Durkee Green Bean Casserole Recipes

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ORIGINAL DURKEE GREEN BEAN CASSEROLE



Original Durkee Green Bean Casserole image

The easy to make, classic green bean casserole with french fried onions.

Categories     Main Dish     Casseroles     Beans and Grains

Time 1h

Yield 4

Number Of Ingredients 10

green beans
milk
cream of mushroom soup
black pepper
french fried onions
green beans
milk
cream of mushroom soup
black pepper
french fried onions

Steps:

  • Preheat oven to 350℉ (180℃). In medium bowl, combine beans, milk, soup, pepper and ½ can onions. Pour into 1½ quart casserole. Bake, uncovered, at 350℉ (180℃) F for 30 minutes or until heated through. Top with remaining onions; bake uncovered 5 minutes or until onions are golden brown.

Nutrition Facts :

DURKEE GREEN BEAN CASSEROLE



DURKEE GREEN BEAN CASSEROLE image

Categories     Bean     Side     Bake     Thanksgiving

Yield 6 servings

Number Of Ingredients 5

2 (9 oz.) pkg. frozen cut green beans, thawed
3/4 c. milk
1 (10 3/4 oz.) can condensed cream of mushroom soup
1/8 tsp. black pepper
1 (2.8 oz.) can Durkee French fried onion

Steps:

  • Combine all ingredients except 1/2 can of onions. Pour into a 1 1/2 quart casserole. Bake uncovered at 350 degrees for 30 minutes or until heated. Top with remaining onions and bake for 5 minutes more, uncovered.

DURKEES GREEN BEAN CASSEROLE



DURKEES GREEN BEAN CASSEROLE image

Number Of Ingredients 5

2 cans french cut green beans
1 can of Durkee onions
1 cup of whole milk
1 teaspoon ground pepper (or to your liking)
1 can of Campbell's cream of mushroom soup

Steps:

  • Mix green beans, milk, pepper, soup and 3/4 can of durkee onions. Bake at 375 degrees for 35 minutes stirring frequently. Add the remainder of onions and bake 5 minutes.

BEST GREEN BEAN CASSEROLE



Best Green Bean Casserole image

This great variation of the traditional green bean casserole is topped with French fried onions and Cheddar cheese.

Provided by Jan

Categories     Side Dish     Casseroles     Green Bean Casserole Recipes

Time 25m

Yield 6

Number Of Ingredients 4

2 (14.5 ounce) cans green beans, drained
1 (10.75 ounce) can condensed cream of mushroom soup
1 (6 ounce) can French fried onions
1 cup shredded Cheddar cheese

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Place green beans and soup in a large microwave-safe bowl. Mix well and heat in the microwave on HIGH until warm (3 to 5 minutes). Stir in 1/2 cup of cheese and heat mixture for another 2 to 3 minutes. Transfer green bean mixture to a casserole dish and sprinkle with French fried onions and remaining cheese.
  • Bake in a preheated 350 degrees F (175 degrees C) oven until the cheese melts and the onions just begin to brown.

Nutrition Facts : Calories 321.7 calories, Carbohydrate 20.2 g, Cholesterol 19.8 mg, Fat 23.2 g, Fiber 2.3 g, Protein 6.6 g, SaturatedFat 8.7 g, Sodium 1068.3 mg, Sugar 3.1 g

FRENCH'S ORIGINAL GREEN BEAN CASSEROLE



French's Original Green Bean Casserole image

Make and share this French's Original Green Bean Casserole recipe from Food.com.

Provided by Sophaholic

Categories     Greens

Time 40m

Yield 6 serving(s)

Number Of Ingredients 5

2 (9 ounce) packages frozen cut green beans
1 (10 3/4 ounce) can cream of mushroom soup
3/4 cup milk
1/8 teaspoon pepper
1 1/3 cups french's French fried onion rings

Steps:

  • Mix all ingredients except 2/3 c onion rings.
  • Pour into buttered casserole and bake at 350 degrees for 30 minutes.
  • Top with remaining onion rings and bake 5 minutes more or til onions are golden brown.
  • I'm going to try it with low fat cm of mush soup. I'll let you know how it turns out.
  • PS - The french fried onions are in the canned vegetable aisle!

