AMAZING BROWN RICE SALAD
A delicious brown rice salad recipe I concocted myself. Everyone loves it. Great to take to parties as a side dish.
Provided by Suzanne Gwinn
Categories Salad Grains Rice Salad Recipes
Time 3h15m
Yield 4
Number Of Ingredients 7
Steps:
- In a saucepan, bring water to a boil. Stir in rice, cover, and reduce heat to low. Simmer for 45 to 60 minutes, or until done.
- Transfer rice to a serving bowl, and stir in onion, celery, cranberries, salad dressing and sugar. Cover, refrigerate, and serve cold.
Nutrition Facts : Calories 302 calories, Carbohydrate 49.7 g, Fat 10.3 g, Fiber 2.3 g, Protein 3.8 g, SaturatedFat 1.3 g, Sodium 364.6 mg, Sugar 9.9 g
THE WORLD OF RICE SALADS
This easy basic recipe for rice salad comes from Mark Bittman's How to Cook Everything Vegetarian. Turning it into an side dish for Japanese, Mexican, or Indian dinners is as simple as following one of the many variations.
Provided by Mark Bittman
Categories Rice Salad Potluck Side Citrus Vegetarian Vegan Wheat/Gluten-Free Tree Nut Free Peanut Free
Yield Serves 4
Number Of Ingredients 8
Steps:
- Put the rice and all the vegetables in a large bowl. Drizzle with vinaigrette and use two big forks to combine, fluffing the rice and tossing gently to separate the grains.
- Stir in the parsley, taste, and adjust the seasoning or moisten with a little more dressing. Serve at room temperature or refrigerate for up to a day, bringing the salad back to room temperature before serving.
- Variations:
- Rice Salad, Japanese Style: Use brown or white short-grain rice. Halve the amount of celery and carrot and finely chop them or shred them on a grater. Add 1 cup cubed firm tofu (preferably baked). Instead of the vinaigrette, toss with 1/4 cup or so of Simple Miso Dipping Sauce (made by whisking together 6 tablespoons miso paste, 3/4 cup warm water or sake, 1 teaspoon sugar, 1 tablespoon mirin or honey, 1 tablespoon rice vinegar plus more to taste, and salt to taste). Instead of the parsley, crumble 2 sheets of nori over the rice salad and sprinkle with 2 tablespoons black or white sesame seeds.
- Rice Salad, Mexican Style: Long-grain or medium-grain, white or brown, all work well here. When blending the vinaigrette, add 1 tablespoon chili powder and 2 tablespoons Mexican crema or mayonnaise. Instead of celery and carrot, add 1 cup chopped fresh tomato. Substitute chopped fresh cilantro for the parsley and, at the same time, add 2 chopped hard-cooked eggs and chopped jalapeño chiles if you like. Serve with lime wedges.
- Rice Salad, Indian Style: Use brown or white basmati rice. When making the vinaigrette, use rice wine vinegar, replace the oil with coconut milk, and add 1 tablespoon curry powder, or more to taste. Instead of the bell pepper, celery, and carrot, add 1/2 cup each cubed cooked potato, cooked cauliflower florets, and green peas (cooked frozen are fine). Substitute cilantro for the parsley.
- Citrus Rice Salad: Use any rice. Instead of red wine vinegar, make the vinaigrette with freshly squeezed citrus juice-choose from lemon, lime, orange, blood orange, tangerine, pink grapefruit, or a combination. Whatever you use, add 2 tablespoons of the grated zest and 1 tablespoon of sugar or honey to the blender. Do not include the scallion or the vegetables. (You might want to use a little less dressing.) Instead of the parsley, use mint if you like. A handful of chopped almonds or pecans make a nice addition.
- Tomato Rice Salad: Use any kind of brown or white rice. When making the vinaigrette, eliminate the vinegar and add 1 medium tomato to the blender. Instead of the scallion and other vegetables, add 2 cups chopped fresh tomato (a mixture of heirloom varieties is nice).Instead of the parsley, use chopped fresh basil or mint, or 1/4 cup chopped fresh chives, chervil, dill, or about a tablespoon of fresh thyme leaves.
