CROCK POT JAMBALAYA
While I haven't yet tried this crock pot dish, it sounds wonderful. If you try it before me, pls let me know how it is!
Provided by Lennie
Categories Pork
Time 9h20m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- Mix all ingredients except shrimp in slow cooker.
- Cover and cook on Low setting for 7 to 8 hours (or High setting for 3 to 4 hours), or until vegetables are tender.
- Stir in shrimp; cover and cook on Low setting about 1 hour or until shrimp are pink and firm.
- Serve with rice.
SIMPLE SLOW COOKER JAMBALAYA
Chicken, sausage and shrimp simmered with rice & veggies for a one-pot meal that's perfect for family gatherings.
Provided by Campbell's Kitchen
Categories Trusted Brands: Recipes and Tips Swanson®
Time 4h49m
Yield 12
Number Of Ingredients 13
Steps:
- Combine chicken, sausage, mirepoix mix, diced tomatoes, bell pepper, garlic, Swanson® Chicken Broth, Cajun seasoning, thyme, and oregano in a slow cooker. Cook on High until chicken is tender, 4 to 5 hours. Stir occasionally. During the last 30 minutes, add rice and shrimp; stir to combine. Turn off slow cooker.
- Let stand, covered, for at least 15 minutes to allow rice to absorb most of the remaining liquid. Garnish with fresh parsley, if desired.
Nutrition Facts : Calories 403.6 calories, Carbohydrate 31.9 g, Cholesterol 122.9 mg, Fat 19.1 g, Fiber 2.2 g, Protein 26.3 g, SaturatedFat 6 g, Sodium 843.3 mg, Sugar 3.1 g
COLLEEN'S SLOW COOKER JAMBALAYA
This recipe came about from a lot of experimenting over the years. My family and friends like this version the best. Serve over cooked rice.
Provided by Colleen Murtaugh
Categories Soups, Stews and Chili Recipes Stews Jambalaya Recipes
Time 8h20m
Yield 12
Number Of Ingredients 13
Steps:
- In a slow cooker, mix the chicken, sausage, tomatoes with juice, onion, green bell pepper, celery, and broth. Season with oregano, parsley, Cajun seasoning, cayenne pepper, and thyme.
- Cover, and cook 7 to 8 hours on Low, or 3 to 4 hours on High. Stir in the shrimp during the last 30 minutes of cook time.
Nutrition Facts : Calories 234.6 calories, Carbohydrate 6.1 g, Cholesterol 98.9 mg, Fat 13.6 g, Fiber 1.4 g, Protein 20.2 g, SaturatedFat 4.4 g, Sodium 687.6 mg, Sugar 2.8 g
SLOW-COOKED JAMBALAYA
-Sherry Huntwork, Gretna, Nebraska
Provided by Taste of Home
Categories Dinner
Time 6h35m
Yield 12 servings.
Number Of Ingredients 14
Steps:
- In a 4-qt. slow cooker, combine the first 12 ingredients. Cover and cook on low for 6-7 hours or until chicken is no longer pink., Stir in shrimp and rice. Cover and cook 15 minutes longer or until heated through.
Nutrition Facts : Calories 228 calories, Fat 11g fat (4g saturated fat), Cholesterol 95mg cholesterol, Sodium 692mg sodium, Carbohydrate 12g carbohydrate (2g sugars, Fiber 1g fiber), Protein 18g protein. Diabetic Exchanges
SLOW-COOKER JAMBALAYA
Jambalaya is a Creole dish, inspired by both French and Spanish cuisines. Served in the south (especially Louisiana!) and filled with both shrimp and andouille or smoked sausage, it packs on the flavor as a perfect dinner option year-round. This slow-cooker version only takes 15 minutes to prep, and the flavors simmer together for hours, making this recipe a must-try for any Cajun food lover.
Provided by Betty Crocker Kitchens
Categories Entree
Time 8h15m
Yield 8
Number Of Ingredients 13
Steps:
- In 3 1/2- to 6-quart slow cooker, mix all ingredients except shrimp and rice.
- Cover; cook on Low heat setting 7 to 8 hours (or High heat setting 3 to 4 hours).
- Stir in shrimp. If needed, reduce heat setting to Low; cover and cook on Low heat setting about 1 hour longer or until shrimp are pink and firm. Serve jambalaya with rice. Note: This recipe was tested in slow cookers with heating elements in the side and bottom of the cooker, not in cookers that stand only on a heated base. For slow cookers with just a heated base, follow the manufacturer's directions for layering ingredients and choosing a temperature.
Nutrition Facts : Calories 265, Carbohydrate 31 g, Cholesterol 60 mg, Fiber 2 g, Protein 12 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 710 mg
JAMBALAYA FOR THE CROCK POT
Make and share this Jambalaya for the Crock Pot recipe from Food.com.
