Chickpea Crumble Recipes
CHICKPEA CRUMBLE
The only real bit of work in this is making the crumble, but the crumble topping is worth it.
Provided by CooksInfo
Categories Vegetables
Time 1h20m
Number Of Ingredients 16
Steps:
- Grate the cheese, chop the onion, garlic and the veg.
- In a frying pan, heat the oil, and cook the onion and garlic until soft but not brown.
- Add the carrots, tomatoes, corn; stir and cook for 5 minutes. Stir in the lentils and chickpeas, and add the stock. Simmer for 15 minutes.
- Start heating oven to 200 C / 400 F / Gas Mark 6.
- Meanwhile, grind the nuts and the flour in a good processor until you have a mealy flour with no big nut chunks in it. Add the butter, and mix again to make a coarse mixture.
- Pour the chickpea and veg mixture into a baking dish. Distribute the crumble mixture over top. Sprinkle the cheddar cheese on top, pop it into the oven, and cook until golden and heated through, about 25 minutes.
CHICKPEA CRUMBLE
A delicious, nutritious main meal with fantastic flavours and textures. Recipe is adapted from the Optimum Nutrition cookbook.
Provided by the_allergic_chef
Categories One Dish Meal
Time 42m
Yield 1 crumble, 2 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 190 degrees celcius (375 degrees F).
- Steam fry the onion, celery, carrots and pepper in the groundnut oil and water for about 5 minutes. Add tomatoes, chickpeas and cumin and bring to the boil.
- In a bowl, combine brown rice flour, oatflakes and pumpkin seeds and rub in seed oil until the mixture resembles breadcrumbs.
- Put the chickpea mix into an oven proof dish and top with a thin layer of crumble.
- Bake for 30 minutes until topping is golden, then serve.
Nutrition Facts : Calories 472.7, Fat 9.9, SaturatedFat 1.7, Sodium 440.7, Carbohydrate 84.5, Fiber 11.6, Sugar 9, Protein 14.3
TOMATO TART WITH CHICKPEA CRUMBLE
A combination of pistachios and chickpeas adds filling protein and rich flavor in this update on the classic summery tomato tart. One tart with a pretty side salad makes a simple dinner for two, but it's easy to double the recipe and make two tarts for a larger group.
Provided by Katherine Sacks
Categories No Meat, No Problem Dinner Vegetarian Summer Tomato Chickpea Pistachio Tart Parmesan Cheese
Yield 2 servings
Number Of Ingredients 15
Steps:
- Preheat oven to 450°F. Roll out dough on a lightly floured surface to a 10 1/2" round. Transfer to a parchment-lined baking sheet and chill until ready to use.
- Pulse chickpeas, pistachios, oil, garlic, lemon zest, salt, and pepper in a food processor until coarsely chopped, about 15 seconds.
- Sprinkle half of cheese over top of dough, leaving a 1/2" border. Sprinkle three-quarters of chickpea crumble over cheese. Top with onion, then tomatoes. Top with remaining cheese and chickpea crumble. Fold edges of dough over filling, tucking and overlapping slightly as needed. Using a pastry brush, brush edges of crust with egg wash.
- Bake tart until crust is golden brown and tomatoes are roasted and beginning to burst, 16-18 minutes.
- Top tart with basil and cut into wedges.
