Easy Smoked Salmon And Leek Strudel Recipes
EASY SMOKED SALMON AND LEEK STRUDEL
This quick and easy strudel is the perfect way to make the most of any leftover smoked salmon, and uses ready-made pastry for speed.
Provided by delicious. magazine
Categories Smoked salmon recipes
Time 1h
Yield serves 4
Number Of Ingredients 10
Steps:
- Heat the oven to 200°C/180°C fan/gas 6. Heat a frying pan with 1 tbsp of the oil, add the shallots and leeks and fry gently, stirring occasionally, over a low heat for 10 minutes until starting to soften.
- Turn up the heat and add the cider, bubble to reduce over the heat for a few minutes, then stir in the cream cheese and lemon juice.
- Simmer for a few more minutes until the vegetables are tender, then remove from the heat and stir in the salmon. Season with black pepper, but don't add salt (the smoked salmon will be salty).
- Brush each sheet of filo lightly with oil and lay on top of each other on a lightly floured work surface, so the sheets stick together. Spoon the salmon and leek mixture along the centre of the pastry, lengthways, in a 8-10cm wide line (see tip). Leave 4cm of the pastry uncovered at each end so you can tuck in the filo to seal.
- Brush the pastry with a little more oil, then fold over one of the long edges of filo to cover the filling. Fold in the short ends of the pastry, then carefully roll the strudel onto the rest of the pastry to fully enclose and complete the strudel shape. Slide the strudel onto a baking sheet, brush it with a little more oil, then bake for 25-30 minutes until golden and crisp. Sprinkle with parsley and serve with lemon wedges and steamed green vegetables, if you like.
Nutrition Facts : Calories 358kcals, Fat 17.9g (4.1g saturated), Protein 13.9g, Carbohydrate 30.8g (7.9g sugars), Fiber 5.6g
CREAMY SALMON AND LEEK PASTA
Steps:
- Bring a large pot of lightly salted water to a boil. Cook spaghetti in the boiling water, stirring occasionally until cooked through but firm to the bite, about 12 minutes. Drain and return to the pot.
- Melt butter in a saucepan over medium heat. Cook and stir leek in butter until slightly softened, 6 to 7 minutes; season with salt. Pour white wine and lemon juice over the leeks, and bring to a boil while scraping any browned bits of food from the bottom of the pan with a wooden spoon. Simmer until most of the liquid evaporates, about 5 minutes.
- Stir creme fraiche, mustard, and 1 pinch cayenne pepper into the leek mixture. Reduce heat to low and let cook until warmed, about 5 minutes. Add salmon to sauce; cook and stir until salmon starts to flake and is no longer pink in the center, 2 to 3 minutes. Remove pan from heat and stir in cilantro. Pour sauce over spaghetti; toss to coat. Garnish with a pinch of cayenne pepper.
Nutrition Facts : Calories 895.7 calories, Carbohydrate 62.2 g, Cholesterol 215.7 mg, Fat 56.7 g, Fiber 4.8 g, Protein 31.3 g, SaturatedFat 33.4 g, Sodium 206.8 mg, Sugar 9.2 g
SMOKED SALMON, LEEK, AND DILL FRITTATA
Categories Egg Breakfast Brunch Broil Quick & Easy Lunch Cream Cheese Salmon Leek Dill Bon Appétit Sugar Conscious Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 2 servings; can be doubled by using 2 skillets
Number Of Ingredients 6
Steps:
- Preheat broiler. Melt butter in medium nonstick ovenproof skillet over medium heat. Add leek; cover and cook until tender, about 4 minutes. Whisk eggs and dill in medium bowl to blend; stir in cream cheese. Pour eggs over leek; sprinkle with salt and pepper. Reduce heat to medium-low. Cover and cook until edges are set but center is still runny, about 4 minutes. Scatter salmon over frittata. Broil until frittata is puffed and golden, about 1 minute. Cut frittata into 4 wedges. Place 2 wedges on each plate and serve.
EASY SMOKED SALMON
A magazine featured this recipe years ago, and it's still my favorite salmon. Just add crackers for a super simple yet elegant appetizer. -Norma Fell, Boyne City, Michigan
Provided by Taste of Home
Categories Appetizers
Time 45m
Yield 16 servings.
Number Of Ingredients 6
Steps:
- Place salmon, skin side down, in an 11x7-in. baking pan coated with cooking spray. Sprinkle with brown sugar, salt and pepper. Drizzle with liquid smoke. Cover and refrigerate for 4-8 hours., Drain salmon, discarding liquid. Bake, uncovered, at 350° until fish flakes easily with a fork, 35-45 minutes. Cool to room temperature. Cover and refrigerate for 8 hours or overnight. If desired, serve with capers and lemon slices.
Nutrition Facts : Calories 95 calories, Fat 5g fat (1g saturated fat), Cholesterol 28mg cholesterol, Sodium 324mg sodium, Carbohydrate 2g carbohydrate (2g sugars, Fiber 0 fiber), Protein 10g protein.
More about "easy smoked salmon and leek strudel recipes"
46 SMOKED SALMON RECIPES - DELICIOUS. MAGAZINE
From deliciousmagazine.co.uk
11 FAST, FANCY, AND FUN SMOKED SALMON DISHES WE LOVE
From acmesmokedfish.com
BAKED SALMON WITH CREAMY LEEKS - VIKTORIA'S TABLE
From viktoriastable.com
SAVOURY STRUDEL WITH SMOKED SALMON AND LEEKS
From blog.goodpairdays.com
[F4L] SMOKED SALMON & CREAM CHEESE BAGEL RECIPE - HELLOFRESH
From hellofresh.com.au
SHEET-PAN SALMON WITH MELTING LEEKS - EATINGWELL
From eatingwell.com
SMOKED SALMON, LEEK AND SPINACH PASTA BAKE - HEALTHY …
From healthyfood.com
SMOKED SALMON & LEEK PASTA… - WE ARE LIFE STYLES
From wearelifestyles.com
LEEK AND SMOKED SALMON TART WITH SALAD RECIPE - BBC FOOD
From bbc.co.uk
FRESH SALMON AND CREAMY LEEK STRUDEL - NEW ZEALAND WOMAN'S …
From nzwomansweeklyfood.co.nz
EASY SMOKED SALMON AND LEEK STRUDEL RECIPES
From tfrecipes.com
EASY SMOKED SALMON AND LEEK STRUDEL RECIPE | YUMMLY
From yummly.co.uk
SMOKED SALMON AND LEEK TERRINE — EVERYDAY GOURMET
From everydaygourmet.tv
EASY SMOKED SALMON AND LEEK STRUDEL | RECIPE | SMOKED SALMON …
From pinterest.com
HOT SMOKED SALMON WITH LEEKS AND MUSTARD - DELIA …
From deliaonline.com
SMOKED SALMON QUICHE - A BAKING JOURNEY
From abakingjourney.com
SMOKED SALMON AND LEEK TART | AMERICA'S TEST KITCHEN …
From americastestkitchen.com
EASY SALMON PARCELS | JAMIE OLIVER FISH RECIPES
From jamieoliver.com
NEVEN'S SMOKED SALMON & LEEK TART WITH LEMON CREAM …
From rte.ie
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love