Ginger Gold Applesauce Recipes
CHUNKY GINGERED APPLESAUCE
This isn't your old-fashioned applesauce! Fresh apples cook with zingy and sweet crystallized ginger for a hip new twist.
Provided by Betty Crocker Kitchens
Categories Condiment
Time 40m
Yield 7
Number Of Ingredients 5
Steps:
- In 3-quart saucepan, mix all ingredients except cinnamon. Cover and heat to boiling; reduce heat. Simmer covered 15 to 20 minutes, stirring occasionally, until apples are soft.
- With spoon, crush apples to desired consistency. Sprinkle with cinnamon. Serve warm or cold.
Nutrition Facts : Calories 80, Carbohydrate 20 g, Cholesterol 0 mg, Fiber 2 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 0 mg, Sugar 13 g, TransFat 0 g
GINGER APPLESAUCE
When it's apple-picking time, it's also time for all the delightful treats you can make with them, including applesauce. This is my favorite way to prepare it. It's simple to do and it makes the whole house smell like fall. -Renee Pajestka, Brunswick, Ohio
Provided by Taste of Home
Time 4h25m
Yield about 5 cups (8 servings).
Number Of Ingredients 6
Steps:
- In a 4-qt. slow cooker, combine all ingredients. Cook, covered, on low until apples are tender, 4-5 hours. Mash if desired. Refrigerate leftovers.
Nutrition Facts : Calories 128 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 2mg sodium, Carbohydrate 33g carbohydrate (27g sugars, Fiber 4g fiber), Protein 0 protein.
DOUG'S EASY APPLESAUCE
A simple applesauce using brown sugar and apple cider.
Provided by Doug Matthews
Categories Side Dish Applesauce Recipes
Time 35m
Yield 8
Number Of Ingredients 6
Steps:
- Mix apples, brown sugar, cinnamon, lemon juice, apple cider, and salt together in a large pot over medium-high heat. Bring to a boil, then reduce heat to low and simmer for until apples are soft, about 20 minutes. Use a potato masher while cooking to help break down the apples. Serve warm or cool.
Nutrition Facts : Calories 160.3 calories, Carbohydrate 42.1 g, Fat 0.4 g, Fiber 5.2 g, Protein 0.6 g, SaturatedFat 0.1 g, Sodium 8.1 mg, Sugar 34 g
FRENCH TOAST WITH GINGERED APPLESAUCE
Betty Crocker's Heart Healthy Cookbook shares a recipe! Enjoy French toast served with gingered applesauce for your breakfast - ready in 25 minutes.
Provided by By Betty Crocker Kitchens
Categories Breakfast
Time 25m
Yield 4
Number Of Ingredients 8
Steps:
- Stir together gingerroot, applesauce and syrup in small microwavable bowl. Microwave uncovered on Medium (50%) about 1 minute or until very warm; set aside.
- Beat eggs and egg white, milk, vanilla and salt in small bowl with fork or wire whisk until well mixed; pour into shallow bowl.
- Spray griddle or 10-inch skillet with cooking spray; heat griddle to 375° or heat skillet over medium heat. Dip bread into egg mixture, coating both sides. Cook about 2 minutes on each side or until golden brown. Serve with applesauce mixture.
Nutrition Facts : Calories 230, Carbohydrate 39 g, Cholesterol 105 mg, Fat 1, Fiber 2 g, Protein 8 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 470 mg, Sugar 7 g, TransFat 0 g
LEMON GINGER CRANBERRY APPLESAUCE
I wanted a brighter-tasting cranberry sauce instead of one that had just a sweet note of sugar. Using lemonade concentrate made it easy and the ginger was perfect with the tart cranberries. Adding lemon peel would be good with this also, and this is wonderful served on top of turkey soup! Also good for any time of the year.
Provided by Tessa Goodpaster
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Cranberry Sauce Recipes
Time 30m
Yield 12
Number Of Ingredients 7
Steps:
- Stir cranberries, apples, water, sugar, and lemonade concentrate together in a saucepan. Bring to a boil, stirring occasionally, and reduce heat to medium low.
- Stir ginger and salt into cranberry mixture and simmer until cranberries burst and apples are tender, 20 minutes. Chill in the refrigerator.