Provided by MizzNezz
Categories One Dish Meal
Time 8h10m
Yield 6 serving(s)
Number Of Ingredients 16
Steps:
- Cut chicken into 1 inch pieces.
- Put all ingredients (EXCEPT shrimp and rice) in crock pot.
- Cover; cook on low for 8 hours.
- Add shrimp the last 20 minutes of cooking.
- Stir in rice before serving.
CROCK-POT JAMBALAYA-PASTALAYA
I have yet to try this recipe but it looks pretty good. I got it off of a website called realcajunrecipes.com. It calls for noodles but you can obviously use rice instead if you like. Posted for ZWT5
Provided by Leahs Kitchen
Categories Gumbo
Time 4h15m
Yield 6-8 serving(s)
Number Of Ingredients 16
Steps:
- In a crock-pot add all together except, bell pepper and shrimp.
- Cook on high for 4 hours.
- Add shrimp and bell pepper and cook an additional 30 minutes.
- Serve over rice or combine with enough rice to the desired consistency. Instead of rice, prepare pasta and serve over it for Pastalaya.
Nutrition Facts : Calories 697.4, Fat 26.9, SaturatedFat 9.1, Cholesterol 85.1, Sodium 2419.3, Carbohydrate 68.8, Fiber 5.3, Sugar 7, Protein 43.6
SLOW COOKER JAMBALAYA
Provided by Robin Miller : Food Network
Categories main-dish
Time 7h15m
Yield 4 servings
Number Of Ingredients 14
Steps:
- In a slow cooker, combine chicken, sausage, tomatoes, onion, green pepper, celery, and chicken broth. Stir in oregano, Cajun seasoning, hot sauce, bay leaves, and thyme.
- Cover, and cook on LOW for 7 hours or on HIGH for 3 hours. Stir in the thawed shrimp, cover and cook until the shrimp is heated through, about 5 minutes. Discard bay leaves and spoon mixture over cooked rice.
SLOW-COOKED HEARTY JAMBALAYA
I love anything with Cajun spices, so I came up with this slow-cooker jambalaya that's just as good as that served in restaurants. If you can't find Andouille sausage, hot links, smoked sausage or chorizo will also work. I like to serve it with warm cornbread and garnished with sliced green onions. -Jennifer Fulk, Moreno Valley, California
Provided by Taste of Home
Categories Dinner
Time 6h35m
Yield 8 servings.
Number Of Ingredients 18
Steps:
- In a 5-qt. slow cooker, combine the first 16 ingredients. Cover and cook on low for 6-7 hours or until chicken is no longer pink. Stir in shrimp. Cover and cook 15 minutes longer or until heated through. Discard bay leaves. Serve with rice.
Nutrition Facts : Calories 281 calories, Fat 13g fat (4g saturated fat), Cholesterol 176mg cholesterol, Sodium 1137mg sodium, Carbohydrate 13g carbohydrate (6g sugars, Fiber 3g fiber), Protein 31g protein.
CROCK POT JAMBALAYA
A quick and tasty authentic Jambalaya. Ingredients can mixed the night before and placed in the fridge. Just pull out and plug in the next morning.
Provided by LynnG 2
Categories One Dish Meal
Time 8h10m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Mix all ingredients except shrimp and rice in 3 1/2- to 6-quart slow cooker.
- Cover and cook on low heat setting 7 to 8 hours (or high heat setting 3 to 4 hours) or until vegetables are tender.
- Stir in shrimp.
- Cover and cook on low heat setting about 1 hour or until shrimp are pink and firm.
- Serve jambalaya with rice.
Nutrition Facts : Calories 413, Fat 2.3, SaturatedFat 0.5, Cholesterol 129.6, Sodium 875.2, Carbohydrate 73.3, Fiber 4.9, Sugar 10.1, Protein 24.3
BEST EVER CROCK POT JAMBALAYA
A delicious dish to serve over rice with sausage, chicken, and shrimp. Have plenty of hot sauce for those who like it! This is perfect for cold weather and Mardi Gras.
Provided by PalatablePastime
Categories Chicken Breast
Time 7h30m
Yield 6-8 serving(s)
Number Of Ingredients 16
Steps:
- Place all ingredients except shrimp and rice in crock pot.
- Cover and cook on low for 7-8 hours or on high for 3-4 hours, or until chicken is cooked through.
- During the last 30 minutes of cooking, stir in shrimp and cook covered, until shrimp are curled and opaque (and chicken is cooked as well).
- Serve mixture over hot steamed rice.
SLOW COOKED JAMBALAYA RECIPE BY TASTY
Here's what you need: tomatoes, chicken stock, tomato paste, bay leaves, dried basil, dried oregano, Slap Ya Mama Cajun Seasoning, salt, worcestershire sauce, cayenne pepper, black pepper, medium red onion, green bell pepper, celery ribs, okras, jalapeñoes, garlic, andouille sausage, chicken breasts, shrimp, white rice, fresh parsley
Provided by Jacob Sanchez
Categories Dinner
Time 30m
Yield 6 servings
Number Of Ingredients 22
Steps:
- Combine all ingredients (excluding shrimp) in an 8 qt slow cooker.