More about "chickpea crumble recipes"
THIS SQUASH-CHICKPEA CRUMBLE IS AN EASY SUMMER VEGGIE …
2018-04-19 How to Make It. Add olive oil, diced yellow squash, and chickpeas to a medium skillet over medium-high. Cook until squash is tender, about 5 …
From cookinglight.com
Servings 4Calories 209 per serving
From cookinglight.com
Servings 4Calories 209 per serving
CHICKPEA CRUMBS - PASS THE PLANTS
2019-05-07 Remove chickpeas from the oven and let cool for 5 minutes. Transfer the chickpeas back into the food processor and pulse into fine …
From passtheplants.com
4.8/5 (4)Calories 117 per servingCategory Appetizer, Condiment
From passtheplants.com
4.8/5 (4)Calories 117 per servingCategory Appetizer, Condiment
EASY CHICKPEA SCRAMBLE | MINIMALIST BAKER RECIPES
2017-05-04 To a separate small mixing bowl, add turmeric, cumin, ginger, paprika, salt, pepper, and water to thin and mix into a pourable paste. Taste …
From minimalistbaker.com
4.9/5 (27)Total Time 30 minsCategory Breakfast, EntreeCalories 477 per serving
From minimalistbaker.com
4.9/5 (27)Total Time 30 minsCategory Breakfast, EntreeCalories 477 per serving
MUSHROOM BOLOGNESE WITH CHICKPEA CRUMBLE [VEGAN]
Preheat oven to 350°F. and line a baking sheet with parchment paper. Spread chickpea on baking sheet and toss with olive oil, salt and pepper. Roast in …
From onegreenplanet.org
From onegreenplanet.org
40+ CHICKPEA RECIPES | MYRECIPES
2020-03-27 Squash-Chickpea Crumble Recipe. Creamy chickpeas add a nice hit of protein to this fast sautéed summer squash while the crispy breadcrumbs add great crispy texture. Fresh tomato adds a little acid to round it all out. For an Italian-inspired version, use cannellini beans in place of the chickpeas and chopped fresh basil instead of chives ...
From myrecipes.com
From myrecipes.com
EASY CHICKPEA BREADCRUMBS RECIPE | GLUTEN-FREE | SWEET CAYENNE
2020-08-11 Step 4: Roast the chickpeas at 400°F for 20-30 minutes until they are golden and crisp. Toss them halfway through cooking to ensure even browning. Step 5: Let the chickpeas cool slightly to crisp up, then chop them coarsely before serving on salads, pasta dishes, soups, or a bowl of simmered beans.
From sweetcayenne.com
From sweetcayenne.com
BAKED HALIBUT WITH CHICKPEA CRUMB TOPPING RECIPE
Preheat oven to 350 degrees. Clean fish and set it in a baking dish that has been sprayed with vegetable oil. Salt and pepper the fillets. In a bowl combine chickpea crumbs, olive oil, garlic, and parsley. Mix well. Divide the crumb topping evenly over both fillets. Bake for 20 - 25 minutes, until the side looks opaque and can be flaked with a ...
From hearthandvine.com
From hearthandvine.com
PAN FRIED GNOCCHI WITH BROCCOLI AND CHICKPEA CRUMBLE
2021-12-26 Heat a second frying pan with 1 tbsp of oil. Add the gnocchi and fry for 5 minutes, until golden on both sides. Mix gnocchi in stir fry broccoli mixture and gently mix together with half a cup of reserved gnocchi cooking water. Cook for another minute and dish out. Sprinkle with chickpea crumble and serve hot.
From myroilist.com
From myroilist.com
24 BEST CHICKPEA RECIPES - INSANELY GOOD
2021-03-03 Throw this dish together in between art and soccer practice, for a stress-free meal. 10. Chickpea Tagine. Another popular menu item at Indian restaurants, tagine is a fragrant dish that can be served over rice or flatbread. Leave the table stuffed to the brim after indulging in a big helping of chickpea tagine.
From insanelygoodrecipes.com
From insanelygoodrecipes.com
15 MINUTE CHICKPEA SCRAMBLE - DARN GOOD VEGGIES
2020-04-14 Heat the oil in a skillet over medium heat. Add in the onion and bell pepper. Sauté until tender, about 3-5 minutes. Add in the nutritional yeast, chili powder, turmeric, paprika, and salt. Sauté for another minute until the spices are fragrant. Add …
From darngoodveggies.com
From darngoodveggies.com
EASY CHICKPEA SCRAMBLE - SIMPLE VEGAN BLOG
2017-10-06 Instructions. Add the chickpeas and the lemon juice to a mixing bowl and mash them with a fork. Add the spices and the hummus and mash again until well combined. Cook the chickpea scramble in a frying pan over medium-high heat for about 5 minutes or until golden brown, stirring occasionally. We didn’t add oil or any liquid.
