Fried Jalapeno Popper Bites Recipes

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FRIED JALAPENO POPPER BITES



Fried Jalapeno Popper Bites image

Fried Jalapeno Popper Bites are ultra cheesy with lots of crumbled bacon and diced jalapenos. Fried until golden and served with ranch or blue cheese dressing for dipping. They are wonderfully crispy on the outside with a gooey cheese filling.

Provided by Christin Mahrlig

Categories     Appetizer

Number Of Ingredients 18

8 ounces cream cheese, (softened)
1 cup shredded pepper jack cheese
1 cup shredded sharp cheddar cheese
3 jalapenos, (seeded and minced)
6 slices bacon, (cooked and crumbled)
2 teaspoons hot sauce
1/2 teaspoon garlic powder
1/2 cup all-purpose flour
1/2 teaspoon salt
1/2 teaspoon paprika
1/2 teaspoon cayenne pepper
2 large eggs
2 to 3 teaspoons water
1/2 cup plain bread crumbs
1/2 cup Panko bread crumbs
1/2 teaspoon salt
Vegetable oil for frying
Ranch or blue cheese dressing for dipping

Steps:

  • In a large bowl, mix together cream cheese, pepper jack cheese, cheddar cheese, jalapenos, bacon, hot sauce and garlic powder.
  • Shape mixture into balls slightly large than 1-inch. (You should get about 16.)Place on a baking sheet lined with parchment paper and freeze for 30 minutes.
  • In a bowl, whisk together flour, salt, paprika, and cayenne. Set aside.
  • In a second bowl, whisk together eggs and water. Set aside.
  • In a pie plate, combine bread crumbs, Panko crumbs, and salt.
  • Pour about 1 inch of oil into a Dutch oven. Heat to 350 degrees.
  • While the oil heats, dip the balls in flour, coat in egg mixture and then coat in bread crumb mixture. If oil is not ready, place them in the refrigerator.
  • Fry in 2 to 3 batches for about 2 minutes or until golden. Remove with a slotted spoon and place on a paper towel-lined plate.
  • Serve warm with dressing for dipping.

Nutrition Facts : Calories 206 kcal, ServingSize 1 serving

JALAPENO BITES



Jalapeno Bites image

Provided by Trisha Yearwood

Categories     appetizer

Time 35m

Yield 36 bites

Number Of Ingredients 5

One 8-ounce package cream cheese, softened
8 ounces Parmesan, grated (about 2 cups)
4 tablespoons seeded and chopped jalapeno peppers
1 large egg, beaten
3 cups dry plain breadcrumbs

Steps:

  • Preheat the oven to 350 degrees F.
  • Mix the cream cheese, Parmesan, jalapenos and egg to form a paste. Shape into balls using about 1/2 tablespoon of paste for each. Roll the balls in the breadcrumbs. Place on an un-greased baking sheet and bake for 10 to 15 minutes, until golden brown. Serve warm.

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