Forest Cocktail Recipes

WELCOME TO THE RAINFOREST

Welcome to the Rainforest image

Provided by Guy Fieri

Time 5m

Yield 1 cocktail for 2 people

Number Of Ingredients 10

Ingredients

6 ounces guava nectar
3 ounces spice rum, such as Bacardi Oakheart
1 1/2 ounces fresh lime juice
1 1/2 ounces lychee liqueur
1 ounce grenadine
4 dashes angostura bitters
Fresh mint sprigs
Umbrella
Maraschino cherry
Straws

Steps:

In a cocktail shaker, add the guava nectar, spiced rum, lime juice, lychee liqueur and grenadine. Shake without ice (dry shake) vigorously, and pour in a bowl. Top with the bitters and garnish with a sprig of mint, umbrella, cherry and 2 straws.

THE BLACK FOREST RECIPE BY TASTY

The Black Forest Recipe by Tasty image

Here's what you need: water, granulated sugar, grenadine, blue curaçao, rich simple syrup, gin, fresh lemon juice, crushed ice, fresh thyme, pink peppercorn

Provided by Chris Rosa

Categories Drinks

Time 5m

Yield 1 serving

Number Of Ingredients 10

Ingredients

1 cup water
2 cups granulated sugar
¾ oz grenadine
1 oz blue curaçao
½ oz rich simple syrup
1 ½ oz gin
¾ oz fresh lemon juice
1 cup crushed ice
1 small bunch fresh thyme, plus 2 sprigs, for garnish, divided
¼ teaspoon pink peppercorn, for garnish

Steps:

Make the rich simple syrup: Add the water and sugar to a small saucepan and bring to a boil over high heat. Reduce the heat to medium-low and simmer for 2 minutes, until the sugar is fully dissolved. Transfer to a glass jar and let cool. The syrup will keep in an airtight container in the refrigerator for up to 2 weeks.
Make the cocktail: Add the grenadine, blue curacao, rich simple syrup, gin, and lemon juice to a cocktail shaker and fill with ½ cup (70 G) ice. Shake vigorously for 30 seconds, until combined.
Carefully light the bunch of thyme on fire with a kitchen torch. Blow out the flame and invert a highball glass over the thyme to capture the smoke. Let sit for 30 seconds.
Fill the glass with the remaining ½ cup ice, strain the cocktail into the glass, and garnish with the remaining 2 sprigs of thyme and the pink peppercorns.
Enjoy!

FOREST COCKTAIL

Forest Cocktail image

Make and share this Forest Cocktail recipe from Food.com.

Provided by momaphet

Categories Beverages

Time 3m

Yield 2 serving(s)

Number Of Ingredients 11

Ingredients

6 raspberries
10 blueberries
4 blackberries
2 sprigs rosemary
4 lime wedges
ice
1/2 lime, juice of
1/2 cup simple syrup
1/2 cup vodka
ginger ale
top with ginger ale

Steps:

Divide the berries, rosemary and limes in two glasses.
Muddle well and fill glasses with ice.
Add simple syrup and vodka and stir well.
Top with ginger ale.

Nutrition Facts : Calories 143.2, Fat 0.1, Sodium 1.2, Carbohydrate 4.4, Fiber 1.1, Sugar 1.4, Protein 0.3

BLACK FOREST COCKTAIL

Black Forest Cocktail image

This is a drink that was created off the top of my head with what was in the house at the time. I must say, I'm very proud of it! Its like a creamy chocolate covered cherry!

Provided by TiffySugar

Categories Beverages

Time 3m

Yield 1 serving(s)

Number Of Ingredients 4

Ingredients

1/2 cup milk
ice cube
1 fluid ounce Amaretto
1 fluid ounce chocolate liqueur (I use Cask & Cream Chocolate Temptation)

Steps:

Simply pour the milk over the ice.
Stir in the other two ingredients.
Optional: Top with a dollop of whipped cream or Cool Whip and a drizzle of chocolate sauce; top with a cherry! Yum!

Nutrition Facts : Calories 78.1, Fat 4.5, SaturatedFat 2.8, Cholesterol 17.1, Sodium 59.8, Carbohydrate 5.7, Protein 4

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