From simpleveganblog.com
From simpleveganblog.com
CHICKPEA BREADCRUMBS (GRAIN-FREE, OIL-FREE) | POWERHUNGRY®
2020-10-05 Preheat oven to 350F (180C). Rinse and drain the chickpeas in a colander or mesh sieve, shaking off excess water. Transfer the chickpeas to a clean, dry dishtowel or several layers of paper towels. Blot until dry (discard any loosened skins). Spread the chickpeas on a large rimmed baking sheet.
From powerhungry.com
From powerhungry.com
CHICKPEA AND VEGETABLE CRUMBLE - HEALTHY FOOD GUIDE
Instructions. 1 Heat the oven to 190°C/fan 170°C/gas 5. Boil the parsnips for 5 min, then drain. 2 Meanwhile, make the crumble topping: put the flour and low-fat spread in a bowl and rub together with your fingertips until the mixture resembles chunky breadcrumbs. Stir in the hazelnuts and season with pepper.
From healthyfood.com
From healthyfood.com
50 THINGS TO MAKE WITH TINNED CHICKPEAS | GOODTO
2020-03-20 Couscous, chickpea and salmon salad. You will need: 75g tinned chickpeas. There's so much goodness in this packed lunch: green salad leaves, omega-3-rich salmon and our old friend chickpeas, which are packed with fibre, protein and iron. The recipe makes enough for 2 but you can easily increase the quantities.
From goodto.com
From goodto.com
CHICKPEA SCRAMBLE BREAKFAST BOWL - WELL AND FULL
2016-03-08 Chickpea Scramble. In a bowl, pour out chickpeas AND a little bit of the water they're in. Mash chickpeas slightly with a fork, leaving some whole. Mix in turmeric, salt, and pepper until evenly combined. Then, mince garlic and dice onion. Heat a pan over medium heat with a drizzle of olive oil. First, sauté the onions until they are soft.
From wellandfull.com
From wellandfull.com
THIS SQUASH-CHICKPEA CRUMBLE IS AN EASY SUMMER VEGGIE SIDE …
Creamy chickpeas add a nice hit of protein to this fast sautéed summer squash while the crispy breadcrumbs add great crispy texture. Fres...
From bakerav.wanganxin.com
From bakerav.wanganxin.com
CHICKPEA SCRAMBLE RECIPE – LINDSAY MAREE
2020-10-15 Chickpeas; Hummus; Black pepper; Sea salt; Italian seasoning; Everything seasoning blend; Here is how to make it: Start by heating 1 tbsp of olive oil on a skillet on medium heat. Pour one 15 oz. can of chickpeas in a medium bowl. Use a fork (or clean hands) to “mash” the chickpeas. Just do your best to mash here, but know that it doesn’t ...
From lindsaymareeblog.com
From lindsaymareeblog.com
VEGAN CHICKPEA SCRAMBLE | PERFECT 9 INGREDIENTS BREAKFAST
Add oil. Once it's hot, add garlic + onion and saute until golden. Now add mashed chickpeas + bell pepper + tomato + turmeric powder + smoked paprika + salt + pepper. Mix well and cook for 5-6 minutes over low-medium heat. Next, add the spinach and mix well. Cook for around 2 minutes over low-medium. Vegan chickpea scramble is now ready.
From veganbell.com
From veganbell.com
CHICKPEA CURRY - CREME DE LA CRUMB
2021-03-28 Instructions. In a large skillet over medium heat, combine chickpeas, broccoli, peppers, and onions. Drizzle with oil, give it a good stir to coat, and cook for 3-4 minutes, stirring occasionally. Sprinkle yellow curry powder over everything and stir 1 minute. Add coconut milk, red curry paste, crushed red pepper flakes and salt.
From lecremedelacrumb.com
From lecremedelacrumb.com
CHICKPEA-WALNUT TACO CRUMBLES (EASY - THE GARDEN GRAZER
2019-10-21 Instructions. Preheat oven to 375°F (190°C). Make the taco seasoning: Add all seasoning ingredients to a small bowl or jar and stir to combine. Set aside. Rinse and drain chickpeas. In a food processor, add chickpeas, walnuts, taco seasoning, and 1 Tbsp. water. (Plus nutritional yeast if using.) Pulse a few times until small/medium crumbles ...
