Grapefruit Infused Water Recipes

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GRAPEFRUIT MINT INFUSED WATER



Grapefruit Mint Infused Water image

This Grapefruit Mint Infused Water is healthy, refreshing and a delicious alternative to expensive bottled drinks that are filled with sugar substitutes. It's easy to drink more water every day by making infused waters at home!

Provided by Myra

Categories     Drinks

Time 5m

Number Of Ingredients 5

2 tbsp pink grapefruit juice
fresh mint
carbonated water ((optional))
liquid stevia ((optional))
filtered water ((I use water from my Brita*))

Steps:

  • Use a juicer or a reamer to juice the grapefruit.
  • Pick several leaves off the stalks of mint and rinse them in cool water. Use your fingers to bruise them gently and put them in a glass with ice.
  • Add 2 tablespoons of grapefruit juice and 1 cup of filtered water and stir well to combine.
  • If you want to you can add a splash of carbonated water and/or a drop or two of liquid stevia (for sweetness).
  • You can also make larger quantities of this infused water and keep it in the fridge.**
  • Enjoy! :)

Nutrition Facts : Calories 13 kcal, Carbohydrate 3 g, Sugar 3 g, ServingSize 1 serving

GRAPEFRUIT AND CORIANDER INFUSED WATER



Grapefruit and Coriander Infused Water image

Packed with bright flavor, this infused water gives you another reason to pull out your coriander seeds. -James Schend, Taste of Home Deputy Editor

Provided by Taste of Home

Time 5m

Yield 8 servings (1 cup each).

Number Of Ingredients 3

2 quarts water
1/2 small grapefruit, peeled and sliced
1 teaspoon coriander seeds

Steps:

  • Combine all ingredients in a large glass carafe or pitcher. Cover and refrigerate 12-24 hours. Strain before serving.

Nutrition Facts :

GRAPEFRUIT-INFUSED WATER



Grapefruit-Infused Water image

Provided by Food Network Kitchen

Categories     beverage

Time 3h5m

Yield 2 quarts

Number Of Ingredients 0

Steps:

  • Place 1 thinly sliced grapefruit in a pitcher. For still infused water, add 2 quarts of water. For sparkling water, add 1 quart of seltzer during prep and a second quart just before serving. Refrigerate 2 to 3 hours to allow the grapefruit to infuse. Stir well and strain, discarding the grapefruit. For serving, add fresh grapefruit slices for garnish and plenty of ice. The infused water will keep refrigerated for up to 2 days.

GRAPEFRUIT INFUSED WATER



Grapefruit Infused Water image

Provided by Silvia Dunnirvine

Categories     Drinks

Number Of Ingredients 3

1 liter filtered water
1/2 grapefruit, (sliced, quartered)
1 sprig fresh rosemary

Steps:

  • Start by rinsing the grapefruit and rosemary in running water or let them soak for 10 minutes. It is important to clean them well.
  • Add grapefruit slices to a large bottle or jar. When adding the rosemary rub it against the palm of your hands to release the oils.
  • Fill the jar with room temperature filtered water. Allow it to sit for half hour before enjoying it. Alternatively you can infuse your water the night before, for more pungent flavors.

Nutrition Facts : Calories 54 kcal, Carbohydrate 14 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 50 mg, Fiber 2 g, Sugar 9 g, UnsaturatedFat 2 g, ServingSize 1 serving

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