Company Muffins Recipes

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BEST EVER MUFFINS



Best Ever Muffins image

Start with this basic recipe, and add one of several different ingredients for a variety of different muffins.

Provided by Lori

Categories     Bread     Quick Bread Recipes     Muffin Recipes     Savory Muffin Recipes

Time 35m

Yield 12

Number Of Ingredients 7

2 cups all-purpose flour
3 teaspoons baking powder
½ teaspoon salt
¾ cup white sugar
1 egg
1 cup milk
¼ cup vegetable oil

Steps:

  • Preheat oven to 400 degrees F (205 degrees C).
  • Stir together the flour, baking powder, salt and sugar in a large bowl. Make a well in the center. In a small bowl or 2 cup measuring cup, beat egg with a fork. Stir in milk and oil. Pour all at once into the well in the flour mixture. Mix quickly and lightly with a fork until moistened, but do not beat. The batter will be lumpy. Pour the batter into paper lined muffin pan cups.
  • Variations: Blueberry Muffins: Add 1 cup fresh blueberries. Raisin Muffins: Add 1 cup finely chopped raisins. Date Muffins: Add 1 cup finely chopped dates. Cheese Muffins: Fold in 1 cup grated sharp yellow cheese. Bacon Muffins: Fold 1/4 cup crisp cooked bacon, broken into bits.
  • Bake for 25 minutes, or until golden.

Nutrition Facts : Calories 181.5 calories, Carbohydrate 29.7 g, Cholesterol 17.1 mg, Fat 5.6 g, Fiber 0.6 g, Protein 3.3 g, SaturatedFat 1 g, Sodium 233.4 mg, Sugar 13.5 g

COMPANY MUFFINS



Company Muffins image

Make and share this Company Muffins recipe from Food.com.

Provided by cookalot 2

Categories     Quick Breads

Time 40m

Yield 18 muffins

Number Of Ingredients 15

1 cup flour
1 cup oat bran
2 teaspoons baking soda
1 teaspoon baking powder
1/2 teaspoon salt
2 teaspoons cinnamon
1 cup brown sugar
1 1/2 cups grated carrots
2 large tart apples, grated
1/2 cup raisins
1 cup chopped pecans
1/4 cup oil
1/2 cup skim milk
2 eggs, lightly beaten
1 teaspoon vanilla

Steps:

  • Combine dry ingredients in large bowl.
  • Stir in carrots, apples, raisins, and pecans.
  • Make a well in the center, and add wet ingredients. Stir until just moistened.
  • Pour into greased muffin tins.
  • Bake 375 18-20 minutes.

Nutrition Facts : Calories 194.7, Fat 8.5, SaturatedFat 1.1, Cholesterol 20.8, Sodium 248.4, Carbohydrate 30, Fiber 2.8, Sugar 17.7, Protein 3.5

COMPANY MUFFINS



COMPANY MUFFINS image

Categories     Cake     Nut     Breakfast     Apple     Carrot

Number Of Ingredients 14

1 cup flour
1 cup brown sugar
1 cup oat bran
2 large apples shredded
1 1/2 cups shredded carrots
3/4 cup chopped nuts
1/2 teaspoon salt
2 teaspoons cinnamon
1 teaspoon baking powder
2 teaspoons baking soda
1/2 cup apple sauce
1/2 cup skim milk
2 eggs beaten
1 teaspoon vanilla

Steps:

  • Combine all dry ingredients with apples, carrots, raisins, and nuts. Mix all wet ingredients and pour into the center well of the dry ingredients. Mix and bake at 375 degrees for 18 minutes.

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