Fruit Skewers With Ginger Dip Recipes

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FRUIT SKEWERS WITH GINGER DIP



Fruit Skewers with Ginger Dip image

"A friend shared this refreshing recipe with us and my husband and I thought it was simply delicious," writes Cindy Winter-Hartley from Apex, North Carolina. Laced with lime, ginger and honey, the creamy dip is great all year-round.

Provided by Taste of Home

Categories     Appetizers

Time 20m

Yield 8 skewers (1-1/2 cups dip).

Number Of Ingredients 8

2/3 cup reduced-fat spreadable strawberry cream cheese
2/3 cup reduced-fat sour cream
1/4 cup lime juice
3 tablespoons honey
1/2 teaspoon ground ginger
2 cups green grapes
2 cups fresh or canned unsweetened pineapple chunks
2 large red apples, cut into 1-inch pieces

Steps:

  • For dip, in a small bowl, beat cream cheese and sour cream until smooth. Beat in the lime juice, honey and ginger until smooth. Cover and refrigerate for at least 1 hour. , On eight 12-in. skewers, alternately thread the grapes, pineapple and apples. Serve immediately with dip.

Nutrition Facts : Calories 180 calories, Fat 5g fat (1g saturated fat), Cholesterol 18mg cholesterol, Sodium 104mg sodium, Carbohydrate 28g carbohydrate (23g sugars, Fiber 2g fiber), Protein 4g protein. Diabetic Exchanges

FRESH FRUIT WITH GINGER DIP



Fresh Fruit with Ginger Dip image

In 25 minutes, you can offer guests a refreshing sour cream dip for fruit.

Provided by Betty Crocker Kitchens

Categories     Appetizer

Time 25m

Yield 24

Number Of Ingredients 7

1 cup sour cream
1/4 cup apricot preserves
2 tablespoons finely chopped crystallized ginger
1 tablespoon chopped fresh cilantro
24 fresh strawberries
24 cantaloupe balls (1 inch in diameter)
24 honeydew melon balls (1 inch in diameter)

Steps:

  • Mix sour cream, preserves and ginger until well blended. Stir in cilantro. Place in small serving bowl.
  • Arrange strawberries and melon balls on platter. Serve with dip.

Nutrition Facts : Calories 40, Carbohydrate 7 g, Cholesterol 5 mg, Fiber 1 g, Protein 1 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 10 mg

FRUITY FUN SKEWERS



Fruity Fun Skewers image

I was looking for a different way to serve fruit, and it just popped into my head! Why not use fruit skewers?

Provided by AnaJ930

Categories     Appetizers and Snacks     Snacks     Kids     Healthy

Time 15m

Yield 5

Number Of Ingredients 5

5 large strawberries, halved
¼ cantaloupe, cut into balls or cubes
2 bananas, peeled and cut into chunks
1 apple, cut into chunks
20 skewers

Steps:

  • Thread the strawberries, cantaloupe, banana and apple pieces alternately onto skewers, placing at least 2 pieces of fruit on each skewer. Arrange the fruit skewers decoratively on a serving platter.

Nutrition Facts : Calories 60.8 calories, Carbohydrate 15.4 g, Fat 0.3 g, Fiber 2 g, Protein 0.9 g, SaturatedFat 0.1 g, Sodium 5.1 mg, Sugar 9.4 g

FRUIT SKEWERS WITH LACTOSE-FREE DIP



Fruit Skewers with Lactose-Free Dip image

Make a balmy summer day special with these cute kabobs from our Test Kitchen. They're served with a creamy, dairy-free dip. Have fun and try other fresh fruit combinations, too.

Provided by Taste of Home

Categories     Appetizers

Time 15m

Yield 2 skewers (1/4 cup dip).

Number Of Ingredients 8

2 tablespoons nondairy imitation cream cheese
2 tablespoons nondairy imitation sour cream
1/2 teaspoon lime juice
1/2 teaspoon honey
1 teaspoon seedless raspberry jam
6 fresh strawberries, hulled
1/2 cup cubed fresh pineapple
1/2 cup green grapes

Steps:

  • In a small bowl, combine cream cheese and sour cream until smooth. Add lime juice, honey and jam; mix well. On two metal or soaked wooden skewers, alternately thread the strawberries, pineapple and grapes. Serve with dip.

Nutrition Facts :

SUMMER FRUIT SALAD



Summer Fruit Salad image

In another era, this kind of chopped fruit salad was called a Macedonia. Use as many kinds of ripe fruits as you wish, including melon, stone fruit, grapes and berries. The simple combination of homemade jam dissolved with a splash of white wine or liqueur marries beautifully with the fruits' natural juices. Leave the compote to macerate a bit and serve chilled for a completely refreshing dessert.

