Coconut Pineapple Rum Drink Recipes

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PINEAPPLE COCONUT RUM COCKTAIL



Pineapple Coconut Rum Cocktail image

This Pineapple Coconut Rum Cocktail is only 5 ingredients and the perfect summer drink! So yummy and so refreshing, it's a taste of the Caribbean!

Provided by Jessica Hylton

Categories     Drinks

Time 15m

Number Of Ingredients 5

At least 1/2 pineapple of pineapple slices
1 14 oz. of coconut milk
1/4 cup rum
1 cup of ice
4 tablespoons of sugar (adjust to your taste)

Steps:

  • Blend the pineapple in a food processor until crushed. Do not strain.
  • Add sugar, rum and ice.
  • Add coconut milk by the 1/2 cup depending on how creamy you want it (I added the entire tin).
  • Pour over ice in a jug and serve immediately.
  • Substitute: If you want a thinner drink, double the pineapple, strain them and do not add coconut milk.

Nutrition Facts : Calories 222 kcal, Carbohydrate 20 g, Protein 4 g, Fat 16 g, SaturatedFat 14 g, Cholesterol 6 mg, Sodium 20 mg, Fiber 1 g, Sugar 15 g, ServingSize 1 serving

PINA COLADA RECIPE



PINA COLADA RECIPE image

This Piña Colada recipe is refreshing, not overly sweet, and tastes distinctly like coconut and pineapple. We love it and we could drink it all summer long!

Provided by Aleksandra

Categories     Drinks

Time 5m

Number Of Ingredients 12

4 ½ oz pineapple juice (135 ml) (3 PARTS)
3 oz coconut rum (90 ml) (such as Malibu, 2 PARTS, not white rum)
1 ½ oz coconut milk* (45 ml) (1 PART, or cream of coconut)
1 teaspoon lime juice
1 teaspoon sugar (omit when using cream of coconut)
6 ice cubes
3 oz (90g) frozen fresh pineapple chunks (seven large (1-inch / 2.5 cm) chunks)
3 oz coconut rum (90 ml) (such as Malibu)
1 ½ oz coconut milk* (45 ml) (or cream of coconut)
1 oz pineapple juice (30 ml)
1 teaspoon lime juice
4 ice cubes

Steps:

  • BLENDER Pina Colada (Frozen Pina Colada - this version is served more often in restaurants) - add all ingredients into a blender container and blitz until almost smooth. Blender Pina Colada will have a slushie/smoothie consistency. You can also use a good immersion (hand) blender to mix the ingredients.
  • SHAKEN Pina Colada - add all the ingredients into a shaker or a big jar. Shake it thoroughly, for a minimum of 30 seconds. It's best to use crushed ice here. You can also serve it on the rocks (simply pour the drink over ice). This drink will be a little thinner.
  • Add all the ingredients into a blender container and blitz until the drink has a slushie consistency (or until smooth). You can also use a good immersion (hand) blender to mix the ingredients.
  • Serve chilled and enjoy!

Nutrition Facts : Calories 340 kcal, ServingSize 1 serving

COCONUT PINEAPPLE RUM DRINK



Coconut Pineapple Rum Drink image

These pineapple and coconut rum drinks are like summer in a glass!

Provided by Julie & Debbie

Categories     Cocktail     Drink

Time 5m

Number Of Ingredients 6

1 1/2 oz white rum
1/2 oz Malibu rum
1 oz coconut water
3 oz pineapple juice
1 tbsp lime juiced
3 oz club soda

Steps:

  • If you are using real coconut, crack that sucker open now and gather up the juice. If you are not, then just take your coconut water out of the fridge... :)
  • Fill a glass with ice. First add the rum and malibu. Next add the coconut water, pineapple juice and squeeze in the lime juice. Give it a good stir.
  • Top it off with club soda and serve!

Nutrition Facts : ServingSize 1 cocktail, Calories 185 kcal, Carbohydrate 13 g, Sodium 50 mg, Sugar 9 g

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