RICE SALAD
Provided by Ian Knauer
Time 30m
Yield Makes 2 servings
Number Of Ingredients 7
Steps:
- Cook rice in a medium saucepan of boiling salted water (1 teaspoon salt for 3 quarts water), uncovered, until tender, about 20 minutes. Drain in a sieve and rinse under cold running water to stop cooking. Drain well in sieve, then transfer to a paper-towel-lined surface to dry.
- Cook garlic in oil in a small skillet over medium heat, stirring, until pale golden, about 1 minute. Add cumin and cook, stirring, until fragrant, about 20 seconds, then scrape into a medium bowl.
- Halve cucumber lengthwise and core, then cut into thin slices, transferring to bowl. Add cilantro, lemon juice, 1/2 teaspoon salt, 1/4 teaspoon pepper, and rice, tossing to combine.
WILD RICE SALAD
Categories Salad Side Raisin Almond Bell Pepper Summer Healthy Vegan Wild Rice Gourmet Vegetarian Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Soy Free No Sugar Added Kosher
Yield Serves 6
Number Of Ingredients 13
Steps:
- In a large saucepan bring 5 cups salted water to a boil. Add wild rice and cook, uncovered, stirring occasionally, until tender, about 40 minutes. Drain wild rice and transfer to a bowl to cool. (Chill wild rice, covered, until cold, about 2 hours.)
- In a large bowl combine vegetables, almonds, and raisins and toss with wild rice.
- In a bowl whisk together vinegar, oil, garlic, and salt and pepper to taste until combined well. Pour dressing over salad and toss well. (Salad may be made 2 days ahead and chilled, covered.)
FANCY RICE SALAD
Make and share this Fancy Rice Salad recipe from Food.com.
Provided by CookingMonster
Categories Low Protein
Time 20m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Combine rice, pineapple and sugar. Stir.
- Whip cream until stiff. Beat in mayonnaise. Fold into rice mix.
- Arrange salad on lettuce. Top with cherry.
Nutrition Facts : Calories 280.7, Fat 8.4, SaturatedFat 2.8, Cholesterol 15.2, Sodium 125.3, Carbohydrate 51, Fiber 1.2, Sugar 32.8, Protein 2.2
SUMMER RICE SALAD
Steps:
- Preheat the grill to medium-high heat.
- Brush the corn with olive oil, and sprinkle with salt and pepper. Grill for 5 to 6 minutes, rotating on all sides, until the corn has some nice charred spots. Let cool, and use a sharp knife to strip the corn kernels from the cob and into a large bowl. Add the rice, red bell pepper, tomatoes, beans, and green onions, tossing to mix.
- Whisk together the olive oil, lemon juice, cumin, garlic, parsley, mint, salt, and pepper in a smaller bowl. Fold the dressing into the vegetables, and top with the crumbled cheese.
- Toss well.
RICE SALAD WITH CUCUMBER, LEMON AND SCALLION
Provided by Molly O'Neill
Categories dinner, lunch, salads and dressings, appetizer, main course, side dish
Time 1h30m
Yield Four servings
Number Of Ingredients 8
Steps:
- Combine the lemon rind and lemon juice in a large salad bowl. Slowly whisk in the olive oil and add the salt and pepper. Set aside. Cut the cucumbers into half-moon slices, 1/2 inch thick. Add the cucumber slices and scallions to the lemon vinaigrette. Toss.
- Cook the rice in water according to the directions on the package. When tender but still firm, remove from heat. Place in a colander and chill briefly under cold running water until the rice is at room temperature. Drain well. Add the rice to the salad bowl. Toss. Cover and refrigerate for at least 1 hour before serving. This can be made up to 24 hours ahead of time.