From thegardengrazer.com
From thegardengrazer.com
30+ BEST CHICKPEA RECIPES (VEGAN & VEGETARIAN) - JAR OF LEMONS
2021-06-30 2. Simple Green Goodness Chickpea Salad. Fresh greens, wholesome broccoli, asparagus, avocado, and seasoned chickpeas topped with a spoonful of yogurt dressing. This healthy and simple Green Goodness Chickpea Salad is an easy-to-make lunch in 10 minutes or less! 3. Spicy Radish Summer Quinoa Salad.
From jaroflemons.com
From jaroflemons.com
CHICKPEA RECIPES: 27 FABULOUS IDEAS - THE CLEVER MEAL
2021-02-21 Heat the olive oil in a pot over medium heat, add the garlic and sauté for about 45/60 seconds, or just until fragrant. Add the puréed chickpeas, the second can of drained chickpeas, the potato, parprika, thyme, rosemary, chili flakes, and some freshly cracked pepper and give a good stir. Add broth and stir again.
From theclevermeal.com
From theclevermeal.com
25 BEST CHICKPEA FLOUR RECIPES - INSANELY GOOD
2022-06-06 It’s gluten and grain-free and provides a softer texture, much like a regular flour tortilla. 6. Crispy Vegetable Pakoras. As mentioned above, chickpea flour, or gram flour, is often used in Indian cuisine. Gram flour is made using brown chickpeas, giving it a darker hue, but the taste is quite similar.
From insanelygoodrecipes.com
From insanelygoodrecipes.com
CHICKPEA BREADCRUMBS (GRAIN-FREE, LOW-CARB) | NUTRITION REFINED
2019-09-26 The chickpeas should be coarse, not smooth/paste-y, Bake. Spread the processed chickpeas into a single layer on a baking sheet, and bake until dry to the touch, for 15-20 minutes. Make sure the chickpeas aren't too crowded otherwise they won't dry out properly. Use two baking sheets if needed. Process.
From nutritionrefined.com
From nutritionrefined.com
15 DESSERT RECIPES YOU WON’T BELIEVE ARE MADE WITH CHICKPEAS
2015-07-09 11. Chickpea Thumbprint Cookies: This is a healthy, plant-based take on a supermarket classic. These are perfect for a picnic or snacking on after a day at the pool. (via The Colorful Kitchen) 12. Gluten-Free Coconut Cardamom Ice Box Cookies: This baker recommends them with some kaffir lime mousse.
From brit.co
From brit.co
20 CHICKPEA SALAD RECIPES TO TRY ASAP | ALLRECIPES
2022-01-24 Mediterranean Zucchini and Chickpea Salad. Credit: Victor Protasio. View Recipe. Zucchini, chickpeas, grape tomatoes, red bell peppers, sweet onions, and Kalamata olives are tossed in a light balsamic dressing and topped with feta cheese.
From allrecipes.com
From allrecipes.com
21 DINNERS THAT START WITH A CAN OF CHICKPEAS | ALLRECIPES
2021-04-05 These delicious veggie balls feature canned chickpeas, spinach, bell peppers, corn, and peas. The inspiration was the popular veggie balls from IKEA®. "Mine are even better," says Buckwheat Queen. "The original uses kale instead of spinach. You …
From allrecipes.com
From allrecipes.com
60 EASY CHICKPEA RECIPES | TASTE OF HOME
2018-09-13 Indian Spiced Chickpea Wraps. Raita, an Indian condiment made with yogurt, elevates this vegetarian dish to a satisfying gourmet wrap. If you're in the mood to experiment, try diced mango or cucumber for the pineapple and add fresh herbs like cilantro or mint. —Jennifer Beckman, Falls Church, Virginia. Go to Recipe.
