Gooey Golden Chex Mix Recipes

GOOEY CHEX™ MIX

Gooey Chex™ Mix image

Crispy Rice Chex™, Honey Nut Cheerios™ and Golden Grahams™ are combined with flaked coconut, sliced almonds and an ooey-gooey coating to make this treat irresistible! It's crazy how this mix is gooey, yet the cereal stays crunchy!

Categories Snack

Time 50m

Yield 10

Number Of Ingredients 8

Ingredients

4 cups Rice Chex™
4 cups Honey Nut Cheerios™
4 cup Golden Grahams™ cereal
1 cup shredded sweetened coconut
1 cup slivered or sliced almonds
1 1/4 cups butter
1 cup corn syrup
1 cup sugar

Steps:

Combine the Rice Chex™, Honey Nut Cheerios™, Golden Grahams™, coconut and almonds in a large bowl.
Line a large baking sheet with wax paper and set aside.
Combine the butter, corn syrup and sugar in a saucepan over medium-high heat. Stir until dissolved completely and bring to a boil. Boil for 3 to 4 minutes. Pour butter mixture over cereal and use a large spoon to stir and coat evenly. Pour onto prepared baking sheet and spread into an even layer. Let cool. Store in an air-tight container. Enjoy!

Nutrition Facts : Calories 670, Carbohydrate 88 g, Cholesterol 60 mg, Fat 6 1/2, Fiber 4 g, Protein 5 g, SaturatedFat 18 g, ServingSize 1 Serving, Sodium 530 mg, Sugar 44 g, TransFat 1 g

GOOEY CHEX MIX

Gooey Chex Mix image

Crispy Rice Chex, Honey Nut Cheerios and Golden Grahams are combined with flaked coconut, sliced almonds and an ooey-gooey coating to make this treat

Provided by Shawn

Categories Snack

Time 19m

Number Of Ingredients 8

Ingredients

4 cups Rice Chex
4 cups Honey Nut Cheerios
4 cup Golden Grahams
1 cup shredded sweetened coconut
1 cup almonds (slivered or sliced )
1 1/4 cups butter
1 cup corn syrup
1 cup sugar

Steps:

Combine the Rice Chex, Honey Nut Cheerios, Golden Grahams, coconut and almonds in a large bowl.
Line a large baking sheet with wax paper and set aside.
Combine the butter, corn syrup and sugar in a saucepan over medium-high heat. Stir until dissolved completely and bring to a boil. Boil for 3 to 4 minutes. Pour butter mixture over cereal and use a large spoon to stir and coat evenly. Pour onto prepared baking sheet and spread into an even layer. Let cool. Store in an air-tight container. Enjoy!

Nutrition Facts : Calories 301 kcal, Sugar 29.3 g, Sodium 163.2 mg, Fat 14.7 g, Carbohydrate 42.6 g, Protein 2.7 g, Cholesterol 30.5 mg, ServingSize 1 serving

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