Nutrition Facts : @context http, Calories 401, UnsaturatedFat 12 grams, Carbohydrate 63 grams, Fat 14 grams, Fiber 2 grams, Protein 6 grams, SaturatedFat 2 grams, Sodium 300 milligrams, Sugar 3 grams
More about "fancy rice salad recipes"
SALAD RECIPES | JAMIE OLIVER RECIPES | JAMIE OLIVER
From jamieoliver.com
RICE SALAD RECIPES | ALLRECIPES
From allrecipes.com
COWBOY RICE SALAD | RECIPETIN EATS
From recipetineats.com
POMEGRANATE RICE SALAD RECIPE - LOVE AND LEMONS
From loveandlemons.com
FANCY COMPANY GREEN SALAD - TOGETHER AS FAMILY
From togetherasfamily.com
31 UNIQUE SALAD RECIPES - WHOLE FOOD BELLIES
From wholefoodbellies.com
37 BEST SALAD RECIPES - LOVE AND LEMONS
From loveandlemons.com
RICE SALAD RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
50 BEST SALAD RECIPES – A COUPLE COOKS
From acouplecooks.com
65 BEST RICE RECIPES FOR DINNER - TASTE OF HOME
From tasteofhome.com
GOURMET SALADS | ALLRECIPES
From allrecipes.com
RICE RECIPES - OUTRAGEOUSLY DELICIOUS RICE MEALS FOR …
From recipetineats.com
35 PASTA SALAD RECIPES (AND OTHER COOLING NOODLE …
From epicurious.com
CLASSIC ITALIAN RICE SALAD RECIPE - LA CUCINA ITALIANA
From lacucinaitaliana.com
Estimated Reading Time 2 mins
SUMMER RICE SALAD - EVERYDAY GLUTEN FREE GOURMET
From everydayglutenfreegourmet.ca
53 BEST RICE RECIPES OF ALL TIME | ALLRECIPES
From allrecipes.com
MOROCCAN FANCY RICE SALAD - REALCALIFORNIAMILK.COM
From realcaliforniamilk.com
EVERYDAY ITALIAN RICE SALAD - THE NOURISHING GOURMET
From thenourishinggourmet.com
14 BEST WINTER SALAD RECIPES - THE SPRUCE EATS
From thespruceeats.com
FANCY RICE RECIPES ALL YOU NEED IS FOOD - STEVEHACKS.COM
From stevehacks.com
RECIPE: FANCY JOLLOF RICE WITH SALAD, PEPPER KPOMO AND FRIED …
From foodcooking.info
SOUTHWESTERN RICE SALAD - FINEDININGLOVERS.COM
From finedininglovers.com
MEDITERRANEAN BROWN RICE SALAD | RECIPETIN EATS
From recipetineats.com
RICE SIDE DISH RECIPES | ALLRECIPES
From allrecipes.com
GOURMET HOUSE - WILD RICE SALAD - GOURMET HOUSE® ... AMERICA'S …
From gourmethouserice.com
SALAD RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
MANDARIN WILD RICE SALAD WITH CRANBERRIES, MINT AND PECANS
From gourmetdoneskinny.com
CRISPY RICE SALAD WITH WARRIGAL GREENS AND JACKFRUIT
From everydaygourmet.tv
RICE AND SALADS - ANNIES GOURMET
From anniesgourmet.net
FANCY CHICKEN SALAD RECIPE. - RECIPES BY TAMQY
From tamqy.com
FANCY SALAD RECIPE - SIMPLE CHINESE FOOD
From simplechinesefood.com
20 EASY, FLAVORFUL GRAIN SALAD RECIPES - SERIOUS EATS
From seriouseats.com
FANCY RICE SALAD - THEBESTOFALLRECIPES.FORUMMOTION.COM
From thebestofallrecipes.forummotion.com
20 DELICIOUS WAYS TO EAT BROWN RICE | MARTHA STEWART
From marthastewart.com
BLACK RICE SALAD RECIPE (WITH ASIAN FLAVORS) - FOOLPROOF LIVING
From foolproofliving.com
FANCY PASTA OR POTATO SALAD RECIPE - WEBETUTORIAL
From webetutorial.com
FANCY RICE SALAD RECIPE | APNA FOOD TV
From apnafoodtv.blogspot.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love