Nutrition Facts : Calories 119.3 calories, Carbohydrate 31.1 g, Fat 0.1 g, Fiber 2.2 g, Protein 0.2 g, Sodium 26.3 mg, Sugar 27.3 g
CHUNKY CINNAMON-GINGER & BROWN SUGAR APPLESAUCE
If you're looking for something comforting to warm you from your lips to your toes, this applesauce will do the trick. I like to use brown sugar in my applesauce sometimes instead of white, plus I like to add ginger in addition to cinnamon to tease the taste buds with subtle spicy warmth. Serve warm and enjoy two types of heat! My family of four gives this applesauce eight thumbs up, and I hope you enjoy it too! (Note: Cooking time includes time needed to cool the applesauce to a manageable temperature.)
Provided by MarthaStewartWanabe
Categories Apple
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Peel and core apples and chop into 1-inch pieces.
- Into a medium saucepan over medium heat, place apples, water and lemon juice. Cover and simmer for 15-20 minutes, stirring occasionally.
- Once the apples are soft, mash until reaching your preferred chunky consistency. Then stir in brown sugar, cinnamon and ginger until thoroughly incorporated.
- Cool for 10-15 minutes or per your preference. Serve and enjoy!
Nutrition Facts : Calories 146.8, Fat 0.4, SaturatedFat 0.1, Sodium 5.2, Carbohydrate 38.8, Fiber 5.8, Sugar 30.4, Protein 0.6
SPICY GINGER APPLESAUCE CAKE WITH CREAM CHEESE FROSTING
This simple sheet cake is packed with three kinds of spicy ginger: fresh, ground and crystallized. The cake is delicious on its own, but cream cheese frosting and a sprinkle of crystallized ginger push it closer to dessert. The cake can be made a day in advance, covered and refrigerated and brought to room temperature before serving. The crystallized ginger should be sprinkled on just before serving as it will weep in the fridge.
Provided by Yossy Arefi
Categories cakes, dessert
Time 1h
Yield 12 servings
Number Of Ingredients 24
Steps:
- Heat oven to 350 degrees. Butter and flour a 9-by-13-inch glass or light-colored metal baking pan.
- In a large bowl, whisk sugar and eggs until light, about 1 minute. Add applesauce, oil, fresh and ground ginger, orange zest, cinnamon, cardamom, allspice, vanilla extract and salt. Whisk to combine.
- Add the flour, baking soda and baking powder, and whisk until just combined. Fold in 1/2 cup chopped candied ginger.
- Pour the batter into the prepared pan, smooth the top and firmly tap the pan on a countertop to release air bubbles. Bake the cake until golden and puffed, and a tester inserted into the center comes out clean, 25 to 35 minutes. Cool the cake in the pan on a rack.
- When the cake is cool, make the frosting: Add the cream cheese and butter to the bowl of a stand mixer fitted with the whisk attachment. Mix on medium-high until smooth, stopping the mixer occasionally to scrape the bottom and sides of the bowl. Turn the speed to low, and slowly add the confectioners' sugar. Mix until the sugar is moistened, then turn the mixer speed up to medium-high and whip until smooth. Scrape down the bottom and sides of the bowl. Add the ginger, lemon zest, vanilla and salt, and mix on low.
- Spread the frosting over the cooled cake in dramatic swoops and swirls, then sprinkle the remaining 1/2 cup crystalized ginger on top. Serve at room temperature.
PEAR-GINGER APPLESAUCE
Try something new alongside roast pork or chicken, or with yogurt, ice cream, pound cake, or oatmeal.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Time 45m
Yield Makes 6 cups
Number Of Ingredients 5
Steps:
- Peel, core, and slice apples.
- In a large pot, bring apples, lemon juice, pears, ginger, and 1 1/2 cups water to a boil over high. Reduce heat and simmer until apples are very soft and falling apart, 25 to 30 minutes.
- Mash with a potato masher or pulse in a food processor until smooth with small chunks remaining. (Add sugar, if using.)
- Let cool, then transfer applesauce to airtight containers.
Nutrition Facts : Calories 85 g, Fiber 4 g, Protein 1 g
GINGER-APPLESAUCE CAKE
Satisfy your sweet tooth with this Ginger-Applesauce Cake. A delicious cream cheese icing is the perfect finishing touch on this Ginger-Applesauce Cake.
