GRANDMA'S EASY EGG NOODLE RECIPE
Steps:
- Combine flour and salt in a large bowl. Create a well in the middle, and then whisk in olive oil and eggs. Stir until a solid dough ball forms (making sure to pull flour from the sides as you do this.) Wrap in plastic wrap, and chill for at least 30 minutes (longer is better!)
- Unwrap dough, and with a rolling pin, roll out into a sheet that is about 1/4 inch thin.
- Using a pizza cutter, make a long cut down the center of the dough, cutting it in half. Then, cutting the other way, cut long strips of pasta (start at one end, and cut until you reach the cut that was made to divide the dough in half -- see picture)
- Lay noodles on a cookie sheet.
- Either cook immediately, or leave out to dry. If cooking immediately, place in boiling water for 3-5 minutes, then bring down from a boil. We just brought the chicken soup to a boil, and put them in right before serving. If cooking after they've been dried, bring pot to a boiling water for about 8-10 minutes.
Nutrition Facts : Calories 1177 calories, Carbohydrate 200 grams carbohydrates, Fat 18 grams fat, Protein 47 grams protein, SaturatedFat 3 grams saturated fat, ServingSize 1, Sodium 225 grams sodium, Sugar 2 grams sugar
GRANDMA BAKER'S EGG NOODLES RECIPE
Learn how to make Grandma Baker's Egg Noodles. This easy egg noodles recipe uses four simple ingredients: eggs, flour, milk and salt.
Provided by Pam Baker, The Birch Cottage
Categories Main Dishes
Time 35m
Number Of Ingredients 4
Steps:
- Combine milk and eggs, beat to combine. Add salt and stir to incorporate into egg mixture.
- Add flour a little at a time until it forms a solid dough.
- Roll out dough onto floured surface about 1/8″ thick. Cover the top of the dough with flour. Roll up like a jelly roll, starting at the edge, roll all the way across. Cut 1/4 inch slices across the roll. Shake out and drop into boiling broth, one at a time. When all are in the broth, bring to boil and cook about 1 minute.
Nutrition Facts : Calories 268 calories, Carbohydrate 48 grams carbohydrates, Cholesterol 94 milligrams cholesterol, Fat 3 grams fat, Fiber 2 grams fiber, Protein 10 grams protein, SaturatedFat 1 grams saturated fat, ServingSize 1, Sodium 236 grams sodium, Sugar 0 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 2 grams unsaturated fat
GRANDMA'S EGG NOODLES
-Mary Stout, Topeka, Indiana
Provided by Taste of Home
Categories Side Dishes
Time 50m
Yield 5 servings.
Number Of Ingredients 7
Steps:
- In a small bowl, combine the flour and salt. Make a well in the center. In another bowl, beat the egg yolks, egg, water and oil; pour into well. Stir to form a stiff dough., Turn dough onto a well-floured surface; knead 8-10 times. Divide into thirds. Roll each portion to 1/8-in. thickness. Cut noodles into 1/4-in. strips; cut the strips into 2-in. lengths. Cook immediately in boiling broth for 5-7 minutes or until tender; drain.
Nutrition Facts : Calories 245 calories, Fat 6g fat (1g saturated fat), Cholesterol 128mg cholesterol, Sodium 287mg sodium, Carbohydrate 38g carbohydrate (1g sugars, Fiber 1g fiber), Protein 8g protein.
GRANDMA'S NOODLES II
Homemade soup noodles.
Provided by Sandy
Categories World Cuisine Recipes European Italian
Yield 4
Number Of Ingredients 5
Steps:
- Combine egg, salt, milk. Add flour. (For thicker noodles add baking powder to flour before mixing.) Separate into two balls.
- Roll out dough, and let stand for 20 minutes.
- Cut into strips and spread to dry--dust with a little flour. Let dry for approximately 2 hours.
- Drop into hot soup--cook for about 10 minutes.