- Stir well until fully mixed, then cover the slow cooker and cook on low for 5 hours.
- Add shrimp and cook for an additional 30 minutes on low.
- Stir in cooked rice and serve warm.
Nutrition Facts : Calories 691 calories, Carbohydrate 42 grams, Fat 37 grams, Fiber 5 grams, Protein 44 grams, Sugar 10 grams
More about "crock pot jambalaya pastalaya recipes"
CROCK-POT JAMBALAYA – PASTALAYA - REALCAJUNRECIPES.COM
From realcajunrecipes.com
5/5 (33)Total Time 4 minsCategory Main Dishes
CROCK POT JAMBALAYA - THE SOUTHERN LADY COOKS
From thesouthernladycooks.com
CROCK POT JAMBALAYA - SLOW COOKER CHICKEN JAMBALAYA …
From eatingonadime.com
A SPICY, FLAVORFUL CROCK-POT JAMBALAYA RECIPE - EAT …
From eatthis.com
CROCKPOT JAMBALAYA RECIPE - THE KITCHEN WIFE
From thekitchenwife.net
SLOW COOKER JAMBALAYA RECIPE | THE RECIPE CRITIC
From therecipecritic.com
CROCKPOT JAMBALAYA – PASTALAYA - CAJUN COOKING RECIPES
From cajuncookingrecipes.com
CROCK POT SHRIMP JAMBALAYA RECIPE - EASY AND …
From eatingonadime.com
CROCKPOT JAMBALAYA CREOLE RECIPE (KETO LOW CARB ... - SEEKING …
From seekinggoodeats.com
ONE POT PASTALAYA - BUDGET BYTES
From budgetbytes.com
ONE POT CAJUN PASTALAYA - DIARY OF A RECIPE COLLECTOR
From diaryofarecipecollector.com
RECIPE: CROCK POT JAMBALAYA - FINDING RADIANCE
From findingradiance.com
CROCK POT QUINOA JAMBALAYA | I HEART RECIPES
From iheartrecipes.com
CROCK POT JAMBALAYA RECIPE -- YANKEE MAGAZINE
From newengland.com
EASY SLOW-COOKER JAMBALAYA RECIPE | MYRECIPES
From myrecipes.com
THE MOST DELICIOUS PASTALAYA RECIPE (JAMBALAYA PASTA)
From thegiftedgabber.com
CROCK-POT JAMBALAYA RECIPE - COOP CAN COOK
From coopcancook.com
HEALTHY CROCK POT JAMBALAYA RECIPE | MY CRAZY GOOD LIFE
From mycrazygoodlife.com
SLOW COOKER JAMBALAYA - SPICY SOUTHERN KITCHEN
From spicysouthernkitchen.com
A CROCK POT JAMBALAYA RECIPE FROM NEW ORLEANS
From crockpotmoms.club
CROCKPOT JAMBALAYA RECIPE - CHILI PEPPER MADNESS
From chilipeppermadness.com
CROCK POT JAMBALAYA PASTALAYA RECIPE - WEBETUTORIAL
From webetutorial.com
CROCKPOT JAMBALAYA {WARM & COMFORTING} | IT IS A KEEPER
From itisakeeper.com
SLOW COOKER JAMBALAYA | SWEET ORDEAL | CROCK POT
From sweetordeal.com
CROCK-POT JAMBALAYA – PASTALAY | MY GREAT RECIPES
From mygreatrecipes.se
CROCK POT JAMBALAYA - KATIE'S CUCINA
From katiescucina.com
SLOW COOKER JAMBALAYA | 12 TOMATOES
From 12tomatoes.com
JAMBALAYA RECIPE IN CROCK POT - THERESCIPES.INFO
From therecipes.info
EASY PASTALAYA - THE BEST CAJUN ONE POT DISH - CLARKS CONDENSED
From clarkscondensed.com
CROCK POT JAMBALAYA RECIPE - ALL INFORMATION ABOUT HEALTHY …
From therecipes.info
CROCKPOT JAMBALAYA RECIPE - MOMS WITH CROCKPOTS
From momswithcrockpots.com
CROCK POT JAMBALAYA – A CLASSIC FAT TUESDAY RECIPE MADE EASY!
From makeyourmeals.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#course #main-ingredient #cuisine #preparation #north-american #healthy #gumbo #main-dish #poultry #seafood #american #cajun #southern-united-states #stews #shrimp #chicken #crock-pot-slow-cooker #dietary #low-cholesterol #healthy-2 #low-in-something #meat #shellfish #equipment
You'll also love