Provided by My Food and Family
Categories Dairy
Time 1h50m
Yield 16 servings
Number Of Ingredients 9
Steps:
- Heat oven to 350ºF.
- Beat 1/2 cup butter, cake mix, eggs and applesauce in large bowl with mixer until blended. Stir in 1/2 cup chopped ginger. Pour into 13x9-inch baking dish sprayed with cooking spray.
- Bake 45 to 50 min. or until toothpick inserted in center comes out clean. Cool completely.
- Beat cream cheese and remaining butter in separate large bowl with mixer until blended. Add vanilla and ground ginger; mix well. Gradually beat in powdered sugar; spread onto cake. Garnish with remaining chopped ginger.
Nutrition Facts : Calories 340, Fat 15 g, SaturatedFat 9 g, TransFat 0 g, Cholesterol 75 mg, Sodium 330 mg, Carbohydrate 47 g, Fiber 0 g, Sugar 35 g, Protein 3 g
More about "ginger gold applesauce recipes"
GINGER APPLESAUCE RECIPE FROM MY MOM - COOKING ON …
2012-03-30 Peel, core, and cut the apples into eights. Place them directly into a large enough pot to hold the apples with a good few inches above them. Pour the water and sugar over the …
From cookingontheweekends.com
Reviews 17Category Side DishCuisine AmericanTotal Time 1 hr
From cookingontheweekends.com
Reviews 17Category Side DishCuisine AmericanTotal Time 1 hr
- Peel, core, and cut the apples into eights. Place them directly into a large enough pot to hold the apples with a good few inches above them.
- Pour the water and sugar over the apples, mix, and bring to a boil. Cover the pot and turn the heat to a simmer. Keep the pot covered for about 10 minutes to steam the apples.
- Keep the heat at a simmer, and continue to cook the apples until they are very soft, about 40 minutes. As they cook, continue to stir and break the apple chunks into smaller pieces periodically. This is a chunky applesauce, so don't break them down too much -- just into small bite-sized pieces.
RECIPE: GINGER APPLESAUCE | WHOLE FOODS MARKET
2008-01-18 Place apples, apple juice and lemon juice in a heavy saucepan. Cover and bring to a boil. Reduce heat to a simmer and add grated ginger, cinnamon sticks, cloves and star anise. …
From wholefoodsmarket.com
Servings 3.5Calories 130 per servingTotal Time 35 mins
From wholefoodsmarket.com
Servings 3.5Calories 130 per servingTotal Time 35 mins
GINGERED APPLESAUCE - THE WASHINGTON POST
2009-10-14 Discard the solids (peels, seeds, ginger slices) left behind in the mill. Add the ground ginger, cinnamon and sugar to the apples in the bowl; mix well. Taste, and add seasonings and sugar as ...
From washingtonpost.com
3/5 (1)Servings 10Is Accessible For Free TrueCalories 92 per serving
From washingtonpost.com
3/5 (1)Servings 10Is Accessible For Free TrueCalories 92 per serving
EASY APPLESAUCE RECIPE FOR CANNING OR EATING FRESH
Canning Applesauce. If canning, ladle hot applesauce into sterile canning jars, leaving a 1/2 headspace. Wipe the rim of jars with a clean cloth and place on 2-piece canning jar lids. Place jars into water bath canner with rack and process for 20 minutes. This time is …
From hiddenspringshomestead.com
From hiddenspringshomestead.com
EASY HOMEMADE APPLESAUCE – HOW TO MAKE IT, HOW TO USE IT
2018-11-17 Instructions. Core and quarter apples. Add water, lemon juice and apples into cooking container – medium stockpot, crock pot, or instant pot. Mix apples to coat them with lemon. On stove top, cover and simmer until soft, stirring occasionally, for about 30 minutes. In crock pot, cover and cook for 4-6 hours.
From commonsensehome.com
From commonsensehome.com
APPLESAUCE GINGERBREAD - BAKING BITES
2019-01-02 1 tbsp coarse sugar, for topping. Preheat oven to 350F. Lightly grease a 9×5-inch loaf pan. In a medium bowl, whisk together flour, baking powder, baking soda, salt and spices. In a large bowl, whisk together sugars, eggs, vegetable oil, molasses and vanilla. Stir in half of the flour mixture, followed by the applesauce.
