EARL GREY GINGER SPRITZER RECIPE - (4.8/5)
Provided by sz8jm9
Number Of Ingredients 4
Steps:
- To a heat proof bowl or pitcher, add the water and tea bags. Steep for 5 minutes. Refrigerate the tea until chilled for 2 hours. Fill a glass half full with ginger beer. Tilt the glass and slowly pour the tea down the inside until full. Garnish with mint leaves.
GINGER SPRITZ
This light, refreshing drink will be your new favorite to serve at brunch or picnics.
Provided by Kat Boytsova
Categories Bon Appétit Aperitif Sparkling Wine Cocktail Spring Winter Spritzer
Yield Makes 1
Number Of Ingredients 4
Steps:
- Place ginger slice against the inside of a rocks glass, fill with ice, and add Lillet and cava. Top off with ginger beer and stir gently to combine.
EARL GREY SPRITZER
Steps:
- Dissolve the sugar in 1 cup water and bring to a boil in a small saucepan. Reduce the heat to low and cook until the mixture turns syrupy, about 5 minutes. Remove from the heat. Place the tea bags in the saucepan and let the mixture come to room temperature. Refrigerate until cold, about 2 hours. (Syrup will keep up to one month stored in the refrigerator in a container with a tight fitting lid.)
- Spoon 3 tablespoons of the cold Earl Grey simple syrup into each Champagne flute. Garnish with a thin slice of lemon.
GINGER-ORANGE SPRITZER
Provided by Food Network Kitchen
Categories beverage
Time 45m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Combine the ginger with the sugar and 1/2 cup water in a small saucepan, bring to a boil, and then reduce the heat and simmer for 10 minutes. Allow the mixture to cool, then strain, reserving the sliced ginger.
- Put 2 tablespoons each of the ginger syrup in 4 tall glasses, add a mint sprig to each and a couple slices of ginger; slightly muddle or crush. Fill the glasses 3/4 of the way with ice cubes. Add 1/2 cup of orange juice and 1 tablespoon of lime juice to each glass and stir. Top off each glass with 1/2 cup seltzer and stir well. Serve.
EARL GREY-MAPLE GINGERBREAD
Made for the first time for Thanksgiving and the feedback was it was to die for! One of my favourite recipes now.
Provided by Eric T. Tobias
Categories Desserts Cakes Sheet Cake Recipes
Time 1h35m
Yield 24
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 13x9-inch baking pan.
- Whisk eggs, maple syrup, sour cream, and butter together in a bowl. Whisk flour, tea, ginger, baking soda, and salt together in a large bowl; pour egg mixture into flour mixture and stir until all ingredients are moist. Spread cake mixture evenly into prepared pan.
- Bake in the preheated oven until a toothpick inserted near the center comes out clean, about 45 minutes; remove pan to cool on a wire rack before cutting into squares, about 30 minutes.
Nutrition Facts : Calories 238.7 calories, Carbohydrate 37.1 g, Cholesterol 34.1 mg, Fat 8.6 g, Fiber 0.7 g, Protein 3.7 g, SaturatedFat 5.1 g, Sodium 248 mg, Sugar 15.8 g
GINGER RED-WINE SPRITZER
To get the party started, stir or shake up a round of these festive drinks.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes Cocktail Recipes
Number Of Ingredients 5
Steps:
- Fill four glasses with ice; add 1/3 cup Pinot Noir and 1/3 cup ginger ale to each glass. Add 1 1/2 teaspoons cherry-flavored liqueur to each glass. Stir to combine and serve with rosemary sprigs, if desired.
Nutrition Facts : Calories 113 g
GINGER-GRAPEFRUIT SPRITZER
This is a tasty and refreshing spritzer for hot summer days.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes
Number Of Ingredients 6
Steps:
- In a small saucepan, combine ginger, sugar, honey, and 1/4 cup water over medium heat, stirring until sugar is dissolved, about 2 minutes.
- Place grapefruit juice in a pitcher. Strain ginger syrup through a fine-mesh sieve into pitcher. To serve, divide juice mixture among 6 glasses filled with ice, and top off with a splash of club soda.
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