Four Ingredient Baked Russian Chicken Recipes
4-INGREDIENT CHICKEN
Steps:
- Preheat oven to 400 degrees and spray a large cast iron with pam cooking spray
- Using a large bowl, mix together the french onion mix, russian dressing, and apricot preserves
- Using a cast iron, place the chicken into the cast iron and coat with the dressing
- Place cast iron into the oven and bake for 75-85 minutes or until the chicken is cooked
- Enjoy!
Nutrition Facts : ServingSize 1 g, Calories 476 kcal, Carbohydrate 11 g, Protein 44 g, Fat 29 g, SaturatedFat 9 g, Cholesterol 229 mg, Sodium 495 mg, Sugar 3 g, UnsaturatedFat 20 g
FOUR-INGREDIENT BAKED RUSSIAN CHICKEN
Easy chicken dinner with only 4 ingredients!
Provided by Jenn
Categories Main
Time 1h10m
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F. Trim chicken of any fat. Rinse and pat dry and place in a 9x13 pan.
- Mix dressing, soup mix and jam together in a bowl. Pour over chicken. Bake, uncovered, in preheated oven for 45 minutes to 1 hour. Serve over rice. Enjoy!!
- NOTE:There's no wrong or right to the amount of jam and Russian dressing. The last time I made it, I used the entire bottle of dressing but used about 3/4 of the bottle of jam. Do whatever you think tastes good. Either way, you will have plenty of sauce left over to drizzle over rice!
EASY RUSSIAN CHICKEN
This chicken can be put together and in the oven in five minutes. Kids really like it. I use the Russian dressing recipe on my page
Provided by GingerlyJ
Categories Chicken Breast
Time 2h5m
Yield 6 breasts, 6 serving(s)
Number Of Ingredients 6
Steps:
- Mix dressing, preserves and onion soup mix.
- Sprinkle salt and pepper over chicken.
- spread sauce evenly over chicken.
- bake at 300 degrees for two hours.
Nutrition Facts : Calories 526.7, Fat 23.4, SaturatedFat 4.8, Cholesterol 92.8, Sodium 1017.3, Carbohydrate 49.5, Fiber 0.8, Sugar 30.1, Protein 31.2
RUSSIAN CHICKEN BREASTS
Nice, tangy main course. Yet another clipping from a magazine. I am usually a purist and prefer to do things from scratch rather than use pre-packaged ingredients, but...there are exceptions when something like this is welcome. It uses several pre-packaged ingredients you're likely to already have on hand.
Provided by Cecily Parsley
Categories < 60 Mins
Time 55m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350°.
- Heat oil in large skillet over a medium-high heat. Add chicken; cook 4 minutes on each side or until browned. Remove chicken and place in a 3-L baking dish.
- Miz dressing, jam and soup mix in a small bowl. Pour over chicken.
- Bake 45 minutes or until chicken is cooked through.
Nutrition Facts : Calories 355.2, Fat 11.8, SaturatedFat 1.9, Cholesterol 68.4, Sodium 380.9, Carbohydrate 35.3, Fiber 0.8, Sugar 21.3, Protein 28
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