HADDOCK BUBBLY BAKE
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly butter a 2 quart casserole dish.
- Arrange fish fillets in the bottom of the prepared casserole dish, and sprinkle with salt and pepper to taste. Layer onion slices over fish. Spread cream of mushroom soup over all, and top with shredded cheese.
- Bake in preheated oven for about 40 minutes, or until bubbly and fish flakes easily with a fork.
Nutrition Facts : Calories 257.6 calories, Carbohydrate 5.4 g, Cholesterol 105.7 mg, Fat 10.3 g, Fiber 0.3 g, Protein 34.2 g, SaturatedFat 4.9 g, Sodium 537.8 mg, Sugar 1.6 g
FILLET BUBBLY BAKE
My first job was as a stenographer for the N.S. Fish Packers Association and at the time they were promoting using frozen fish fillets in meals. They gave away free fish recipes on laminated cards to anyone that requested them by mail. Here is one that I use over & over again as it is quick, easy and tastes really good.
Provided by Nova Scotia Cook
Categories < 60 Mins
Time 35m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Cut the frozen fillets in four portions.
- Place in a shallow greased casserole.
- Mix the mushroom soup, onion, lemon juice and water and pour over the fillets.
- Top with grated cheese (I sometimes use a bit more than 1/2 cup).
- Bake in hot over (450 degrees) for 20 minutes or until done.
Nutrition Facts : Calories 228.8, Fat 8.6, SaturatedFat 3.3, Cholesterol 71.4, Sodium 723, Carbohydrate 6.7, Fiber 0.1, Sugar 1.3, Protein 29.9
BUBBLY BAKE
A local casserole dish.I found the recipe in "A Taste of Nova Scotia" cookbook. Serve hot from the oven with rice and steamed asparagus.
Provided by Becca- B
Categories One Dish Meal
Time 35m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Rinse scallops and set aside.
- Melt butter and sauté green onion and mushroom until onion becomes transparent.
- Add flour and cook slightly but do not allow flour to brown.
- Add cream and stir until sauce has slightly thickened.
- Add wine, salt and pepper, stirring until blended.
- Add scallops and pour into 1 1/2-quart casserole dish.
- Top with bread crumbs.( I like to drizzle a little melted butter over the bread crumbs).
- Bake in a preheated 350°F oven for 25 minutes.
Nutrition Facts : Calories 326.8, Fat 17, SaturatedFat 9.9, Cholesterol 81.2, Sodium 954.9, Carbohydrate 17, Fiber 0.9, Sugar 1.3, Protein 22.3
HADDOCK BUBBLY BAKE
This is really great served with mashed potatoes and peas or veggie of your choice. This dish is a favorite of Nova Scotia, Canada.
Provided by Allrecipes Member
Categories Fish Recipes
Time 50m
Yield 6
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly butter a 2 quart casserole dish.
- Arrange fish fillets in the bottom of the prepared casserole dish, and sprinkle with salt and pepper to taste. Layer onion slices over fish. Spread cream of mushroom soup over all, and top with shredded cheese.
- Bake in preheated oven for about 40 minutes, or until bubbly and fish flakes easily with a fork.
Nutrition Facts : Calories 257.6 calories, Carbohydrate 5.4 g, Cholesterol 105.7 mg, Fat 10.3 g, Fiber 0.3 g, Protein 34.2 g, SaturatedFat 4.9 g, Sodium 537.8 mg, Sugar 1.6 g
More about "fillet bubbly bake recipes"
BAKED CATFISH FILLETS WITH HORSERADISH SAUCE - BIGOVEN
From bigoven.com
HADDOCK BUBBLY BAKE - FISH
From worldrecipes.org
FILLET STEAK WITH BUBBLE & SQUEAK FROM ON THE MENU: SEASONAL …
From app.ckbk.com
RECIPE: GRANDMA’S BAKED HADDOCK – BUYING SEAFOOD
From buyingseafood.com
HADDOCK BUBBLY BAKE - GLUTEN FREE RECIPES
From fooddiez.com
HALIBUT FILLET BAKED RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
10 BEST BAKED SALMON FILLET WITH MAYONNAISE RECIPES | YUMMLY
From yummly.com
HADDOCK BUBBLY BAKE - RECIPE | COOKS.COM
From cooks.com
SEAFOOD CASSEROLE: BUBBLY BAKE | SAVEUR
From saveur.com
WORLD BEST FILLET COOKING RECIPES : FILLET BUBBLY BAKE
From worldbestfilletrecipes.blogspot.com
FILLET BUBBLY BAKE RECIPE BY CHEF.BRANDON | IFOOD.TV
From ifood.tv
BAKED DOVER SOLE FILLET RECIPE EPICURIOUS - FOOD NEWS
From foodnewsnews.com
HADDOCK RECIPES
From haddock-recipes.blogspot.com
FILLET BUBBLY BAKE RECIPE - WEBETUTORIAL
From webetutorial.com
SALMON MUSHROOM BAKE RECIPE - MOMSDISH
From momsdish.com
FILLET BUBBLY BAKE RECIPE - FOOD.COM | RECIPE | BAKING RECIPES, …
From pinterest.com
FILLET BUBBLY BAKE - GLUTEN FREE RECIPES
From fooddiez.com
FILLET BUBBLY BAKE - CHAMPSDIET.COM
HOMEMADE SHAKE AND BAKE FISH - THERESCIPES.INFO
From therecipes.info
HADDOCK BUBBLY BAKE – HOM RECIPES
From homrecipes.info
FILLET OF HADDOCK - RECIPES | COOKS.COM
From cooks.com
SEASONED SWAI FISH FILLET RECIPE - RECIPES.NET
From recipes.net
FILLET BUBBLY BAKE | AUDREY1422'S BLOG
From audrey1422.wordpress.com
BAKED COD (THE BEST RECIPE!) - RASA MALAYSIA
From rasamalaysia.com
10 BEST BAKED HALIBUT RECIPES | YUMMLY
From yummly.com
NEW ENGLAND BAKED HADDOCK - SIZZLEFISH
From sizzlefish.com
HADDOCK BUBBLY BAKE - ALLRECIPES.COM RECIPE
From crecipe.com
WHAT TO SERVE WITH BAKED SALMON FILLETS - THERESCIPES.INFO
From therecipes.info
HADDOCK BUBBLY BAKE | RECIPESTY
From recipesty.com
HADDOCK FILLET RECIPES - COOKEATSHARE
From cookeatshare.com
HADDOCK RECIPES: HADDOCK BUBBLY BAKE
From haddock-recipes.blogspot.com
MACKEREL BAKED IN FOIL RECIPE - FOOD NEWS
From foodnewsnews.com
GOOSEBERRY PATCH RECIPES: FISH FILLET BUBBLE BAKE FROM READY, SET ...
From gooseberrypatch.com
BAKED HADDOCK AU GRATIN RECIPE - MY ISLAND BISTRO KITCHEN
From myislandbistrokitchen.com
BUBBLY CUT RECIPES ALL YOU NEED IS FOOD - STEVEHACKS.COM
From stevehacks.com
ASTRAY RECIPES: BAKED CATFISH FILLETS WITH HORSERADISH SAUCE
From astray.com
BAKED SWAI FISH RECIPE - RECIPES.NET
From recipes.net
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #main-dish #seafood #easy #beginner-cook #dietary #low-calorie #low-carb #low-in-something
You'll also love