Flavorful Lemon Iced Tea Recipes

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THE BEST LEMON ICED TEA



The Best Lemon Iced Tea image

This is the best iced tea I've ever tasted. It comes very close to the Good Host® brand we Canadians are used to.

Provided by WANDAREN

Categories     Drinks Recipes     Tea     Iced Tea Recipes

Time 1h5m

Yield 16

Number Of Ingredients 7

4 green tea bags
4 orange pekoe tea bags
6 cups boiling water
1 cup white sugar
1 (12 ounce) can frozen lemonade concentrate
½ lemon, juiced
10 cold water, or as needed

Steps:

  • Place green tea bags and black tea bags in a 1-gallon glass jar. Pour boiling water over tea bags; steep for 30 minutes.
  • Remove tea bags; stir in sugar and lemonade concentrate until dissolved. Fill jar to the top with cold water; stir in lemon juice. Chill in the refrigerator until cold. Serve over ice.

Nutrition Facts : Calories 98.6 calories, Carbohydrate 25.7 g, Fat 0.1 g, Fiber 0.2 g, Protein 0.1 g, Sodium 3.9 mg, Sugar 24.8 g

LEMONADE ICED TEA



Lemonade Iced Tea image

I have always loved iced tea with lemon, and this irresistible thirst-quencher takes it one step further. The lemonade gives this refreshing drink a nice color, too. -Gail Buss, New Bern, North Carolina

Provided by Taste of Home

Time 15m

Yield 12 servings (3 quarts).

Number Of Ingredients 5

3 quarts water
9 tea bags
3/4 to 1-1/4 cups sugar
1 can (12 ounces) frozen lemonade concentrate, thawed
Lemon slices, optional

Steps:

  • In a Dutch oven, bring water to a boil. Remove from the heat; add tea bags. Cover and steep for 5 minutes. Discard tea bags. Stir in sugar and lemonade concentrate. Cover and refrigerate until chilled. Serve over ice. If desired, garnish with lemon slices.

Nutrition Facts : Calories 100 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 26g carbohydrate (25g sugars, Fiber 0 fiber), Protein 0 protein.

SWEET LIME ICED TEA



Sweet Lime Iced Tea image

What's more Southern than sweet iced tea? I've lived in Florida all my life, yet I'm not a huge fan of the overly sweet iced tea that is popular here in the South. My grandma has made this version for as long as I can remember and it is the BEST!! Not too sweet, and not too bitter...and the fresh lime juice --- amazing!!!

Provided by CookinginFL

Categories     Drinks Recipes     Tea     Iced Tea Recipes

Time 4h

Yield 16

Number Of Ingredients 4

1 gallon boiling water
6 black tea bags
1 ½ cups white sugar
4 limes, juiced

Steps:

  • Pour the water into a gallon sized jar over the tea bags. Allow to steep for 45 minutes. Remove and discard the tea bags. Stir in the sugar and lime juice until the sugar has dissolved. Cool to room temperature; refrigerate until cold before serving.

Nutrition Facts : Calories 74.9 calories, Carbohydrate 19.5 g, Sodium 7.3 mg, Sugar 18.9 g

ICED LEMON TEA



Iced Lemon Tea image

Sugar-free lemonade drink mix is the perfect ingredient to add to traditional iced tea. It not only tastes cool and refreshing, but also cuts out extra calories. I rely on this beverage during the hot days of summer, but also enjoy it year-round. -Dawn Lowenstein, Hatboro, Pennsylvania

Provided by Taste of Home

Time 20m

Yield 12 servings (1 cup each).

Number Of Ingredients 7

3-1/2 teaspoons Crystal Light lemonade drink mix
4 cups cold water
8 cups water
8 individual decaffeinated tea bags
1 mint-flavored black tea bag
Ice cubes
Fresh mint leaves and lemon slices, optional

Steps:

  • In a large pitcher, combine lemonade mix and cold water. Refrigerate until chilled., Meanwhile, in a large saucepan, bring water to a boil. Remove from the heat; add tea bags. Cover and steep for 3-5 minutes. Discard tea bags. Cool; stir into lemonade mixture. Serve over ice, with mint and lemon if desired.

Nutrition Facts : Calories 3 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 0 carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein.

STRAIGHTFORWARD LEMON ICED TEA



Straightforward Lemon Iced Tea image

This is a delicious recipe that has never failed. It's so easy and what I like about it, is it's flavor continuity! I hope you'll like it too! For my diabetic friends, I've substituted "SPLENDA" for a sugar-free drink and found it still as delicious!

Provided by Gingerbee

Categories     Beverages

Time 10m

Yield 1 gallon, 16 serving(s)

Number Of Ingredients 5

4 cups boiled hot water
1 cup sugar
8 tea bags (Red Rose or any Orange Pekoe Tea)
1 cup lemon juice (freshly squeezed)
1 gallon jar

Steps:

  • Measure sugar and place in large mixing bowl with 1 cup lemon juice to disolve.
  • Measure water and bring to a boil in a saucepan.
  • Remove from heat and place tea bags in the pan to steep for no more than 5 minutes.
  • Remove the bags and discard.
  • DO NOT SQUEEZE tea bags (this crushes the leaves and releases the tanin which is bitter).
  • Pour hot tea into sugar/lemon mixture and stir to mix well.
  • Transfer into one gallon container and fill to the top with cold water.
  • Refridgerate and serve over ice.
  • optional lemon slices or mint leaves!
  • Cool and refreshing.

Nutrition Facts : Calories 51.7, Sodium 0.5, Carbohydrate 13.6, Fiber 0.1, Sugar 12.9, Protein 0.1

FLAVORFUL LEMON ICED TEA



Flavorful Lemon Iced Tea image

Flavorful, easy to make and so refreshing, this is a great cold beverage to quench your thirst this summer! VIDEO https://www.youtube.com/watch?v=9oKOPMIghXs

Provided by CLUBFOODY

Categories     Beverages

Time 10m

Yield 5 cups

Number Of Ingredients 5

5 black tea, sachets (substitute Orange Pekoe)
3 cups boiling water
4 tablespoons granulated sugar (to taste)
2 cups distilled water (cold)
1/2 cup lemon juice

Steps:

  • In a large measuring cup, place tea bags and pour boiling water over; steep for 6 to 10 minutes.
  • Remove the sachets, squeezing out any liquid and discard them. Pour in a large pitcher and add sugar; stir until dissolved. Add cold distilled water and lemon juice, stir well. Cover and transfer to the fridge for 3 hours or until chilled. Yields 5 ½ cups.

Nutrition Facts : Calories 44.4, Fat 0.1, Sodium 4.6, Carbohydrate 11.8, Fiber 0.1, Sugar 10.7, Protein 0.1

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