Chipotle Butter Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

CHIPOTLE BUTTER



Chipotle Butter image

Spicy! Try using this on grilled chicken or rubbing some on corn on the cob. If you like spicy popcorn, try melting some of this and pouring it over your next batch. Easy to freeze and use when you need it. Will keep 3-6 months frozen.

Provided by PalatablePastime

Categories     Spreads

Time 10m

Yield 1/2 cup

Number Of Ingredients 3

1/2 cup butter, softened (1 stick)
2 -3 chipotle chiles (canned)
2 teaspoons adobo sauce (from canned chipotle chiles)

Steps:

  • Puree all in a blender or food processor.
  • Place the butter on a sheet of plastic wrap and cover.
  • Roll the butter up, forming it into a long log shape and place in the refrigerator or freezer until ready to use.
  • Serve the rolled up log or cut off slices as needed.
  • Goes great on grilled chicken and corn on the cob.

Nutrition Facts : Calories 1699.6, Fat 184.9, SaturatedFat 116.7, Cholesterol 488.1, Sodium 1323.7, Carbohydrate 16, Fiber 2.7, Sugar 9.7, Protein 5.3

SMOKY CHIPOTLE BUTTER



Smoky Chipotle Butter image

Make and share this Smoky Chipotle Butter recipe from Food.com.

Provided by Rita1652

Categories     Sauces

Time 10m

Yield 40 serving(s)

Number Of Ingredients 7

1 lb butter, softened
8 chipotle chiles in adobo, seeded, stemmed and roughly chopped
1 tablespoon honey
1 fresh lime juice
1 garlic clove, finely minced
1 teaspoon smoked paprika
1 teaspoon kosher salt (or to taste)

Steps:

  • Place softened butter into bowl and add all remaining ingredients. Mash with fork until mixed. Spread clear cling wrap on table and spoon out butter to create a long log. Fold clear wrap over the butter log and using fingers, shape into a smooth log. Wrap tightly and place in freezer for 30 minutes to harden or refrigerate for 4-6 hours.
  • Slice into coins as needed.
  • Place the "coin" on the steak, chicken, seafood or veggies just as they are coming off the grill.
  • Store the unused butter in the refrigerator for up to 1 week.

Nutrition Facts : Calories 83.5, Fat 9.2, SaturatedFat 5.8, Cholesterol 24.4, Sodium 109, Carbohydrate 0.6, Sugar 0.5, Protein 0.1

STEAK WITH CHIPOTLE BUTTER AND ROASTED ZUCCHINI



Steak with Chipotle Butter and Roasted Zucchini image

Compound butters are a great way to add a boost of flavor to any dish and this one is no exception. Here, earthy chipotle peppers in adobo sauce are blended with butter to provide a sweet gentle heat that pairs well with the steak and the vegetables.

Provided by Food Network Kitchen

Categories     main-dish

Time 30m

Yield 4 servings

Number Of Ingredients 11

1 large sweet onion, cut into 1/2-inch wedges
2 zucchini (about 1 1/2 pounds), sliced on an angle into 1/2-inch-thick half-moons
2 tablespoons extra-virgin olive oil
Kosher salt and freshly ground pepper
2 tablespoons unsalted butter, at room temperature
1 chipotle chile pepper in adobo sauce, minced, plus 1 teaspoon sauce from the can
3 thin beef chuck steaks (about 1 1/2 pounds; 1/2 to 3/4 inch thick)
1 1/2 teaspoons adobo seasoning
1 ounce queso blanco cheese, crumbled (about 1/4 cup)
Fresh cilantro, for topping
Lime wedges, for serving

Steps:

  • Preheat the oven to 450˚ F. Toss the onion and zucchini with 1 tablespoon olive oil on a rimmed baking sheet. Season with salt and pepper. Roast until tender and browned, 15 to 18 minutes.
  • Meanwhile, mix the butter, chipotle and adobo sauce in a small bowl until well blended; set aside. Season both sides of the steaks with the adobo seasoning. Heat the remaining 1 tablespoon olive oil in a large heavy skillet over medium-high heat. Add the steaks and cook until browned, about 4 minutes per side for medium doneness. Transfer to a cutting board and let rest 3 minutes.
  • Divide the onion and zucchini among plates. Top with the cheese and cilantro. Slice the steak and add to the plates. Top with the chipotle butter and serve with lime wedges.