Nutrition Facts : Calories 135.7 calories, Carbohydrate 24.5 g, Cholesterol 47.1 mg, Fat 1.7 g, Fiber 0.8 g, Protein 5.1 g, SaturatedFat 0.5 g, Sodium 372.9 mg, Sugar 0.5 g
GRANDMA'S THANKSGIVING NOODLES
Grandma made these noodles every Thanksgiving and Christmas.
Provided by richgator
Categories Pasta and Noodles Noodle Recipes Egg Noodle Recipes
Time 2h20m
Yield 8
Number Of Ingredients 6
Steps:
- Combine eggs, egg yolks, water, and salt in a bowl; beat with an electric mixer until combined. Beat in 2 cups flour. Mix in 1 cup flour with a wooden spoon. Add more flour to make it as thick as you can stir. Divide dough into 4 equal balls.
- Generously dust a pastry cloth, a rolling pin, and 4 sheets of waxed paper with flour. Roll each ball of dough on the pastry cloth until 1/8 to 1/4 inch thick. Let dough sit for 45 minutes. Flip each piece of dough (it will be hard to flip) and let sit for another 45 minutes.
- Stack pieces of dough together and cut into noodles. Let noodles dry for about 3 hours.
- Bring chicken broth to a boil in a large pot. Add noodles and cook, uncovered, until soft with no bite and the broth has thickened, 15 to 20 minutes.
Nutrition Facts : Calories 244.1 calories, Carbohydrate 38.3 g, Cholesterol 132.1 mg, Fat 4.5 g, Fiber 1.3 g, Protein 10.1 g, SaturatedFat 1.1 g, Sodium 2394.1 mg, Sugar 2.5 g
GRANDMA'S HOMEMADE CHICKEN NOODLES
This is an inexpensive meal for the whole family. Nice thick, homemade egg noodles in a chicken broth. My grandmother and mother both made this all the time when I was growing up and it was a household favorite.
Provided by George Cooks
Categories Chicken
Time 25m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- The chicken can be whole pieces or bite sized whatever you prefer. I like to cut chicken breast into bite sized pieces.
- In a large soup pot boil chicken in water or chicken broth. Add garlic, salt and pepper to taste.
- While chicken is boiling combine flour, salt and eggs into a large mixing bowl. Start with a 1/4 cup of milk and add more milk or flour to get a pie crust type consistency.
- Roll out dough on a floured surface as thin as you like remembering that the noodles will probably double in thickness when cooking (Thinner the better in my mind). Cut the noodles with a pizza or noodle cutter. I typically cut them into 1/2 inch by 5 inch pieces.
- If the chicken is finished cooking then add the noodles into the boiling broth and cook until done. (If they are not finished you will see a white center, the noodles turn yellow when cooked) Takes about 5 minutes to cook at the thickness that I roll the noodles.
- Add the worcestershire sauce and butter.
- Serve in a bowl or plate depending on if you want lots of broth or not and I recommend sprinkling parmesean cheese over the top when finished.
