASY CHEESY TACO SLIDERS - MELISSASSOUTHERNSTYLEKITCHEN.COM
2018-11-12 Preheat the oven to 350°Fahrenheit. Line a baking sheet with parchment paper. Set aside. In a large skillet heat a few drizzles of olive oil. Cook diced onion and peppers over medium-high heat for 2 minutes. Season with garlic salt. Add ground beef to skillet. Continue to cook for 8-10 minutes or until no pink remains.
From melissassouthernstylekitchen.com


THE BEST ROAST BEEF SLIDERS EVER! - SAVVY SAVING COUPLE
2020-01-24 Cut 4 slices of cheddar into quarter-sized squares. Line the onions with cheese evenly. Finally, add the top of the buns to the layered slider halves. Brush with garlic herb melted butter * see recipe below and bake for 15 minutes at 350 degrees Fahrenheit. To slice sliders, use a sharp knife to divide them.
From savvysavingcouple.net


PHILLY CHEESE STEAK BEEF SLIDERS RECIPE | ARMSTRONG CHEESE
Set aside. Heat 1 tbsp (15 mL) oil in large skillet set over medium heat. Cook peppers and onion for 5 minutes or until tender. Transfer to a plate. In the same skillet, heat remaining oil and crumble in ground beef. Season with salt and pepper and cook for 5 minutes or until beef is browned. Stir in Worcestershire sauce, water and 1 tbsp (15 ...
From armstrongcheese.ca


BAKED CHEESY BEEF SLIDERS - FOODIE CITY NETWORK
Bkbefsld - Recipes. Recipe (You save) (No reviews yet) Write a Review Write a Review ×. Pip and Ebby Baked Cheesy Beef Sliders. Rating Required. Name Email Required. Review Subject Required. Comments Required. Create New Wish List; Gift wrapping: Options available. ×. Description . Baked Cheesy Beef Sandwiches. These hot sandwiches are the perfect party …
From foodiecitynetwork.com


ROAST BEEF AND CHEDDAR SLIDERS - EVERYDAY MADE FRESH
Preheat oven to 350 degrees. Line a 9X13 inch baking pan with foil, and spray with non-stick cooking spray. Set aside. Open the rolls from their package, slide out the tray, and slice them in half, where you have all their tops in one "sheet", and all their bottoms in one "sheet".
From everydaymadefresh.com


CHEESEBURGER SLIDERS (EASY, 30-MIN RECIPE)
2020-03-27 Place a large skillet over medium/high heat with 1/2 Tbsp olive oil. Add diced onion then 2 lbs ground beef and break up with a spatula. Season with 1 tsp salt, 1 tsp black pepper, and 1 tsp garlic powder. Sautee over medium/high heat, breaking up the beef and cook just until cooked through then remove from heat.
From natashaskitchen.com


CHEESY MEATBALL SLIDERS - QUICHE MY GRITS
2021-08-05 How to Make Sliders. 1 – Cut slider rolls lengthwise down the middle and place the bottom buns into a 13 x 9 inch baking dish. Place meatballs on each roll. 2 – Drizzle meatballs with bbq sauce, then top with slices of smoked gouda cheese. 3 – Place top of the buns over cheese and brush with butter mixture.
From quichemygrits.com


DELICIOUS BEEF AND CHEDDAR SLIDERS- QUICK & EASY RECIPE
Instructions. Preheat the oven to 350 degrees Fahrenheit. Hawaiin rolls should be cut in half and then separated. Place the bottom half of the rolls in an ungreased 9 X 13 baking pan. Roast beef, cheddar cheese, and the top half of the buns are served on top.
From silverbowbakery.com


CHEESY BACON ROAST BEEF SLIDERS - THE SALTY MARSHMALLOW
2017-09-20 Preheat oven to 375 degrees. Lightly grease the bottom of a 9x13 inch baking dish. Without separating the rolls, slice them in half horizontally. Place the bottom half of the rolls in the prepared baking dish. Top with the Colby Jack, roast beef, mozzarella, and bacon. Spoon over the BBQ sauce and spread out evenly.
From thesaltymarshmallow.com


EASY BEEF AND CHEDDAR SLIDERS - GREAT HOLIDAY RECIPES
2022-02-06 Spread this mixture on bottom half of rolls. Layer thinly sliced roast beef and cheddar cheese on the dinner rolls and then add the top half of rolls. Combine sauce ingredients in sauce pan. Bring to a boil then spoon mixture over the sliders. Bake for 15 minutes covered with foil then for an additional 5 minutes after removing foil.
From greatholidayrecipes.com


GROUND BEEF SLIDERS RECIPE - PERFECT PARTY SLIDERS! | PIP …
2022-02-02 Preheat oven to 350 degrees F. Coat a 9×13 baking dish with cooking spray and set aside. In a large skillet, cook one pound of ground beef over medium heat until no longer pink. Add the onion, garlic, salt, pepper, cumin, paprika and diced tomatoes to the cooked beef in the skillet. Cook for an additional 3-4 minutes, or until onion and garlic ...
From pipandebby.com