Nutrition Facts : Calories 400, Fat 21 grams, SaturatedFat 8 grams, Cholesterol 102 milligrams, Sodium 849 milligrams, Carbohydrate 15 grams, Fiber 3 grams, Protein 38 grams, Sugar 9 grams

CHIPOTLE-LIME BUTTER



Chipotle-Lime Butter image

A bold butter with mint, lime and chipotle chile powder that begs to be spread.

Provided by Food Network Kitchen

Time 10m

Yield 8

Number Of Ingredients 6

1 stick (8 tablespoons) unsalted butter, at room temperature
2 teaspoons finely grated lime zest
2 teaspoons chopped fresh mint
1 teaspoon chipotle chile powder
1/2 teaspoon granulated garlic
Kosher salt

Steps:

  • Mix the butter, lime zest, mint, chile powder, garlic and 1/2 teaspoon salt in a medium bowl with a rubber spatula until well blended. Serve at room temperature or transfer the butter to a piece of plastic wrap, wax paper or parchment and roll it up, twisting the ends to make a tight log. Keep in the refrigerator for up to a week or in the freezer for 2 months.

EASY GRILLED CORN WITH CHIPOTLE-LIME BUTTER



Easy Grilled Corn with Chipotle-Lime Butter image

Grilling corn in the husks is so easy. There's no need to remove the silk and tie the husk closed before grilling. Just soak, grill and add your favorite flavored butter. -Taste of Home Test Kitchen, Milwaukee, Wisconsin

Provided by Taste of Home

Categories     Side Dishes

Time 30m

Yield 8 servings.

Number Of Ingredients 7

8 large ears sweet corn in husks
1/2 cup butter, softened
1-1/2 teaspoons grated lime zest
1 teaspoon minced fresh cilantro
1/2 teaspoon salt
1/2 teaspoon ground chipotle pepper
Coarse sea salt, optional

Steps:

  • In a large stockpot, cover corn with cold water. Soak 30 minutes; drain. Grill corn, covered, over medium heat until tender, turning occasionally, 25-30 minutes. , Meanwhile, combine the remaining ingredients. Carefully peel back husks; discard silk. Spread butter mixture over corn.

Nutrition Facts : Calories 225 calories, Fat 13g fat (8g saturated fat), Cholesterol 31mg cholesterol, Sodium 265mg sodium, Carbohydrate 27g carbohydrate (9g sugars, Fiber 3g fiber), Protein 5g protein.

GRILLED HALIBUT WITH CHIPOTLE BUTTER



Grilled Halibut with Chipotle Butter image

Fire up the grill, and you can have this spicy seafood entrée on the table in 30 minutes.

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 30m

Yield 4

Number Of Ingredients 10

1/4 cup butter, softened
1 canned chipotle chile in adobo sauce, chopped
1 teaspoon adobo sauce (from can of chipotle chiles)
1 teaspoon lime juice
2 tablespoons chopped fresh cilantro
1 tablespoon olive oil
1 teaspoon chili powder
1/2 teaspoon garlic salt
1/2 teaspoon ground cumin
4 halibut steaks (6 oz each)

Steps:

  • Heat gas or charcoal grill. In small bowl, mix butter, chile, adobo sauce, lime juice and cilantro. Refrigerate until serving time.
  • In another small bowl, mix oil, chili powder, garlic salt and cumin. Brush both sides of each halibut steak with oil mixture.
  • Place halibut on grill over medium heat. Cover grill; cook 10 to 15 minutes, turning once or twice, until fish flakes easily with fork. Serve halibut topped with butter mixture.

Nutrition Facts : Calories 290, Carbohydrate 1 g, Cholesterol 120 mg, Fat 3, Fiber 0 g, Protein 32 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 400 mg, Sugar 0 g, TransFat 0 g

GRILLED OYSTERS WITH CHIPOTLE BUTTER



Grilled Oysters with Chipotle Butter image

Spicy butter-topped oysters that are grilled and on your table in minutes.

Provided by Soup Loving Nicole

Categories     Seafood     Shellfish     Oysters

Time 9m

Yield 2

Number Of Ingredients 3

3 tablespoons butter, melted
1 chipotle pepper in adobo sauce, minced
1 pound oysters on the half shell

Steps:

  • Preheat an outdoor grill for medium heat and lightly oil the grate.
  • Place butter in a small bowl. Stir in chipotle pepper and set aside.
  • Grill oysters for 4 minutes. Transfer oysters to a plate. Spoon chipotle butter over the oysters and serve.