From tasteofhome.com
From tasteofhome.com
CHICKPEA VEGAN SAUSAGE CRUMBLES - VEGGIES DON'T BITE
2016-02-17 You don’t want them mashed, just crumbled. Add oat flour to the bowl and using your hands combine well to coat the crumbles. This will help separate the crumbles as well. Spread onto a parchment lined cookie sheet in an even layer. Bake at 375°F/180°C for 20 minutes, until outside is just beginning to get crispy.
From veggiesdontbite.com
From veggiesdontbite.com
CHERRY TOMATO TART WITH CHICKPEA CRUMBLE - CHATHAM MILLS …
2021-06-17 Preheat oven to 450°F. Roll out dough on a lightly floured surface to a 10 1/2″ round. Transfer to a parchment-lined baking sheet and chill until ready to use. Pulse chickpeas, pistachios, oil, garlic, lemon zest, salt, and pepper in a food processor until coarsely chopped, about 15 seconds.
From chathammillsfarmersmarket.com
From chathammillsfarmersmarket.com
CHICKPEA SCRAMBLE | FOODBYMARIA RECIPES
2021-09-01 Add the aquafaba and milk, stirring until it’s all combined. Heat a large skillet on medium-high heat for 1 minute before adding the oil and completely coating the pan. Pour the mix onto the pan and evenly distribute and pat down to flatten it …
From foodbymaria.com
From foodbymaria.com
CHICKPEA FLOUR SCRAMBLE - VEGAN RICHA
2016-04-18 Make this into an omelet: Cook the veggies and mix into the chickpea flour batter. Heat your pancake skillet over medium heat. Add oil, spread and add the chickpea flour batter. Cook until set ( 4 to 6 minutes), flip and cook a few minutes longer. Or break the pancake into small pieces like a scramble.
From veganricha.com
From veganricha.com
EASY CHICKPEA PATTIES - THE HARVEST KITCHEN
2021-06-29 Add the coriander, cumin, salt and baking soda. Refrigerate for an hour or more. Scoop rounded tablespoons full of the mixture and shape into discs. Heat a few tablespoons of oil in a large skillet over medium heat. Place the patties into the pan and fry for 2 to 3 minutes on each side until lightly golden and crispy.
From theharvestkitchen.com
From theharvestkitchen.com
RUSTIC VEGAN PASTA WITH CHEESY CHICKPEA CRUMBLE & HEIRLOOM …
2016-09-21 Cover the bowl and let it sit for 4 hours. Preheat the oven to 400°F. Towel dry the chickpeas as thoroughly as possible, and transfer them to a baking sheet. Toss the chickpeas with the remaining olive oil, salt and pepper. Slide the tray into the oven and roast until slightly crisp and browned, about 12 minutes.
From thefirstmess.com
From thefirstmess.com
21+ MEDITERRANEAN CHICKPEA RECIPES THAT AREN'T HUMMUS
2021-04-21 To soak overnight, put the chickpeas in a large bowl and add plenty of water to cover the chickpeas by a good 3 inches. Set aside for 24 hours. For the quick soak method, put the chickpeas in a pot and add 6 cups of water. Bring to a boil and cook for 2 minute.
From themediterraneandish.com
From themediterraneandish.com
CHICKPEA RICE PILAF | RECIPETIN EATS
2014-06-06 Instructions. Combine rice, water and 1/2 tsp salt in a saucepan, bring to boil, turn down then simmer for 8 to 10 minutes until the water is mostly absorbed. Remove from heat and let rest for 10 minutes - it will absorb the remaining water. While rice is cooking, combine chickpeas, 1/4 tsp salt, cumin and garam masala in a bowl, toss to coat.
From recipetineats.com
From recipetineats.com
CAULIFLOWER MASH WITH ROSEMARY CHICKPEA CRUMBLE - MR ORGANIC
Combine with the remainder of the whole chickpeas in a mixing bowl and add in the shredded rosemary and 2 tsp of extra virgin olive oil. Stir in the almond butter, salt, and pepper. Transfer the chickpea crumble to a lined baking tray in a single layer and bake it in the oven for 30-35 minutes or until golden and lightly crunchy.