CHEESY ROAST BEEF SLIDERS | RECIPELION.COM
Season with salt and pepper. Sauté until soft and caramelized. Remove from the heat and set aside. Preheat oven to 350 degrees F. Slice rolls and remove tops. In a small bowl, combine the mayonnaise and the horseradish. Spread bottom of rolls with half the mayonnaise mixture. Top with caramelized onion, roast beef, brie cheese.
From recipelion.com


FRENCH DIP ROAST BEEF SLIDERS RECIPE - BAKE ME SOME SUGAR
2022-02-19 Roast beef sliders are slider buns that are filled with sliced roast beef, sautéed onions, two types of cheese and baked to cheesy perfection. Serve with au jus sauce to make them into French dip sliders. This roast beef recipe takes minimal effort to make and is a delicious dinner or appetizer to serve up. A buttery golden brown roll stuffed ...
From bakemesomesugar.com


CHEESY BAKED ROAST BEEF SLIDERS - THERESCIPES.INFO
Cheesy Baked Roast Beef Sliders - Meatloaf and Melodrama new www.meatloafandmelodrama.com. These cheesy baked roast beef sliders may just become our new favorite game day dinner! The mustard sauce adds a nice tang, and it's milder than horseradish sauce. Add some baked fries or potato chips and raw veggies, and you've got a …
From therecipes.info


SAUCY ROAST BEEF AND CHEESE SLIDERS | THE SECRET RECIPE CLUB
2014-12-01 Top each bottom half of Hawaiian rolls with a piece of kale, a slice of roast beef scrunched and piled up, then top each with 2 small square slices of co-jack (or swiss) cheese overlapped. (Half of a slice.) Place on top buns. Place the sandwiches in a baking pan. Whisk together the mustard, butter, onion powder and worcestershire sauce.
From wildflourskitchen.com


ROAST BEEF SLIDERS RECIPE | FOODAL
2020-09-02 Step 1 – Split the Buns and Make the Horseradish Mayonnaise. Preheat the oven to 350°F and grease a 9-by-13-inch baking dish. Split the buns down the middle, keeping them intact if they came stuck together. Place the bottom portions into the baking dish. In a small bowl, whisk together the mayonnaise and horseradish.
From foodal.com


CHEESY BEER BEEF SLIDERS RECIPES ALL YOU NEED IS FOOD
Oct 28, 2017 · Bring to a simmer and cover with a lid and leave, stirring occasionally, for about 40 minutes, or until the beef has softened. Preheat the oven to 180°C/360°F. Lay the bottom halves of the slider rolls in a baking tray and top with 12 layers of cheese.
From tutdemy.com


ROAST BEEF SLIDERS WITH CHEESE RECIPE | BY BAKERLY
2018-03-27 Stir the onions to ensure even coating and cook for 5-10 minutes. Begin crafting the sliders! place the bottom half of the buns on a baking tray and add a slice of cheese to each. Layer the roast beef on each slider, then layer the onions on each slider. Place another slice of cheese on the onions and cover with the top bun.
From bakerly.com


CHEESY ROAST BEEF SLIDERS - THERESCIPES.INFO
Cheesy Roast Beef Sliders | Terrapin Ridge Farms | Gourmet ... great terrapinridge.com. Cheesy Roast Beef Sliders Cheesy Roast Beef Sliders Ingredients: 1 package (12 rolls) Hawaiian sweet rolls 8 ounces sliced sharp provolone 3/4 pounds roast beef as rare as possible 1 cup jarred deli-sliced pepperoncini 6 tablespoons unsalted butter, melted 3 Tbs Terrapin Ridge …
From therecipes.info


IRRESISTIBLE BEEF & CHEDDAR SLIDERS - SAVORED SIPS
2021-11-08 Instructions. Preheat oven to 350 degrees F. Cut Hawaiin rolls in half and then separate each roll. Put the bottom half of the rolls into a 9 X 13 ungreased pan. Top with roast beef, cheddar cheese, and the top half of the rolls. In a microwave safe bowl melt 1/2 cup butter.
From savoredsips.com


CHEESY ROAST BEEF SLIDERS WITH CARAMELIZED ONIONS | RECIPE
This easy slider recipe is topped with roast beef, cheese, caramelized onions & horseradish mayo! Yum! Dec 28, 2021 - Cheesy roast beef sliders for a crowd! This easy slider recipe is topped with roast beef, cheese, caramelized onions & horseradish mayo! Yum! Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and …
From pinterest.ca


CHEESY IRISH SLIDERS - OH SWEET BASIL
2017-03-07 Slice the rolls in half and line the bottom half in the bottom of an oven safe dish. Next, top with corned beef, cheese and sauerkraut. Place the dish in the oven under the broiler for about 3-5 minutes until the cheese starts to melt; then …
From ohsweetbasil.com