From bakingbites.com
From bakingbites.com
SLOW COOKER CINNAMON GINGER APPLESAUCE — LA FUJI MAMA
2013-11-13 You can also leave out the ginger if you want to make cinnamon applesauce instead of cinnamon ginger applesauce! If you make it with the ginger, it’s best served warm. Some of the best apples for making applesauce out of are Fuji, Golden Delicious, Granny Smith, Jonagold, Jonathan, Mcintosh, and Gravenstein. Makes about 4 1/2 cups. 3 pounds ...
From lafujimama.com
From lafujimama.com
ARE GINGER GOLDS GOOD FOR BAKING IN AN APPLE PIE OR TART ... - FOOD52
2011-08-05 I've done straight ginger golds for apple pie, crisp, and applesauce. They're great! EmilyC's right--they hold their shape well and have good flavor. There's a reason they're called "ginger." They have a subtle kick in their finishing flavor. Add a little raw ginger to your pie or applesauce to play off that. It's a great pairing.
From food52.com
From food52.com
CINNAMON GINGER APPLESAUCE RECIPE - PENDER & PEONY - A …
2018-09-25 Pour the applesauce in a microwavable bowl or jar. Grate the fresh ginger over top using a zester. Give it a stir. Add the honey. Stir. Add the cinnamon and stir. Microwave for 45 seconds to a minute until warmed through. If you are making a big batch of homemade applesauce you could just add these autumn flavors to the sauce as you make it ...
From penderandpeony.com
From penderandpeony.com
SPICED APPLESAUCE BREAD WITH CANDIED GINGER - THE BUSY FOODIE
Add the butter. Using a silicone spatula, gently fold until fully incorporated. Pour the batter into a loaf pan. If desired, sprinkle the turbinado sugar in a thin layer over the bread. Bake for 50-55 minutes, until the top is golden brown and a skewer or …
From thebusyfoodie.com
From thebusyfoodie.com
RECIPE: GINGER APPLESAUCE CAKE - KITCHN
2015-11-10 3/4 cup walnuts, coarsely chopped. Powdered sugar for sprinkling. Preheat the oven to 350°F. Grease a 9-inch square pan. Stir flour, oats, baking powder, salt, cinnamon, nutmeg, ginger, and cloves together in a bowl and set aside. Cream butter and sugar together until well-combined. Add the eggs one at a time, mixing on a low speed to combine.
From thekitchn.com
From thekitchn.com
GINGER APPLE SAUCE RECIPE - THE TIMES GROUP
2017-07-16 Step 1. Wash apples and chop them into cubes on a chopping board. Take a deep pan, keep it on medium flame and add in the chopped apples, lemon juice, water, lemon zest, ginger and cinnamon.
From recipes.timesofindia.com
From recipes.timesofindia.com
SIMPLE HOMEMADE APPLESAUCE - HEALTHY SEASONAL RECIPES
2013-09-27 Cut into quarters. Place in large heavy-bottomed soup pot with water. Cover and place over medium heat. Bring to a simmer, reduce heat to medium-low and simmer until the apples are completely broken down. Process through food mill and discard seeds. Alternatively, if you do not have a food mill, peel and core apples.
From healthyseasonalrecipes.com
From healthyseasonalrecipes.com
GINGER GOLD APPLES INFORMATION, RECIPES AND FACTS
Description/Taste. Ginger Gold apples have a pale yellow skin with slight russeting on the surface. They are variable in size, but tend toward conical in shape, sometimes with ribs and long stalks. They have a crisp, cream-colored flesh with a sweet, mildly tart taste. The sweet apple also has a sharp flavor that provides a slight spiciness.
From specialtyproduce.com
From specialtyproduce.com
GINGER GOLD APPLESAUCE | RECIPE | APPLE SAUCE RECIPES, …
Sep 12, 2019 - Well, it's my favorite time of year and there is nothing better than in the months of Autumn to cook up batches of homemade applesauce. Very …
From pinterest.com
From pinterest.com
GINGER GOLD APPLE - DEFINITION AND COOKING INFORMATION - RECIPES
Ginger Gold Apple. A variety of apple that has pale green outer skin and a cream colored crisp textured flesh. It has a slightly tart flavor that is excellent for baking, cooking or for eating as a snack. It is a variety that turns brown slowly, so it is a good choice for use in fresh cut servings.
