Creamy Cherry Whip Salad Recipes

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CHERRY FLUFF



Cherry Fluff image

Cherry Fluff Salad is an incredibly easy salad that is light, fluffy and delicious. We make it with cherry pie filling, cream cheese, Cool Whip, a bit of sugar and marshmallows. You can have it made it just a few minutes.

Provided by Jen

Categories     Dessert     Salad

Number Of Ingredients 6

8 oz softened Cream Cheese
1/2 cup Sugar
1/2 tsp Vanilla
21 oz Cherry Pie Filling
8 oz Whipped Topping (Cool Whip)
2 cup Mini Marshmallows

Steps:

  • Beat cream cheese with hand or stand mixer until fluffy
  • Add sugar and vanilla and continuebeating until well blended.
  • Fold in remaining ingredients until mixed well.

Nutrition Facts : Calories 670 kcal, Carbohydrate 103 g, Protein 6 g, Fat 27 g, SaturatedFat 17 g, Cholesterol 64 mg, Sodium 270 mg, Fiber 1 g, Sugar 55 g, ServingSize 1 serving

CHERRY FLUFF SALAD



Cherry Fluff Salad image

An easy 5-ingredient creamy Cherry Salad. A refreshing twist on traditional cherry pie. This Cherry Fluff Salad gets rave reviews from my family. It couldn't be any easier to make for the summer season!

Provided by Jessica (swankyrecipes.com)

Categories     Appetizer     Side Dish

Time 35m

Number Of Ingredients 6

21 ounces canned cherry pie filling
8 ounces whipped cream topping
14 ounces sweetened condensed milk
½ tsp almond extract
10 ounces mini marshmallows
20 ounces crushed pineapple

Steps:

  • In a large mixing bowl, mix together whipped topping, cherry pie filling, and sweetened condensed milk.
  • Stir in almond extract, mini marshmallows, and crushed pineapple in juice.
  • Cover the bowl and refrigerate until ready to serve.
  • Cherry Fluff Salad will keep for several days in the refrigerator.

Nutrition Facts : Calories 272 kcal, Carbohydrate 58 g, Protein 3 g, Fat 3 g, SaturatedFat 2 g, Cholesterol 13 mg, Sodium 77 mg, Sugar 38 g, ServingSize 1 serving

CHERRY FLUFF



Cherry Fluff image

A quick and easy salad that is great for any occasion. This cool, shimmering treat makes a wonderful dessert, too.

Provided by SHAY72

Categories     Desserts     Specialty Dessert Recipes     Dessert Salad Recipes

Time 2h5m

Yield 16

Number Of Ingredients 4

1 (21 ounce) can cherry pie filling
1 (14 ounce) can sweetened condensed milk
1 (20 ounce) can crushed pineapple, drained
1 (8 ounce) container frozen whipped topping, thawed

Steps:

  • In a large bowl, mix the cherry pie filling, sweetened condensed milk, crushed pineapple and whipped topping. Chill in the refrigerator at least 2 hours before serving.

Nutrition Facts : Calories 186.9 calories, Carbohydrate 32.5 g, Cholesterol 8.3 mg, Fat 5.7 g, Fiber 0.5 g, Protein 2.4 g, SaturatedFat 4.4 g, Sodium 41.7 mg, Sugar 21.6 g

CREAMY CHERRY WHIP SALAD



Creamy Cherry Whip Salad image

A holiday favorite! This creamy salad makes the perfect side dish or dessert. Definitely a favorite for Thanksgiving or Christmas!

Provided by www.sixsistersstuff.com

Time 10m

Yield 1

Number Of Ingredients 6

3 oz cream cheese, softened
1 (14 oz) sweetened condensed milk
1 (21 oz) can of cherry pie filling
2 (8 oz) cans crushed pineapple, drained
12 oz Cool Whip frozen whipped cream topping
crushed walnuts, optional

Steps:

  • For complete instructions, visit the original site at http://www.sixsistersstuff.com/recipe/2015/10/creamy-cherry-whip-salad/

Nutrition Facts : ServingSize serving, Sugar 3 g, Sodium 34 mg, Cholesterol 40 mg, SaturatedFat 9 g, Calories 189 kcal, Carbohydrate 5 g, Protein 3 mg, Fat 18 g

CHERRY FLUFF



Cherry Fluff image

Cherry fluff is an easy, no-bake, whipped topping-based salad recipe with sweet cherries, pineapple, fluffy marshmallows, crunchy pecans, and creamy whipped topping

Provided by Jennifer Fishkind

Categories     Dessert     Salad     Side Dish

Time 2h15m

Number Of Ingredients 9

21 ounce can cherry pie filling
20 ounce can crushed pineapple (thoroughly drained)
14 ounce can sweetened condensed milk
8 ounce tub whipped topping ( thawed)
½ tsp vanilla extract
½ tsp almond extract
2¾ cup mini marshmallows (divided (2 ½ cup and ¼ cup for garnish))
½ cup finely chopped pecans
4 maraschino cherries with stems attached ((optional garnish))

Steps:

  • Using a large mixing bowl, add the cherry pie filling and the drained crushed pineapple.
  • Using a small mixing bowl, stir together sweetened condensed milk, vanilla and almond extract.
  • Pour the sweetened condensed milk mixture over the cherry pie filling and the crushed pineapple.
  • Add the thawed whipped topping and stir to completely combine.
  • Fold in the 2 ½ cups mini-marshmallows and chopped pecans. Cover tightly and chill in the refrigerator for 2 hours.
  • Just before serving, evenly sprinkle the ¼ cup mini-marshmallows and the maraschino cherries.