From mr-organic.com
From mr-organic.com
AN APPETIZER TO LOVE: CHICKPEA BISCUIT WITH LION’S MANE …
2022-01-13 This quick drop biscuit packs in a nutritional punch with the veggie-filled mushroom crumble and a chickpea enhanced base. Print Recipe Pin Recipe. Prep Time 5 mins. Cook Time 12 mins. Course Appetizer. Servings 5. Ingredients . 1x 2x 3x. 1 cup all purpose flour (or a gluten free blend) 1 tbsp baking soda; 1/4 tsp salt; 1/3 cup chickpeas; 2/3 cup oat milk + 1 …
From nutrisavvyhealth.com
From nutrisavvyhealth.com
CREAMY ROOT VEGETABLE AND CHICKPEA CRUMBLE RECIPE | DELICIOUS.
Method. Preheat the oven to 190°C/fan170°C/gas 5. Wrap the beetroot in foil and roast for 30-40 minutes until tender. Cool a little, then peel (wearing gloves) and cut into chunks. Meanwhile, parboil the parsnips in boiling salted water for 3 minutes, then drain. Make the crumble topping by rubbing the flour and butter together until the ...
From deliciousmagazine.co.uk
From deliciousmagazine.co.uk
CHICKPEA COOKIE DOUGH RECIPE | THE ULTIMATE GUIDE - FROM MY …
2019-03-01 Keep in mind that the dough will thicken even more after the flour absorbs some of the liquid and after it sits in the fridge. Taste the dough and add more Sweetener, if desired. Transfer the dough into a large bowl and use a Spatula to fold in the Chocolate Chips (or just pulse them in using your blender).
From frommybowl.com
From frommybowl.com
CHICKPEA FLOUR RECIPES THAT WILL AMAZE YOU! - THE HIDDEN VEGGIES
2019-08-27 Chickpea Bread - Made 5 Ways from The Hidden Veggies. Farinata (aka Socca or chickpea Flatbread) from The Hidden Veggies. Speedy Lentil and Rice Dosa with Chickpea Flour from Occasionally Eggs. Olive Chickpea Flour Bread from Contentedness Cooking. Farinata with Charred Broccoli and Lemon Caper from Quite Good Food.
From thehiddenveggies.com
From thehiddenveggies.com
CRISPY CHICKPEA "CHICKEN" NUGGETS - A TOASTED CRUMB
Scoop out the chickpea mixture and gently press it into chicken nugget shapes. You know the shape. With the little dent in the side. Gently press the nuggets into the toasted breadcrumbs to evenly coat each side. Lay each nugget out on a parchment lined baking sheet. Spray a light layer of avocado spray over the nuggets.
From atoastedcrumb.com
From atoastedcrumb.com
THE 16 BEST CHICKPEA RECIPES - THE SPRUCE EATS
2020-04-03 Anita Schecter. Chickpeas are the star of this Mediterranean chickpea salad. Cucumber, tomato, red onion, bell pepper, and parsley add fresh crunch, and feta cheese adds a salty bite. The lemon and olive oil dressing is simple but flavorful. Because this salad lacks lettuce, it keeps better than most.
From thespruceeats.com
From thespruceeats.com
CHICKPEA FLOUR CRUMB COATED TOFU | COOKING GOALS
Confession: this recipe is all thanks to my Mum! These delicious crumbed tofu chunks are the perfect addition to a packed lunch or picnic, with some dips and veggie sticks – yummy hot or cold These delicious crumbed tofu chunks are the perfect addition to a packed lunch or picnic, with some dips and veggie sticks – yummy hot or cold
From cookinggoals.com
From cookinggoals.com
CHRISTMAS VEGETABLE & CHICKPEA CRUMBLE - MITSIDES GROUP
Then add the fresh ginger, ground ginger, vegetable stock and cream and cook for another 5 mins. Add the cooked chickpeas and mix. Then add the beetroot and parsley and mix again. Remove from the heat and place everything in an ovenproof dish. Add the crumble on top and bake in the oven for 20-25 mins until golden brown on top.
From mitsidesgroup.com
From mitsidesgroup.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love