From recipetips.com
From recipetips.com
APPLESAUCE - CULINARY HILL
2021-03-07 Recipe tips and variations. Yield: 8 cups which fills 1 quart jar or 4 pint jars. Cinnamon applesauce: Add ½ teaspoon ground cinnamon OR two 3-inch cinnamon sticks to the pot. Remove cinnamon sticks before mashing. Cranberry applesauce: Cook and puree 1 (12-ounce) bag fresh or frozen cranberries with the apples. Ginger applesauce: Cook 3 (1-inch) …
From culinaryhill.com
From culinaryhill.com
THE BEST APPLES FOR APPLESAUCE - EAT LIKE NO ONE ELSE
2021-08-11 Those apples would include a mix of Ginger Gold, Paula Red, and Jersey Mac. A Jersey Mac is very similar to a McIntosh but ripen earlier, and both Ginger Gold and Paula Red are good for cooking and have a nice sweet/tart balance. The peach added some acidicity of it's own, so I did need to add about ¼ cup of sugar to this one to get it just right.
From eatlikenoone.com
From eatlikenoone.com
APPLESAUCE GINGER LOAF RECIPE - RECIPES.NET
2022-05-23 Combine flour, ground ginger, cinnamon, cloves, and salt in a bowl. Cream sugar and butter in a large bowl with an electric blender until light and fluffy; stir in 1 teaspoon orange extract. Mix baking soda into applesauce and stir into butter mixture. Add flour mixture and mix until batter is smooth. Pour batter into the prepared loaf pans.
From recipes.net
From recipes.net
EASY HOMEMADE APPLESAUCE RECIPE WITH CANNING & FREEZING TIPS
2020-10-09 5. Run them through your apple strainer. 6. Put the applesauce in jars or Tupperware containers. Leave about an inch of space if you are canning or freezing them & make sure to get out any air bubbles before adding the lid 7 …
From lehmanlane.net
From lehmanlane.net
GINGER APPLESAUCE – 1840 FARM
2016-11-17 The ginger adds such a delicious zing, a bright note to the earthy flavor of the turmeric and richness of the ghee. Together, they’re delicious, comforting perfection with every sip. So, when I was making batch after batch of applesauce using the local harvest of apples this fall, I began dreaming of a ginger applesauce to add to our dinner ...
From 1840farm.com
From 1840farm.com
GINGER GOLD APPLESAUCE BY OMADSA, VIA FLICKR | GINGER RECIPES ...
Sep 1, 2013 - SmarterHomeMaker.com is a collaboration of many moms. Our site's goal is to educate about any topic a home maker would be interested in.
From pinterest.com
From pinterest.com
INSTANT POT GINGER GOLD APPLESAUCE - KH NUTRITION
2018-09-21 Wash, core, peel and chop apples. Place apples into Instant Pot and sprinkle with cinnamon, lemon juice and brown sugar. Pour water over chopped apples. Place lid on Instant pot and cook on manual mode for 8 minutes. Natural release, open lid and stir before serving.
From khnutrition.com
From khnutrition.com
CHOWHOUND
Thank you for making Chowhound a vibrant and passionate community of food trailblazers for 25 years. We wish you all the best on your future culinary endeavors.
From chowhound.com
From chowhound.com
GINGER APPLESAUCE - CRATE COOKING
2017-11-30 Ginger Applesauce. makes 2 quarts. Ingredients. 5 pounds apples, peeled, quartered and cored Zest and juice of 1 small navel orange (about 1/3 cup) 2 tablespoons freshly grated ginger 1 cup apple cider. Preheat oven to 350 F. In a large 4- to 5-quart Dutch oven or heavy bottomed, ovenproof pot toss apples, orange zest and juice, ginger and cider. Cover …
From cratecooking.com
From cratecooking.com
GINGER PEAR APPLESAUCE - TEASPOON OF SPICE
2022-01-09 Scale. 1 -inch fresh ginger root, peeled and chopped. 2 pears, cored and chopped. 5 apples (I used Fuji), cored and chopped. 1 cup water. 1/4 cup brown sugar. 2 teaspoons ground cinnamon. 1/2 teaspoon freshly grated nutmeg.