Nutrition Facts : Calories 366.8 calories, Carbohydrate 13.1 g, Cholesterol 214.4 mg, Fat 25.8 g, Fiber 0.2 g, Protein 21.3 g, SaturatedFat 13 g, Sodium 786.4 mg

PANFRIED RED SNAPPER WITH CHIPOTLE BUTTER



Panfried Red Snapper with Chipotle Butter image

Categories     Fish     Fry     Hot Pepper     Gourmet

Yield Makes 4 servings

Number Of Ingredients 7

1/2 stick (1/4 cup) unsalted butter, softened
1/2 to 1 tablespoon finely chopped canned chipotle chiles in adobo plus 2 teaspoons adobo sauce (from can)
1/2 teaspoon salt
4 red snapper fillets with skin (1 1/2 lb total)
1/3 cup all-purpose flour
3 tablespoons vegetable oil
Accompaniment: lime wedges

Steps:

  • Mash together butter, chipotles to taste, adobo sauce, and salt with a fork until blended.
  • Pat fish dry and cut each fillet in half crosswise, then season with salt and pepper. Spread flour on a plate and dredge fish, knocking off excess.
  • Heat 1 1/2 tablespoons oil in a 12-inch nonstick skillet over moderately high heat until hot but not smoking, then panfry fish, skin sides up first, in batches, turning over once, until browned and just cooked through, 4 to 6 minutes. Transfer as cooked with a slotted spatula to plates and add more oil to skillet as needed. Top fish with dollops of chipotle butter.

GRILLED CORN ON THE COB WITH CHIPOTLE BUTTER



Grilled Corn on the Cob with Chipotle Butter image

Categories     Vegetable     Side     Fourth of July     Quick & Easy     Lime     Hot Pepper     Summer     Grill/Barbecue     Bon Appétit     Vegetarian     Pescatarian     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     No Sugar Added     Kosher

Yield Makes 8 servings

Number Of Ingredients 6

1/2 cup (1 stick) unsalted butter
1 1/2 tablespoons minced seeded canned chipotle chilies*
2 teaspoons fresh lime juice
1/4 teaspoon salt
8 large ears of corn, husked
Lime wedges

Steps:

  • Melt butter in small saucepan over medium heat. Add minced chipotles, fresh lime juice, and 1/4 teaspoon salt. Reduce heat to low and cook chipotle butter 1 minute to blend flavors.
  • Place ears of corn on baking sheet. Brush corn all over with chipotle butter. (Can be prepared 4 hours ahead. Cover corn and refrigerate.)
  • Prepare barbecue (medium-high heat). Grill corn until cooked through and blackened in spots, turning frequently, about 6 minutes. Serve corn with lime wedges.
  • Chipotle chilies canned in a spicy tomato sauce, sometimes called adobo, are available at Latin American markets, specialty foods stores, and some supermarkets.

More about "chipotle butter recipes"

CHIPOTLE BUTTER - RECIPE - FINECOOKING
chipotle-butter-recipe-finecooking image
2004-06-01 Nutritional Information Preparation In a small bowl, cream the butter with a wooden spoon until smooth. Add the chipotles, lime juice, cumin, and …
From finecooking.com
Cuisine Latin American
Calories 110 per serving
Servings 8


CHIPOTLE BUTTER A MEXICAN COMPOUND BUTTER | GRAN LUCHITO
2018-09-21 Here are some of our recipes that chipotle butter would go extremely well with: Mexican Steak, Mexican Roast Chicken, Baked Mexican Elotes, and Mexican Mashed Potato. Prep time. 1 hour. Cook time. 0 mins. Total time. 1 hour. Ideal for. Side. Make it. Mexican. Serves. 6. Nutrition: Per serving kcal 727 fat 80g saturates 50g carbs 1.7g sugars 1.3g fibre 0g protein …
From gran.luchito.com
Category Side
Calories 727 per serving
Total Time 1 hr


CHIPOTLE BUTTER RECIPE | MYRECIPES
2012-05-11 Stir together 1/2 cup butter, softened; 2 Tbsp. each finely chopped fresh cilantro and chives; 1 Tbsp. finely chopped canned chipotle pepper in adobo sauce; 1 tsp. lime zest; and 1 tsp. freshly ground pepper.
From myrecipes.com
Servings 0.75


