Heavenly Mudslides Recipes

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SUNNY'S HOT CHOCOLATE HAZELNUT MUDSLIDE



Sunny's Hot Chocolate Hazelnut Mudslide image

Provided by Sunny Anderson

Categories     beverage

Time 15m

Yield 2 servings

Number Of Ingredients 9

1 cup whole milk
1 cup hazelnut-flavored liquid creamer
8 ounces milk chocolate morsels
1 teaspoon cinnamon sugar
2 ounces whiskey, such as Woodford Reserve
Chocolate syrup or hot fudge topping, for garnish
Crushed chocolate sandwich cookies, for garnish
Whipped cream, for topping
Finely chopped toasted hazelnuts, for sprinkling

Steps:

  • Add the milk and creamer to a medium pot and heat over medium-low heat until warm. Add the chocolate morsels and cinnamon sugar and whisk to melt the chocolate. When everything is blended and warm, add the whiskey and remove from the heat.
  • Moisten the rim of 2 mugs with chocolate syrup or hot fudge and coat with the crushed cookies. Drizzle more syrup or fudge inside the mug and add the hot chocolate. Top with whipped cream and a sprinkle of hazelnuts.

HEAVENLY MUDSLIDES



Heavenly Mudslides image

An awesome dessert for those who love coffee liqueur and chocolate. Easy to double!

Provided by Dani

Categories     Drinks

Time 10m

Yield 4

Number Of Ingredients 4

4 cups vanilla ice cream
1 ½ cups Irish cream liqueur
1 ½ cups coffee flavored liqueur
⅓ cup chocolate syrup

Steps:

  • In large mixing bowl, blend ice cream, Irish cream, coffee liqueur and chocolate syrup. Be careful not to liquefy it, some ice cream lumps give it character.
  • Cover the bottom of 4 - 12 ounce glasses with chocolate syrup. Pour in the mudslide mixture and serve.

Nutrition Facts : Calories 1012.6 calories, Carbohydrate 125.2 g, Cholesterol 58.1 mg, Fat 15.4 g, Fiber 1.6 g, Protein 5.3 g, SaturatedFat 9.2 g, Sodium 138.6 mg, Sugar 114.5 g

HEAVENLY MUDSLIDES



Heavenly Mudslides image

An awesome dessert for those who love coffee liqueur and chocolate. Easy to double!

Provided by Dani

Categories     Drinks

Time 10m

Yield 4

Number Of Ingredients 4

4 cups vanilla ice cream
1 ½ cups Irish cream liqueur
1 ½ cups coffee flavored liqueur
⅓ cup chocolate syrup

Steps:

  • In large mixing bowl, blend ice cream, Irish cream, coffee liqueur and chocolate syrup. Be careful not to liquefy it, some ice cream lumps give it character.
  • Cover the bottom of 4 - 12 ounce glasses with chocolate syrup. Pour in the mudslide mixture and serve.

Nutrition Facts : Calories 1012.6 calories, Carbohydrate 125.2 g, Cholesterol 58.1 mg, Fat 15.4 g, Fiber 1.6 g, Protein 5.3 g, SaturatedFat 9.2 g, Sodium 138.6 mg, Sugar 114.5 g

MUDSLIDE



Mudslide image

Share this creamy adults-only drink with the chocolate lover in your life. For extra indulgence, grate over some chocolate before serving

Provided by Liberty Mendez

Categories     Cocktails, Drink

Time 7m

Number Of Ingredients 6

50g dark chocolate
ice
60ml coffee-flavoured liqueur
60ml vodka
60ml Irish cream liqueur
100ml double cream

Steps:

  • Put two small tumblers in the fridge to chill overnight. Put 30g of the chocolate in a shallow bowl and melt in the microwave in short bursts. Dip the rim of the chilled glasses in the melted chocolate, then stand them upright so it gradually drips down the sides. Return to the fridge until you're ready to serve.
  • Fill a cocktail shaker with ice, then pour in the coffee-flavoured liqueur, vodka, Irish cream liqueur and double cream. Shake until the outside of the shaker is very cold.
  • Put a few ice cubes in the prepared glasses, then strain in the cocktail. Finely grate over the remaining chocolate and serve with a paper straw.

Nutrition Facts : Calories 656 calories, Fat 42 grams fat, SaturatedFat 26 grams saturated fat, Carbohydrate 26 grams carbohydrates, Sugar 22 grams sugar, Fiber 3 grams fiber, Protein 4 grams protein, Sodium 0.1 milligram of sodium

HEAVENLY MUDSLIDES



Heavenly Mudslides image

An awesome dessert for those who love coffee liqueur and chocolate. Easy to double!

Provided by BGPSGIRL

Categories     Drinks

Time 10m

Yield 4

Number Of Ingredients 4

4 cups vanilla ice cream
1 ½ cups Irish cream liqueur
1 ½ cups coffee flavored liqueur
⅓ cup chocolate syrup

Steps:

  • In large mixing bowl, blend ice cream, Irish cream, coffee liqueur and chocolate syrup. Be careful not to liquefy it, some ice cream lumps give it character.n
  • Cover the bottom of 4 - 12 ounce glasses with chocolate syrup. Pour in the mudslide mixture and serve.n

Nutrition Facts : Calories 1012.6 calories, Carbohydrate 125.2 g, Cholesterol 58.1 mg, Fat 15.4 g, Fiber 1.6 g, Protein 5.3 g, SaturatedFat 9.2 g, Sodium 138.6 mg, Sugar 114.5 g

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