From teaspoonofspice.com
From teaspoonofspice.com
APPLE SAUCE WITH GINGER & GHEE RECIPE - JOYFUL BELLY
If you are using store bought applesauce skip to step 2. 1. Peel, core, and thinly slice apples. Combine apples in a saucepan with 1/3c water and simmer until the apples are tender, stirring frequently. Add in raw sugar. 2. Mix and bring ghee, ginger, and applesauce to a simmer, stirring occasionally. Serve warm.
From joyfulbelly.com
From joyfulbelly.com
APPLE - GINGER GOLD - TASTING NOTES, IDENTIFICATION, REVIEWS
Ginger Gold apple. Ginger Gold was discovered as a chance seedling growing near a Golden Delicious orchard in Virginia in the 1960s. The color, shape, and distinctive long stalk all identify it as a relation of Golden Delicious, yet it has a much earlier season - ripening in mid/late August. Unusually for an early apple, but again reflecting a ...
From orangepippin.com
From orangepippin.com
THE GINGER GOLD APPLE TREE - MINNEOPA ORCHARDS
2022-05-13 The Ginger Gold apple developed naturally as a variation of the Golden Delicious apple. It was discovered in Virginia in the 1960s. In 1969, Hurricane Camille hit the East Coast of the United States, causing severe flooding. It particularly affected many apple orchards, including those owned by Clyde and Ginger Harvey.
From minnetonkaorchards.com
From minnetonkaorchards.com
NEVERHOMEMAKER: GINGER GOLD APPLESAUCE
2010-09-08 GINGER GOLD APPLESAUCE What you'll need . . . 10 large apples (we used ginger golds) 2 tablespoons maple syrup; 2 teaspoons lemon juice; 1 teaspoon ground cinnamon ; 1/2 teaspoon ground cloves; 1/2 teaspoon ground cardamom; Method . . . Peel all your apples. Then slice them into chunks (do not include the cores, discard them). Throw them all into the …
From neverhomemaker.blogspot.com
From neverhomemaker.blogspot.com
RECIPES | PENZEYS
Add the apple cider and stir. Cook on low for 3 hours. If cooking on the stovetop, stir every half hour. Add the GROUND SPICES, salt and VANILLA EXTRACT for the final 30 minutes, if using. Remove the whole spices. Serve warm or cold. Freezes well! Prep. time: 20 minutes.
From penzeys.com
From penzeys.com
CROCKPOT PEAR APPLESAUCE RECIPE WITH GINGER {SLOW COOKER}
2011-09-19 Instructions. Place all of the apple and pear pieces in a large bowl and stir in sugar, ground cinnamon and grated ginger. Pour water or apple juice into the bottom of a large crockpot (slow cooker) and add the apple mixture. Cover, turn the crockpot setting to Low, and cook for about 8 hours (or on High for 5 hours), stirring occasionally and ...
From cookincanuck.com
From cookincanuck.com
GINGER GOLD APPLES - EAT LIKE NO ONE ELSE
2010-09-14 It turns out the Ginger Gold got its yellow color from a Golden Delicious. It's other parents are the Albemarle Pippin and one type that has never been identified. The Ginger Gold is an early apple, one of the first good out of hand eating apples of the year. They are harvested in mid-August, and even early in California.
From eatlikenoone.com
From eatlikenoone.com
THE VERY BEST PIE APPLES - KING ARTHUR BAKING
2016-09-18 To mimic apple pie (sans crust), I pile sliced apples high in the pan. Then I bake them in a preheated 425°F oven for 20 minutes, lower the oven temperature to 375°F, and continue to bake the apples until they're bubbly, about 40 minutes. I had no idea there'd be such significant differences in both texture and flavor.
From kingarthurbaking.com
From kingarthurbaking.com
CHUNKY GINGER APPLESAUCE | OREGONIAN RECIPES
2013-09-03 Instructions. In a medium saucepan, combine the apples, sugar, ginger, cinnamon, cloves, 2 tablespoons water and the salt. Cover the pan and place over medium heat. Simmer the apple mixture until the apples release some liquid and the juices begin to simmer, 5 to 10 minutes. Uncover the pan and stir.
From recipes.oregonlive.com
From recipes.oregonlive.com
GINGER ALE APPLESAUCE - ROCK HILL COCA-COLA
2019-09-20 Main Office. 2211 Mauldin Dr., Rock Hill, SC 29732. Phone. 803-328-2406
From rockhillcoke.com
From rockhillcoke.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