Nutrition Facts : Calories 550.5, Fat 17.4, SaturatedFat 7.2, Cholesterol 254.8, Sodium 449, Carbohydrate 72.9, Fiber 2.5, Sugar 0.8, Protein 22.9
More about "grandmas easy egg noodle recipes"
10 BEST GRANDMAS EGG NOODLES RECIPES | YUMMLY
From yummly.com
GRANDMA'S EASY EGG NOODLE RECIPE | RECIPE | EGG NOODLES, EASY …
From pinterest.com
GRANDMAS EGG NOODLES RECIPE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
EASTERN EUROPEAN RECIPES - GRANDMA'S EGG NOODLES | FACEBOOK
From facebook.com
CHICKEN AND NOODLES - GRANDMA'S FROZEN NOODLES
From grandmaspasta.com
STEP BY STEP EASY HOMEMADE EGG NOODLES - LINGER
From lingeralittle.com
GRANDMA'S HOMEMADE EGG NOODLES RECIPE - FOOD NEWS
From foodnewsnews.com
GRANDMA'S OLD FASHIONED EGG NOODLE RECIPE
From whatscookinitalianstylecuisine.com
GRANDMA'S HOMEMADE EGG NOODLES. - WRITES4FOODWRITES4FOOD
From writes4food.com
GRANDMA'S EGG NOODLES | MRS KRINGLE'S KITCHEN
From mrskringleskitchen.com
10 BEST GRANDMAS EGG NOODLES RECIPES | YUMMLY
From yummly.com
GRANDMA'S OLD FASHIONED EGG NOODLES - CREATE THE MOST …
From recipeshappy.com
GRANDMA'S EGG NOODLES - YOUTUBE
From youtube.com
HOMEMADE EGG NOODLES - LIKE MOM AND GRANDMA USED …
From anaffairfromtheheart.com
GRANDMA'S EGG NOODLES RECIPE: HOW TO MAKE IT
From preprod.tasteofhome.com
GREAT-GRANDMA'S HOMEMADE EGG NOODLES - COOKING …
From cookingwithcarlee.com
GRANDMA'S EASY EGG NOODLE RECIPE | HOMEMADE EGG NOODLES, …
From pinterest.com.au
THE 20 BEST IDEAS FOR GRANDMA'S FROZEN EGG NOODLES - BEST …
From delishcooking101.com
GRANDMA'S OLD FASHIONED EGG NOODLES - FIND THE BUSINESS …
From companytrue.com
HOMEMADE EGG NOODLE RECIPE: TASTES LIKE GRANDMA'S
From saladinajar.com
HOW TO MAKE EGG NOODLES (EASY HOMEMADE RECIPE)
From tasteofhome.com
GRANDMA'S EASY EGG NOODLE RECIPE | EGG NOODLES, EGG NOODLE …
From pinterest.ca
GRANDMA'S DUMPLING - EGG NOODLES - RECIPE | COOKS.COM
From cooks.com
GRANDMA'S HEIRLOOM QUICK-AND-EASY NORTHERN CHILI NOODLE RECIPE
From delishably.com
GRANDMA'S HOMEMADE NOODLES. - WRITES4FOODWRITES4FOOD
From writes4food.com
GRANDMA'S EASY EGG NOODLE RECIPE | RECIPE | HOMEMADE EGG …
From pinterest.ca
GRANDMA'S EASY EGG NOODLE RECIPE | RECIPE | EGG NOODLE RECIPES, …
From pinterest.com
GRANDMA’S EASY EGG NOODLE RECIPE - MEALPLANNERPRO.COM
From mealplannerpro.com
10 BEST GRANDMAS EGG NOODLES RECIPES | YUMMLY
From yummly.co.uk
HOMEMADE EGG NOODLES - I AM HOMESTEADER
From iamhomesteader.com
RECIPES | GRANDMA'S FROZEN NOODLES
From grandmaspasta.com
GRANDMA’S EASY EGG NOODLE RECIPE - MY RECIPE MAGIC
From myrecipemagic.com
GRANDMAS EGG NOODLES RECIPES | SPARKRECIPES
From recipes.sparkpeople.com
HOMEMADE NOODLES RECIPE LIKE GRANDMA MADE
From culturedtable.com
GRANDMA'S HOMEMADE NOODLES - THE FARMWIFE FEEDS
From farmwifefeeds.com
GRANDMA'S EASY EGG NOODLE RECIPE | RECIPE | EGG NOODLE RECIPES ...
From pinterest.co.uk
GRANDMA’S HOMEMADE EGG NOODLES RECIPE – DISH DITTY
From dish-ditty.com
GRANDMA'S EGG NOODLES - ALL INFORMATION ABOUT HEALTHY RECIPES …
From therecipes.info
GRANDMA'S EGG NOODLES RECIPE - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
GRANDMA'S OLD FASHIONED EGG NOODLES : OPTIMAL RESOLUTION LIST
From recipeschoice.com
GRANDMA'S EGG NOODLES - RECIPE | COOKS.COM
From cooks.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Related Search