CHEESY ROAST BEEF SLIDERS WITH CARAMELIZED ONIONS | RECIPE IN …
This easy slider recipe is topped with roast beef, cheese, caramelized onions & horseradish mayo! Yum! Jan 8, 2022 - Cheesy roast beef sliders for a crowd! This easy slider recipe is topped with roast beef, cheese, caramelized onions & horseradish mayo! Yum! Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and …
From pinterest.ca


RECIPE: MAID RITE SLIDERS WITH CHEESE (LOOSE MEAT SLIDERS)
2019-05-06 Add the tops of the rolls on top of the cheese. In a microwave-safe bowl, add Glaze ingredients and cover – microwave for 1 min until butter is melted. Stir melted Glaze ingredients together. Use a basting brush and spread the Glaze over top of the sandwiches. Bake for 25 minutes. Slice and serve!
From thefoodhussy.com


EASY FRENCH DIP ROAST BEEF SLIDERS RECIPE | THE RECIPE CRITIC
2022-02-08 Prepare Garlic Butter: Melt the remaining 2 Tbsp of butter in a microwavable dish. Once the butter is melted, stir in the garlic powder and dried onion flakes. Brush the tops of the buns with the butter mixture. Bake: Cover with foil and bake for 25 minutes, or until the cheese is melted and the meat is warmed through.
From therecipecritic.com


TRADER JOE'S CHEESY IRISH SLIDERS - RELUCTANT ENTERTAINER
2019-03-01 Adjust the oven to 350 degrees. Spread pesto on the inside of the top of the rolls. Place the tops of the rolls on the melted cheese/meat bottom sliders. In a small bowl, melt the butter and add the mustard, poppy seeds, and brown sugar. Lightly whisk until mixed well.
From reluctantentertainer.com


CHEESY CORNED BEEF PULL APART SLIDERS - FOODNESS GRACIOUS
Place the top half of the slider buns on top of the cheese. Make the glaze by melting the butter and whisking in the Dijon, honey and garlic powder. Using a pastry brush, glaze the top of the slider buns with half of the melted butter mixture and then sprinkle the everything seed on top. Place in the oven and bake uncovered for 20 minutes.
From foodnessgracious.com


CARAMELIZED ONION BEEF SLIDERS - THE CHUNKY CHEF
2015-08-19 Instructions. Make the onions: Heat large skillet over MED heat, melt butter. Slice onions into half rings and add to the hot skillet. Reduce heat to MED-LOW, add sprigs of thyme and cook for 40 minutes, stirring often. Onions will soften and eventually turn a …
From thechunkychef.com


CHEESY BAKED ROAST BEEF SLIDERS - MEATLOAF AND MELODRAMA
2016-09-19 Preheat oven to 375 degrees. In a small bowl, mix the Diijon mustard, mayo, onions and garlic powder until smooth. Open rolls, and arrange the rolls on a baking sheet. Add some beef to bottom half of each roll. Top beef with mustard sauce, and spread some on rolls, if …
From meatloafandmelodrama.com


EASY BAKED ROAST BEEF SLIDERS RECIPE - ERHARDTS EAT
2020-10-12 Place the bun tops back on top over the assembled slider. Spray a 7x11 inch baking dish with cooking spray and place the sliders in. Brush over the prepared butter topping the sprinkle over the poppy seeds. Bake the sliders for 20-25 minutes or until the cheese is melted. Serve warm with a spatula and enjoy!
From erhardtseat.com


BEST CHEESEBURGER SLIDERS RECIPE - HOW TO MAKE ... - THE PIONEER …
2021-04-15 Heat the vegetable oil in a large skillet over medium heat. Add the onion and cook for 3 minutes until just slightly softened. Add the ground sirloin and cook, breaking up into small pieces with a wooden spoon. Increase the heat to medium-high. Add the Worcestershire sauce, salt, and black pepper, and stir well to combine.
From thepioneerwoman.com


CHEESY BEEF SLIDERS | RECIPE | BEEF SLIDERS, HOLIDAY DESSERT RECIPES ...
Jan 19, 2021 - Easy little sliders. Jan 19, 2021 - Easy little sliders. Jan 19, 2021 - Easy little sliders. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures. Log in . Sign up. Explore. Food And Drink ...
From pinterest.com


PHILLY CHEESE STEAK SLIDERS - THIS IS NOT DIET FOOD
2021-02-23 Sprinkle the shredded cheese on top of the roast beef mixture. Place the tops of the rolls over the cheese. Cover the sliders with aluminum foil and place the baking sheet in the oven. Bake the sliders, covered for 12 minutes. While they are in the oven stir together the melted butter, garlic powder and onion powder.
From thisisnotdietfood.com


Related Search