Gourmet Chocolate Syrup Recipes

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CHOCOLATE SYRUP



Chocolate Syrup image

This chocolate syrup is delicious over ice cream or as a base for an intense hot chocolate (heat 1 cup milk with 1/3 cup syrup).

Categories     Condiment/Spread     Sauce     Chocolate     Quick & Easy     Boil     Gourmet

Yield Makes about 1 1/2 cups

Number Of Ingredients 5

1 cup water
1/2 cup sugar
2/3 cup unsweetened cocoa powder, preferably Dutch-process
1/4 teaspoon salt
1 teaspoon vanilla

Steps:

  • Bring water and sugar to a boil, whisking until sugar is dissolved. Whisk in cocoa and salt and simmer, whisking, until slightly thickened, about 3 minutes. Remove from heat and add vanilla, then cool (syrup will continue to thicken as it cools).

GOURMET CHOCOLATE SYRUP



Gourmet Chocolate Syrup image

Make and share this Gourmet Chocolate Syrup recipe from Food.com.

Provided by BCBoy

Categories     Sauces

Time 8m

Yield 2 cups, 16 serving(s)

Number Of Ingredients 7

1 cup dark cocoa
1 1/2 cups sugar
1/8 teaspoon sea salt
1 1/2 cups cold water
2 tablespoons corn syrup
2 tablespoons creamery butter
1/2 teaspoon natural gourmet non-artificial-extract vanilla

Steps:

  • Stir cocoa into cold water.
  • Add in sugar, seasalt and corn syrup.
  • Bring to a boil over medium-low heat, stirring rapidly. Sauce will thicken after 3 - 4 minutes.
  • Remove from heat and stir in creamery butter.
  • Let cool for a couple minutes, then stir in natural gourmet vanilla.
  • Cool completely stirring occasionally.
  • Refrigerate in glass bottle. Shake well before serving. Awesome over ice cream and as a replacement syrup for chocolate milk.

Nutrition Facts : Calories 112.3, Fat 1.9, SaturatedFat 0.9, Cholesterol 3.8, Sodium 28.9, Carbohydrate 23.6, Fiber 1, Sugar 19.4, Protein 1

CHOCOLATE SYRUP



Chocolate Syrup image

This is my step-mom's syrup recipe, and everyone says it's better than Hershey's! Great on ice cream, in chocolate milk, or drizzled on warm brownies.

Provided by Zen K.

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     Dessert Sauce Recipes

Time 10m

Yield 16

Number Of Ingredients 5

1 ½ cups water
1 ½ cups white sugar
1 cup cocoa powder
1 dash salt
1 teaspoon vanilla extract

Steps:

  • Combine the water, sugar, cocoa powder, and salt together in a saucepan over low heat; whisk constantly until the mixture thickens and begins to simmer. Remove from heat and stir the vanilla into the sauce. Serve warm or cover and refrigerate until serving.

Nutrition Facts : Calories 85.3 calories, Carbohydrate 21.7 g, Fat 0.7 g, Fiber 1.6 g, Protein 1 g, SaturatedFat 0.4 g, Sodium 25.9 mg, Sugar 18.9 g

EASY CHOCOLATE SYRUP



Easy Chocolate Syrup image

This recipe is not only easy to make, it's delicious and beats buying chocolate syrup. We farm in partnership with my husband's parents-this recipe is my mother-in-law's.

Provided by Taste of Home

Categories     Desserts

Time 15m

Yield 2-1/2 cups.

Number Of Ingredients 4

2 cups sugar
1 cup baking cocoa
1-1/2 cups hot water
2 teaspoons vanilla extract

Steps:

  • In a large saucepan, stir together sugar and cocoa. Add water; bring to a boil. Add vanilla. Chill. Store in the refrigerator.

Nutrition Facts :

HOMEMADE CHOCOLATE SYRUP



Homemade Chocolate Syrup image

Got this recipe from a Sugar Bowl cookbook. Tried it out one day when I was out of Hershey's and it works great. Son loves it.

Provided by Sherrybeth

Categories     Sauces

Time 30m

Yield 1 1/2 cups

Number Of Ingredients 5

2 cups sugar
1 cup water
3 tablespoons cocoa
1 pinch salt
1 teaspoon vanilla

Steps:

  • Combine sugar, water, cocoa and salt in a medium saucepan.
  • Bring to a boil over medium heat.
  • Boil for two minutes, stirring constantly.
  • Remove from heat and add vanilla.
  • Allow to cool completely.
  • Serve as you would on anything that you need Hershey's syrup for.

Nutrition Facts : Calories 1064.8, Fat 1.5, SaturatedFat 0.9, Sodium 109, Carbohydrate 272.8, Fiber 3.6, Sugar 267, Protein 2.1

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