Nutrition Facts : Calories 367 kcal, Carbohydrate 65 g, Protein 5 g, Fat 10 g, SaturatedFat 5 g, Cholesterol 14 mg, Sodium 89 mg, Fiber 2 g, Sugar 44 g, UnsaturatedFat 4 g, ServingSize 1 serving

CHERRIES JUBILEE (WHIPPED CREAM FRUIT SALAD)



Cherries Jubilee (Whipped Cream Fruit Salad) image

Big bowl of YUM! I can't take credit for this one & can't remember who gave me the recipe. Great for pot-lucks. You may substitute chunk pineapple instead of crushed if you like.

Provided by Tina A

Categories     Dessert

Time 10m

Yield 10 serving(s)

Number Of Ingredients 6

1 (21 ounce) can cherry pie filling
1 (6 ounce) can crushed pineapple, drain juice
1 tablespoon lemon juice
1 (14 ounce) can sweetened condensed milk
16 ounces Cool Whip (the large tub)
2 -4 ounces pecan pieces

Steps:

  • In huge bowl mix all ingredients until blended well. (I'm not crazy about nuts, so I only use a small bit of pecans.).
  • Variations: add another can of cherry pie filling and/or cocount flakes.
  • If you can resist, it is best after chilled for a couple of hours.

Nutrition Facts : Calories 389.9, Fat 19.1, SaturatedFat 12.4, Cholesterol 13.5, Sodium 72.7, Carbohydrate 52.3, Fiber 1, Sugar 34.8, Protein 4.5

CHERRY COOL WHIP SALAD (CHERRY DESSERT SALAD)



Cherry Cool Whip Salad (Cherry Dessert Salad) image

Great little summer dessert concoction. Although it's called salad, it's really dessert. This is a great dessert for summer. Goes great at picnics and BBQ's - I have one of those "salad on ice" bowls from QVC so it stays nice and cool and doesn't get runny. Also, prep. time is about 5 minutes but I didn't include a chill time as it varies.

Provided by BlondieItaliana

Categories     Dessert

Time 5m

Yield 24 serving(s)

Number Of Ingredients 7

1 (14 ounce) can sweetened condensed milk (Borden's Eagle Brand)
1 (8 ounce) container Cool Whip
1 (11 ounce) can mandarin oranges, drained
1 (8 ounce) can crushed pineapple, drained
2 cups miniature marshmallows
1 (21 ounce) can cherry pie filling
1/2 cup chopped nuts

Steps:

  • Mix the condensed milk first with the Cool Whip then fold in remaining ingredients.
  • Chill and serve.

Nutrition Facts : Calories 154.4, Fat 5.4, SaturatedFat 3.2, Cholesterol 5.6, Sodium 50.6, Carbohydrate 25.4, Fiber 0.7, Sugar 16.4, Protein 2.2

BING CHERRY SALAD



Bing Cherry Salad image

For a sweet, fruity salad at your next get-together, this recipe will surely delight. The cherries makes this irresistible.-Cindy Mahn, Huntley, Montana

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 6-8 servings.

Number Of Ingredients 5

1 can (16 ounces) pitted dark sweet cherries, juice reserved
1 package (8 ounces) cream cheese, softened
1 cup drained crushed pineapple
1 carton (8 ounces) frozen whipped topping, thawed
2 cups miniature marshmallows

Steps:

  • Drain cherries, reserving 1/4 cup juice. In a bowl, whip juice with cream cheese. Stir in cherries, pineapple, whipped topping and marshmallows. Chill until serving.

Nutrition Facts : Calories 280 calories, Fat 15g fat (11g saturated fat), Cholesterol 31mg cholesterol, Sodium 92mg sodium, Carbohydrate 33g carbohydrate (26g sugars, Fiber 1g fiber), Protein 3g protein.

CHERRY FLUFF SALAD



Cherry Fluff Salad image

This 'salad' can be served frozen or with a spoon for a sweet treat anytime!

Provided by Spend With Pennies

Categories     Cake     Dessert     Salad

Time 6h20m

Number Of Ingredients 7

1 cup eagle brand sweetened condensed milk
2 tablespoons lemon juice
1 can cherry pie filling (28 ounces )
2 cans crushed pineapple, drained (8 ounces each )
1 cup mini marshmallows
1 package cool whip (8 ounces)
⅔ cup pecans (chopped )

Steps:

  • In a large bowl, stir together sweetened condensed milk and lemon juice until fully combined.
  • Add in the cherry pie filling.
  • Fold the crushed pineapple, mini marshmallows, cool whip, and pecans into the cherry mixture until fully incorporated.
  • If freezing, spread the cherry salad into a 9x13 inch baking pan lined with parchment paper. If you'd like to eat this as a soft fluff, refrigerate at least 4 hours. Top with additional nuts for garnish if desired.
  • Freeze for at least 5 to 6 hours or until firm.
  • Once frozen, use the edges of the parchment to lift the salad out of the pan, then use a sharp knife to slice into squares.

Nutrition Facts : Calories 148 kcal, Carbohydrate 28 g, Protein 2 g, Fat 4 g, SaturatedFat 1 g, Cholesterol 5 mg, Sodium 27 mg, Fiber 1 g, Sugar 18 g, UnsaturatedFat 3 g, ServingSize 1 serving

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