CLASSIC GREEN BEAN CASSEROLE



Classic Green Bean Casserole image

This is an extremely easy recipe for the cooks-on-the-go. I got this recipe from the back of the cans of Del Monte Cut Green Beans. I can easily fix this recipe in a hurry and on a budget and my DH LOVES it. You cannot go wrong with this one... Cheese might even help - you know I add cheese to everything - that is why I am "CheesyGal."

Provided by CheesyGal

Categories     Vegetable

Time 40m

Yield 6 serving(s)

Number Of Ingredients 5

1 (10 3/4 ounce) can condensed cream of mushroom soup
3/4 cup milk
1/8 teaspoon pepper
2 (14 1/2 ounce) cans french-style green beans or 2 (14 1/2 ounce) cans cut green beans, drained
1 (2 7/8 ounce) can French-fried onions

Steps:

  • Combine soup, milk, and pepper in a 1-1/2 quart casserole dish; mix well.
  • Stir in beans and 2/3 cup of French fried onions.
  • Bake at 350 for 30 minutes or until hot.
  • Stir.
  • Sprinkle with remaining 2/3 cup of onions.
  • Bake 5 minutes or until onions are golden.

GREEN BEAN CASSEROLE WITH FRESH BEANS



Green Bean Casserole with Fresh Beans image

Similar to the classic green bean casserole but with fresh ingredients. The taste is much worth the effort!

Provided by SNOWBABIEFAN

Categories     Side Dish     Casseroles     Green Bean Casserole Recipes

Time 1h25m

Yield 10

Number Of Ingredients 9

2 pounds fresh green beans, trimmed and cut into 2-inch pieces
½ cup unsalted butter, divided
2 medium onions, diced
1 (16 ounce) package sliced fresh mushrooms
2 cloves garlic, minced
⅓ cup all-purpose flour
sea salt and ground black pepper to taste
3 cups milk
1 (6 ounce) can crispy fried onions (such as Durkee®)

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C). Fill a large bowl with ice and cold water.
  • Bring a large pot of lightly salted water to a boil. Add green beans and cook, uncovered, until crisp-tender, about 6 minutes. Drain in a colander and immediately immerse in ice water for several minutes to stop the cooking process. Drain and transfer to a large bowl
  • Heat 3 tablespoons butter in a large skillet over medium-high heat. Saute onion in the hot butter until translucent, about 5 minutes. Add mushrooms and garlic; saute until mushrooms are just cooked through, about 5 minutes. Stir into green beans.
  • Place remaining 5 tablespoons butter in a 2-quart, microwave-safe bowl. Microwave on high power in 30 second intervals, until melted.
  • Add flour to melted butter and whisk until smooth. Add sea salt and pepper, then add 1 cup of milk; whisk until mixed together. Microwave for 2 minutes. Add the next cup of milk, whisking until smooth; microwave for 2 minutes. The roux mixture should thicken between additions, less so as each cup is added. Add remaining cup of milk; microwave for 2 minutes more, and then whisk.
  • Pour the green bean mixture into a 9x13-inch baking pan. Add the thickened roux and combine. Add salt and pepper if desired.
  • Bake in the preheated oven until warm and bubbly, about 30 minutes. Top with crispy fried onions and return to the oven for 5 minutes.

Nutrition Facts : Calories 289 calories, Carbohydrate 24 g, Cholesterol 30.3 mg, Fat 19.4 g, Fiber 4 g, Protein 6.3 g, SaturatedFat 9.2 g, Sodium 184 mg, Sugar 6.4 g

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