CREAMY CHIPOTLE BUTTER CHICKEN MEATBALLS RECIPE - LITTLE SPICE JAR
2021-01-25 Add the garlic paste and give it 30 seconds to allow the garlic to become fragrant. Stir in the tomato puree, chipotle peppers, adobo sauce, all the seasonings, and ½ cup water. Allow the sauce to gain a simmer, reduce the heat to low and let simmer for 10 minutes. Stir in ¾ cup heavy cream and butter. Add the meatballs and allow them to sit ...
From littlespicejar.com


CHIPOTLE BUTTER | FIERY FOODS & BARBECUE CENTRAL
2015-08-01 1 teaspoon lime zest 4 teaspoons fresh lime juice 2 teaspoons minced chipotle in adobo or 1 teaspoon ground chipotle powder 1/2 teaspoon coarse kosher salt Instructions Combine the ingredients in a small mixing bowl until well mixed (leftover chipotle in adobo may be stored in the refrigerator for two weeks or frozen up to six months). Servings 2-4
From fieryfoodscentral.com


CHIPOTLE BUTTER | RECIPE | CHIPOTLE BUTTER, CHIPOTLE BUTTER RECIPE, …
Feb 5, 2015 - A dab of this spicy, creamy butter on a tender steak, burger, or corn on the cob is all you'll need for super flavor! What a wonderful addition to any meal. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures. Log in. Sign up. Explore. Food …
From pinterest.ca


CHIPOTLE GARLIC BUTTER SHRIMP - OVER THE FIRE COOKING
2021-03-02 In a bowl, mix your shrimp with the Chipotle Garlic Seasoning and lemon juice. Add the shrimp to the skillet and cook for about 2 minutes per side. As the shrimp simmer, add another skillet to the fire with all the ingredients for the Herb Butter. Mix …
From overthefirecooking.com


RIBEYES WITH CHIPOTLE BUTTER | BETTER HOMES & GARDENS
Step 1. For chipotle butter, in a small bowl stir together butter, shallots, snipped basil or cilantro, lime juice, and chipotle pepper until combined; set aside. Advertisement. Step 2. In another small bowl stir together cumin, paprika, salt, and pepper. Stir in oil and adobo sauce until a paste forms. Spread mixture over both sides of steaks.
From bhg.com


CHIPOTLE-LIME BUTTER RECIPE | BON APPéTIT
2011-09-12 1 /2 cup (1 stick) unsalted butter, room temperature 1 canned chipotle chile in adobo, finely chopped 1 teaspoon freshly grated lime zest Kosher salt Preparation Put butter on a work surface and...
From bonappetit.com


CHIPOTLE BUTTER RECIPE | CDKITCHEN.COM
Melt butter in small saucepan over medium heat. Add minced chipotles, fresh lime juice, and salt. Reduce heat to low and cook chipotle butter 1 minute to …
From cdkitchen.com


CHIPOTLE-BUTTER TURKEY RECIPE - JUSTIN CHAPPLE | FOOD & WINE
In a medium saucepan, melt the butter. Whisk in the vinegar, chipotles, minced garlic, dried oregano and chopped thyme; let cool slightly. Transfer half of the chipotle butter to …
From foodandwine.com


CHIPOTLE BUTTER RECIPES ALL YOU NEED IS FOOD
1 ounce dried chipotle chile pepper: 1 ounce dried ancho chile pepper: ½ cup water: ½ red onion, cut into small chunks: 4 cloves garlic: 2 teaspoons sea salt
From stevehacks.com


CHIPOTLE BUTTER RECIPE
Chipotle butter recipe. Learn how to cook great Chipotle butter . Crecipe.com deliver fine selection of quality Chipotle butter recipes equipped with ratings, reviews and mixing tips. Get one of our Chipotle butter recipe and prepare delicious and healthy treat for your family or friends. Good appetite! 80% Grilled Chicken Wings with Tamarind Chipotle Barbecue Sauce …
From crecipe.com


CHIPOTLE BUTTER RECIPE | MYRECIPES
Ingredients. Ingredient Checklist. ½ cup butter, softened. 2 teaspoons chopped fresh parsley. 1 chipotle pepper in adobo sauce, diced. 2 teaspoons adobo sauce.
From myrecipes.com


