Dark Chocolate Crunch Energy Bars Recipes

CHOCOLATE CRUNCH BARS

Chocolate crunch bars image

A little melting, stirring and chilling and you've got a chocolatey treat to enjoy with a cuppa. The kids can help, too

Provided by Sara Buenfeld

Categories Afternoon tea, Treat

Time 25m

Yield Cuts into 12

Number Of Ingredients 6

Ingredients

100g butter , roughly chopped
300g dark chocolate (such as Bournville), broken into squares
3 tbsp golden syrup
140g rich tea biscuit , roughly crushed
12 pink marshmallows , quartered (use scissors)
2 x 55g bars Turkish delight , halved and sliced (or use Maltesers, Milky Way or Crunchie bars)

Steps:

Gently melt the butter, chocolate and syrup in a pan over a low heat, stirring frequently until smooth, then cool for about 10 mins.
Stir the biscuits and sweets into the pan until well mixed, then pour into a 17cm square tin lined with foil and spread the mixture to roughly level it. Chill until hard, then cut into fingers.

Nutrition Facts : Calories 294 calories, Fat 15 grams fat, SaturatedFat 9 grams saturated fat, Carbohydrate 39 grams carbohydrates, Sugar 31 grams sugar, Protein 2 grams protein, Sodium 0.29 milligram of sodium

CHOCOLATE CRUNCH BARS

Chocolate Crunch Bars image

Easy as 1,2,3!! One bowl, one stir, one pan = 16 bars!! Eagle Brand sweetened condensed milk is the magic ingredient that brings these bars together so fast - easy and incredibly yummy!!

Provided by Chef mariajane

Categories Bar Cookie

Time 45m

Yield 16 bars

Number Of Ingredients 6

Ingredients

4 cups toasted rice cereal
1 cup semi-sweet chocolate chips
1/2 cup toasted almond, chopped
1/2 cup sweetened coconut, flaked
1 (300 ml) can eagle brand sweetened condensed milk (regular or low-fat)
3/4 cup candy coated chocolate piece

Steps:

Combine cereal, chocolate chips, almonds and coconut. Add sweetened condensed milk and mix until well combined. Spread mixture in parchment paper-lined 8-inch square baking pan.
Bake in preheated 350F oven 20-25 minutes or until just golden.
Press candy pieces into top while still warm. Cool thoroughly and cut into bars.

DARK CHOCOLATE AND CHEERIOS™ BARS

Dark Chocolate and Cheerios™ Bars image

Categories Dessert

Time 1h5m

Yield 9

Number Of Ingredients 7

Ingredients

1 cup almond butter
1/2 cup honey
1/2 cup coconut oil
2 cups Multi Grain Cheerios™ Dark Chocolate crunch cereal
1 cup classic oatmeal
1 1/4 cup dark chocolate, in pieces
1/2 cup almonds, in pieces

Steps:

In the microwave, melt almond butter, honey and coconut oil.
In a large container, combine the butter mixture with Cheerios™, oats, dark chocolate and almonds in pieces. Mix until everything is thoroughly combined.
Line an 8 x 8 baking mold with nonstick paper. Add the mixture while pressing down with your fingers until you have a uniform layer. Refrigerate for 1 hour or until the mixture has hardened.
Cut into pieces. Serve and enjoy!

Nutrition Facts : ServingSize 1 Serving

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