Provided by David Tanis

Categories     dessert

Time 5m

Yield 4 to 6 servings

Number Of Ingredients 9

2 cups melon, such as cantaloupe or honeydew, peeled, seeded and cut into small cubes
3 large apricots, pitted and cut into small cubes (about 2 1/2 cups)
2 nectarines, pitted and cut into small cubes (about 3 1/2 cups)
2 red plums, pitted and cut into small cubes (about 1 cup)
2 tablespoons apricot jam
2 tablespoons white wine or 1 tablespoon brandy or other liqueur
1 tablespoon lemon juice
1 cup raspberries, blackberries or a mix
6 ripe figs, halved, for garnish (optional)

Steps:

  • In a large bowl, combine melon, apricots, nectarines and plums. Add apricot jam, wine and lemon juice. Toss well to coat. Refrigerate for up to 4 hours, or serve immediately.
  • To serve, add berries to macerated fruit and gently fold together. Spoon into bowls or glasses, and garnish with figs, if using.

FRUIT KABOBS WITH PINEAPPLE DIP



Fruit Kabobs With Pineapple Dip image

Make and share this Fruit Kabobs With Pineapple Dip recipe from Food.com.

Provided by Alley Barbie

Categories     Fruit

Time 1h15m

Yield 16 kabobs, 8 serving(s)

Number Of Ingredients 8

0.5 (8 ounce) package reduced-fat cream cheese, softened (Neufchà tel)
1/2 cup plain fat-free yogurt
1/4 cup honey
0.5 (8 1/4 ounce) can pineapple slices in juice, drained, finely chopped
0.5 (8 1/4 ounce) can pineapple slices in juice, drained
16 green seedless grapes
0.5 (11 ounce) can mandarin orange segments, drained
8 strawberries, cut in half

Steps:

  • In medium bowl, mix cream cheese, yogurt and honey until creamy. Fold in chopped pineapple. Cover; refrigerate at least 1 hour to blend flavors.
  • Cut pineapple slices into eighths. Thread any combination of about 4 pieces fruit on each of 16 plastic or wooden skewers. Serve with dip.
  • Make the Most of This Recipe.
  • Special Touch.
  • For special events, serve a bowl of warm chocolate ice-cream topping with the pineapple dip. Mmm.
  • Time Saver.
  • Skip the from-scratch dip. Instead, buy a tub of fruit dip. Or you can buy pineapple cream cheese and whip it to a soft consistency.

Nutrition Facts : Calories 112.2, Fat 2.7, SaturatedFat 1.6, Cholesterol 8.2, Sodium 55.2, Carbohydrate 20.8, Fiber 0.9, Sugar 18.3, Protein 2.9

FRUIT CHEESE KABOBS WITH GINGER DIP



Fruit Cheese Kabobs With Ginger Dip image

Make and share this Fruit Cheese Kabobs With Ginger Dip recipe from Food.com.

Provided by Mean Bean

Categories     Fruit

Time 20m

Yield 40 skewers, 8-10 serving(s)

Number Of Ingredients 11

30 seedless grapes
30 pineapple chunks (You can use canned, sliced pineapple, cut into eighths.)
15 strawberries, halved
24 pieces cheese, cubes 3/4-inch wide (cheddar, colby, or montery jack.)
1 (11 ounce) can mandarin orange segments, drained
wooden skewer
1 (8 ounce) package cream cheese, softened
1 cup plain yogurt
1/4 cup honey
2 teaspoons grated gingerroot
1 cup crushed pineapple, drained

Steps:

  • Beat first four dip ingredients until creamy.
  • Fold in crushed pineapple.
  • Cover and refrigerate 1 hour.
  • Put combination of three pieces of fruit and cheese on each skewer.
  • Serve with ginger dip.

Nutrition Facts : Calories 209.9, Fat 11.1, SaturatedFat 6.9, Cholesterol 35.2, Sodium 100.2, Carbohydrate 26.2, Fiber 1.6, Sugar 22.8, Protein 4

FRUIT SKEWERS WITH APPLE CINNAMON DIPPING SAUCE



Fruit Skewers with Apple Cinnamon Dipping Sauce image

Make breakfast or a snack just a little special by serving this healthy yogurt dipping sauce with fresh fruit skewers. Use any fruit for the fruit skewers.

Provided by lutzflcat

Categories     Appetizers and Snacks     Fruit

Time 20m

Yield 4

Number Of Ingredients 9

½ cup vanilla Greek-style yogurt
2 tablespoons applesauce (such as Mott's® Natural Applesauce)
⅛ teaspoon almond extract
⅛ teaspoon ground cinnamon
1 cup seedless grapes
1 cup fresh strawberries
1 cup apple chunks
1 cup pineapple chunks
8 (6 inch) wooden skewers

Steps:

  • Stir yogurt, applesauce, almond extract, and cinnamon together in a bowl until dipping sauce is well-combined.
  • Thread grapes, strawberries, apple chunks, and pineapple chunks alternatively onto skewers. Arrange finished skewers on a plate and serve with dipping sauce.

Nutrition Facts : Calories 117.1 calories, Carbohydrate 26.2 g, Cholesterol 2.3 mg, Fat 1.3 g, Fiber 2.6 g, Protein 2.5 g, SaturatedFat 0.7 g, Sodium 8.6 mg, Sugar 22.7 g

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