BAKED SCALLOPS WITH CHIPOTLE BUTTER RECIPE - LOVEFOOD.COM
To make the chipotle butter, put the softened butter, crushed garlic, chipotle flakes, salt and coriander into a small bowl. Whip together with a spoon until well combined. Dab a small amount of chipotle butter in the base of each shell, place the scallops and roe on top and then put another dot of butter on top of each one.
From lovefood.com


BEST CHIPOTLE SAUCE (FOR TACOS, FAJITAS, AND MORE!) - DOWNSHIFTOLOGY
2020-07-18 2 chipotle peppers in adobo sauce 1/2 lime, juiced 1 clove garlic salt to taste Instructions In a food processor, add the mayo, sour cream, chipotle peppers, lime juice, garlic and a pinch of salt. Process until the sauce becomes smooth and creamy. Taste test to see if you need to add any more lime juice or salt. Lisa's Tips
From downshiftology.com


OVEN ROASTED CORN WITH CHIPOTLE BUTTER RECIPE - INSPIRED TASTE
Directions. Heat the oven to 350 degrees F. Place corn husks onto the oven rack and roast for about 30 minutes or until corn is soft. In the meantime, make the chipotle butter. Combine softened butter, lime juice, cilantro, chipotle peppers and a generous pinch of salt. Place onto plastic wrap and roll the butter into a log.
From inspiredtaste.net


CHIPOTLE MAPLE BUTTER - CHALLENGE DAIRY
Combine butter, chipotle chile, maple syrup, chile powder, smoked paprika, salt and black pepper in the bowl of a stand mixer fitted with a paddle attachment. Beat on medium speed until combined, scraping down the bowl as needed. Taste and add more salt or pepper if desired. If using as a spread, transfer to a bowl and use while soft.
From challengedairy.com


SHRIMP WITH CHIPOTLE-BOURBON BUTTER SAUCE RECIPE - CHILI PEPPER …
2017-10-10 1-1/2 ounces bourbon 2 tablespoons honey 1 pound shrimp peeled and deveined Instructions Add LA MORENA® Chipotle Peppers in Adobo and garlic to a food processor and process until smooth. Heat a medium sized pan to medium heat and add butter. Let it melt. Pour in garlic-chipotle sauce, bourbon and honey.
From chilipeppermadness.com


STEAK WITH CHIPOTLE BUTTER | RACHAEL RAY IN SEASON
Step 1. In small bowl, stir butter and adobo sauce. Cover and refrigerate. Season steaks generously with salt and pepper. Grill over medium-high heat, turning once, 5 to 7 minutes per side for medium-rare. Let rest for 5 minutes; slice. Top with chipotle butter.
From rachaelraymag.com


19 COPYCAT CHIPOTLE VEGAN RECIPES TO MAKE AT HOME
2022-05-13 We've created the perfect Chipotle copycat veggie burrito that will not disappoint you. This burrito comes together with only nine easy-to-make foods, including sofritas, cilantro rice, beans, fajita veggies, salsa, and guacamole. Get …
From mypureplants.com


GRILLED OYSTERS WITH CHIPOTLE BOURBON BUTTER | RECIPES
2016-08-31 Instructions. In a small food processor or mixing bowl, combine the butter, bourbon, honey, garlic, and chipotle. Stir or pulse until well-mixed. You can make the butter mixture up to 1 week in advance and refrigerate until ready to serve. If you're going to be cooking in the hot sun, make sure to chill the butter until solid before starting ...
From feedmephoebe.com


CHIPOTLE BUTTER RECIPE | EAT YOUR BOOKS
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
From eatyourbooks.com


ROASTED BROCCOLI WITH CHIPOTLE HONEY BUTTER - ONCE UPON A CHEF
Cut the center florets from the stalk and cut in half if necessary. Next, mince the garlic and chipotle peppers in adobo sauce. In a large bowl, combine the melted butter, chipotle peppers in adobo sauce, garlic, honey, and salt. Add the broccoli florets and toss with a spatula until evenly coated. Place the florets on a baking sheet.
From onceuponachef.com


CHIPOTLE BUTTER RECIPE - RECIPEZAZZ.COM
2013-04-24 Place the butter on a sheet of plastic wrap or wax paper and cover. Step 3 Roll the butter up, forming it into a long log shape and place in …
From recipezazz.com


