GRANDMA'S CHOCCHIP DELIGHTS
A cookie that is full bodied with flavor. My granddaughter and daughter's worksite request these as: "We need some of 'Grandma's cookies'".
Provided by Mary Kraker
Categories Desserts Cookies Drop Cookie Recipes
Yield 36
Number Of Ingredients 11
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Mix flour, baking soda and salt in a small bowl.
- Beat butter, sugars and vanilla in a huge bowl. Beat eggs WELL and add to flour mixture. Mix flour mixture into butter mixture and stir well.
- Add the semi-sweet chocolate pieces and walnuts. Mix well.
- Drop by rounded tablespoons on ungreased baking sheets. (I lightly push about 4-6 plain M and M's on top of each cookie for flavor and color.)
- Bake for 11 minutes. Don't overbake or they get hard. Let cool on wire racks. Enjoy!
Nutrition Facts : Calories 522.5 calories, Carbohydrate 62.5 g, Cholesterol 49.4 mg, Fat 30.9 g, Fiber 3.6 g, Protein 6 g, SaturatedFat 15.4 g, Sodium 293.8 mg, Sugar 45.3 g
CHOCOLATE CHIP COOKIE DELIGHT
This is a simple chocolate delight recipe for any type of potluck occasion, and the pan always comes home empty. -Diane Windley, Grace, Idaho
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 15 servings.
Number Of Ingredients 8
Steps:
- Let cookie dough stand at room temperature for 5-10 minutes to soften. Press into an ungreased 13x9-in. baking pan. Bake at 350° until golden brown, 14-16 minutes. Cool on a wire rack. , In a large bowl, beat cream cheese and confectioners' sugar until smooth. Fold in 1-3/4 cups whipped topping. Spread over crust. , In a large bowl, whisk milk and pudding mixes for 2 minutes. Spread over cream cheese layer. Top with remaining whipped topping. Sprinkle with nuts and chocolate curls if desired. , Cover and refrigerate until firm, 8 hours or overnight.
Nutrition Facts : Calories 365 calories, Fat 17g fat (10g saturated fat), Cholesterol 29mg cholesterol, Sodium 329mg sodium, Carbohydrate 47g carbohydrate (22g sugars, Fiber 1g fiber), Protein 4g protein.
GRANDMA'S CHOCOLATE CHIP COOKIES
This is a great chocolate chip cookie recipe that I got from my grandmother. They taste SO good and are so easy to make.
Provided by undertkr
Categories Drop Cookies
Time 19m
Yield 5 dozen, 60 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 375°.
- In a mixing bowl, cream together the first five ingredients.
- After creaming the first five ingredients add the last four and make sure everything is mixed together well.
- Drop by tablespoonfuls on to cookie sheets and bake for 9-10 minutes.
- For M&M cookies: Replace chocolate chips with M&M plain baking bits.
GRANDMA'S CHOCCHIP DELIGHTS
A cookie that is full bodied with flavor. My granddaughter and daughter's worksite request these as: "We need some of 'Grandma's cookies'".
Provided by Mary Kraker
Categories Drop Cookies
Yield 36
Number Of Ingredients 11
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Mix flour, baking soda and salt in a small bowl.
- Beat butter, sugars and vanilla in a huge bowl. Beat eggs WELL and add to flour mixture. Mix flour mixture into butter mixture and stir well.
- Add the semi-sweet chocolate pieces and walnuts. Mix well.
- Drop by rounded tablespoons on ungreased baking sheets. (I lightly push about 4-6 plain M and M's on top of each cookie for flavor and color.)
- Bake for 11 minutes. Don't overbake or they get hard. Let cool on wire racks. Enjoy!
Nutrition Facts : Calories 522.5 calories, Carbohydrate 62.5 g, Cholesterol 49.4 mg, Fat 30.9 g, Fiber 3.6 g, Protein 6 g, SaturatedFat 15.4 g, Sodium 293.8 mg, Sugar 45.3 g
GRANDMA D'S CHOCOLATE CHIP OATMEAL COOKIES
I love a good cookie - But THESE cookies have made me melt since grade school. I am careful not to make too many when I'm home alone for any length of time. There will be none for anyone else and I am left with "cookie eaters remorse" for DAYS afterwards. This is my favorite *instant gratification* treat. You won't be disappointed... Unless someone gets to them before you do. (Thanks, Grandma D!)
Provided by Ms. Baker
Categories Drop Cookies
Time 30m
Yield 40 Cookies (approx)
Number Of Ingredients 11
Steps:
- Heat oven to 375 degrees.
- Mix together shortening, brown sugar, granulated sugar, eggs and vanilla extract.
- Add the baking soda that has been dissolved in hot water.
- Mix together the flour and salt in a separate bowl, then add to the first mixture.
- Add the oatmeal and chocolate chips.
- Drop the dough by teaspoon on to an ungreased baking pan, 2 inches apart.
- Bake for 8-10 minutes.
- Remove from baking sheet and allow to cool.
- ENJOY!
Nutrition Facts : Calories 119.6, Fat 6.1, SaturatedFat 1.6, Cholesterol 10.9, Sodium 96.1, Carbohydrate 14.9, Fiber 0.6, Sugar 8.6, Protein 1.6
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