CHIPOTLE BUTTER | RECIPE | CHIPOTLE BUTTER, FLAVORED BUTTER RECIPES ...
Jun 10, 2012 - A dab of this spicy, creamy butter on a tender steak, burger, or corn on the cob is all you'll need for super flavor! What a wonderful addition to …
From pinterest.ca


CHIPOTLE BUTTER RECIPE - RECIPEZAZZ.COM
Spicy! Try using this on grilled chicken or rubbing some on corn on the cob. If you like spicy popcorn, try melting some of this and pouring it over your next batch. Easy to freeze and use when you need it. Will keep 3-6 months frozen.
From recipezazz.com


CHIPOTLE BUTTER - GLUTEN FREE RECIPES - FOODDIEZ.COM
Stir together 1/2 cup butter, softened; 2 Tbsp. each finely chopped fresh cilantro and chives; 1 Tbsp. finely chopped canned chipotle pepper in adobo sauce; 1 …
From fooddiez.com


TOMATO CHIPOTLE BUTTER RECIPE - CREATE THE MOST AMAZING DISHES
All cool recipes and cooking guide for Tomato Chipotle Butter Recipe are provided here for you to discover and enjoy ... Quick And Easy Recipes For Dinner Tonight Easy Buttercream Filling Recipe Easy Peach Bread Recipe Easy Pie Recipes From Scratch Dessert Recipes. Recipe For Russian Cream Dessert Amazing Dessert Recipes Amazing Desserts To Make Yule Log …
From recipeshappy.com


CHIPOTLE BUTTER SAUCE RECIPES ALL YOU NEED IS FOOD
Chipotle and cumin are tempered by beer, butter and lime in this simple and healthy shrimp dish that comes together in a snap. Sealing the ingredients in aluminum foil before grilling keeps the juices in and makes a sauce that is perfect for pouring over rice. Provided by Food Network Kitchen. Categories main-dish. Total Time 30 minutes
From stevehacks.com


BBQ CHIPOTLE BOURBON BUTTER - HOG ISLAND OYSTER CO.
In a medium bowl, dissolve the brown sugar into the bourbon. Combine the butter, brown sugar/bourbon mixture, and other ingredients in a medium bowl and mix well though it will remain a bit lumpy in texture. You can use a food processor if desired. Set down a piece of parchment paper, and pile butter along the center, working to form a ‘log’.
From hogislandoysters.com


BAKED SCALLOPS WITH CHIPOTLE BUTTER RECIPE - MORIES
2020-05-29 Dab a small amount of chipotle butter in the base of each shell, place the scallops and roe on top and then put another dot of butter on top of each one. Don’t be afraid to use all the chipotle butter! Transfer the shells to a baking sheet and cook in the preheated oven for 4–5 minutes. Remove from the oven and serve with bread for dipping ...
From mories.org


MAPLE BACON CHIPOTLE BUTTER RECIPE - CLEAN EATING
Set aside on paper towels to cool. Finely chop. In a small food processor or spice grinder, process chipotle until finely ground. Measure 1 tsp; reserve remainder for future use. In a small bowl, combine butter, bacon, 1 tsp chipotle, sugar and salt. Scoop onto a sheet of plastic wrap and form into a log. Wrap tightly and refrigerate for 2 ...
From cleaneatingmag.com


CHIPOTLE RASPBERRY JELLY - THERESCIPES.INFO
https://www.amazon.com › Ass-Kickin-Chipotle-Raspberry-Jelly › dp › B001Q9DNDA. All information about healthy recipes and cooking tips
From therecipes.info


FLANK STEAK WITH CHIPOTLE BUTTER - CRAVINGS OF A LUNATIC
2014-10-15 In a bowl combine the Italian Dressing, juice of ½ orange, adobo sauce, chipotle peppers, garlic salt, minced garlic, smoked paprika, salt and white pepper. Whisk until combined. Place the flank steak in a container or shallow casserole pan, pour the liquid over top. Cover and refrigerate for at least 4 hours, preferably overnight.
From cravingsofalunatic.com


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #course     #cuisine     #preparation     #occasion     #north-american     #5-ingredients-or-less     #appetizers     #american     #southwestern-united-states     #easy     #spreads     #food-processor-blender     #spicy     #taste-mood     #equipment     #small-appliance     #number-of-servings     #presentation     #served-cold

Related Search